Papa a La Huancaine |
$7.00 |
Peruvian potato salad - boiled potatoes smothered in a mildly spicy cheese sauce. |
Calamares Fritos |
$13.00 |
Lightly battered calamari rings served with fries and salsa criolla. |
Choros a la Chalaca |
$13.00 |
Mussels on the half shell with a delicious topping of diced onions and tomatoes in a lime dressing. |
Ensalada de Camarones |
$13.00 |
Peruvian style salad with shrimp in a lime juice dressing. |
Choclo con Queso |
$7.00 |
Fresh cheese served alongside a cob of giant corn imported from peru |
House Salad |
$5.00 |
Lettuce, tomato, cucumber and onions and Peruvian olives with a light dressing |
Chicharron de Pollo o Pescado |
$10.00 - $14.00 |
Hand battered chicken or fish served with fries |
Camarones Empanizados |
$13.00 |
Breaded and lightly fried shrimp served with fries. |
Causa con Pollo o Camarones |
$9.00 - $13.00 |
Potato puree molded and served cold, filled with chicken or shrimp salad. |
Aji de Gallina |
$10.00 |
Shredded chicken mixed with a mildly spicy cream sauce served over potatoes. |
Salchipapa |
$6.00 |
Not just reserved for children, a happy mix of fries and sliced hot dogs |
Soup of the Day |
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Ask your server or check our specials list |
Parihuela |
$14.00 |
Perus answer to bouillabaisse. Clams, mussels, shrimp, squid and crab in a rich homemade stock |
Chupe de Camarones |
$15.00 |
Shrimp chowder with a punch of creole seasonings and a bit of cream |
Aguadito de Mariscos |
$14.00 |
Seafood soup with a cilantro seasoned broth |
Sopa de Pescado |
$7.00 |
Fresh and mildly spicy light fish soup |
Sopa de Choros |
$7.00 |
Mussels in a clear light broth |
Sopa de Almejas |
$7.00 |
Fresh clams in a light broth |
Perus Signature Dish |
$13.00 - $16.00 |
A cold fish or seafood mixture that is quickly marinated in lime juice and served with yuca, onions and toasted corn nuts. Your choice of fresh fish, mixed seafood or shrimp |
Pescado en Salsa de Camarones |
$18.00 |
Filet of fish, battered, sauteed and served with a smooth shrimp-infused sauce. |
Camarones al Ajo |
$16.00 |
Lightly battered shrimp served with a creamy sauce of garlic and white wine |
Picante de Mariscos o Camarones |
$14.00 - $16.00 |
Mixed seafood or shrimp in a colorful cream sauce, flavored with perus panca pepper and white wine. |
Pescado Entero Frito |
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Whole fried fish of the day with rice and salad. Ask your server. |
Pescado Sudado |
$14.00 |
Filet of fish steamed in a flavorful broth with onions and tomatoes. |
Saltado de Mariscos o Camarones |
$14.00 - $16.00 |
A delicious saute of mixed seafood or shrimp, with onions, tomatoes, and green peppers. Served over fries with a side of rice |
Medio Pollo a la Brasa |
$8.00 |
Half of a rotisserie chicken that is moist on the inside and cooked with the exotic flavorings of Peruvian spices. Served with rice and salad. |
Lomo Saltado |
$13.00 |
Our most requested meat dish, strips of pepper steak sauteed with onions, tomatoes, and our secret peruvian seasonings. Served over fries, with white rice on the side. |
Pollo Saltado |
$11.00 |
A slight variation of lomo saltado, with chicken, green peppers, tomatoes and onions, served over fries with white rice on the side |
Chaufas |
$10.00 - $16.00 |
Our version of fried rice with a special seasoning. One of our most popular dishes, your choice of |
Milanesa de Pollo |
$12.00 |
Breaded chicken cutlet served with white rice and salad |
Tallarines Saltados |
$10.00 - $16.00 |
Inspired by lo mein, our noodles are distinctively seasoned and sauteed with onions, tomatoes and peppers |
Tallarines Verdes |
$10.00 |
Spaghetti with the Peruvian version of pesto, made with spinach and basil. |
Tallarines Verdes With a Pepper Steak and Browned Potato |
$14.00 |
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Chuletas de Cerdo Frito |
