| Sausage & Cheese Plate |
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Harpoon apple cider braised knockwurst & bratwurst served with brie cheese, smoked gouda cheese, harpoon apple cider sauerkraut & crumbled bleu cheese |
| Harpoon IPA Pretzels |
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Fresh baked pretzel rolls served with choice of murphys irish stout spicy mustard, harpoon ipa mustard or a harpoon ufo white ale cheddar cheese sauce |
| Popcorn Chicken |
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Lightly coated in our house spies & served with choice of dipping sauce: ranch, bleu cheese, honey mustard or marinara |
| Popcorn Shrimp |
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Shrimp lightly coated in our house spices & served with your choice of dipping sauce: ranch, bleu cheese, honey mustard, marinara or cocktail sauce |
| Buffalo Wings |
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With bleu cheese dressing & celery |
| Point Judith Calamari |
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Lightly dusted & fried, tossed with hot banana peppers & served with marinara |
| Quesadilla |
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Choice of vegetable, blackened chicken or pulled pork folded into a warm flour tortilla with sauteed onions, peppers & cheese, served with pico de gallo, sour cream & guacamole |
| Spinach Artichoke Dip |
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Fresh creamed spinach with artichoke hearts, served with tortilla chips |
| Poutine |
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French fries topped with cheddar cheese curds & gravy |
| Maryland Crab Cakes |
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Three crab cakes made with fresh crab meat & served with a heavy seas loose cannon ipa infused hollandaise sauce |
| Nachos Supreme |
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Tortilla chips topped with a harpoon UFO white ale cheddar cheese sauce, diced tomatoes & fresh jalapenos. Served with pico de gallo, sour cream & guacamole. Add pulled chicken, pulled pork or murphy |
| Philly Egg Rolls |
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Crispy wontons stuffed with shaved prime rib, caramelized onions, murphys irish stout braised drunken mushrooms, sauteed peppers & shredded american cheese. Served atop a harpoon ufo while ale chedd |
| Fried Mozzarella Stacker |
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Fresh mozzarella lightly breaded & fried, stacked with beefsteak tomatoes, fresh basil & marinara |
| Cobb Salad |
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Iceberg & romaine lettuce tossed with herb parmesan dressing, topped with pulled chicken, hard boiled egg, crumbled bleu cheese, diced tomatoes, house cured bacon & avocado |
| Classic Wedge |
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Halved head of iceberg lettuce topped with chunky bleu cheese dressing, house cured bacon, hard boiled egg & roma tomato wedges |
| Chopped Greek Salad |
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Chopped mix of iceberg & romaine lettuce, tossed with a feta cheese dressing & finished with an olive tapenade & crumbled feta cheese |
| Classic Caesar Salad Wedge |
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A crisp romaine lettuce wedge, topped with house croutons & caesar dressing |
| Pad Thai Salad |
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Mixed greens with pineapple, red bell pepper & toasted peanuts. topped with fried rice noodles, mixed with thai chile dressing & finished with grilled chicken satay |
| Spinach Salad |
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Fresh spinach, drizzled with a dijon balsamic vinaigrette with red onion, hard boiled egg, goat cheese & house cured bacon |
| Fish & Chips |
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Battered haddock with french fries & coleslaw, served with house made ketchup & tartar sauce |
| Murphys Stout Braised Short Ribs |
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Murphys irish stout braised short ribs, served with a murphys irish stout demi glaze over sauteed green beans & red bliss mashed potatoes |
| Chicken & Gravy |
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Seasoned roasted chicken, peas, garlic & rosemary roasted potatoes, served with pan gravy |
| The Narragansett Beer Can Chicken |
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Seasoned roasted chicken steamed in narragansett lager served with roasted brussels sprouts, red bliss mashed potatoes & drowned in red onion au jus |
| New York Strip Steak |
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A 12 oz char-grilled ny strip, topped with murphys irish stout braised drunken mushrooms & red onion au jus. Served with red bliss mashed potatoes & sauteed green beans |
| The Wurst |
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Harpoon apple cider braised knockwurst & bratwurst served with house cured harpoon apple cider sauerkraut & red bliss mashed potatoes. Topped with a spiced apple chutney |
