| Sesame Spinach |
$5.00 |
Boiled spinach in black sesame paste. |
| Hijiki |
$5.00 |
Simmered hijiki seaweed with carrot and bean curd. |
| Kanisu |
$10.00 |
King crab and cucumber with tosazu vinaigrette. |
| Nama Harumaki |
$10.00 |
Fresh rice paper spring roll with tuna or shrimp and vegetables. |
| Tuna & Shrimp Avocado Boat |
$10.00 |
Chopped tuna and shrimp in avocado salad. |
| Carpaccio Tuna Or Salmon |
$13.00 |
Thin sliced sashimi in citrus ponzu wasabi sauce. |
| Tuna Or Salmon Tartar |
$12.00 |
Chopped salmon or tuna in original spicy sauce with avocado and tempura crunch. |
| Peppered Tuna Tataki |
$12.00 |
Grilled, peppered, thin sliced tuna with ponzu sauce. |
| Rainbow Cucumber Wrap |
$12.00 |
Variety of sashimi wrapped in thin sliced cucumber. |
| Sesame Chicken |
$7.00 |
Shredded steamed chicken breast and sliced cucumbers in sesame vinaigrette. |
| T.Y.S. Sashimi |
$14.00 |
Tuna, yellowtail and salmon sashimi. |
| Usuzukuri |
$13.00 |
Finely sliced fluke in citrus ponzu sauce. |
| Edamame |
$4.00 |
Lightly salted, steamed baby soybean. |
| Shumai |
$6.00 |
Steamed shrimp dumpling. |
| Gyoza |
$7.00 |
Original beef dumpling. |
| Crispy Spring Roll |
$8.00 |
Deep fried shrimp and vegetable spring roll. |
| Tatsuta Age |
$8.00 |
Fried chicken breast with citrus dipping sauce. |
| Young Eggplant With Yuzu Miso |
$6.00 |
Grilled eggplant and citrus yuzu miso sauce. |
| Shrimp Agedashi Tofu |
$7.00 |
Fried tofu in broth with shrimp and scallions. |
| Negimaki |
$10.00 |
Scallions rolled with thin sliced beef and grilled with teriyaki sauce. |
| Tempura |
$9.00 |
Shrimp and vegetable tempura. |
| Grilled Whole Squid |
$8.00 |
Japanese surume ika with ginger sauce. |
| Tsukune |
$10.00 |
Grilled skewered original chicken meatball. |
| Popcorn Shrimp |
$10.00 |
Bite-sized breaded shrimp with spicy sauce. |
| Grilled Duck |
$10.00 |
Grilled duck breast sliced with fresh wasabi |
| Tontoro |
$9.00 |
Grilled berkshire pork cheek |
| Miso Soup |
$3.00 |
|
| Red Miso Soup |
$5.00 |
With top neck clam. |
| Clear Soup With Clam |
$5.00 |
|
| Spicy Seafood |
$15.00 |
Broth in pot (for two). |
| Nabeyaki Udon |
$15.00 |
Noodles in hot pot w/ shrimp tempura, chicken, vegetables, top neck clam, egg. |
| Field Greens |
$5.00 |
Our original field green salad. |
| Seaweed Salad |
$6.00 |
Marinated various seaweeds. |
| Avocado Salad |
$8.00 |
Sliced avocado in our original field green salad. |
| Asian Grilled Chicken Salad |
$12.00 |
Marinated spicy asian style chicken breast over house greens. |
| Calamari Salad |
$12.00 |
Seasoned fried calamari with field greens in house dressing. |
| Grilled Peppered Tuna Salad |
$14.00 |
Grilled tuna and in house greens with ponzu dressing. |
| Sushi Regular |
$20.00 |
8 pc sushi and tuna or california roll. |
| Sushi Deluxe |
$25.00 |
10 pc sushi and tuna or california roll. |
| Sushi For Two |
$46.00 |
20 pc sushi and spicy tuna and california roll. |
| Sushi And Sashimi Combo |
$25.00 |
