Arugula, Pear, Celery Root Salad |
$9.00 |
with spiced pecans, dried cranberries and milk poached pear purée |
Smoked Rabbit Confit, Wild Greens, Port Soaked Cherries And Toasted Pecans |
$13.00 |
with vermont cheddar and rosemary vinaigrette |
Heirloom Tomatoes |
$11.00 |
with stracciatella, pistachio pesto, basil and evoo foam |
Corn Bisque |
$10.00 |
with roasted peppers and chili dusted popcorn |
Smoked Lamb Rillettes Filled Chestnut Apple |
|
with toasted pistachios and spiced cider reduction |
Arugula, Pear, Celery Root Salad |
|
with spiced pecans, dried cranberries and milk poached pear purée |
Smoked Rabbit Confit, Wild Greens, Port Soaked Cherries And Toasted Pecans |
|
with vermont cheddar and rosemary vinaigrette |
Littleneck Clams Steamed |
|
with dinosaur kale, corn, potatoes, onions and lamb bacon |
Corn Bisque |
|
with roasted peppers and chili dusted popcorn |
Wild Pan Fried Salmon Cake |
|
with cucumbers, corn, pickled cauliflower, amfissa olives and curry tomato vinaigrette |
Country Paté |
|
with rosemary infused concord grape jelly, pickled carrot, whole grain mustard and grilled bread |
Heirloom Tomatoes |
|
with stracciatella, pistachio pesto, micro basil and evoo foam |
Honey Crisp Apple, Smokehouse Bacon And Vermont Cheddar |
$12.00 |
with apple butter and sweet mustard on rauls toasted bread |
Tomato, Vermont Cheddar, Red Onion And Cilantro Panini |
$11.00 |
with jalapeño mayonnaise on rauls sliced bread |
Open-Faced Backroom Smoked Bluefish Salad Melt |
$13.00 |
with tomato, sweet pickles and new hampshire swiss on rauls sliced bread |
Spicy Chicken Sausage Sandwich |
$13.00 |
with petes sweet pickled jalapenos, randys knee slapping good barbecue sauce and vermont cheddar on marks soft roll |
Seared Coho Salmon Fillet |
$17.00 |
with smoky pig succatash pickled bean salad and crispy onions |
Chinese Box Full Of Mustard Glazed Shrimp, Sesame-Hoisin Braised Beef |
$16.00 |
gingered vegetable-cashew salad and organic brown rice |
EVOOs Cobb Salad |
$16.00 |
backroom smoked turkey breast, corn, raspberries, radishes, great hill blue cheese, avocado cream and crisp fried egg |
Fried Eggplant |
$15.00 |
with minted yogurt dressed cucumber salhad and curried tomato sauce |
Back Room Smoked Bluefish Fillet |
|
with corn risotto, grilled zucchini and tomato-basil relish |
Chinese Box Full Of Mustard Glazed Shrimp, Hoisin Braised Beef, |
|
gingered vegetable-cashew salad and organic brown rice |
Roast Chicken Breast |
|
with cheesy grit croquette, green beans, grilled peach-toasted pecan relish and bourbon laced chicken jus |
Miso Braised Eggplant |
|
with sesame mashed potatoes, edamame, apple-seaweed salad, gingered plum sauce and wasabi peanuts |
Garlic And Parsley Studded Beef Tenderloin |
$7.00 |
with grilled sweet onions, sour cream whipped potatoes, romano beans and orange béarnaise |
Seared Coho Salmon Fillet |
|
with smoky pig succotash, pickled bean salad and crispy onions |
Rye Fettuccini |
|
with locally foraged mushrooms, brussels sprouts, roasted butternut squash, honey crisp apples and sous vide egg |
Braised Lamb-Potato Filled Grilled Eggplant |
|
with cauliflower purée, wilted swiss chard, feta cheese and curried tomatoes |
Warm Chocolate Truffle Cake |
|
with toasted marshmallow cream |
Berry-Peach Crisp |
|
with vanilla ice cream |
Spiced Red Wine Soaked Plum Upside-Down Cake |
|
with pine nut ice cream |
Shiso Laced Cantaloupe Sorbet |
|
with randys lemon sugar cookies |
French Fries |
|
with alexs tangy ketchup |
Habanero-Cornbread Coleslaw |
|
|
Corn Risotto |
|
|
Chocolate-Banana Bread Pudding |
|
with warm buttermilk caramel |
Warm Chocolate Truffle Cake |
|
with toasted marshmallow cream |
Peach-Berry Crisp |
|
with almond-oat topping and sweet corn ice cream |
Shiso Laced Gingered Cantaloupe Sorbet |
|
with randy's lemon sugar cookies |
Cloumage Panna Cotta |
|
with toasted almonds, pear butter and boozy prunes |
Spiced Red Wine Soaked Plum Upside-Down Cake |
|
with pine nut ice cream |
Dentist's Revenge |
|
chocolate peanut butter trifle with concord grape syrup, white chocolate ganache, peanut rice crispies and chocolate peanut toffee |
Espresso |
$2.50 |
|
Cappuccino |
$3.50 |
latte, chai |
Coffee |
$2.50 |
|
Loose Teas |
$3.50 |
earl grey, decaffeinated earl grey, keemun english breakfast, wild mint, sencha (japanese green), linden (herbal), rooibos (bergamot), and rote grutze (rose hip and dry fruit) |
Irish Coffee |
$10.00 |
fresh brewed coffee, danny boy irish whiskey and carlos' whipped cream |
Shot Of Love |
$9.00 |
double shot of espresso with coole swan irish cream |
1. NV Codorniu Brut |
$9.00 |
cava, spain |
101. 2011 Sauvignon Blanc |
$9.00 |
murphy-goode, the fume, sonoma county, california |
102. 2011 Sauvignon Blanc |
$11.00 |
longboat, marlborough, new zealand |
105. 2012 Pinot Grigio |
$9.00 |
benvolio, grave del friuli, italy |
107. 2011 Falanghina |
$12.00 |
cantina del taberno, foglianise, campania, italy |
108. 2012 Pinot Blanc |
$13.00 |
elk cove, willamette valley, oregon |
109. 2012 Chenin Blanc |
$11.00 |
ken forrester, reserve, stellenbosch, south africa |
111. 2011 Riesling |
$11.00 |
bookwalter, notebook, columbia valley, washington |
114. 2011 Chardonnay |
$12.00 |
wente, morning fog, estate, arroyo seco, monterey, california |
115. 2011 Chardonnay |
$11.00 |
louis latour, les genievres, macon-lugny, burgundy, france |
201. 2012 Pinot Noir |
$11.00 |
martin ray, angeline, reserve, north coast, california |
207. 2007 Super Tuscan |
$15.00 |
il fauno di arcanum, tuscany, italy |
211. 2011 Rioja |
$11.00 |
ergo, martin codax, spain |
214. 2011 Cotes Du Rhone |
$10.00 |
l'ameillaud, cairanne, rhone valley, france |
219. 2008 Shiraz-Viognier |
$13.00 |
yalumba, barossa valley, australia |
223. 2010 Merlot |
$15.00 |
flora springs, napa valley, california |
225. 2010 Zinfandel |
$12.00 |
edmeades, mendocino county, california |
227. 2012 Malbec |
$9.00 |
tilia, mendoza, argentina |
231. 2010 Bordeaux |
$13.00 |
chateau bellevue peycharneau, bordeaux superieur, france |
235. 2009 Cabernet Sauvignon |
$12.00 |
jim barry, the cover drive, coonawarra, australia |