| Fountain Drinks |
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| Homemade Iced Tea |
$2.50 |
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| Sparkling Water |
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| 20 oz Soda |
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| 2 Liter Soda |
$2.50 |
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| Fresh Brewed Coffee |
$1.95 |
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| Fresh Brewed Tea |
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| Espresso |
$2.99 |
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| Cappuccino |
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| Hot Chocolate |
$2.99 |
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| Bruschetta |
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Fresh chopped tomatoes, extra virgin olive oil with roasted peppers, light garlic, Kalamata olives and basil. Served warm on our homemade oven toasted bread and topped with Parmesan cheese. |
| Little Neck Clams and Mussells Krassata |
$11.99 |
Simmered in olive oil, garlic a hint of lemon and white wine. Red or white wine. |
| Fried Mozzarella Sticks |
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Served with marinara sauce. |
| Bistro Fries |
$3.99 |
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| Sweet Potato Fries |
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| Fried Calamari |
$8.99 |
Tender squid rings lightly seasoned and bartered. Served with marinara sauce. |
| Calamari Alla Grillia |
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Grilled squid marinated in extra virgin oil, balsamic reduction and garlic. |
| Chicken Wings |
$9.99 |
Spicy breaded chicken wings. Served with celery and bleu cheese dressing on a bed of mixed greens. |
| Stuffed Portobellas |
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With wilted spinach and roasted peppers, oven baked with provolone and drizzled with balsamic reduction. |
| Shrimp Saganaki |
$10.99 |
Shrimp in tomato sauce with feta cheese and basil, flambed in Ouzo. |
| Avgolemone Soup |
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Chicken, egg, lemon and rice. |
| Zuppa di Pesce |
$12.99 |
Seafood soup with shrimp, calamari, Atlantic salmon, mussels and clams in a zesty tomato basil broth. |
| Side of Mista Salad |
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| Side of Romano Salad |
$3.99 |
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| Inslata Mista |
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Mixed greens, cucumbers, onion, tomatoes, carrots and Kalamata olives. |
| Insalata Romano |
$6.99 |
Crisp romaine hearts, croutons and shredded Parmesan cheese, served with Caesar dressing. |
| Floga Salata |
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Grilled chicken on bed of romaine, Gorgonzola cheese and roasted peppers. |
| Artichoke Salata |
$10.99 |
Marinated artichokes, grape tomatoes, red onions and feta cheese on a bed of spinach. |
| Napolean Salata |
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Fresh mozzarella, vine tomatoes, fresh basil drizzled with extra virgin olive oil. |
| Insalata Salmone |
$12.99 |
Grilled salmon served on crisp romaine with cucumber, green peppers and Kalamata olives. |
| Salata Artemis |
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Strawberries, honey pecans and strawberry vinaigrette dressing tossed with fresh arugula. |
| Insalata Mediterranean |
$9.99 |
Premium feta cheese, tomatoes, cucumbers, green peppers, dolmades, red onion, Kalamata olives and pepperoncini on a bed of romaine lettuce. |
| Little Neck Clams |
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Prepared in red or white sauce tossed with your choice of pasta. |
| Little Neck Mussels |
$17.99 |
Prepared in red or white sauce tossed with your choice of pasta. |
| Salmon Flambe |
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Wild salmon, jumbo shrimp tossed with pasta of your choice in a tomato cream sauce with fresh scallions and lemon zest. |
| Salmon Mediterranean |
$18.99 |
Atlantic salmon grilled to perfection topped with capers, extra virgin olive oil and a hint of lemon. Served with sauteed spinach, tricolored peppers and a baked potato. |
| Seafood Vesuvio |
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Seafood salmon, shrimp, calamari, clams and mussels in a light butter, flambed with white wine in a spicy basil marinara sauce tossed with your choice. |
| Shrimp Scampi |
$18.99 |
Jumbo shrimp sauteed in butter and garlic, flambed with white wine and a hint of lemon tossed with your choice of pasta. |
| Shrimp Fra Diablo |
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Sauteed jumbo shrimp flambed with white wine in a spicy marinara sauce tossed with your choice of pasta. |
| Shrimp Glyfada |
$19.99 |
Jumbo shrimp sauteed in extra virgin olive oil with garlic, shallots, pitted Kalamata olives, feta cheese, and fresh tomatoes, flambed with Ouzo and tossed with your choice of pasta. |
