Cold Antipasto Classico |
$12.95 |
Salami, sopressata, pimento, anchovies, provolone, capiccola, fresh mozarella and giardiniera pickled vegetables |
Mozzarella Caprese |
$12.95 |
Delicious fresh mozzarella made right here at emilias served with roasted peppers & grilled eggplant |
Shrimp Cocktail |
$12.95 |
Jumbo shrimps served with our cocktail sauce |
Clams on the Half Shell |
$10.95 |
|
Stuffed Artichoke |
$7.95 |
Artichoke stuffed with our blend of fine breadcrumbs, herbs and spices with a splash of extra virgin olive oil |
Antipasto Della Casa |
$12.95 |
Umbo shrimp, clams and mussels with roasted peppers and eggplant rollatini in our garlic white wine sauce with a touch of marinara |
Clams Oreganata |
$10.95 |
|
Fried Calamari |
$13.95 |
Served with our traditional marinara sauce |
Mussels Marinara |
$12.95 |
Steamed mussels with our garlic white wine and marinara sauce |
Mozzarella Sticks |
$7.95 |
Served with our traditional marinara sauce |
Arancine & Panelle |
$9.95 |
An authentic taste of sicily found on the streets of palermo arancine are rice balls stuffed with ground beef & petite green peas. Panelle are lite chick pea polenta fritters |
Stuffed Mushrooms with Sausage & Gorgonzola |
$9.95 |
Scrumptious large rustic mushroom caps stuffed with sausage & gorgonzola |
Grilled Polenta Bella Campagna |
$9.95 |
Grilled polenta topped with our lite marinara sauce, homemade fresh mozzarella and fresh basil chiffonade |
Burrata & Proscuitto |
$10.95 |
Fresh mozzarella cheese filled with shreds of mozzarella soaked in cream served with prosciutto and baby arugula drizzled with extra virgin olive oil |
Mozzarella in Carrozza Della Casa |
$9.95 |
A delicious twist on an old world favorite bread stuffed with mozzarella & prosciutto fried to a golden brown topped with a sicilian marsala wine sauce and garnished with pantelleria capers |
Zucchini Flowers Pizzelle |
$10.95 |
Delicious zucchini flower fritters stuffed with prosciutto & mozzarella |
Insalate Della Casa |
$7.95 |
Crispy lettuce, tomatoes, onions, carrots and bell peppers with our own house vinaigrette |
Insalate Tre Colore |
$7.95 |
Garden fresh arugala, radiccio and endive with our own house vinaigrette |
Caesar Salad |
$7.95 |
Leafy green romaine lettuce with croutons, parmigiano cheese and tangy caesar dressin |
Arugula Salad |
$7.95 |
|
Pasta e Fagioli |
$6.95 |
|
Pasta e Piselli |
$6.95 |
|
Stracciatella |
$6.95 |
|
Bucatini all Amatriciana |
$16.95 |
Delicious bucatini pasta with guanciale italian cured pork and our spicy marinara sauce. Topped off with pecorino romano shavings |
Penne, Pancetta Piselli Alfredo |
$16.95 |
Delicious penne pasta in our lite creamy alfredo sauce tossed with crispy pancetta and petite green peas. Topped with shavings of pecorino romano cheese |
Pasta al Forno Siciliano |
$16.95 |
Our fantastic baked pasta with eggplant, chopped beef, tomato sauce & pecorino romano |
Lobster Ravioli Bellalyssa |
$20.95 |
Our delicious homemade lobster filled ravioli with baby shrimp in our pink vodka sauce |
Shrimp Rigatoni Giovanna |
$18.95 |
Shrimp sauteed with sweet zucchini, fresh tomatoes, garlic, pecorino romano and fresh herbs and spices then tossed with hearty rigatoni |
Branzino Al Cartoccio |
$24.95 |
Branzino is a delicate tasty fish imported from italy. Baked in parchment paper along with artichoke hearts, fresh fennel, tomatoes, potatoes & our fine herbs and spices |
