Caesar Salad |
$10.00 |
chopped romaine, garlic croutons, shredded asiago, hard-boiled egg, creamy garlic-asiago dressing |
Chef Salad |
$12.00 |
turkey, ham tomato, hard-boiled egg, cucumbers, red onion shredded carrots, ranch dressing |
B.L.A.T.T. Hoagie |
$10.00 |
applewood bacon, romaine lettuce, guacamole, smoked turkey breast, fresh tomato, mayonnaise |
Italian Hoagie |
$12.00 |
ham, salami, olive tapenade, cucumber, smoked provolone, pesto aioli |
Veggie Hoagie |
$10.00 |
guacamole, cucumber, tomato, carrots, red onion pumpkin seeds and romaine |
3-Cheese Pizza |
$5.00 |
hand stretched, fresh made crust, 3 cheeses, marinara sauce |
Pepperoni Pizza |
$5.50 |
hand stretched, fresh made crust, pepperoni, 3 cheeses, marinara sauce |
Pasta of the Day |
$12.00 |
served with a bread stick |
Soup Selection |
$5.00 |
|
Timberline Cheeseburger |
$8.00 |
1/3 lb. all natural Black Angus beef patty with American cheese, lettuce, tomato and onions on a cornmeal bun |
Timberline Bacon Cheeseburger |
$10.00 |
1/3 lb. all natural Black Angus beef patty with bacon American cheese, lettuce, tomato and onions on a cornmeal bun |
Timberline Veggie Burger |
$8.00 |
Chez Marie hemp seed patty with American cheese, lettuce, tomato and onions on a cornmeal bun |
Timberline Double Cheeseburger |
$12.00 |
double meat, double cheese |
Olympic Provisions Bratwurst |
$9.00 |
all natural, locally made, served on a hoagie roll with sauerkraut |
Chicken-n-Cheese Burger |
$8.00 |
2 chicken strips patty with American cheese, lettuce, tomato and onions on a cornmeal bun |
Philly Cheesesteak |
$12.00 |
griddled steak slices, peppers, onions, cheese sauce, hoagie roll |
Fries |
$3.75 - $5.50 |
condiments located just past the cash register |
Chicken Strips |
$9.00 |
3 crisp fried chicken breast strips with french fries |
Bean & Cheese Burrito |
$8.50 |
pinto beans, organic whole grain brown rice, pepperjack cheese, pico de gallo |
Teriyaki Chicken Bowl |
$11.00 |
served on brown rice with sautéed cabbage, carrots and celery |
Chips-n-Dips |
$5.00 |
choice of tortilla or S&P Kettle chips, choice of salsa, avocado-ranch or nacho cheese dips |
Après Ski Fondue |
$16.50 |
a creamy blend of melted alpine cheeses served with Kiyokawa Orchard's fuji apples, red grapes, baby carrots & pretzel bread |
Olympia Provisions Charcuterie, Artisan Made in Portland, Oregon |
$16.00 |
sweetheart ham, mortadella, pork rillette & served with bread, cornichon pickles, Ice Axe mustard & cipollini onions |
Mountain of Nachos |
$14.50 |
crisp tortilla chips, three bean chili, salsa, guacamole, sour cream, black olives, green onions, jalapeños & nacho cheese sauce |
Tillamook Cheddar Mac-n-Cheese |
$10.00 |
macaroni pasta in a Tillamook cheese sauce topped with green onions & more cheese |
Caesar Salad |
$10.00 |
chopped romaine, garlic croutons, shredded asiago, hard-boiled egg, creamy garlic-asiago dressing |
Iceberg Wedge |
$10.00 |
tomato, hard-boiled egg, cucumbers, red onion, blue cheese crumbles, blue cheese dressing |
Three Bean Chili |
$9.00 - $12.00 |
topped with Mama Lil's pickled peppers, Tillamook cheddar, green onions |
Cream of Tomato Soup |
$7.00 - $10.00 |
|
Chicken Noodle Soup |
$8.00 - $11.00 |
|
B.L.A.T.T. Wrap |
$13.50 |
applewood bacon, romaine lettuce, guacamole, smoked turkey breast, tomato, horseradish dijonnaise |
Italian Hoagie |
$14.50 |
ham, salami, olive tapenade, cucumber, smoked provolone, pesto aioli |
Pastrami Roast Beef Hoagie |
$13.50 |
Tillamook cheddar, red onions, romaine, fresh tomatoes, horseradish dijonnaise |
Grilled Ham & Cheese Sandwich with Cream of Tomato Soup |
$12.50 |
Tillamook cheddar & sweetheart ham on Mt. Hood multi grain bread |
Fruit Bowl |
$4.50 |
orange slices, grapes, apple slices |
Veggies-n-Dip |
$4.00 |
carrot & celery sticks with ranch dip |
Grilled Cheese Sandwich |
$5.50 |
Tillamook cheddar on wheat bread with Oregon S&P Kettle chips & orange slices |
Chicken Noodle Soup |
$3.50 |
served with Ritz Crackers |
Macaroni-n-Cheese Plate |
$5.50 |
carrot & celery sticks with ranch & grapes |
Cloud Cap Amber Ale |
$4.75 - $6.75 |
