| Omelettes Made to Order |
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| Cinnamon & Vanilla French Toast |
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| Freshly Made Belgian Waffles |
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| Home Style Potatoes |
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| Hickory Smoked Bacon |
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| Bagels & Smoked Salmon |
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| Assorted Scon |
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| Seasonal Fresh Fruit |
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| Tri-Tip & Ham Carving Station |
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| Baked "Duke's Style" Fresh Fish |
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| Tomato Caper Marinated Mussels |
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| Ginger Shoyu Chicken |
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| Vegetable Stir Fry |
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| Hawaiian-Style Ceviche |
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| Dukes Freshly Tossed Caesar Salad |
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| Fudge Brownies |
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| Coconut Macaroons |
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| Chocolate Chip Macadamia Nut Cookies |
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| Fresh Squeezed Orange Juice |
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| Peerless Coffee |
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| Free Range Chicken Tenders with Mango BBQ Sauce |
$8.00 |
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| Kahuna Cheeseburger Sliders |
$8.00 |
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| Coconut Shrimp with Guava Cocktail Sauce |
$12.00 |
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| Fresh fish, Fish & Chips |
$9.00 |
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| Macadamia Panko Crusted or Grilled Island Fish |
$12.00 |
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| Grilled All Natural, Free Range Chicken |
$8.00 |
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| Keiki Sundae |
$3.50 |
Vanilla ice cream, fudge and whipped cream |
| Rainbow Sherbet |
$2.75 |
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| Kimo's Original Hula |
$10.00 |
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream |
| Key Lime Pie |
$8.00 |
Graham cracker coconut crust, fresh whipped cream |
| Malasadas |
$8.00 |
Portuguese style pastry tossed in sugar and cinnamon, served with mc connell's sweet cream ice cream drizzled with caramel |
| Flourless Chocolate Torte |
$9.50 |
Chocolate ganache, coffee, sea salt, strawberry guava coulis, seasonal ice cream |
| Pineapple Uside Down Cake |
$8.75 |
Rum & caramel sauce, Dreyer's macadamia nut ice cream |
| Chef's Special Hula Pie |
$11.00 |
A twist on the classic |