Seafood Risotto Belmare |
$21.95 |
A superb duo of sauteed jumbo sea scallops & jumbo shrimp atop our risotto with asparagus |
Stuffed Chicken Breast Gamberi |
$18.95 |
Tasty rolled chicken breast lavishly stuffed with shrimp & sundried tomatoes made with our fresh tomato & mushroom chablis sauce |
Pork Braciola with Homemade Cavatelli |
$18.95 |
Tasty pork braciola rolled with pignoli, currants, parmigiana, breadcrumbs & fine herbs & spices served with homemade cavatelli |
Cinghiale Con Pappardelle |
$19.95 |
Luscious aromatic ragout of wild boar with our homemade pappardelle pasta finished with parmigiano shavings |
Pork Osso Buco |
$19.95 |
Pork osso buco braised in our aromatic brown chianti wine sauce served over risotto |
Rabbit Contadina |
$21.95 |
Braised rabbit with exotic mushrooms in a chianti wine sauce served with polenta |
Braised Lamb Shank Over Risotto |
$19.95 |
Delicious tender & juicy lamb shank in our aromatic brown chianti sauce served over risotto |
Spaghetti with Meatballs |
$15.95 |
Sausage in tomato sauce |
Liguini alle Vongole |
$20.95 |
Linguini with imported baby clams in the shell with garlic and extra virgin olive oil |
Rigatoni con Salsiccia |
$18.95 |
Roasted sausage with brocoli rabe served over hearty rigatoni our garlic wine sauce |
Penne alla Vodka |
$16.95 |
Penne in pink vodka cream sauce |
Pasta Primavera |
$16.95 |
Pasta with garden vegetables in our red sauce or consumme |
Fettuccine Siciliano |
$17.95 |
Fresh homemade fettuccine with sauteed eggplant and fresh tomatoes in our garlic white wine sauce |
Fettuccine Forestiere |
$18.95 |
Fresh homemade fettuccine in our alfredo cream sauce tossed with fresh mushrooms, chicken and a sprinkle of parmigiano cheese |
Cavatelli |
$15.95 |
Fresh ricotta cavatelli made here in our kitchen. Served with filetto do pomodoro and basil |
Gnocchi Bolognese |
$16.95 |
Potato gnocchi made here at emilias. Served with our own meat sauce |
Cheese Ravioli |
$14.95 |
|
Meat Lasagna |
$16.95 |
|
Vegetable Lasagna |
$16.95 |
|
Homemade Manicotti |
$14.95 |
|
Chicken Parmigiana |
$16.95 |
|
Chicken Marsala, Francese or Picatta |
$17.95 |
|
Chicken Scarpariello |
$18.95 |
Sauteed chicken on the bone with peppers, mushrooms and potatoes in our garlic lemon sauce |
Chicken Cutlet Daniela |
$18.95 |
Hicken cutlet topped with roasted peppers, mushrooms and melted provolone, mozzarella and a touch of our marinara sauce |
Chicken Cutlet Siciliana |
$18.95 |
Chicken cutlet with grilled eggplant baked with our own tomato sauce and mozzarella |
Chicken Tre Funghi |
$18.95 |
Sauteed chicken breast with portobello, shitake and button mushrooms and fresh tomatoes in our delicious garlic wine sauce |
Veal Parmigiana |
$19.95 |
|
Veal Marsala, Francese or Picatta |
$21.95 |
|
Veal Saltimbocca |
$22.95 |
Milk fed veal sauteed with white wine in our brown sauce topped with prosciutto and served on bed of spinach |
Veal Siciliana |
$20.95 |
Veal cutlet topped with grilled eggplant baked with our own tomato sauce and mozzarella |
Grilled Shell Steak |
$24.95 |
Served in our own mushroom madeira pan sauce |
Pork Chops Pizziaiola |
$18.95 |
Grilled pork chops with mushrooms and peppers in our lite marinara with a touch of white wine |
ork Chops with Hot and Sweet Peppers |
$18.95 |
Grilled pork chops with hot and sweet peppers |
Salmon Marechiaro |
$21.95 |
