Paneer Pakora |
$4.50 |
Indian cheese fritters dipped inbatter made from chick pea flour and deep fried. Served with chutney |
Mixed Vegetable Pakora |
$3.99 |
Mixed vegetables are coated with batter made with chick pea flour, then deep fried. Served with chutney |
Meat Pakora |
$5.99 |
Chicken, fish or shrimp, your choice of meat dipped in batter made from chick pea flour then deep fried. Served with chutney |
Gopi Manchurian |
$4.99 |
Fried cauliflower fritters and fresh onions with tangy indo chinese sauce |
Chicken Manchurian |
$5.99 |
Fried chicken fritters and fresh onions with a tangy indo chinese sauce |
Chilli Chicken |
$5.99 |
Lightly battered chicken cooked with onions and bell peppers, served in a spicy sauce |
Vegetable Samosa |
$3.99 |
Deep fried pastries stuffed with potatoes and green peas. Served with chutney |
Samosa Chaat |
$5.99 |
The samosa is broken into pieces, and served with channa chaat (chicken peas, chutney and yogurt) |
Aloo Tikki Chaat |
$5.99 |
Potato patties served with channa chaat chick, peas, chutney and yogurt |
Vegetable Combo Platter |
$5.99 |
Excellent combination of samosa, pakora and papadum |
Tandoori Combo Platter |
$7.99 |
Exotic combination of seekh kabab, shrimp tandoor and murg tikka smoke flavored in clay oven |
Mullgatwany Soup |
$3.50 |
Traditional indian soup made with delicately spiced tentils (pureed) |
Chicken Shorba |
$3.50 |
Deliciously spiced spinach soup |
Mixed Garden Salad |
$3.95 |
Deliciously spiced chicken soup |
Kachumber Salad |
$3.95 |
Tomato, cucumber and onion salad with lemon and herbs |
Vegetable Patia |
$10.99 |
Fresh vegetables cooked with sweet and sour mangoes, spices and herbs with a touch of ginger |
Panner Tikka Masala |
$11.99 |
Grilled cubes of indian cheese cooked in a creamy onion-tomato sauce with a hint of fenugreek |
Palak Paneer |
$11.99 |
Indian cheese served in a creamy spinach sauce |
Shabji Jalfrezi |
$10.99 |
Fresh mixed vegetables cooked in a tomato curry sauce |
Paneer Makhani |
$10.99 |
Homemade cheese cubes sauteed with onions, peppers, tomatoes cooked with fresh herbs |
Dal Makhani |
$10.99 |
Black lentils in a creamy tomato gravy, with fanugreek seasoning |
Baingan Bharta |
$11.99 |
Eggplant is roasted, then cooked in a delicous tomato-onion gravy |
Aloo Gobi |
$10.99 |
Potatoes and cauliflower are sauteed with onions and tomatoes in this classic vegetarian indian dish |
Channa Masala |
$10.99 |
Tender chick peas flavored with ginger and garlic in a tomato-onion sauce |
Bhindi Masala |
$10.99 |
Fresh okra sauteed in onion and tomato sauce |
Mushroom Rogani |
$11.99 |
Mushrooms cooked in a rich onion and tomato sauce, enriched with fresh herbs and spices, and finished with red wine |
Banarasi Aloo |
$10.99 |
Sliced potatoes fried with chilies, tomatoes, and onions |
Vegetables Kofta |
$11.99 |
A vegetarian version of kofta meatball curry featuring fried veggie balls and paneer in a creamy sauce |
Vegetable korma |
$10.99 |
Mixed vegetables in a creamy sauce, garnished with nuts |
Shahi Paneer Korma |
$11.99 |
Home made cheese cubes in a creamy sauce with herb and spices |
Chicken Tikka Masala |
$11.99 |
Marinated boneless chicken breast cooked in a creamy tomato sauce with onion masala |
Chicken Makhani |
$11.99 |
Tender pieces of boneless chicken cooked in a creamy butter tomato sauce |
