| Chicken Vegetable Soup |
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| Gazpacho |
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| Clam Chowder |
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| Corn Chowder |
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| Caesar Salad |
$7.50 |
In a loaf of bread with diced chicken. |
| Orlais Turkey Salad |
$7.50 |
Sliced turkey on top of fresh salad greens with bacon, hard boiled eggs, scallions, and parmesan peppercorn dressing served in a tortilla shell. |
| Pasta and Meatballs |
$5.95 |
With your choice of linguine, angel hair or ziti. |
| Southwestern Chicken Sandwich |
$6.50 |
Broiled marinated chicken with a zesty bbq sauce, deep fried red onions, and cheddar cheese served on the bread of your choice, with potato chips. |
| Turkey Club Roll Up |
$6.50 |
Sliced turkey, mayonnaise, lettuce, tomatoes and bacon rolled in a wrap. Served with chips and a pickle. |
| Doolins Pastrami |
$6.50 |
Hot pastrami in guiness topped with cheddar cheese and caramelized onions served on a roll with peppercorn dijon. |
| Siobon Gone Dipp French Dip Sandwich |
$6.50 |
Warm roast beef topped with sauteed red onions and cheddar cheese served with au jus for dipping. |
| Steamed Knockwurst |
$6.50 |
Two knockwurst steamed in fine ales served with baked beans. |
| Marinated Steak Tips |
$7.50 |
With french fries. |
| Chicken Cordon Bleu |
$6.95 |
Boneless chicken breast with ham and swiss cheese served over rice with a supreme sauce. |
| Chicken Pot Pie |
$6.95 |
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| Fish and Chips |
$8.95 |
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