| Soup Of The Day |
$8.00 |
|
| Arugula |
$11.00 |
sweet corn, cherry tomato, herbs shaved pecorino, lemon juice, basil oil |
| Beet Salad |
$11.00 |
pickled shallots, spiced pear, field greens, ginger vinaigrette |
| Atlantic Scallops |
$14.00 |
bacon braised chard, potato leek puree, chipotle beurre blanc |
| Charred Romaine |
$12.00 |
pickled onion, pecorino, buttermilk dressing, crostini |
| Sliced Tomato |
$10.00 |
basil, virgin olive oil, maldon salt, feta |
| P.E.I. Mussels |
$14.00 |
sambal, white wine, garlic butter |
| Farm Crostini |
$13.00 |
hummus, tapenade, goat brie |
| Baby Greens |
$8.00 |
pecorino, mushroom confit, lemon vinaigrette |
| White Beans & Collard Greens |
$12.00 |
poached egg, wheatberry |
| Freekah Burger |
$12.00 |
smoked cheddar, bayo, pickles, brioche bun, fries |
| Duck Steak Pastrami Sandwich |
$14.00 |
gruyere, carmelized onion, duck confit, fries |
| Bar(N) Burger |
$12.00 |
house pickles, fries, brioche bun |
| Bar(N) Burger |
$2.00 |
add bacon, chedder, blue |
| The Caroline Sandwich |
$12.00 |
hard boiled egg, feta, pickled beets, tapenade |
| Crispy Fried Fish Sandwich |
$13.00 |
cheddar, lettuce, tartar sauce |
| Smoked Trout Salad Wrap |
$12.00 |
mixed greens |
| Roasted Veggies |
$6.00 |
guy jones's mess o' greens |
| Grilled Cheese |
$10.00 |
amish cheddar, tomato soup |
| Truffle Fries |
$8.00 |
|
| Farm Granola |
$6.00 |
yogurt, apricot jam |
| Soup Of The Day |
$8.00 |
|
| Nestor Tellos |
$4.00 |
two eggs any way |
| Ricotta Gnocchi |
$21.00 |
corn salsa, pesto fraîche, shaved pecorino |
| Heirloom Beans |
$18.00 |
cheddar polenta, roasted tomato, summer veggies, watercress |
| Ravioli |
$18.00 |
butter sauce, crostini, basil |
| Fish Of The Day |
|
pearl couscous, capers, currants, parsnip puree, tarragon oil |
| Grass-Fed Beef |
|
seasonal garnish, bordelaise |
| Long Island Duck Steak |
$28.00 |
wild mushrooms, grilled fennel, pickled apple, duck confit, citrus jus |
| 16oz Filet |
$88.00 |
grass-fed beef tenderloin, short rib kale ragout, roasted bone marrow |
| Seasonal Veggies |
$8.00 |
|
| Blueberry Pancakes |
$5.00 - $9.00 |
|
| Crispy Duck Confit |
$14.00 |
mushroom succotash, cheddar grits |
| Ranch Hand Breakfast |
$10.00 |
roasted pepper salsa, scrambled eggs, bean lime cream, epizote |
| Ranch Hand Breakfast |
$2.00 |
add chicharones |
| Ham, Egg & Cheese |
$12.00 |
sunny duck egg, smoked cheddar, savory french toast |
| Bar(N) Burger |
$12.00 |
house pickles, fries |
| Bar(N) Burger |
$2.00 |
add cheddar or blue cheese |
| Bar(N) Burger |
$2.00 |
add bacon |
| Quiche |
$12.00 |
spinach, feta, mushroom |
| Garden Freekah Burger |
$12.00 |
cheddar, bayo, pickles, french fries |
| Tofu Scramble |
$10.00 |
braised kale, farm toast |
| The Rick Reuben |
$14.00 |
house corned beef, sauerkraut, gruyere russian dressing |
| Farm Burger |
$16.00 |
sunny duck egg, thick cut bacon, smoked cheddar |
| White Beans & Collard Greens |
$12.00 |
poached egg, wheatberry |
| Farmers Breakfast |
$10.00 |
two eggs any style, hash brown thick cut bacon or braised greens |
| Tasso Ham |
|
|
| Cheddar Chipotle Grits |
|
|
| Bacon |
|
|
| Hash Brown |
|
|
| Farm Granola |
|
|
| Fruit |
|
|
| Bonfire Brownie |
$8.00 |
peanut butter chip ice cream |
| Whiskey Apple Pie |
$8.00 |
caramel sauce |
| Chocolate Mousse |
$8.00 |
banana bread crumble |
| Pumkin Pie |
$8.00 |
vanilla ricotta |
| Blue Marble Ice Cream |
$3.00 |
made in brooklyn |
| Warm Artichoke Dip |
$8.00 |
lavash crackers |
| Amish Hot Wings |
$12.00 |
blue cheese dressing |
| Cast Iron Pot Pie |
$15.00 |
seasonal veggies |
| Mac N' Cheese |
$10.00 |
|
| Mac N' Cheese |
$2.00 |
add bacon |
| Bar(N) Burger |
