Grilled Petite, Organic Salmon Filet |
$12.00 |
with honey chipotle glaze and spicy, ginger pico de gallo |
Grilled Petite, Organic Salmon Filet* |
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rioja vega crianza |
Baby Burgers |
$12.00 |
with toasted brioche, house-brined pickles and vermont cheddar |
Baby Burgers* |
|
Livingston cabernet franc |
Cumin Scented New Zealand Lamb Chops |
$12.50 |
with spicy, green chutney |
Cumin Scented New Zealand Lamb Chops* |
|
longboard point break syrah |
Point Judith Calamari |
$12.50 |
with lightly smoked tomato dip |
Point Judith Calamari* |
|
santa margherita pinot grigio |
Shrimp Sweet Corn, Green Onion And Cheddar Cheese Quesadilla |
$12.00 |
with spicy cilantro aioli |
Shrimp Sweet Corn, Green Onion And Cheddar Cheese Quesadilla* |
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kris pinot noir |
Mini Jumbo-Lump Crabcake Sandwiches On Brioche Bun |
$12.00 |
with crisp cole slaw and creole sauce |
Mini Jumbo-Lump Crabcake Sandwiches On Brioche Bun* |
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j.l wolf riesling |
Fresh Cut Belgian Style Fries |
$8.00 |
with black truffle essence and bearnaise aioli |
Fresh Cut Belgian Style Fries* |
|
francois montand sparkling |
Hot Crab And Fontina Dip |
$12.00 |
with crusty rustique crouton |
Hot Crab And Fontina Dip* |
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cartlidge & browne sauvignon blanc |
Hand-Rolled Margherita Pizza |
$8.50 |
with oven roasted tomato, basila and mozzarella |
Hand-Rolled Margherita Pizza* |
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coltibuono chianti |
Soup Of The Day |
$7.00 |
|
Split Grape Tomato Caprese Salad |
$9.50 |
with cherry mozzarella, fresh basil, pine nuts, baby green romaine and lemon, olive oil |
Split Grape Tomato Caprese Salad* |
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cartidge & browne sauvignon blanc |
Five Pepper Seared Tuna |
$14.00 |
served rare with ginger, scallion, fried wonton crisps and wakimi seaweed |
Five Pepper Seared Tuna* |
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j.l wolf riesling |
Hummus |
$8.00 |
with pool of extra virgin olive oil, warm naan bread and pomegranate molasses |
Hummus* |
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cornaro veneto pinot grigio |
Open-Face Smoked Salmon And Arugula Sandwich |
$12.00 |
with mascarpone, lemon confit |
Open-Face Smoked Salmon And Arugula Sandwich* |
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healdsburg ranches chardonnay |
California Cobb Salad |
$17.50 |
with citrus-roasted chicken, smoked bacon, chopped egg, avocado, crumbled blue cheese, tomato and balsamic vinaigrette |
California Cobb Salad* |
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kali hart chardonnay |
Soft Chicken Tacos In Corn Tortilla |
$15.00 |
with avocado, queso fresco, shredded lettuce and charred tomato salsa |
Soft Chicken Tacos In Corn Tortilla* |
|
trumpeter malbec |
Tender, Grilled Boneless Pork Chop Over |
$22.00 |
cheddar grits and pickled cabbage, stone ground mustard sauce |
Tender, Grilled Boneless Pork Chop Over* |
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rappahonnock cellars viognier |
Flame Grilled 8oz Black Angus Burger |
$16.50 |
with bacon, swiss or cheddar cheese, sauteed onion, tomato, bibb lettuce and fries |
Flame Grilled 8oz Black Angus Burger* |
|
rappahannock cabernet franc |
Grilled Chipotle-Rubbed Skirt Steak |
$28.00 |
chimichurri with whipped yukon gold potatoes, young beans and carrots |
Grilled Chipotle-Rubbed Skirt Steak* |
|
rioja vega crianza |
Grilled Ahi Tuna |
$30.00 |
with preserved lemon, parsley oil, white bean and artichoke puree and broccoli |
Grilled Ahi Tuna* |
|
kris pinot noir |
Dry Spice Rubbed Beef Tenderloin Medallions |
$35.00 |
with port wine and horseradish demi, sauteed spinach and grilled asparagus spears over whipped potatoes |
Dry Spice Rubbed Beef Tenderloin Medallions* |
|
red diamond merlot |
Tiger Shrimp And Pei Mussel Linguini |
$22.00 |
in white wine, garlic sauce |
Tiger Shrimp And Pei Mussel Linguini* |
|
kali hart chardonnay |
Grilled Tandoori Chicken Over Yellow, Vegetable Basmati |
$22.00 |
with chutney and warm, naan bread |
Grilled Tandoori Chicken Over Yellow, Vegetable Basmati* |
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seghesio pinot grigio |
Seasonal Fruit Tart |
$8.00 |
with vanilla pastry cream and fresh raspberry sauce |
Malted Belgian Waffle |
$9.00 |
with french vanilla ice cream and strawberry compote |
New York Style Cheesecake |
$9.00 |
with orange and strawberry salad |
Ice Cream Or Sorbet |
$8.00 |
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Mulderbosch Rose |
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100% cabernet grape 08 south africa |
Santa Margherita Pinot Grigio 07 |
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italy |
Artesa Carneros Chardonnay 06 |
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napa, california |
Louis Latour Grand Ardence Chardonnay 07 |
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ardeche, france |
Francois Montand Sparkling Blanc De Blanc |
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france |
Cartlidge & Browne Sauvignon Blanc 07 |
|
lake country, california |
Carnaro Veneto Pinot Grigio 08 |
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montebellun, italy |
J.L. Wolf Riesling 06 |
|
pfalz germany |
Sycamore Lane White Zinfandel 07 |
|
california |
St. Francis Cabernet 05 |
|
sonoma, california |
Marquis Philips Sarah's Blend 07 |
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australia |
Red Diamond Merlot 05 |
|
washington state |
14 Hands Cabernet Sauvignon 06 |
|
washington state |
Spanish Sons Tempranillo 07 |
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castile y leon, spain |
Trumpeter Malbec 07 |
|
argentina |
Castillo Labastida Rioja Crianza 05 |
|
labastida spain |
Santa Julia Bonarda-Sangiovese Organic 08 |
|
argentina |
Louis Latour Domaine De Valmoissine Pinot Noir 07 |
|
burgundy, france |
Harpoon IPA |
|
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Dogfish 60 Minute IPA |
|
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Flying Gog Amber |
|
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Wolaver's Organic Oatmeal Stout |
|
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Peak Organic Amber Ale |
|
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Hook & Ladder Golden Ale |
|
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Magic Hot Lucky Kat |
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Sierra Nevada Pale Ale |
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Sam Adams |
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Blue Moon Belgian White Ale |
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Budweiser |
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Bud Lite |
|
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Yuengling |
|
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Shiner Bock |
|
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Miller Lite |
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Coors Lite |
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Bass Ale |
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Harp Lager |
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Stella Artois |
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Pilsner Urquell |
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Amstel Lite |
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Heineken |
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Tsingtao |
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Corona |
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St. Pauli Girl Non-Alcohol |
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