Spring Roll |
$1.25 |
|
Crispy Egg Roll |
$1.00 |
|
Crab Rangoon |
$3.75 |
crabmeat and cream cheese |
Fried Dumplings |
$3.75 |
|
Crispy Fried Won Ton |
$2.50 |
|
Won Ton Soup |
$1.25 - $2.50 |
|
Egg Drop Soup |
$1.25 - $2.50 |
|
Chicken Rice |
$1.25 - $2.50 |
|
Hot and Sour Soup |
$2.50 - $3.75 |
|
Chicken Noodle |
$1.25 - $3.75 |
|
Chinese Vegetables |
$1.25 - $2.50 |
|
House Won Ton Soup |
$3.95 |
with vegetables, sliced B.B.Q. pork and shrimp |
House Noodles and Won Ton Soup |
$3.95 |
with shrimp, sliced B.B.Q. pork and vegetables |
Cantonese Rice Noodle Soup |
$4.25 |
with chicken, pork, or shrimp and vegetables |
Roast Pork Egg Foo Young |
$3.60 - $5.75 |
|
Shrimp Egg Foo Young |
$3.70 - $6.75 |
|
Chicken Egg Foo Young |
$3.60 - $5.75 |
|
Vegetable Egg Foo Young |
$3.60 - $5.75 |
|
Ham Egg Foo Young |
$3.60 - $5.75 |
|
Sweet and Sour Chicken |
$4.55 - $6.55 |
|
Sweet and Sour Pork |
$4.55 - $6.55 |
|
Sweet and Sour Shrimp |
$7.85 |
|
Sweet and Sour Won Ton |
$7.85 |
breaded chicken, pork, shrimp and fried won ton |
Roast Pork and Fried Rice |
$3.50 - $5.75 |
|
Chicken Fried Rice |
$3.50 - $5.75 |
|
Beef Fried Rice |
$3.50 - $5.75 |
|
Ham Fried Rice |
$3.50 - $5.75 |
|
Vegetable Fried Rice |
$3.50 - $5.75 |
|
Shrimp Fried Rice |
$3.75 - $6.25 |
|
Young Chow Fried Rice |
$3.95 - $6.55 |
ham, shrimp, and chicken |
Beef Lo Mein |
$4.25 - $6.95 |
|
Shrimp Lo Mein |
$4.95 - $7.95 |
|
Chicken Lo Mein |
$4.25 - $6.95 |
|
Seafood Lo Mein |
$5.75 - $10.25 |
|
Vegetable Lo Mein |
$4.25 - $6.95 |
|
Twin Delight Lo Mein |
$5.25 - $9.25 |
chicken and shrimp |
Young Chow Lo Mein |
$4.95 - $8.75 |
chicken, beef and shrimp |
Beef Cantonese Chow Mein |
$4.25 - $6.95 |
|
Chicken Cantonese Chow Mein |
$4.25 - $6.95 |
|
Extra Fine Pork Cantonese Chow Mein |
$4.25 - $6.95 |
|
Fresh Shrimp Cantonese Chow Mein |
$4.25 - $7.95 |
|
Gai Kow |
$6.95 |
Tender white meat chicken sauteed with Chinese vegetables |
Chicken Broccoli |
$7.50 |
fresh, crisp broccoli and tender white meat chicken cooked with a flavored brown sauce |
Almond Boneless Chicken |
$6.95 |
breaded white chicken meat with brown gravy and almonds |
Hong Shu Gai |
$7.25 |
breaded white chicken, deep-fried crispy, sauteed with Chinese vegetables |
Honey Chicken |
$7.95 |
crispy breaded white meat chicken with chefs flavored sesame sauce |
Sesame Chicken |
$7.85 |
crispy breaded white meat chicken with chef's flavored sesame sauce |
Our Famous Chef Special |
$8.50 |
tender white meat chicken, shrimp, and B.B.Q. porl blended with sauteed mushrooms, peapods, water chestnuts, bok choy, and soft egg noodles |
Chef's Special Rice |
$4.75 - $7.95 |
White meat chicken and shrimp with vegetables, cooked with oyster garlic sauce over a steamed rice. highly recommended |
Harr Kow |
$8.15 |
fresh shrimp with Chinese vegetables |
Hong Shu Harr |
$8.15 |
breaded shrimp with Chinese vegetables |
Shrimp in Lobster Sauce |
$8.15 |
whole jumbo shrimp with minced meat, seasoned with black bean and sauce |
Chinese Fried Shrimp |
$8.15 |
breaded jumbo shrimp golden brown with plum sauce. |
Shrimp and Chicken Delight |
$8.75 |
breaded jumbo shrimp and white meat chicken sauteed with mixed vegetables. |