Fresh filet of salmon pan seared in our lite marinara sauce with a touch of clam sauce |
Salmon Livornese |
$21.95 |
Fresh filet of salmon pan seared with red onions, capers and black olives in our lite marinara sauce |
Filet of Sole Marechiaro or Livornese |
$20.95 |
|
Shrimp Scampi |
$20.95 |
In our own white wine garlic butter and lemon sauce served with our vegetable of the day |
Seafood Pescatore |
$24.95 |
Jumbo shrimp, clams, mussels and calamari in our lite marinara sauce served over linguini |
Calamari and Scungilli |
$20.95 |
In our own red sauce served over linguini |
Shrimp Marinara |
$21.95 |
Served over linguini |
Eggplant Parmigiana |
$15.95 |
|
Eggplant Rollatini |
$15.95 |
|
Fusilli Pasta with Fava Beans |
$12.95 |
Fusilli pasta with fava beans, peas & crispy pancetta tossed with cherry tomatoes & parmigiano cheese |
Penne alla Vodka |
$12.95 |
Penne in pink vodka cream sauce |
Pasta alla Norma |
$12.95 |
Ericatelli pasta with sauteed eggplant, marinara sauce & sweet petite grape tomatoes then topped with sicilian ricotta salada & fresh basil |
Perciatelli Pasta & Fried Zuccini |
$12.95 |
Perciatelli pasta with fried zucchini, garlic, oil & pecorino romano cheese |
Pasta Primavera |
$12.95 |
Penne with garden fresh vegetables prepared in red or white sauce |
Pasta al Forno Siciliano |
$12.95 |
Baked pasta with eggplant, chopped beef, tomato sauce & pecorino romano cheese |
Risotto with Shrimp & Roasted Fennel |
$12.95 |
Risotto with shrimp & roasted fennel tossed with cherry tomatoes & parmigiano cheese |
Farro Salad (A Nutty Wheat Grain) |
$12.95 |
Farro with artichoke hearts, cherry tomatoes, radicchio, toasted walnuts & parmigiano shavings with our balsamic vinaigrette |
Gnocchi Bolognese |
$12.95 |
Homemade potato gnocchi served with our own meat sauce |
Lasagna with Meat or Vegetables |
$12.95 |
Homemade pasta layered with meat & cheese or vegetable & cheese |
Eggplant Rollatini |
$12.95 |
Rolled eggplant stuffed with ricotta and mozzarella in tomato sauce served with a side order of pasta |
Grilled Salmon over Arugala |
$12.95 |
|
Salmon Marechiara |
$12.95 |
Fresh caught salmon with a clam in our lite marinara sauce served with a choice of pasta or vegetable |
Fried Calamari |
$12.95 |
Served over a crisp salad with a side of marinara sauce |
Frutta di Mare |
$12.95 |
Clams, shrimp, mussels & calamari in our marinara served over linguini |
Pork Osso Buco |
$12.95 |
Sweet fork tender pork osso buco made with our tomato & red wine sauce served over safron & peas risotto |
Pork Braciola |
$12.95 |
Rolled pork stuffed with pignoli, raisins and breadcrumbs served with penne |
Chicken Due Funghi |
$12.95 |
Sauteed chicken breast with portobello & button mushrooms in our lite brown sauce served with a choice of pasta or vegetable |
Chicken Daniela |
$12.95 |
Chicken cutlet with roasted peppers, mushrooms & mozzarella with a touch of marinara sauce. Served with a choice of pasta or vegetable |
Chicken Arugula |
$12.95 |
Chicken cutlet topped with arugula salad |
Grilled Chicken Breast Over Caesar Salad |
$12.95 |
|
Grilled Chicken Breast |
$12.95 |
Over arugula, radicchio & tomatoes |
Spinach or Broccoli |
$6.95 |
|
Broccoli Rabe |
$7.95 |
|
Nunzio's Homemade Ricotta Cheesecake |
$6.50 |
|
Tiramisu |
$6.50 |
|
Homemade Cannoli |
$6.50 |
|
Black Forest Cake |
$6.50 |
|
Grandmother Cake |
$6.50 |
|
Mixed Berry Cake |
$6.50 |
|