Chicken Jalfrezi |
$11.99 |
Boneless chicken cooked in a tomato curry sauce and sauteed with onions and bell peppers |
Chicken Dhansak |
$11.99 |
This parsi influenced dish features boneless chicken pieces cooked in a delicious lentil sauce |
Chicken Madras |
$12.99 |
Tamil style chicken curry in a creamy coconut sauce, flavored with curry leaves |
Chicken Vindaloo |
$12.99 |
A hot and spicy dish from goa with portuguese influences featuring boneless chicken and potatoes in a tangy sauce |
Chicken Saag |
$11.99 |
In this punjabi dish, boneless chicken is served in a creamy spinach sauce |
Chicken Korma |
$12.99 |
Pieces of boneless chicken in a creamy sauce, garnished with nuts |
Chicken Rogani |
$12.99 |
Boneless chicken cooked in a rich onion and tomato sauce, enriched with fresh herbs and spices, and finished with red wine |
Chicken Patia |
$12.99 |
Boneless chicken cooked with sweet and sour mangoes, spices and touch of ginger and scallions |
Chicken Bhuna |
$11.99 |
Breast of chicken marinated in our special blend of spices and sauteed with your choice of mushrooms and broccoli |
Chicken Curry |
$12.99 |
Boneless chicken cooke in exotic curry sauce seasoned to your taste |
Chicken Karahi |
$12.99 |
Fresh chicken morsels sauteed with ginger, onions, tomatoes and spices |
Tandoori Chicken |
$12.99 |
Chicken marinated in creamy yogurt, seasoned with spices and cooked in our tandoor oven for a crispy outside and succulent inside |
Tandoori Shrimp |
$14.99 |
Shrimp marinated in yogurt, lemon juice, and spices, then perfectly roasted in our tandoor oven |
Tandoori Fish |
$14.99 |
Salmon marinated in yogurt and spices and grilled in our tandoor oven |
Tandoori Paneer |
$13.99 |
Cubes of indian cheese marinated and seasoned with spices and grilled with tomato, onion, and green pepper in the tandoor oven |
Chicken Tikka |
$14.99 |
Boneless pieces of chicken breast marinated in yogurt, seasoned with spices and cooked in our tandoor oven |
Lamb Boti Kebab |
$15.99 |
Selected juicy lamb pieces marinated with fresh herbs and spices and grilled in the tandoor oven |
Lamb Seekh Kebab |
$15.99 |
Minced lamb mixed with fresh herbs and spices and cooked in the tandoor oven |
Malai Methi Kebab |
$14.99 |
Delectable morsels of chicken laced with cream, accented with dry fenugreek, and grilled in the tandoor oven |
Hara Murgh Kebab |
$14.99 |
Grilled chicken pieces marinated with fresh herbs and spices giving in a rich green color and a perfect flavor |
Biryani |
$10.99 - $13.99 |
Naturally fragrant basmati rice cooked with spices and saffron, sprinkled with nuts, medium spicy |
Dinner for Two |
$34.99 |
Choice of soup, tandoori chicken, seekh kabab, lamb rogan josh, chicken curry, basmati rice, garlic naan and kheer |
Lamb Mango |
$14.99 |
Lamb with mago, aromatic herbs, rouch of ginger, scallions and spices |
Lamb Bhuna |
$15.99 |
Juicy chunks of tender lamb grilled in tandoor with himalayan herb, tomatoes and bell peppers cooked in traditional style |
Lamb Vindaloo |
$14.99 |
A hot and spicy dish from goa with portuguese influences, featuring boneless lamb and potatoes in a tangy sauce |
Lamb Madras |
$14.99 |
Tamil style lamb curry. cooked in a creamy coconut sauce and flavored with curry leaves and mustard |
Lamb Saag |
$13.99 |