$12.00 |
Fried pork chops served with rice and salad. |
Milanesa de Carne |
$13.00 |
Breaded pepper steak, served with rice and salad |
Bistec a la Plancha |
$12.00 |
Whole pepper steak, sauteed and served with rice and salad. |
Entrana a la Parilla |
$18.00 |
Grilled skirt steak served with a side of chimichurri sauce, browned potatoes, and a portion of russian salad. |
Aji & Bread |
$5.00 |
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Small Aji (5 oz) |
$3.00 |
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Medium Aji (16 oz) |
$5.00 |
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Large Aji (32 oz) |
$10.00 |
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Papa a la Huancaina |
$7.00 |
Peruvian potato salad - boiled potatoes smothered in a mildly spicy cheese sauce |
Chicharron de Pollo |
$7.00 |
Hand battered chicken served with fries. |
Salchipapa |
$6.00 |
Not reserved for just children, a happy mix of fries and sliced hot dogs. |
Medio Pollo a la Brasa |
$8.00 |
Half of a rotisserie chicken that is moist on the inside and cooked with the exotic flavorings of peruvian spices. Served with rice and salad. |
Lomo Saltado |
$10.00 |
ur most requested meat dish. Strips of pepper steak sauteed with onions, tomatoes, and our secret peruvian seasonings. Served over fries, with rice on the side. |
Pollo Saltado |
$9.00 |
A slight variation of Lomo Saltado, with chicken, green peppers, tomatoes and onions. Served over fries with white rice on the side. |
Chaufas |
$8.00 - $9.00 |
Our version of fried rice with a special seasoning. One of our most popular dishes, your choice of: |
Tallarines Saltados |
$8.00 - $9.00 |
Inspired by lo mein, our noodles are distinctively seasoned and sauteed with onions, tomatoes and peppers. Your choice: |
Milanesa de Pollo |
$9.00 |
Breaded chicken cutlet lightly fried and served with rice and salad. |
Milanesa de Carne |
$10.00 |
Breaded pepper steak, lightly fried and served with rice and salad. |
Bistec a la Plancha |
$10.00 |
A whole pepper steak, sauteed and served with rice and salad. |
Chuletas de Cerdo Frito |
$10.00 |
Fried pork chops served with rice and salad. |
French Fries |
$3.00 |
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Beans |
$3.00 |
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Rice |
$3.00 |
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Side Salad |
$3.00 |
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Salsa Criolla |
$3.00 |
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Tostones |
$4.00 |
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Maduros |
$4.00 |
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Yucca Frita |
$4.00 |
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Yellow Rice |
$4.00 |
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Jalea Especial |
$26.00 |
A delicious battered seafood extravaganza with shrimp, mussels, clams, squid, and crab, served over filet of fish. This enticing seafood combo is served with fried yuca, and our famous salsa criolla. |
Arroz con Mariscos |
$14.00 |
The Spaniards brought paella to peru and this is our ancestors interpretation. |
Bistec a lo Pobre |
$16.00 |
Pepper steak served with fried eggs, white rice, fries, sweet plantains and salad. |
Pescado a lo Macho |
$16.00 |
A Peruvian favorite, this filet of fish is lightly battered, sauteed and topped with a flavorful, creamy sauce and a seafood mix |
Cebiche Especial |
$26.00 |
A delicious seafood salad of fish, clams, mussels, shrimp, calamari and octopus, cooked in lime juice and served cold with yuca, onions and toasted corn nuts. |
Sudado Especial |
$26.00 |
Steamed filet of fish prepared with crab, mussels, shrimp, and octopus. |
Alfajores |
$2.00 |
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Flan |
$4.00 |
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