Onion Soup |
$3.99 |
Simmer for hours, thick with parmesan crouton and provolone cheese. |
Fried Zucchini |
$6.49 |
A heaping bowl of zucchini sticks fried in our special batter. Served with a mustard dill sauce. |
East Bank Quesadilla |
$6.99 |
Grilled chicken, cheddar cheese, diced tomatoes and avocado, garlic sauce in a grilled flour tortilla, served with salsa and sour cream. |
Grilled Shrimp |
$7.99 |
A skewer of jumbo shrimp grilled to perfection, served with a spicy seasonings, served with zesty remoulade. |
Baked Brie |
$7.49 |
A wheel of soft brie cheese baked with almonds served with french bread. |
Fried Mozzarella |
$6.49 |
Hand-breaded wedges of mozzarella served with marinara sauce. |
Skinny Dippers |
$6.79 |
Fried potato skins loaded with melted cheddar cheese and bacon bits, served with sour cream. |
Shrimp Cocktail |
$7.99 |
Jumbo shrimp simmered in old bay seasonings, served chilled with tangy cocktail sauce. |
Mushrooms |
$3.99 |
Fresh woodland mushrooms simmered with butter and white wine. |
Soup Of The Day |
$2.99 |
A bowl from the chef's kettle. |
Onion Soup |
$3.99 |
Thick with parmesan croutons and provolone cheese. |
Soup Of The Day |
$1.49 - $2.99 |
The chef's special selection. |
Soup & Salad Bar |
$6.99 |
Help yourself to our bountiful salad bar (until 3 p.m. mon - sat). |
Spinach Salad |
$4.99 - $7.49 |
Fresh baby spinach with sliced fresh mushrooms, hard-boiled eggs and homemade hot bacon dressing on the side. Served with a fresh baked muffin. With grilled chicken. |
Berry Salad |
$7.49 |
Romaine lettuce tossed with fat-free raspberry vinaigrette, red onion, sliced strawberries and candied walnuts. Topped with a sliced grilled chicken breast. |
Steakhouse Salad |
$9.99 |
A juicy top sirloin steak sliced and served on a bed of mixed greens, sliced tomatoes, red onions, homemade croutons, and crumbled bleu cheese. Served with your choice of dressing. |
Caesar Salad |
$4.99 - $7.49 |
A large caesar salad prepared in the traditional manner. Served with a homemade muffin. With grilled chicken, grilled shrimp, grilled fillet of tuna. |
Quiche Of The Day |
$6.99 |
Our homemade quiche with a different filling each day. |
Quiche Lorraine |
$6.99 |
Filled with swiss cheese & lean bacon. |
Quiche Florentine |
$6.99 |
Filled with swiss cheese & spinach. |
Cajun Chicken Caesar Wrap |
$6.99 |
Cajun grilled chicken breast, crisp romaine lettuce and crispy parmesan wafers in a wheat tortilla with fries. |
Club Wrap |
$6.99 |
Lean turkey, bacon bits, cheddar cheese, ranch, lettuce and diced tomatoes in a flour tortilla served with fries. |
Chicken Salad Pita |
$6.99 |
A special mixture of chicken breast, pineapple, golden raisins, and pecans stuffed in a pita bread and topped with mounds of melted cheddar cheese and bacon bits. |
Brass Bar |
$6.49 |
One-half pound chopped beef steak smothered in mushroom sauce, cheddar cheese and scallions. Served with fries. |
Polynesian Chicken |
$6.99 |
A breast of chicken marinated in our secret blend of polynesian ingredients, served on a bed of wild rice and vegetable. |
Emporium Kabob |
$7.29 |
Tender brochettes of marinated beef, tomato, onions and bell peppers broiled to perfection on a bed of wild rice. |
Top Sirloin Steak |
$8.99 |
A juicy 6 ounce steak served with garlic toast, fries and a house salad. |
Broiled Tilapia |
$7.49 |
Broiled lightly seasoned fillets of tilapia. Served with a side of our homemade pineapple salsa, wild rice, and today's vegetable. |
Chicken Tenders |
$6.99 |
Fried and served with a honey mustard sauce and fries. |
Grilled Shrimp |
$7.99 |
A skewer of jumbo shrimp grilled with zesty seasonings, served with wild rice and vegetables. |
Fish And Chips |
$6.99 |
Crispy, batter-fried cod fillets with coleslaw, fries and tartar sauce. |
Grilled Chicken Sandwich |
$6.99 |
Grilled chicken breast served with melted provolone cheese and fries. |
Emporium Cheese Steak |
$6.79 - $6.99 |
Thinly shaved roast beef simmered with onions and peppers, topped with melted provolone cheese on a french roll. Served with fries. Make it a chicken philly. |
Tuna Sandwich |
$6.99 |
Yellowfin steak grilled and served with creamy dill mayo and fries. |
Turkey Wrap |
$6.99 |
Lean pepper-crusted turkey, spring greens, honey mustard, diced tomatoes and candied walnuts wrapped in a sun-dried tomato flatbread. Served with a cup of soup. |
French Dip |
$6.99 |
Lean, thin sliced roast beef piled on french bread, topped with cheddar cheese and served au jus. With fries. |
Chicken Salad Croissant |
$6.99 |
A special mixture of chicken breast, pineapple, golden raisins, and pecans. Served with a cup of soup. |
Simply A Burger |
$6.49 |
Lettuce, tomato and onion. |
Cheeseburger |
$6.79 |
Melted colby-jack, onion, lettuce and tomato. |
Bacon Burger |
$7.29 |
Served with bacon, colby-jack cheese, lettuce, tomato & onion. |
Mushroom Burger |
$7.49 |
Sauteed mushrooms and sliced swiss cheese. |
Black & Blue Burger |
$7.49 |
Cajun spice and melted bleu cheese. |
Western Burger |
$7.49 |
Bbq sauce, bacon and provolone cheese. |
Baked Brie |
$7.49 |
Wheel of soft cheese baked with almonds, served with french bread. |
Baked Brie |
$7.49 |
Wheel of soft cheese baked with almonds, served with french bread. |
Fried Mozzarella |
$5.99 |
Hand-breaded wedges served with marinara sauce. |
Skinny Dippers |
$6.49 |
Fried potato skins loaded with melted cheddar cheese and bacon bits, served with sour cream. |
Shrimp Cocktail |
$7.99 |
Jumbo shrimp simmered in spices, served chilled with tangy cocktail sauce. |