Assorted sashimi and 5 pc sushi and tuna roll. |
| Roll Combo |
$20.00 |
California, spicy tuna, rainbow. |
| Chirashi |
$24.00 |
Variety of sashimi over sushi rice. |
| Bara Chirashi |
$20.00 |
Assorted diced sashimi over sushi rice bowl |
| Sashimi Regular |
$24.00 |
Assorted sashimi. |
| TYS Sashimi Or Sushi |
$26.00 |
Tuna, yellowtail, salmon sashimi or sushi. |
| Omakase |
$50.00 |
Leave it to the chef, sushi, sashimi or both. |
| Horse Mackerel - Aji |
$5.00 |
|
| Yellowtail - Hamachi |
$4.00 |
|
| Japanese Herrin - Kohada |
$4.00 |
|
| Japanese Mackerel - Masaba |
$5.00 |
|
| Sea Eel - Anago |
$4.00 |
|
| Sardine - Iwashi |
$5.00 |
|
| Red Snapper - Madai |
$5.00 |
|
| Jack Mackerel - Shima Aji |
$5.00 |
|
| Fresh Octopus - Nama Tako |
$4.00 |
|
| Ocean Eleven |
$15.00 |
Snow crab tempura, avocado and tuna, tobiko wrapped with soy paper |
| Lucky Strike |
$15.00 |
Spicy tuna and tempura crunch, avocado roll topped with eel and salmon |
| Caterpillar |
$18.00 |
Asparagus tempura, avocado cucumber wrapped with eel. |
| Masa Rainbow |
$17.00 |
Tuna, salmon, shrimp, yellowtail, eel, crab, avocado, tobiko and cucumber. |
| 81 Allendale |
$14.00 |
Salmon, crab, salmon skin, avocado, cream cheese, asparagus and katsu crunch. |
| Cajun |
$15.00 |
Spicy tuna, yellowtail, tobiko and scallion topped with cajun shrimp. |
| Samurai |
$14.00 |
Eel, crab cream cheese, avocado and tobiko topped with spicy baked salmon. |
| Crazy |
$17.00 |
Tuna, yellowtail, tempura crunch, top chopped tuna, scallion, spicy sauce and tobiko. |
| Tekka Maki |
$6.00 |
Tuna |
| Kappa Maki |
$5.00 |
Cucumber. |
| California Roll |
$6.00 |
Crab stick, avocado and cucumbers. |
| Negihama |
$7.00 |
Yellowtail & scallion. |
| Spicy Tuna Roll |
$7.00 |
Tuna, scallions, original spicy sauce. |
| Spicy Salmon Roll |
$7.00 |
Salmon, scallions, original spicy sauce. |
| Boston |
$7.00 |
Shrimp, cucumber, lettuce with mayo. |
| Alaskan Roll |
$7.00 |
Salmon, avocado, cucumber. |
| Eel Avocado Or Cucumber |
$8.00 |
Grilled eel with sweet eel sauce. |
| Salmon Skin |
$6.00 |
Salmon skin, cucumber, scallions. |
| Mexican Roll |
$7.00 |
Tuna, avocado, tempura crunch and japanese spice. |
| Dragon Roll |
$13.00 |
Eel, cucumber wrapped in avocado. |
| Rainbow Roll |
$12.00 |
California wrapped with variety fish. |
| Spider Roll |
$12.00 |
Softshell crab, avocado, cucumber, tobiko. |
| Shrimp Tempura |
$10.00 |
Shrimp tempura, avocado, cucumber, tobiko. |
| Futomaki |
$8.00 |
Big roll with egg & vegetables. |
| Oshinko |
$5.00 |
Pickled radish. |
| Umeshiso |
$5.00 |
Mint leaves with plum paste. |
| Negitoro |
|
Fatty tuna with salmon. |
| Philadelphia |
$7.00 |
Cream cheese, smoked salmon and avocado. |
| Chicken Teriyaki |
$20.00 |
Grilled chicken, house blended teriyaki with vegetables. |
| Asian Spiced Chicken |
$24.00 |
Marinated asian style spicy chicken with vegetables. |
| Beef Teriyaki |
$24.00 |
Grilled rib eye steak teriyaki with vegetables. |
| Atlantic Salmon |
$20.00 |
Grilled atlantic salmon in house blended teriyaki sauce. |
