| Mool Mandu |
$6.00 |
boiled dumplings made with ground pork, bean sprouts, scallions, organic tofu and vermicelli noodles |
| Mandu Gui |
$6.00 |
twice deep fried crispy dumplings made with ground pork, bean sprouts, scallions, organic tofu and vermicelli noodles |
| Goguma Mandu Gui |
$6.00 |
twice deep fried crispy dumplings made with sweet potatoes, sweet peas and onions, seasonal |
| Haemul Pajeon |
$9.00 |
crispy rice flour pancake made with an assortment of seafood - squid, mussel, shrimp, octopus and sea scallops, and scallions |
| Kimchijeon |
$8.00 |
crispy rice flour pancake made with spicy kimchi |
| DoSirak Bibimbap |
$9.00 |
an assortment of seasonal vegetables, soy bean, bean sprouts, carrots, squash, spinach and leaf lettuce, and topped with egg's julienned or over easy, choose bulgogi 11 |
| Bulgogi Ssam |
$13.00 |
sauteed marinated sliced rib eye steak served with bean sprouts, spinach and soy bean salads, to be wrapped in lettuce with a special soy bean paste sauce |
| Jeyuk Ssam |
$13.00 |
sauteed marinated spicy pork served with bean sprouts, spinach and soy bean salads, to be wrapped in lettuce with a special soy bean paste sauce |
| Dubu Kimchi |
$12.00 |
sauteed spicy marinated sliced tender pork and kimchi served with fresh organic tofu |
| Bulgoi Tteokbokee |
$12.00 |
sauteed marinated sliced rib eye steak with rice cakes, fish cake, onions and carrots with ramyeon noodles in a light sweet soy sauce |
| Tteokbokee |
$9.00 |
sauteed rice cakes, fish cake, onions and carrots sauteed in a spicy red pepper sauce |
| Nakji Bokkeumbap |
$10.00 |
sauteed octopus on a spicy red pepper sauce and assorted vegetables over steamed rice or with wheat noodles |
| Bulgogibap |
$10.00 |
marinated sliced rib eye steak sauteed with onions, carrots, green peppers and scallions served over steamed rice |
| Jeyukbap |
$10.00 |
spicy marinated sliced tender pork sauteed with onions, carrots, green peppers and scallions served over steamed rice |
| Haemul Japchaebap |
$10.00 |
lightly seasoned vermicelli noodles sauteed with bulgogi, carrots, onions, green and red peppers in a sweet soy sauce served over steamed rice |
| Bulgogi Japchaebap |
$10.00 |
lightly seasoned vermicelli noodles sauteed with bulgogi, carrots, onions, green and red peppers in a sweet soy sauce served over steamed rice |
| Japchaebap |
$9.00 |
lightly seasoned vermicelli noodles sauteed with bulgogi, carrots, onions, green and red peppers in a sweet soy sauce served over steamed rice |
| Kalbitang |
$10.00 |
tender short ribs with sliced radish and clear noodles in beef broth served with a side bowl of rice, so good you'll want seconds |
| Yukgaejang |
$10.00 |
shredded flank steak with scallions and clear noodles in a very spicy beef broth served with a side bowl of rice, so hot you'll want to leave your coat behind |
| Kimchi Jjigae |
$9.00 |
very spicy casserole with tender pork, fermented cabbage and organic tofu served with a side bowl of rice, the ultimate in Korean comfort food |
| Haemul Sundubu Jjigae |
$9.00 |
very spicy casserole with soft bean curd and seafood mix served with a side bowl of rice |
| Doenjang Jjigae |
$8.00 |
Korean soy bean paste casseroled with organic tofu, squash, onions and chili pepper served with a side bowl of rice |
| Jangban Guksu |
$10.00 |
chilled chicken strips served with thin wheat noodles, julienne carrots, cabbage, sliced pear, radish, cucumber and leaf lettuce, to be mixed with our homemade mustard soy dressing |
| Momill Muchim |
$9.00 |
cold buck wheat noodle salad with julienne carrots, cabbage and cucumbers on a bed of greens to be mixed with our homemade spicy red pepper sauce |
| Joulmyeon |
$8.00 |
cold chewy wheat noodles topped with julienne carrots, cabbage, bean sprouts and boiled egg, to be mixed with our homemade spicy red pepper sauce |
| Ramyeon |
$5.00 |
spicy noodle soup with scallions and eggs |
| Saeu Bokkeumbap |
$9.00 |
stir fried rice with shrimp, carrots, onions, and sweet peas |
| Kimchi Bokkeumbap |
$8.00 |
stir fried rice with spicy kimchi, carrots, onions, and sweet peas |
| Bokkeumbap |
$7.00 |
stir fried rice with carrots, onions, and sweet peas |
| Dubu Yaechae |
$5.00 |
organic tofu on a bed of mixed green salad with a ginger, garlic soy dressing |
| Goguma Yaechae |
$5.00 |
mixed green salad, with boiled sweet potato with a ginger, garlic soy dressing, a popular favorite, seasonal |
| Yaechae |
$4.00 |
mixed green salad with a ginger, garlic vinaigrette |
| Coke |
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| Diet Coke |
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| Sprite |
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| Diet Sprite |
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| Ginger Ale |
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| Seltezer |
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