| Heirloom Tomato |
$13.00 |
edible flowers, shallot, basil oil, lemon vinaigrette |
| Kale & Chickpea |
$14.00 |
baby heirloom tomato, picholine olive, diced carrot, red bell pepper, pickled onion, sherry vinaigrette |
| Beet |
$12.00 |
walnut chutney, white bean, orange supreme, red ribbon sorrel, crystal lettuce, sherry vinaigrette |
| Greens |
$10.00 |
mesclun, pear, toasted hazelnuts, hazelnut vinaigrette |
| Heirloom Tomato |
$13.00 |
edible flowers, shallot, basil oil, lemon vinaigrette |
| Kale & Chickpea |
$14.00 |
baby heirloom tomato, picholine olive, diced carrot, red bell pepper, pickled onion, sherry vinaigrette |
| Beet |
$12.00 |
walnut chutney, white bean, orange supreme, red ribbon sorrel, crystal lettuce, sherry vinaigrette |
| Greens |
$10.00 |
mesclun, pear, toasted hazelnuts, hazelnut vinaigrette |
| Turnip Soup |
$5.00+ |
kale, walnuts, walnut oil |
| Corn |
$15.00 |
chanterelle mushroom, polenta cake, radish |
| Octopus &potatoes |
$16.00 |
fingerling potato, wildflower honeymostarda |
| Scallop |
$18.00 |
chestnut purée, charred radicchio & fig, late harvest riesling vinaigrette |
| Chicken &waffle |
$14.00 |
chicken liver-port purée, pumpkin-date waffle |
| Turnip Soup |
$5.00+ |
kale, walnuts, walnut oil |
| Corn |
$15.00 |
chanterelle mushroom, polenta cake, radish cippolini onions, corn sauce |
| Octopus & Potatoes |
$16.00 |
fingerling potato, wildflower honey mostarda |
| Scallop |
$18.00 |
chestnut purée, charred radicchio & fig, late harvest riesling vinaigrette |
| Chicken & Waffle |
$14.00 |
chicken liver-port purée, pumpkin-date waffle |
| Asian Short Rib |
$12.00 |
carrot-cabbage slaw, fermented black bean sauce |
| Sunflower Seed "Risotto" |
$17.00 |
ginger-scented maitake mushroom, butternut squash, pumpkin seed vinaigrette |
| Wild Pacific Bass |
$22.00 |
french green lentils, cucumber, white onion, red wine vinaigrette |
| Fish Taco |
$20.00 |
cabbage, radish, lime, avocado purée, cashew sour cream, black bean relish |
| Chicken |
$16.00 |
quinoa/red rice, persimmon, pickled red onion, arugula, extra virgin olive oil |
| Grilled Vegetable Sandwich |
$11.00 |
yellow squash, zuchini, red bell pepper, radicchio, portobello, tomato, arugula pesto |
| Chicken Salad Sandwich |
$12.00 |
cranberry, red onion, almond, mustard, tarragon mayonnaise |
| Seedburger |
$16.00 |
toasted grains & nuts, shredded vegetable, tofu, chili powder pickled squash ribbon & red onion, smoked tomato jam, whole wheat brioche bun |
| AK Burger |
$16.00 |
ground rib eye & hanger beef, pickled squash ribbon &red onion, smoked tomato jam, whole wheat brioche bun |
| Sunflower Seed "Risotto" |
$26.00 |
ginger-scented maitake mushroom, butternut squash, pumpkin seed vinaigrette |
| White Sturgeon |
$32.00 |
cumin-roasted carrot, pickled carrot, pistachio cheese, farro, carrot top pesto |
| Pacific Bass |
$32.00 |
green lip mussel, manila clams, saffron-braised fennel, spiced shellfish broth |
| Whole Young Chicken |
$26.00 |
confit fingerling potato, persimmon, rosemary-preserved lemon jus |
| Muscovy Duck |
$28.00 |
roasted turnip, turnip purée, compressed fig, fig gastrique |
| AK Burger |
$16.00 |
ground rib eye & hanger beef pickled squash ribbon &red onion, smoked tomato jam, multi-grain bun |
| Filet Mignon |
$36.00 |
kabocha squash, porcini purée, chanterelle, compressed cantaloupe, sage |
| Lamb Ossobucco |
$26.00 |
celery root purée, braised celery root, chickpea, caper, saffron, braising jus |
