Crab Cake |
$10.95 |
topped with citrus aioli |
Calamari |
$11.50 |
lightly fried served with marinara sauce |
Coconut Shrimp |
$10.95 |
served with orange marmalade horseradish sauce |
Shrimp Cocktail |
$13.95 |
shrimp served with cocktail sauce and lemon |
Crab Bruschetta |
$12.95 |
served with garlic bread, fresh crab meat, and tomato salsa |
Sauteed Calamari |
$11.95 |
sauteed in garlic, fresh diced tomatoes, fresh herbs, white, wine, and topped with parmesan bread crumbs |
Dockside's Famous "Hot Rocks" |
$11.95 |
rock shrimp tossed in buffalo wing sauce. served with celery and bleu cheese |
Steamed "Old Bay" Spiced Shrimp |
$11.50 |
peel and eat. marinated in old bay seasoning |
Steamed Littleneck Clams |
$12.95 - $18.95 |
steamed in butter, white wine, lemon, garlic parsley, and tomato |
Steamed P.E.I. Mussels |
$18.95 - $12.95 |
steamed in garlic, red wine, andouille sausage, fresh diced tomatoes, and parsley |
Blue Point Oysters |
|
seasonal |
Seafood Gumbo |
$4.50 |
|
Soup Of The Day |
$6.95 |
|
Dockside Side Salad |
$5.95 |
tomato, cucumber, carrots, red onion, kalamata olives, and pepperoncini |
Caesar Side Salad |
$6.95 |
romaine hearts, shredded parmesan cheese, and croutons |
Seafood Antipasto |
$26.95 |
mixed greens tossed in tomato basil vinaigrette with shrimp, lobster, scallops, kalamata olives, pepperoncini, and tomatoes |
Oriental Salad |
|
mixed greens in a sesame soy vinaigrette. with oriental vegetables tossed in teriyaki sauce |
Oriental Salad |
$14.95 |
with scallops |
Oriental Salad |
$12.95 |
with chicken |
Oriental Salad |
|
with fresh fish selection |
Dockside Wedge |
$7.95 |
wedge of iceberg topped with a blue cheese dressing, candied walnuts, tomato wedges, and cucumber |
Dockside Entree Salad |
$13.95 |
available as a caesar salad. with mahi mahi, salmon, or crab cakes |
Dockside Entree Salad |
|
with fresh fish selection |
Fry Baskets |
$13.95 - $19.95 |
all baskets served with french fries and tartar sauce. grouper fingers, scallops, oysters, coconut shrimp |
Traditional Fish And Chips |
$14.50 |
|
Lobster Roll |
$16.95 |
lobster with scallions, shallots, and tomato tossed in dijon aioli on a whole wheat wrap |
The "Jerry Wrap" |
$13.95 |
grilled salmon, honey mustard, lettuce, and tomato in a whole wheat wrap |
Sirloin Burger |
$7.95 |
|
Sirloin Burger |
$0.75 |
add cheese |
Grilled Chicken Breast |
$8.95 |
|
Grilled Chicken Breast |
$0.75 |
add cheese |
New York Strip Steak |
$12.95 |
served open face on garlic toast |
Crab Cake Sandwich |
$12.95 |
2 sauteed crab cakes topped with citrus aioli |
Mahi Mahi |
$13.95 |
blackened or grilled with citrus aioli |
Soft Shell Crab |
$13.95 |
sauteed in lemon butter sauce |
Daily Fresh Catch |
|
available blackened, grilled, or sauteed, yellowtail snapper , mahi mahi , grouper, salmon, scallops. |
Soft Shell Crabs |
$22.95 |
lemon butter sauce |
Snapper Picatta |
$23.95 |
sauteed lemon butter, white wine, capers |
Crab Cakes |
$19.95 |
pan fried, served with citrus aioli |
New York Strip Steak |
$22.95 |
|
Chicken Breast Picatta |
$18.95 |
sauteed in lemon butter, white wine, and capers |
Alaskan King Crab Legs |
|
available from 1/2 lb to 2 lbs |
Dockside Steam Bucket |
|
1/2 lb alaskan king crab leg, little neck clams, mussels, shrimp, red potatoes, corn on the cob, and garlic toast |
Cole Slaw |
$2.95 |
|
French Fries |
$2.95 |
|
Fresh Vegetables |
$2.95 |
|
Rice |
$2.95 |
|
Potato |
$2.95 |
|
Garlic Bread |
$2.95 |
|
Onion Rings |
$5.50 |
|
Sweet Potato |
$3.95 |
|
Pecan Encrusted Snapper |
|
sauteed and topped with crushed pecans. drizzled with a lime beurre blanc sauce |
Simply Grilled Chicken Breast |
|
served with a skewer of garlic shrimp |
New England Stuffed Flounder |
|
crab stuffed flounder gently baked with white wine |
Char Grilled Minute Steak |
|
served with onion rings |
Martinis |
$4.00 |
|
Draft Beer |
$1.00 |
|
House Wine |
$1.00 |
|