| Applewood Smoked St. Louis Cut Pork Ribs |
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Smoked low & slow & served with house made bbq sauce, french fries & coleslaw |
| Jambalaya |
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Sauteed chicken, shrimp, andouille sausage & okra ina spicy tomato cajun sauce over house dirty rice |
| Short Rib Pappardelle |
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Slow roasted pulled short rib atop a nest of fresh pappardelle with caramelized onions, roasted carrots & murphys irish stout drunken mushrooms in a murphys irish stout demi glaze |
| Prime Rib |
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14 oz. Slow roasted prime rib, served with red bliss mashed potatoes, sauteed green beans & a horseradish sauce on the side (served after 4pm) |
| Bourbon Peach Bacon Wrapped Pork Chop |
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Applewood smoked pork loin wrapped in house cured bacon. topped with bourbon peach ragu & served with red bliss mashed potatoes & sauteed green beans (served after 4pm) |
| Infusion Reuben |
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Chopped corned beef, shredded swiss cheese & harpoon apple cider sauerkraut mixed & served on grilled rye with russian dressing |
| Philly Cheese Steak |
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Thin shaved prime rib, caramelized onions, murphys irish stout drunken mushrooms, choice of american cheese, harpoon ufo white ale cheddar cheese sauce or aged sharp provolone cheese on a fresh bake |
| Cubano |
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Black forest ham, seasoned roast pork & swiss cheese topped with a harpoon ipa mustard & a house cured dill pickle on a fresh baked house sub roll |
| Shrimp Po Boy |
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Buttermilk soaked shrimp lightly coated in our house spices with shredded iceberg, beefsteak tomatoes & a spicy remoulade on a house made sub roll |
| South Carolina Pulled Pork |
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fresh pork smoked low & slow for 12 hours topped with a carolina style mustard sauce & cole slaw on a house made kaiser roll |
| Muffaletta |
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Prosciutto, ham, mortadella, genoa salami, aged sharp provolone cheese & fresh mozzarella cheese with olive tapenade on a house made kaiser roll |
| Beef on Weck |
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Thin sliced hot roast beef on a au jus soaked kemmelweck roll. Served with a side of horseradish |
| Buffalo Chicken |
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Fresh breaded 8 ox chicken breast lightly fried & tossed in our award winning buffalo sauce. Served with lettuce, beefsteak tomatoes & bleu cheese dressing on a house made kaiser roll |
| Chicago Roast Chicken Sandwich |
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Fresh roasted pulled chicken topped with sauteed broccoli rabe, aged sharp provolone cheese, fire roasted red pepper & a balsamic reduction on a fresh baked house sub roll |
| Cape Cod Reuben |
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Battered haddock atop a house made kaiser roll with harpoon apple cider sauerkraut, swiss cheese & russian dressing |
| Roasted Brussels Sprouts Sandwich |
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Sauteed brussels sprouts with melted brie cheese & spiced apple chutney on a house sub roll |
| Mona Lisa |
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Sauteed spinach, fire roasted red pepper, fresh mozzarella cheese & marinated portobello mushrooms, on a house sub roll finished with a balsamic reduction |
| MOS Burger |
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Murphys irish stout braised drunken mushrooms & onions with swiss cheese |
| Ale House |
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Cheddar cheese, house cured bacon & fried onion strings |
| Cry Baby |
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Sriracha aioli, serrano chiles, jalapenos & pepperjack cheese |
| Breakfast Burger |
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House cured bacon topped with a sunny-side up egg |
| Broccoli Rabe Burger |
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Garlic sauteed broccoli rabe, aged sharp provolone cheese, fire roasted red pepper & balsamic reduction |
| Holy Guacamole |
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Pepperjack cheese, guacamole & pico de gallo |
| Naked Burger |
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Burger on bed of lettuce & tomatoes |
| The Perfect |
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Lettuce, tomato & a pickle with choice of cheese, american, cheddar, swiss, pepperjack or aged sharp provolone |
| Selection of Premium Sides |
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Rosemary roasted potatoes, roasted brussels sprouts, sauteed green beans, broccoli rabe or a side salad. |
