Fried Pickles |
$8.95 |
with Cajun Remoulade |
Crabby Pretzels |
$12.95 |
Warm and cheesy crab dip dripping over homemade pretzels |
Banc House Crab Cake |
$12.95 |
Served with dijonnaise and citrus slaw |
Giant Nug Crab Cocktail |
$16.95 |
Served with 3 sauces - Dijonnaise, House Cocktail & Chipotle Aioli |
Banc House Wings |
$9.95 |
Jumbo wings dry rubbed & smoked in our wood smoker |
Crispy Buffa-Blues |
$9.95 |
Oversized buffalo wings tossed in our Buffa-Blue sauce |
Rib Sampler |
$12.95 |
Baby Back and St. Louis with a dollop of slaw |
Banc Bread |
$9.95 |
Griddled garlic ciabatta bread stacked with gorgonzola fondue |
Deviled Eggs |
$8.95 |
Topped with giant nugs of crab and dusted with crab spice |
Texas Chili Nachos |
$11.95 |
Piled high with loads of cheese, tomato, jalapeño and our house chili |
Slammin' Shrimp |
$12.95 |
Crispy shrimp tossed in a sweet chili soy sauce with sesame scallion sprinkle |
Crispy BBQ Spring Roll |
$8.95 |
Tender BBQ pork, pickled vegetables and sweet chili dipping sauce |
Bacon Dates |
$8.95 |
A little sweet - a little salty |
Tempura Fried Broccoli Crowns |
$8.95 |
With sweet chili and tiger sauces |
Lobster Spoons |
$12.95 |
6 loaded spoons with mashed buttery golds and fresh poached Maine lobster |
Side Walker Cobb |
$14.95 |
Diced romaine with avocado, bacon, sliced eggs, red onions and tomato with nuggets of jumbo lump crab and creamy mustard vinaigrette |
Garbage Salad |
$12.95 |
Gorgonzola, Swiss, American, cheddar, chicken, ham, bacon, tomato, carrots, mushrooms, celery, egg, red and green peppers layered on chopped and tossed baby greens with balsamic vinaigrette |
Spinach Salad |
$10.95 |
Baby spinach, a grilled portobello mushroom and chopped bacon with an "over light" egg and warm bacon vinaigrette |
Charred Caesar |
$10.95 |
Romaine head brushed with garlic oil and touched to the grill |
Granny's Ragin Cajun |
$10.95 |
Baby greens tossed with balsamic vinaigrette and topped with crumbled gorgonzola, sliced apples and Cajun pistachio nuts |
Shrimp & Grits |
$21.95 |
Dry rubbed and grilled jumbo shrimp with cheddar grits, charred zucchini and red onion jam |
Braised Asian Short Ribs |
$22.95 |
Asian BBQ sauce, buttery golds and sesame broccoli |
Pan Roasted Lobster |
$ |
1 1/4 lb. Maine lobster sautéed with butter, garlic and leeks with your choice of any side - Try it stuffed with a Maryland crab cake add $10 |
Grilled NY Strip |
$26.95 |
16 oz. topped with maitre d' butter, served with buttery golds and bourbon glazed carrots |
Cajun Chicken Pasta Alfredo |
$18.95 |
Blackened chicken breast tossed in a creamy parmesan cheese sauce with tomatoes and scallions |
Crispy Southern Fried Chicken |
$19.95 |
Whole grain honey mustard, slaw, buttery golds & gravy |
New England Fish & Chips |
$19.95 |
Dusted with our crab spice with house tartar sauce, fries & coleslaw |
Banc House Crab Cakes |
$24.95 |
2 Maryland lump crab cakes served with citrus slaw and garlic sesame broccoli |
Giant Snow Crab Clusters |
$26.95 |
Roasted garlic oil and a choice of any side |
Dungeness Crab Clusters |
$29.95 |
Roasted garlic oil and a choice of any side |
Steamed Alaskan King Crab - 1 lb |
$33.95 |
The most coveted crab in the world, simply steamed and served with drawn butter, lemon and a choice of any side |
Banc House Crab Feast |
$49.95 |
a cluster of snow, a cluster of dungy, a king crab leg and a crab cake with all of our sauces, corn bread and slaw |
Smashing Blue Crabs (Seasonal) |
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Steamed blue crabs dusted with our own inner harbor crab spice |
Banc House Mini Crab Cake |
$9.95 |
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Snow Crab Cluster |
$13.95 |
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Dungeness Crab Cluster |
$14.95 |
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King Crab Leg |
$16.95 |
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St. Louis Ribs |
$22.95 |
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Baby Back Ribs |
$23.95 |
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Lazy Bacon |
$23.95 |