$12.00 |
house pickles, french fries |
| Bar(N) Burger |
$2.00 |
add cheddar or blue cheese |
| Bar(N) Burger |
$2.00 |
add bacon |
| Pastrami Sandwich |
$16.00 |
toasted with gruyere, caramelized onion, fries |
| Grilled Cheese Sandwich |
$10.00 |
cheddar, tomato fennel soup |
| Native Oysters |
$14.00 |
|
| Garden Freekah Burger |
$12.00 |
cheddar, bayo, pickles, french fries |
| Marinated Olives |
$5.00 |
|
| Cheese Plate |
$15.00 |
|
| Mo' Stormy |
$9.00 |
ginger juice, gingerale, dark rum, mint, lime |
| Garden Snake |
$12.00 |
farmers organic gin, cucumber juice, lemon soda, thai basil |
| Brooklyn |
$9.00 |
bourbon, southern comfort, bitters, cherry |
| Limoncello |
$9.00 |
lemon infused vodka |
| Ciccone Boom |
$9.00 |
prosecco, limoncello, rocks |
| Pear Martini |
$10.00 |
vodka, limoncello, doc's pear cider |
| Bumble Tea |
$9.00 |
earl grey infused vodka, sugar, lemon, water |
| Sixpoint Brownstone |
|
redhook |
| Coney Island Lager |
|
coney island |
| Victory Prima Pils |
|
pennsylvania |
| Doc's Pear Cider |
|
new york |
| Dale's Pale Ale |
$5.00 |
colorado |
| Hitachino Nest White Ale |
$7.00 |
japan |
| Bavik Premium Pils |
$6.00 |
belgium |
| Bluepoint Hoptical Illusion |
$6.00 |
new york |
| Ayinger Oktober Fest Lager |
$8.00 |
germany |
| Sam Smith Organic Lager |
$8.00 |
england |
| Sam Smith Organic Ale |
$8.00 |
england |
| Miller High Life |
$3.00 |
milwaukee |
| Wolaver's IPA |
$6.00 |
vermont |
| Geary's Pale Ale |
$6.00 |
maine |
| Schneider Weisee Hefe-Weizen |
$8.00 |
bavaria / germany |
| Pinkus Organic Hefe |
$8.00 |
germany |
| Pinkus Organic Ur-Pils |
$8.00 |
germany |
| Sprecher Black Bavarian Lager |
$9.00 |
milwaukee |
| Omegang Omegan |
$12.00 |
new york |
| Stone Ridge Orchard |
|
apples, cider, local foraged produce, berries, potatoes and tomatoes from upstate ny. |
| Nester Tello |
|
vegetarian diet organic eggs from red hook, new york. |
| Guy Jones |
|
herbs, lettuces, fruit and tomatoes from blooming hill farms in mountainville, new york |
| Vermont Fancy Meats |
|
cheeses, lamb, veal, & rabbits from andover, vermont. |
| Fleischers Meats |
|
grass fed organic meats from kingston, new york. |
| Prosecco, Sorelle Casa, 2011 |
$9.00 |
veneto, italy |
| Gutturnio (Barbera/Bornarda) |
$11.00 |
croci ermano, 2010, emiglia romagna, italy |
| Grêle, Chateau De Roquefort, 2012 |
$10.00 |
provence, france (organic, biodynamic) |
| Sculpture Garden, Channing Daughters, 2012 |
$12.00 |
long island, new york |
| Muscadet, Sèvre Et Maine, D. Haute Fevrie, 2012 |
$9.00 |
loire valley, france |
| Chardonnay, Chateau De Chatelard, 2012 |
$9.00 |
beaujolais, france (organic, biodynamic) |
| Côtes Du Roussillon, Le Bosc Blanc |
$10.00 |
d. schistes, 2012, south france (organic) |
| Maremma Toscana (Vermentino), La Selva |
$11.00 |
2011, umbria, italy (organic) |
| Sancerre (Sauvignon Blanc), Michel Girard, 2012 |
$13.00 |
loire valley, france |
| Tocai Friulano, Borc Sandrigo, Dodon, 2011 |
$12.00 |
fruiuli venezia giula, italy (organic, biodynamic) |
| Beaujolais Villages (Gamay), Chatelard, 2012 |
$9.00 |
beaujolais, france (organic, biodynamic) |
| Saumur (Cabernet Franc), Domaine Filliatreau |
$10.00 |
2012, loire valley, france (organic, biodynamic) |
| Corbieres, Domaine Faillenc Ste. Marie |
$10.00 |
2010, languedoc, france (organic) |
| Kajanero, Vestini Campagnano |
$10.00 |
2011, campania, italy (organic) |
| Colli Piacentini (Bonarda), La Picciona |
$14.00 |
lusenti, 2003, lombardy, italy, (organic) |
| Barbera D Asti, Cascina Garitina, 2010 |
$11.00 |
piedmont, italy (organic) |
| Persan/Mondeuse, Nicolas Gonin, 2011 |
$12.00 |
isere baumes dauphinoises, france |