Seafood Kow |
$9.25 |
scallops, jumbo shrimp, and crabmeat sauteed with peapods, mixed Chinese vegetables, and flavored sauce. |
Woo Dip Harr |
$8.55 |
whole fresh jumbo shrimp, dipped in egg and wrapped in bacon, grilled and topped with tangy sauce and almonds. |
Steak Kow |
$7.50 |
chunks of beef tenderloin with Chinese vegetables |
How You Steak |
$7.95 |
chunks of beef tenderloin with mushrooms and onions, sauteed with wine and oyster sauce |
Pepper Steak |
$6.95 |
sliced beef tenderloin with green peppers, onions , sauteed with black bean sauce |
Beef Mushrooms |
$7.55 |
fresh mushrooms with sliced beef flavored oyster sauce |
Beef Peapods |
$7.95 |
sliced beef tenderloin with peapods, crispy celery, and sweet onions |
Beef Broccoli |
$7.95 |
fresh crisp broccoli with tender sliced beef cooked with a flavored brown sauce |
Beef |
$3.95 - $6.75 |
|
Beef Subgum |
$3.95 - $6.95 |
|
Chicken |
$3.65 - $5.95 |
|
Chicken Subgum |
$3.65 - $5.95 |
|
Shrimp |
$4.25 - $6.95 |
|
Shrimp Subgum |
$4.25 - $7.25 |
|
Pork Subgum |
$3.50 - $5.95 |
|
Extra Fine Pork |
$3.50 - $5.95 |
|
Vegetable |
$3.50 - $5.95 |
|
Kung Po Harr Ding |
$7.95 |
shrimp sauteed in ho sauce, diced vegetables and peanut |
Kung Po Chicken |
$7.50 |
chicken sauteed with diced vegetables, spicy sauce, and peanuts |
Curry Chicken |
$7.50 |
tender white meat with green peppers, onion, and curry sauce |
Mandarin Delight |
$7.95 |
strips of beef, chicken, peppers, and scallions seasoned with garlic in mandarin sauce |
Curry Beef |
$7.95 |
sliced beef with green peppers, onion and curry sauce |
Szechuan Pork |
$7.50 |
shredded pork with water chestnuts, green pepper, and onion sizzled over hot garlic sauce |
Szechuan Chicken |
$7.76 |
chicken sauteed with mushrooms, baby corn, green pepper, onion and hot szechuan sauce |
Szechuan Beef |
$7.95 |
sliced tenderloin beef sauteed with mushrooms, baby corn, green pepper, onion and hot szechuan sauce |
Szechuan Shrimp |
$8.95 |
sauteed with mushroom, baby corn, green pepper, onion and hot szechuan sauce |
Orange Chicken |
$7.95 |
breaded chicken sauteed with orange flavored sauce and spicy |
General Tso's Chicken |
$7.95 |
crispy breaded white meat chicken with spicy sauce, highly recommended |
Singapore Noodles |
$7.75 |
snow white rice noodles with strips of BBQ pork shrimp, light vegetables and flavored with a hint of curry |
Szechuan Cabbage Chicken |
$7.50 |
white meat juicy chicken with green sweet cabbage and scallions in a hot garlic szechuan sauce |
Szechuan Cabbage Beef |
$7.95 |
sliced beef with green sweet cabbage and scallion in hot garlic szechuan sauce |
Szechuan Chicken Lo Mein |
$7.50 |
white meat chicken, broccoli, mushrooms, peapods, and onion combined with Chinese soft egg noodles in special brown sauce |
Szechuan Beef Lo Mein |
$7.95 |
sliced beef tenderloin, broccoli, mushrooms, peapods, and onion combined with Chinese soft egg noodles in special brown sauce |
Szechuan Deluxe Lo Mein |
$8.55 |
white meat chicken, tiny bay shrimp, beef, broccoli, peapods, onion and mushrooms combined with Chinese soft egg noodles in special brown sauce |