Boneless lamb served in a delicious and creamy spinach sauce |
Lamb Dhansak |
$14.99 |
This dish features boneless lamb pieces cooked in a delicious lentil sauce |
Lamb Rogan Josh |
$14.99 |
Boneless lamb pieces cooked in a yogurt-tomato sauce make this popular indian dish |
Lamb Rogani |
$14.99 |
Lamb cooked in a rich onion and tomato sauce, enriched with fresh herbs, and finished with red wine |
Lamb Phal |
$14.99 |
This extra spicy dish features lamb cooked in a blend of chilies, onions, tomatoes and spices |
Lamb Korma |
$14.99 |
Boneless lamb simmered in mild cashew sauce garnished with raisins and nuts |
Lamb Karahi |
$14.99 |
Lamb sauteed with onions, bell pepper, tomato, ginger, garlic and herbs |
Butter Naan |
$2.50 |
Traditional indian bread made with white flour, baked in our tandoori clay oven and topped with butter |
Garlic Naan |
$2.99 |
Tandoori naan topped with garlic and cilantro |
Garlic Chilli Naan |
$3.50 |
Tandoori naan topped with garlic and chillies |
Chilli Naan |
$2.99 |
Tandori naan topped with chillies |
Onion Naan |
$3.50 |
Tandoori naan topped with onions and cilantro |
Peshawari Naan |
$3.50 |
Tandoori naan stuffed with raisins and nuts |
Keema Naan |
$4.50 |
Naan stuffed with ground lamb and cilantro |
Paratha |
$2.99 |
Unleavened layered whole wheat flour bread enriched with butter |
Aloo Paratha |
$3.50 |
Unleaved layered whole wheat flour bread stuffed with mild potatoes and enriched with butter |
Roti |
$2.50 |
Whole wheat bread baked in our clay oven |
Bread Basket |
$6.99 |
Assorted from our clay oven garlic naan, roti and plain naan |
Fish Tikka Masala |
$14.99 |
Fresh salmon pieces roasted in our clay oven and simmered in tomato and cream sauce |
Shrimp Lahori |
$14.99 |
Deep friend shrimp marianted in the chef's special lahori masala, medium spicy |
Fish Moli |
$15.99 |
A traditional south indian dish featuring salmon cooked in a fresh tomato and creamy coocnut sauce |
Shrimp Madras |
$14.99 |
Tamil style shrimp curry cooked in a creamy coconut sauce, flavored with curry leaves |
Shrimp Methi Malai |
$14.99 |
A delicous blend of fenugreek and shrimp cooked in a creamy cashewnut sauce |
Side of Rice |
$2.50 |
Light and fluffy basmati rice |
Raita |
$1.00 |
Yogurt with Cucumbers and Indian Spices |
Mixed Vegetables Pickles |
$1.00 |
|
Mango Chutney |
$1.00 |
|
Pop Corn Shrimp with Fries |
$4.99 |
|
Chicken Nuggets with Fries |
$4.99 |
|
Fish and Chips |
$4.99 |
|
Kheer (Vermicelli) |
$2.99 |
Creamy pudding made with vermicelli and rich milk, served warm, and perfectly accented with nuts and raisins |
Kheer (Rice) |
$2.99 |
Creamy pudding made with rice and rich milk, served cold, and perfecly accented with nuts and raisins |
Gajar Ka Halwa |
$3.50 |
Rich and delicious, this carrot pudding is garnished with nuts and is a classic indian dessert |
Gulab Jamun |
$3.50 |
This popular fried indian sweet is made from flour and milk, and is soaked in sweet syrup |
Lassi |
$2.99 |
This punjabi yogurt-based drink is delicious and refreshing. Choose sweet or salty |
Mango Lassi |
$3.50 |
This indian yogurt smoothie is flavored with mangoes |
Chai |
$1.99 |
Hot tea made with milk, sugar, and the perfect blend of spices |
Soft Drinks |
$1.99 |
Choose from mt. dew, die pepsi, sierra mist, dr. pepper, pink lemonade, ice tea (free refills) |