Tortilla A La Espanola Con Ensalada |
$5.95 |
spanish omelet with potato and onion, served with mixed greens. |
Ensalada Rusa |
$6.50 |
spanish style potato salad with tuna. |
Patatas Con Alioli |
$6.25 |
emilios famous garlic potato salad. |
Plato De Jamon Serrano |
$15.95 |
imported spanish style cured ham served with manchego cheese, olives, toast points and extra virgin olive oil. |
Canelon Frio De Atun |
$7.25 |
canelloni filled with tuna, asparagus, basil and tomato, topped with creamy white wine vinaigrette. |
Ternera Asada A La Sevilla |
$7.25 |
cold roasted veal with olives, sun dried tomatoes and raspberry vinaigrette. |
Pollo Al Caserio |
$6.50 |
chicken breast filled with mozzarella cheese and radicchio with roasted peppers in sherry vinaigrette. |
Berenjenas Braseadas |
$6.95 |
grilled eggplant stuffed with goat cheese, served with tomato basil vinaigrette and mixed greens. |
Tomate Con Queso Y Albahaca |
$7.50 |
tomate and mozzarella with basil and sherry vinaigrette. |
Pan Con Tomate, Jamon Y Queso |
$8.95 |
tomato bread served topped with serrano ham and manchego cheese, drizzled with olive oil. |
Pollo Al Curri |
$7.50 |
pieces of chicken breast with celery, greens onions and red grapes, served in a curry mayonnaise. |
Tostadas De Mariscos |
$11.50 |
country bread topped with avocado puree and marinated shrimp, scallops and monkfish served with fresh greens |
Gambas Frias Tres Salsas |
$9.95 |
chilled tiger shrimp with tomato, garlic cumin and alioli sauces. |
Sopa De Alubias Negras |
$4.95 |
black bean soup with serrano ham. |
Aceitunas |
$5.95 |
marinated olives in oinions and spices. |
Ensalada De La Casa |
$4.50 |
mixed greens with tomato, egg, croutons, red onions, avocado and sherry vinaigrette. |
Ensalada De Mediterranea |
$6.95 |
romaine lettuce with red onion, hearts of palm, black olives, cherry tomatoes, feta cheese, with a sherry vinaigrette. |
Macarrones A La Catalana |
$7.95 |
baked penne pasta with meat sauce and manchego cheese. |
Mejillones A La Mayorquina |
$8.95 |
saffron rice and mussles served in a spicy broth |
Filete De Calamar |
$9.95 |
calamari steak served with sauteed spinach, mushrooms, and pimiento butter sauce. |
Verduras A La Parrilla |
$7.95 |
assorted of grilled seasonal vegetables and sherry vianigrette. |
Cazuela De Fideo Con Hierba Buena |
$14.95 |
casserole of shrimp, mussles, clams, fish and angel hair pasta in a saffron broth. |
Pollo A La Romana |
$6.95 - $10.95 |
sauteed chicken breast with lemon and grilled vegetables. |
Pincho De Solomillo A La Pimienta |
$6.95 - $14.95 |
grilled beef brochette rolled in cracked pepper, served with caramelized onions and horseradish sauce. |
Lomo De Cerdo Al Ajillo |
$9.95 - $18.95 |
pork tenderloin medallions served with Spanish potatoes and garlic sauce. |
Vieiras Salteadas Salsa Azafran |
$12.50 - $23.95 |
sauteed sea scallops with tomato saffron sauce with nuts. |
Cordero Al Pastor |
$8.95 - $17.95 |
sliced marinated leg of lamb served with garlic potatoes, onions and a red wine sauce. |
Solomillo Con Pimientos |
$13.95 - $27.95 |
grilled beef tenderloin rolled in cracked pepper, with sauteed onions, peppers and sherry wine sauce. |
Pincho De Pollo Al Mojo Picon |
$4.95 |
grilled chicken brochette served with garlic cumin sauce. |
Croquetas De Cordero |
$6.95 |
lamb croquettes served with tomato basil sauce. |
Caracoles Emilio |
$6.50 |
sauteed escargot served on croutons with tomato sauce and topped with garlic mayonnaise. |
Alas De Pollo A La Andaluz |
$5.95 |
spicy chicken wings with grapes and sherry mayonnaise. |
Patatas Bravas |
$7.50 |
spanish style potatoes served in a spicy tomato sauce with nuts. |
Champinones Rellenos |
$7.50 |
mushroom caps filled with spinach, onions and fresh mozzarella, served with tomato sauce. |
Calamares Con Ajo Y Limon |
$7.50 |
grilled calamari with garlic, lemon and extra virgin olive oil. |
Datiles Con Tocino |
$7.50 |
dates wrapped in bacon, served with red pepper butter sauce. |
Queso De Cabra Al Horno |
$8.25 |
goat cheese baked in tomato sauce with olives, served with garlic bread. |
Gambas A La Plancha |
$8.25 |
grilled shrimp served with lemon garlic butter. |
Cazuela De Pollo Salteado |
$6.95 |
casserole of sauteed chicken with garlic, chorizo and mushrooms. |
Pollo Al Grano |
$7.95 |
grilled chicken breast served with sauteed leeks and mustard sauce. |
Paella A La Valenciana |
$18.95 |
chicken, pork, langostino, shrimp, mussels and clams in saffron rice. |
Paella De Mariscos |
$19.95 |
langostino, shrimp, mussels, clams, scallops and monkfish in saffron rice. |
Paella Vegetariana |
$12.95 |
spanish saffron rice and vegetable. |
Paella A La Valenciana |
$18.95 |
chicken, pork, langostino, shrimp, mussels and clams in saffron rice. |
Paella De Mariscos |
$19.95 |
langostino, shrimp, mussels, clams, scallops and monkfish in saffron rice. |
Paella Vegetariana |
$12.95 |
spanish saffron rice and vegetable. |
Flan De Caramelo |
$5.95 |
spanish style custard with caramel sauce. |
Delicia De Chocolate |
$5.95 |
choclate terrine with raspberry sauce. |
Platanos Con Helado |
$5.95 |
sauteed banana with warm caramel, pistachios and vanilla ice cream. |
Emilios Catalana |
$6.95 |
emilios creme brulee with bittersweet chocolate. |
Profiteroles |
$6.95 |
puffed pastry filled with vanilla ice cream topped with bittersweet chocolate sauce. |
Banderilla De Verduras |
$1.95 |
grilled seasonal vegetable brochette |
Croquetas Del Dia |
$1.95 |
croquettes of the day |
Pincho De Pollo |
$1.95 |
grilled chicken brochette with cumin sauce. |
Pan Con Tomate Iamon & Queso |
$1.95 |
serrano ham and manchego cheese served atop country bread. |
Pincho De Lomo De Cerdo |
$1.95 |
grilled pork loin brochette with alioli sauce. |
Pincho De Solomillo |
$1.95 |
grilled beef brochette with caramelized onions & horseradish sauce. |
Pincho De Gambas |
$1.95 |
grilled shrimp with garlic butter sauce. |
Patatas Con Alioli |
$1.95 |
emilio's famous garlic potato salad. |
Pom Frites |
$1.95 |
emilio's shoestring potatoes. |
Tomate Y Queso Con Albahaca |
$1.95 |
sliced tomato with mozzarella cheese and onions. |
Champinon Relleno |
$1.95 |
mushroom cap filled with spinach, mozzarella cheese and onions. |
Alas De Pollo Andaluz |
$1.95 |
marinated chicken wings served with alioli. |