| Black Cod Misozuke |
$26.00 |
Marinated black cod in miso. |
| Yuan Skewered Chilian Seabass |
$24.00 |
Marinated in light lemon teriyaki sauce. |
| Jumbo Shrimp Spicy Teriyaki |
$24.00 |
Grilled jumbo black tiger shrimp with spicy teriyaki sauce. |
| Teriyaki Duck Breast |
$24.00 |
Marinated grilled duck breast with wasabi teriyaki sauce. |
| Vegetable Tempura |
$18.00 |
Assorted vegetable tempura. |
| Mixed Tempura |
$22.00 |
3 Jumbo black tiger shrimp and vegetable tempura. |
| Jumbo Shrimp Tempura |
$24.00 |
5 Jumbo black tiger shrimp tempura. |
| Negimaki |
$18.00 |
Scallion rolled with thin sliced beef with teriyaki sauce. |
| Tonkatsu |
$24.00 |
Pork or chicken cutlet served with fine sliced japanese cabbage. |
| Una Don |
$24.00 |
Grilled eel over rice. |
| Sliced Beef Tongue |
$9.50 |
|
| Salted Pork Berry |
$8.00 |
|
| Berkshire Sausage |
$7.00 |
|
| Salted Chicken Wings |
$6.00 |
|
| Squid Legs W/ Butter |
$7.00 |
|
| Atka Mackerel |
$9.50 |
|
| Salted Mackerel |
$8.00 |
|
| Salted Pike Mackerel |
$8.00 |
|
| Smelt |
$6.00 |
|
| Kimchi & Pork |
$8.50 |
|
| Yellowtail Jaw |
$16.00 |
|
| Littleneck Clams |
$8.50 |
|
| Fried Squid Legs |
$6.00 |
|
| Fried Oyster |
$8.50 |
|
| Fried Horse Mackerel |
$7.00 |
|
| Smelt Tempura |
$7.00 |
|
| Fresh Squid Tempura |
$7.50 |
|
| Sea Eel Tempura |
$9.00 |
|
| Fish Cake |
$6.00 |
|
| Fish Cake Tempura |
$6.00 |
|
| Pork Cutlet On A Skewer |
$8.00 |
|
| Creamy Crab Croquette |
$7.00 |
|
| Deep-Fried Tofu |
$6.00 |
|
| Fresh Oyster |
$3.00 |
|
| Fresh Octopus Sashimi |
$14.00 |
|
| Flamed Fresh Octopus |
$12.00 |
|
| Steamed Octopus |
$9.00 |
|
| Japanese Mackerel |
$15.00 |
|
| Squid Sashimi |
$9.00 |
|
| Live Scallops |
$14.00 |
|
| Flamed Horse Mackerel |
$20.00 |
|
| Octopus In Wasabi Sauce |
$5.00 |
|
| Seafood Salad Vinaigrette |
$9.00 |
|
| Octopus Vinaigrette |
$9.00 |
|
| Mountain Potato |
$8.50 |
Served w/ salmon skin. |
| Mountain Potato |
$6.50 |
w/ plumpaste. |
| Mountain Potato W/ Tuna |
$8.00 |
|
| Natto W/ Tuna |
$8.00 |
|
| Natto W/ Squid |
$7.00 |
|
| Monk Fish Liver Pate |
$9.50 |
|
| Spicy Konyaku |
$5.00 |
|
| Red Snapper |
$9.00 |
|
| Wasabi Shumai |
$7.00 |
|
| Natto W/ Bean Curd |
$6.00 |
|
| Tuna W/ Miso Paste |
$9.00 |
|
| Squid W/ Miso Paste |
$8.00 |
|
| Marinated Bonito |
$7.00 |
w/ cream cheese. |
| Tuna - Maguro |
$3.50 |
|
| Salmon - Sake |
$3.50 |
|
| Fluke- Hirame |
$3.50 |
|
| Shrimp - Ebi |
$3.50 |
|
| Eel - Unagi |
$4.00 |
|
| Squid - Ika |
$3.00 |
|
| Scallop - Hotate |
$4.00 |
|
| Sea Urchin - Uni |
$6.00 |
|
| Salmon Roe - Ikura |
$4.00 |
|
| Smelt Roe - Tobiko |
$3.00 |
|
| Octopus - Tako |
$3.00 |
|
| Giant Clam - Mirugai |
$5.00 |
|
| Crab Fish Cake - Kanikama |
$2.50 |
|
| Fatty Tuna - Toro |
|
|
| White Tuna - Binchomaguro |
$3.00 |
|
| Snow Crab - Zuwaigani |
$5.00 |
|
| Egg - Tamago |
$2.50 |
|
| Spanish Mackerel - Sawara |
$3.00 |
|
| Sweet Shrimp - Botan Ebi |
$5.00 |
|
| Live Scallop, Live Abalone and Live Orange Clam |
|
|