Mildly flavored and medium bodied, somewhat crisper & more aromatic than other Pacific NW amber ales. |
Highland Meadow Blonde Ale |
$4.75 - $6.75 |
The aroma is a blend of lightly toasted malts, honey-fruit esters and delicate hops. Rich and complex in flavor. |
Ice Axe India Pale Ale |
$4.75 - $6.75 |
Mt. Hood Brewing Co.'s flagship beer. Aggressively hopped, it's rich and satisfying. |
Cascadian Pale Ale |
$4.75 - $6.75 |
Our unfiltered Pale Ale is sunny in color, has a clean crisp flavor with just the right kick of Cascadian hops. |
Multorporter |
$4.75 - $6.75 |
Balanced flavors of roasted and smoked malts. Moderately bitter hops give Multorporter its smooth and mellow flavors. |
Hogsback Oatmeal Stout |
$4.75 - $6.75 |
Deep red-black in color, unusually complex aroma with coffee and chocolate notes mild hop spiciness and roasty caramel. |
Wy'East Hot Chocolate |
$5.75 |
16 oz hot cocoa with chocolate sauce, caramel sauce toffee bits & whipped cream |
BFK Coffee |
$8.50 |
Irish Cream, Frangelico, Coffee Liqueur |
Hot Apple Pie |
$8.50 |
Hot Cider, Tuaca |
Timberline Coffee |
$8.50 |
Remy VS, Tuaca, Bailey's Irish Cream |
Blueberry Tea |
$8.50 |
Hot Tea, Amaretto, Cointreau |
Peppermint Patty |
$8.50 |
Peppermint Schnapps, Dark Creme de Cacao, Hot Cocoa |
Chocolate Irishman |
$8.50 |
Irish Whiskey, Irish Cream, Hot Cocoa |
Mogul Masher |
$8.50 |
Peppermint Schnapps, Mt. Gay Rum, Hot Cocoa |
Spanish Coffee |
$8.50 |
Bacardi 151 Rum, Coffee Liqueur, Triple Sec |
Hot Buttered Rum |
$8.50 |
Bacardi Oakheart Rum, Timberline's Hot Buttered Rum Mix |
Moroccan Coffee |
$8.50 |
Bacardi 151 Rum, Coffee Liqueur, Irish Cream |
Bud LIght |
$4.25 - $6.75 |
|
Buckler Non-alcoholic Beer |
$4.25 |
|
Crater Lake Draft Root Beer |
$4.00 - $5.00 |
|
Stella Artois |
$4.75 - $6.75 |
|
Timberline Bloody Mary |
$8.00 |
made with Finlandia vodka |
Bloody Maria |
$8.00 |
made with Cazadores tequila |
Smoked Strawberry Balsamic Bloody Mary |
$9.50 |
smoked salt & dried tomato rim made with Finlandia vodka |
Caprese Bloody Mary |
$9.50 |
market made basil & garlic infused vodka with a hint of balsamic vinegar & garnished with mozzarella |
Fiesta Bloody |
$9.50 |
cilantro-lime infused vodka with dried corn salted rim |
Bacon Bloody Mary |
$11.25 |
market made bacon infused vodka with a bacon salt rim |
Jamaican Bloody Mary |
$11.25 |
dash of pineapple & jalapeño juice with our market made bacon infused vodka |
Build Your Own Bloody Mary or Build Your Own Bloody Mary-Tini |
$9.50 |
All made with our house-made bloody mary mix, choose an infusion and/or flavor. Flavors: wasabi soy, jalapeno, pepperoncini, balsamic vinegar, pepper/olive juice blend. House Infusions: rosemary gin, |
Traditional Hot Chocolate |
$3.50 |
topped with whipped cream |
Timberline Hot Chocolate |
$5.75 |
topped with whipped cream, English toffee bits chocolate & caramel sauces |
Peppermint Hot Chocolate |
$5.75 |
topped with whipped cream peppermint candy & chocolate |
Campfire Hot Chocolate |
$5.75 |
vanilla hot chocolate topped with marshmallows, graham cracker crumble, chocolate & caramel sauces |
Caramel Apple |
$5.75 |
hot apple cider topped with whipped cream, caramel sauce & a cinnamon stick |
Cherry Limeade |
$3.50 |
3 fresh squeezed limes, grenadine, Sierra Mist topped with two cherries |
Bruno's Fizz |
$3.50 |
apple cider with orange, pineapple juices & a splash of cranberry; garnished with an orange wedge & cherry |
White Out |
$3.50 |
vanilla coconut milk topped with a dash of cinnamon & an orange wedge |
Huckleberry Lime Press |
$3.50 |
fresh muddled lime, soda water & huckleberry syrup |
Italian Sodas |
$4.00 |
vanilla, orange, huckleberry, blackberry strawberry, raspberry |
Snow Rider Breakfast |
$8.95 |
scrambled eggs, shredded hash browns, bacon or link sausage, your choice of toast |
Morning Shred |
$10.95 |
chicken fried steak, buttermilk biscuit, American cheese, sausage gravy |
Biscuits & Gravy |
$6.95 |
buttermilk biscuit with sausage gravy |
Wally's Wrap |
$12.95 |
ground beef, shredded hash browns, scrambled eggs, shredded cheddar, three bean chili, salsa, green onions, jalapeños, sour cream |