| Seasonal Soup |
$5.50 |
|
| Michigan Potato Chowder |
$5.50 |
Crisp bacon, tabasco oil and chives |
| Petite Greens |
$6.00 |
Shaved pear, pecans, parmigiano reggiano, sherry balsamic vinaigrette |
| The Wedge |
$8.00 |
Applewood bacon, radish, scallion, cherry tomato, asiago cheese and herbed buttermilk dressing |
| Caesar Salad |
$6.00 |
Parmigiano reggiano, radicchio and house made croutons |
| Rocket & Black Quinoa |
$10.00 |
Yellow tomato, capers, scallion, pistachios, feta and lemon verjus dressing |
| Charleston Crab Cake |
$11.00 |
Local green tomato confit, crispy pancetta and frisee |
| Warm Brie Cheese |
$9.00 |
Dusted in panko crumbs and served with stewed strawberries, grilled ciabatta and balsamic reduction |
| Ginger Beef Wontons |
$8.00 |
Marinated vegetables, citrus soy |
| Half Sandwich & Soup |
$10.00 |
Your choice from those listed here |
| Smoked Turkey & Brie |
$10.00 |
Whole grain honey mustard and apple on toasted avalon farm bread |
| Braised Brisket French Dip |
$12.00 |
On a crispy baguette with melted gouda and natural jus |
| Grilled Gruyere |
$9.50 |
Caramelized onion and arugula on avalon wheat |
| The Cuban |
$10.00 |
Shaved salami and prosciutto, house made pickles, jarlsberg cheese and dijon mustard on avalon farm loaf |
| BBQ Pulled Pork |
$9.50 |
Our special recipe topped with savoy slaw on a avalon roll |
| Wagyu Burger |
$12.00 |
Choice of cheese, lettuce, tomato and onion on an avalon roll |
| Pawsons Farm Quiche |
$9.50 |
Roasted red pepper, bacon, broccoli, onion, scallion, white cheddar, gouda and jarlsberg. Served with fresh cut fruit |
| Bacon Wrapped Roasted Chicken Breast |
$12.00 |
Creamy spaetzle, haricots verts, lemon thyme natural reduction and crispy parsnips |
| Seared Scottish Salmon |
$13.00 |
Sauteed zucchini, himalayan red rice, ice wine, taggiasca olive, tomato, cornichon |
| Evans Street Mac & Cheese |
$9.50 |
Vermont white cheddar, crispy sweet potatoes, scallion |
| House Made Fettuccine Reggiano |
$12.00 |
Forest mushrooms with lemon thyme, local kale and roasted garlic cream |
| Beef Tenderloin Tips |
$14.00 |
Carnarolli risotto, broccoli, cabernet reduction |
| Entree Size Salad |
$8.50 |
A larger incarnation of our petite greens or caesar |
| Entree Size Salad with Grilled |
$12.00 |
All natural chicken or scottish salmon |