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Sliced Marbled Beef Brisket |
$22.95 |
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Pulled Pork |
$20.95 |
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Banc House Sausage |
$19.95 |
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Pulled Chicken |
$20.95 |
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Smoked Meat Sampler |
$29.95 |
A taste of all of our smoked meats - no sides included |
Banc BBQ Feast |
$59.95 |
Choice of Baby Back or St. Louis ribs with pulled pork, pulled chicken, sliced marbled beef brisket, one Banc House sausage, plus beans, coleslaw and corn bread prepared for two adventurous eaters |
Chilled Crab Roll |
$19.95 |
Jumbo lump crab tossed with red onion, celery, capers, truffle oil, lemon and dijon mayo on a griddled split top roll |
Hot Lobster Roll |
$19.95 |
Warm lobster meat scented with lemon, white wine and butter on a griddled split top roll |
Cold Lobster Roll |
$19.95 |
Freshly picked lobster tossed with celery and mayo served on a griddled split top roll |
Dirty Bird |
$11.95 |
Pulled smoked chicken topped with cheddar-jack cheese, bourbon onions and crispy bacon |
Banc Burger |
$10.95 |
Caramelized onion aioli spread on a soft pretzel roll, English muffin or soft bun |
Cubano |
$10.95 |
Pressed with smoked pulled pork, griddled ham, crunchy pickles and swiss with spicy grain mustard |
Stacked Portobello Sandwich |
$10.95 |
Grilled portobello, roasted red pepper, romaine, goat cheese and sun dried tomato aioli on wheat toast |
Pulled Pork Sliders |
$11.95 |
Three potato roll sliders with BBQ sauce topped with coleslaw |
Chopped Brisket Sandwich |
$12.95 |
Bourbon onions, melted cheddar and Banc House BBQ on a toasted pretzel roll |
Charred Garlic Sesame Broccoli |
$4.95 |
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Sauteed Broccoli |
$4.95 |
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Carolina Collards |
$4.95 |
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Sautéed Spinach with Garlic and Oil |
$5.95 |
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Creamed Spinach |
$5.95 |
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Cole Slaw |
$3.95 |
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Buttery Golds |
$5.95 |
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Mashed Sweets |
$5.95 |
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Sweet Potato Fries |
$5.95 |
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Salt and Pepper Fries |
$3.95 |
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Beale Street Beans with Pork |
$4.95 |
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Cheddar Grits |
$4.95 |
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Mac N Cheese |
$6.95 |
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Skillet Corn Bread |
$5.95 |
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Poutine |
$5.95 |
Don't Ask |
Grilled Cheese with Fries |
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Grilled Hot Dog with Fries |
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Chicken Tenders with Fries |
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Mac N Cheese |
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BBQ Pasta with Pulled Pork |
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Pork Sliders with Fries |
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Pasta with Butter |
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Franks n' Beans |
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Burger Sliders with Fries |
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Fountain Soda (16oz) |
$2.75 |
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Iced or Sweet Tea (16oz) |
$2.75 |
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Lemonade or Arnold Palmer (16oz) |
$2.75 |
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Plain or Chocolate Milk (8oz) |
$2.75 |
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Assorted Juices (16oz) |
$3.00 |
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Boylan's Soda |
$4.75 |
Root Beer, Cream Soda, Orange |