| New York Strip Steak |
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10 oz. steak topped with mushrooms sauteed in Chardonnay wine. Served with a baked potato and sauteed vegetables. |
| Pollo Villagio |
$17.99 |
Chicken breast sauteed with tricolored peppers, red onions and mild Indian sausage tossed in red wine tomato sauce. Served over pasta. |
| Pollo a la Piccata |
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Boneless chicken breast sauteed with capers, lemon and white wine sauce. Served with your choice of pasta with pomodoro sauce or seasonal vegetables. |
| Pollo Mellanzane |
$18.99 |
Fresh chicken breast sauteed with Italian eggplant and sun-dried tomatoes in a Chardonnay wine lemon sauce, oven baked with provolone cheese. Served with your choice of pasta with pomodoro sauce or s |
| Pollo Marsala |
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Fresh chicken breast with mild mushrooms in a Marsala wine sauce. Served with your choice of pasta with pomodoro sauce or seasonal vegetables. |
| Pollo Florentine |
$16.99 |
Fresh breast of chicken, tossed with baby spinach and grape tomatoes, in a hint of lemon wine sauce, served over pasta. |
| Pollo Kabob |
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Chicken cubes, red and white onions and colored peppers on a skewer over Mediterranean rice and mixed vegetable. Served with your choice of pasta with pomodoro sauce or seasonal vegetables. |
| Vitello a la Sorrento |
$19.99 |
Medallions of veal sauteed with broccoli rabe and sun-dried tomatoes in lemon white wine sauce, oven baked with provolone cheese. Served with your choice of pasta with pomodoro sauce or seasonal vege |
| Vitello Remanes |
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Sauteed veal with roasted peppers topped with jumbo lump crab meat in a butter garlic and Chardonnay white wine sauce.. Served with your choice of pasta with pomodoro sauce or seasonal vegetables. |
| Vitello a la Piccata |
$18.99 |
Medallions of fresh cut veal sauteed with capers, lemon and white wine sauce. Served with your choice of pasta with pomodoro sauce or seasonal vegetables. |
| Vitello Marsala |
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Medallion of veal with wild mushrooms in a Marsala wine sauce. Served with your choice of pasta with pomodoro sauce or seasonal vegetables. |
| Vitello Saltibocca |
$20.99 |
Medallions of veal sauteed in sweet butter, fresh spinach and prosciutto baked with provolone cheese in white wine sauce. Served with your choice of pasta with pomodoro sauce or seasonal vegetables. |
| Margherita Pizza |
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Fresh tomato sauce with fresh mozzarella cheese and basil. |
| Bianca White Pizza |
$11.99 - $15.99 |
Roasted garlic, fresh mozzarella cheese, tomatoes and basil. |
| Rustica Pizza |
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Grilled peppers, Italian sausage, onions, tomato sauce and mozzarella cheese. |
| Chicken Florentine Pizza |
$13.99 - $18.99 |
Grilled chicken, baby spinach, tomato sauce, mushrooms, prosciutto di Parma and mozzarella cheese. |
| Pizza Diavolo |
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Spicy tomato sauce, fresh jalapenos, pepperoni, fennel sausage, Gouda and mozzarella cheese. |
| Quatro Stagioni White Pizza |
$13.99 - $18.99 |
Fontina, Romano, mozzarella, Gorgonzola, tomatoes and garlic. |
| BBQ Chicken White Pizza |
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Sweet BBQ grilled chicken over mozzarella cheese. |
| Buffalo Chicken White Pizza |
$13.99 - $18.99 |
Spicy grilled chicken over mozzarella cheese. |
| Sidewalk Cafe Pizza |
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Our white pizza cooked to perfection, topped with a mixed green salad, Kalamata olive and red onions, tossed in our house dressing. |
| Fantasia White Pizza |
$13.99 - $18.99 |
Prosciutto, sausage, meatballs, ham, tomato sauce and mozzarella cheese. |
| Carne di Floga Pizza |
$13.99 - $18.99 |
Pepperoni, sausage, meatballs, ham, tomato sauce and mozzarella cheese. |
| Neapolitan Style Cheese Pizza |
$9.49 - $11.99 |
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| Gluten Free Pizza |
$14.00 |
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| Dinner Spaghetti Con Pomodoro Fresco |
$11.99 |
Spaghetti in marinara sauce and basil. |
| Dinner Spaghetti and Meatballs |
$13.99 |
Spaghetti with homemade meatballs. |
| Dinner Spaghetti and Bolognese Sauce |
$13.99 |
Spaghetti with zesty meat sauce. |
| Dinner Penne Puttanesca |
$14.99 |
Penne with capers, light garlic, anchovies, Kalamata olives, basil, pepper flakes and tomatoes. |
| Dinner Pollo a la Parmigiano |
$15.99 |
Fresh breaded chicken breast topped with provolone in marinara sauce, served with your choice of pasta. |
| Dinner Vitello a la Parmigiano |
$17.99 |
Breaded natural veal topped with provolone cheese in marinara sauce, served with your choice of pasta. |
