| Soup of the Day |
$4.00 - $7.00 |
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| Tomato Soup |
$4.00 - $7.00 |
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| Frehouse Chili |
$4.00 - $7.00 |
Ground beef and pork, chipotle pepeprs, onion, sweet pepeprs, beans, tomato and spices. Add cheese and onion $0.50 |
| Firehouse Gumbo |
$5.00 - $8.00 |
Served with crawfish, shrimp, andouille sausage, hot sausage, onion, sweet pepeprs and creole seasoning |
| Firehouse Salad |
$5.00 - $8.00 |
Mixed greens, onion, tomato, mushroom, cucumber, roasted sunflower seeds with choice of dressing. Add chicken $4.00, duck cake $$5.00, shrimp - 8 - $5.00, salmon $6.00, ahi tuna $6.00 |
| Caesar Salad |
$5.00 - $8.00 |
Romaine lettuce, croutons and parmesan cheese tossed in caesar dressing. Add chicken $4.00, duck cake $5.00, shrimp -8- $5.00, salmon $6.00, ahi tuna $6.00 |
| Bello Salad |
$5.00 - $8.00 |
Sauteed portobello mushrooms, toasted walnuts, goat cheese, dried cranberries and crispy fried onion on a bed of mixed greens. Add chicken $4.00, duck cake $5.00, shrimp -8- $5.00, salmon $6.00, ahi |
| Baby Spinach Salad |
$12.00 |
Topped with grape tomatoes, hard cooked egg, onion, avocado, bleu cheese crumbles and crispy seared pork belly |
| Steak and Calamari Salad |
$14.00 |
Grilled bisto tender steak and ligtly fried calamari on mixed with red onions, tomatoes and red peppers |
| Chopped Chef Salad |
$11.00 |
Ham, turkey, onion, bacon, hard cooked egg, swiss and cheddar cheese over mixed greens with choice of dressing |
| South of the Border Salad |
$11.00 - $13.00 |
Mixed green topped with sour cream, black and corn salad, toamato, jack cheddar cheese and crispy tortilla strips. Served with choice of dressing and a side of salsa |
| Soup and Sandwich of the Day |
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| Grilled Cheese and Tomato Soup |
$7.00 |
Melted swiss, cheddar and american cheese on texas toast with a cup of creamy toamato soup. Add bacon, ham or tomato for a buck |
| Firehouse Classic |
$11.00 - $10.00 |
American cheese, lettuce, tomato and onion served on a potato roll. 8 Ounce prime burger or portobello and chicken breast |
| The Cajun Blue |
$12.00 - $11.00 |
Blackened with cajun spices, toppped with bleu cheese dressing and fresh local baby spinach served on country white roll. 8 Ounce prime burger or portobello and chicken breast |
| Balsamic Bacon Swiss |
$12.00 - $11.00 |
Melted swiss cheese, applewood smoked bacon and balsamic glazed onions on a country white roll. 8 Ounce prime burger or portbello and chicken breast |
| Smokehouse Bison Burger |
$15.00 |
8 Ounce bison burger dusted with sweet and smokey seasoning, char grilled topped with melted jack cheddar cheese, sweet baby BBQ sauce and applewood smoked bacon |
| Firehouse Sliders |
$9.00 |
Choice of 3 mini prime burger with american cheese, pulled duck with sweet chili aioli or pulled bbq pork on mini rolls |
| The Backdraft |
$9.00 - $10.00 |
Served with sauteed onions, brie cheese and garlic aioli on a country white roll |
| Classic Club Sandwich |
$9.00 |
Triple decker club on white toast with black forrest ham, oven roasted turkey, american cheese, applewood smoked bacon, lettuce tomato and mayonnaise |
| Firehouse Melt |
$10.00 |
Topped with roasted red pepeprs, melted swiss and cheddar cheese with garlic aioli on ciabatta bread |
| The Cuban |
$10.00 |
Slow roasted pork, black forrest ham, swiss cheese, pickles and dijon mustard pressed in a cuban roll |
| Prime Rib Cheesesteak |
$11.00 |
Grilled prime rib, sauteed onions, melted provolone cheese on a hoagie roll with peper relish and topped with marinara sauce |
| Blackened Chicken Cheesesteak |
$9.00 |
Blackened chicken with sauteed pepeprs and onions, melted cheddar cheese on a hoagie roll |
| PBLT |
$12.00 |
Brown sugar and cajun seared pork belly on texas with lettuce, tomato, red onion marmalade and BBQ mayo |
| Crab Melt |
$13.00 |
Maryland crab salad, melted cheddar cheese on a pretzel roll |
| Southwest Chicken Wrap |
$9.00 |
Blackened chicken, black bean and corn salsa, sour cream, jack cheddar cheese, salsa and tortilla strips in jalapeno cheddar wrap |
| Turkey Wrap |
$9.00 |
Applewood smoked bacon, roasted turkey, provolon cheese, lettuce, tomato, red onion, avocado and garlic aioli in a spinach wrap |
| Mediterranean Wrap |
$10.00 - $9.00 |
Feta cheese, kalamatta olives, lettuce, tomato, red onion and spinach with greek dressing in a spianch wrap |
| Tommy Chicken |
$10.00 |
Blackened chicken breast, wild rice blend and fresh vegetable. Served with bleu cheese dressing and frank red hot sauce |
| Firehouse Pub Fish-N-Chips |
$12.00 |
Served with old bay steak fries and coleslaw |
| Firehouse Pasta |
$12.00 |
Chicken and shrimp sauteed in olive oil with garlic, roasted red pepeprs, cherry pepeprs and white wine. Tossed with fresh basil and parmesan cheese |
| Wings and Fries |
$11.00 |
Served with seasoned fries, celery and bleu cheese or ranch dressing. Hot, mild, garlic parmesan, thai peanut, sweet chili, BBQ |
| Pasta and Meatballs |
$10.00 |
Topped with two meatballs, marinara sauce and shredded parmesan cheese |
