Oysters Beatle |
$8.99 |
Lightly fried oysters on dill pickle with blue cheese dip |
Flash-Fried Calamari |
$8.99 |
Tubes, tentacles & onion strings. Parmesan dusted with garlic aioli. |
Charleston Shrimp |
$9.99 |
Jumbo shrimp dipped in buttermilk & seasoned flour, lightly fried |
Tuna Bites |
$10.99 |
Ahi Tuna cooked to your liking, sesame ginger drizzle, with seaweed salad & wasabi. |
Crab Balls |
$9.99 |
Lump crab balls rolled in corn flakes then fried. |
Crab Dip |
$12.99 |
Creamy warm and cheesy lump crab dip. Served with tortilla chips or grilled pita wedges. |
Blue Cheese Fries |
$5.99 |
House-made crispy planks with garlic and blue cheese |
Tracey's Broccoli |
$5.99 |
Whole stalk steamed, with queso and Pico de Gallo. |
Baked Brie |
$10.99 |
Wheel of brie, topped with craisins, almonds wrapped in puff pastry. Roasted and served with apple slices |
Chic's Tenders |
$7.99 |
Chicken tenderloins in an egg wash with secret breading, then fried. |
Chicken Wings (For 10) |
$8.99 |
Traditional or Boneless your choice. Served hot, mild, asian or naked with celery and your choice of ranch or bleu cheese. |
Chef Steak Bites |
$9.99 |
Flat iron steak cooked to your liking placed atop pita wedges with Swiss cheese and horseradish sauce. |
Steamed Shrimp |
$19.99 - $10.99 |
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She Crab Soup |
$5.99 - $7.99 |
Creamy with a hint of sherry and lump crab. |
Classic Caesar Salad |
$6.99 - $3.99 |
Romaine lettuce, shredded Parmesan tossed with Caesar Dressing and croutons. |
Parrot Chili |
$5.99 |
Beef & bean topped with cheese, onions & tortillas. |
Traditional Greek Salad |
$8.99 - $4.99 |
Crispy Romaine lettuce, cucumbers, carrots, cabbage, pitted kalamata olives, pepperoncini, feta cheese, red onions & croutons. Add chicken grilled, blackened or fried for $3.99, add shrimp, tuna, oys |
House Tossed Salad |
$5.99 |
Mixed greens, grape tomatoes, cucumbers, onions, carrots and croutons. |
House Tossed Salad - Side Salad |
$3.99 |
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Fresh Fish Taco |
$2.99 |
Fried white fish, shredded cabbage, diced tomatoes, cheese & baja sauce. |
Shrimp Taco |
$3.99 |
Fried or blackened, shredded cabbage, tomatoes, cheese, and baja sauce |
Grande Nachos |
$10.99 |
House-cooked tortilla chips layered with meaty chili, mixed cheeses, jalapenos oven-roasted topped with all the fixings. |
BBQ'D Chicken Nachos |
$11.99 |
House-smoked chicken, BBQ with queso, oven-roasted |
Dirty Bird Burrito |
$10.99 |
Chorizo sausage, shrimp Chicken simmered in a decadent sauce with peppers, onions, cheese and rice. Topped with green chili sauce. |
Beef Burrito |
$10.99 |
Beef and bean chili, peppers, onions, cheese & rice. Topped with green chili sauce, queso and pico de gallo. |
Very Vegetable Quesadilla |
$9.99 |
Spinach, mushrooms, onions, peppers, mixed cheeses flat-grilled in a sun-dried tomato tortilla. Served with shredded lettuce, tomato, sour cream. black bean relish and corn relish. |
Grilled Chicken Quesadilla |
$9.99 |
Grilled chicken breast, sauteed peppers, onions and mixed cheese, flat grilled in a sum dried tomato tortilla. Served with shredded lettuce, tomatoes and sour cream. |
Beef Brisket Quesadilla |
$10.99 |
House smoked beef brisket and mixed cheese, onions & peppers |