| Dinner Pasta Vegetable |
$15.99 |
Whole wheat pasta tossed with seasoned vegetables, light garlic and extra virgin olive oil and pecorino cheese. |
| Dinner Penne a la Vodka |
$14.99 |
Penne with prosciutto and red onions in a vodka blush sauce. |
| Dinner Cheese Ravioli |
$12.99 |
Homemade ravioli served in our traditional marinated sauce. |
| Dinner Eggplant Parmesan |
$13.99 |
With your choice of pasta. |
| Dinner Baked Ziti |
$13.99 |
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| Dinner Paperdelle alla Toscana |
$15.99 |
Homemade wide ribbon pasta with sun-dried tomatoes, onions and wild mushrooms in a Marsala wine cream sauce. |
| Dinner Lobster Ravioli |
$17.99 |
Finished in a crab tomato cream cheese. |
| Lunch Spaghetti Con Pomodoro Fresco |
$7.99 |
Spaghetti in marinara sauce and basil. |
| Lunch Spaghetti and Meatballs |
$8.99 |
Spaghetti with homemade meatballs. |
| Lunch Spaghetti Bolognese Sauce |
$8.99 |
Spaghetti with zesty meat sauce. |
| Lunch Penne Puttanesca |
$8.99 |
Penne with capers, light garlic, anchovies, Kalamata olives, basil, pepper flakes and grape tomatoes. Red or white. |
| Lunch Pollo a la Parmiginao |
$9.99 |
Fresh breaded chicken breast topped with provolone in marinara sauce, served with your choice of pasta. |
| Lunch Pasta Vegetable |
$9.99 |
Whole wheat pasta tossed with seasonal vegetables, light garlic, and extra virgin olive oil and pecorino cheese. |
| Lunch Penne a la Vodka |
$8.99 |
Penne with prosciutto and red onion in a vodka blush sauce. |
| Lunch Cheese Ravioli |
$7.99 |
Homemade ravioli served in our traditional marinara sauce. |
| Lunch Eggplant Parmesan |
$8.99 |
With your choice of pasta. |
| Lunch Baked Ziti |
$8.99 |
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| Chicken Bravo Panini |
$8.99 |
Grilled chicken breast with rosemary and lemon topped with grilled zucchini, fresh tomato slices and provolone cheese. Served hot on ciabatta roll with homemade chips. |
| Steak and Cheese Panini |
$7.99 |
Chopped premium rib eye, caramelized onions and fontina cheese. Served hot on ciabatta roll with homemade chips. |
| Italian Sausage and Peppers Panini |
$8.99 |
Mild Italian sausage, green peppers and onions, all sauteed in our pomodoro basil sauce with provolone. Served hot on ciabatta roll with homemade chips. |
| Italiano Special Panini |
$8.99 |
Prosciutto, sopressata, Black Forest ham, provolone cheese, red onions and tomatoes. Served hot on ciabatta roll with homemade chips. |
| Chicken Milanese Panini |
$8.99 |
Grilled chicken breast, roasted red peppers, baby spinach, provolone and pesto. Served hot on ciabatta roll with homemade chips. |
| Parmigiano Panini |
$8.99 |
Chicken or homemade meatballs topped with our homemade pomodoro basil sauce and provolone cheese. Served hot on ciabatta roll with homemade chips. |
| Marco Polo Panini |
$8.99 |
Roasted turkey, portobella mushrooms, tomatoes, fontina cheese and roasted red peppers. Served hot on ciabatta roll with homemade chips. |
| Emperor's Choices Panini |
$8.99 |
Grilled zucchini, eggplant and roasted peppers topped with fresh mozzarella cheese and sun-dried tomatoes. Served hot on ciabatta roll with homemade chips. |
| Caprese Panini |
$8.99 |
Tomatoes, fresh mozzarella cheese, basil and pesto. Served hot on ciabatta roll with homemade chips. |
| Portobella Sandwich |
$8.99 |
Grilled marinated chicken breast with portobella mushrooms, tomatoes and fontina cheese. Served with Bistro fries. |
| 1/2 lb. Famous Burger |
$9.99 |
Certified Angus beef burger cooked to perfection with bacon, lettuce, tomato, fontina cheese and mayonnaise. Served with Bistro fries. |
| Grilled Salmon Burger |
$11.99 |
Salmon burger grilled to perfection with lettuce and tomato. Served with Bistro fries and a side of tatziki sauce. Certified Angus beef burger. |
| Floga Club |
$8.99 |
Black Forest ham or roasted turkey, bacon, lettuce, tomato and mayonnaise on three layers of country white or multi grain toast. Served with our homemade chips. |
| 1/2 lb. Kennett Burger |
$9.99 |
Certified Angus beef burger with grilled portobella mushrooms, tomatoes and Gouda cheese, served with Bistro fries. |
| Sauteed Spinach |
$5.99 |
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| Baked Idaho Potato |
$3.99 |
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| Seasonal Vegetable of the Day |
$4.99 |
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| Kid's Mozzarella Sticks |
$6.99 |
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| Kid's Spaghetti with Meatballs |
$6.99 |
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| Kid's Cheese Ravioli |
$6.99 |
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| Kid's Baked Ziti |
$6.99 |
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| Kid's Plain Pizza |
$6.99 |
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| Kid's Chicken Fingers and Fries |
$6.99 |
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