| Cajun Crawfish Dip |
$8.00 |
Toasted baguette |
| Deconstructed Asparagus Milanese |
$7.00 |
Garlic, parmesan, sunnyside egg |
| Crispy Tortilla Chips |
$6.00 |
Roasted tomato salsa, spicy queso |
| Herb Seared Lamb Chops |
$11.00 |
Bourbon & dijon creamed leeks |
| Bronzed Petit Filet Of Beef |
$12.00 |
Peppers & onions, chimichurri |
| Boursin Stuffed Artichoke Hearts |
$7.00 |
Balsamic redux, olive oil |
| Salmon Wellington |
$10.00 |
Mushroom & asparagus duxelles, hollandaise |
| Grilled Chicken Cutlet |
$8.00 |
Creamy pesto, angel hair |
| Sesame Seared Tuna Steak |
$10.00 |
Wakame, sriracha |
| Spicy Stir Fried Local Tofu, Steamed Rice |
$7.00 |
|
| Moroccan Chick Pea Salad |
$7.00 |
Spinach, fried pita |
| Antipasti Saute |
$7.00 |
Meyer lemon, garlic, thyme |
| Pork & Ginger Potstickers |
$6.00 |
Ponzu, sweet chili sauce |
| Bread & House Butter |
$3.00 |
|
| Hummus Du Jour, Toasted Pita |
$7.00 |
|
| Vichyssoise, Crispy Fried Leeks |
$6.00 |
|
| Tuna Tartare |
$9.00 |
Crispy wontons, wasabi cole slaw |
| Prosciutto & Boursin Wrapped Asparagus, Balsamic Redux |
$8.00 |
|
| Chicken Salad Canapes |
$7.00 |
Meyer lemon, tarragon |
| Spring Greens, |
$6.00 |
Strawberries, prosciutto, pecans, raw honey vinaigrette |
| Teriyaki Beef Lettuce Wraps |
$8.00 |
Toasted peanuts, hoisin |
| Artichoke & Spinach Spread |
$7.00 |
Toasted baguette |
| Blackened Salmon Pasta Salad |
$8.00 |
Remoulade dressing |
| Goat Cheese |
$8.00 |
Olive tapenade, roasted peppers, garic, baguette |
| Tomatoes |
$6.00 |
Fresh mozzarella, basil, olive oil, balsamic |
| Edamame, Sea Salt, Lemon |
$5.00 |
|
| Wakame, Carrots, Pickled Ginger |
$5.00 |
|
| Garden Salad, Assorted Veggies, Dijon Vinny |
$5.00 |
|