Ahi Tuna Tacos |
$13.99 |
Ahi grilled to your liking and served with shredded cabbage, black bean corn salsa, cheeses in soft flour tortillas (two) house made chips. |
Parrot Burger |
$8.50 |
Lettuce, tomato, onion and pickle. Add cheese for 55 cents |
Monster Melt |
$9.99 |
Burger, onion straws, Cheddar cheese, lettuce, tomatoes and smoked-tomato mayonnaise, grilled Texas toast. |
B&B |
$9.99 |
Burger, blue cheese, apple wood-smoked bacon, caramelized onions, lettuce and tomato. |
Turkey & Brie Wrap |
$9.99 |
Sliced turkey, brie, cranberry mayonnaise and lettuce in a sun dried tomato tortilla |
Buffalo Chicken Wrap |
$8.50 |
Chunks of buffalo chicken tenders, shredded lettuce, tomatoes, and mixed cheese in a sun-dried tomato tortilla. |
Club Sub |
$9.99 |
Sliced turkey breast, ham, bacon, Cheddar cheese. Placed on sub roll with tomato and mayonnaise. Flat grilled |
Cuban |
$9.99 |
Black Forest ham, shredded pork, Provolone cheese, dill pickles and mustard. Flat grilled. |
Beef Brisket Philly |
$9.99 |
House smoked brisket, peppers, onions and pepper jack cheese. |
Pork BBQ Sandwich |
$7.99 |
Carolina Style with coleslaw on a Kaiser roll |
Grilled Chicken Breast |
$8.50 |
Boneless, skinless breast with bacon on a Kaiser roll with lettuce, tomato, dill pickle and house special sauce |
Crab Cake Sandwich |
$11.99 |
Broiled or cornflake crusted and fried on a Kaiser roll. |
Grilled Ahi Tuna |
$11.99 |
Filet cooked to your liking, with lettuce and tomato on a Kaiser roll. |
Oyster or Shrimp Po-Boy |
$10.99 |
Your choice all lightly breaded and flash fried, placed on a garlic butter sub roll with lettuce, tomato and remoulade sauce. |
Jumbo Shrimp & Grits |
$14.99 |
Shrimp sauteed in bacon drippings with gren onions, sweet bell peppers, glazed with lemon juice and white wine Placed over stone ground cheese grits. |
Southern Oysters |
$14.99 |
Plump, fat mess of oysters, dusted in seasoned flour and fried. Two sides. |
Charleston Shrimp |
$19.99 |
Jumbo shrimp, dipped in buttermilk, dusted in seasoned flour and flash fried. Served with two sides |
Crab Cakes (Two Cakes) |
$22.99 |
Lump crab cakes, broiled or cornflake encrusted and fried. Your choice of two sides. |
Crab Cakes (One Cakes) |
$14.99 |
Lump crab cakes, broiled or cornflake encrusted and fried. Your choice of two sides. |
Sea Scallops |
$21.99 |
Plump & fresh! Served broiled or fried with your choice of two sides. |
Fish & Chips |
$11.99 |
Fresh white fish fried with fries, coleslaw and malt vinegar. |
Chopped Steak |
$13.99 |
With mushroom gravy and two sides. |
Flat Iron Supreme |
$18.99 |
10 oz steak, seasoned, cooked to your liking and topped with caramelized onions and mushrooms. Served with one side. |
Big Ass Ribeye |
$22.99 |
Center cut and cooked to your liking, topped with onion straws and served with one side. |
Baby Back Loin Ribs |
$21.99 - $14.99 |
Slow-smoked until fork tender, with two sides. |
Porkchop of the day |
$13.99 |
One 10 oz. chef's choice chop. |
Steamed Mixed Vegetables |
$2.50 |
|
Fried Okra |
$2.50 |
|
Mashed potatoes |
$2.50 |
|
French Fries |
$2.50 |
|
Vidalia Onion Rings |
$2.50 |
|
Coleslaw |
$2.50 |
|
Potato Salad |
$2.50 |
|
Cheese Grits |
$2.50 |
|
House Salad |
$4.45 |
|
Steamed Broccoli |
$4.00 |
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