| Buffalo Shrimp |
$11.00 |
jumbo shrimp, hot sauce and blue cheese |
| Fried Calamari |
$10.00 |
spicy marinara and remoulade |
| Chicken Quesadilla |
$10.00 |
loaded with pepper jack cheese |
| Warm Crab Dip |
$10.00 |
with toasted french bread |
| Classic Chicken Fingers |
$7.00 |
with honey mustard or bbq |
| Macaroni & Cheese |
$7.00 |
tomato and herbed bread crumbs |
| Boneless Wings |
$7.00 |
our famous hot sauce and blue cheese |
| Country Chicken Salad |
$12.00 |
grilled chicken, roasted peppers, dried cranberries, spicy pecans, and goat cheese in rosemary vinaigrette |
| Teriyaki & Sesame Glazed Chicken |
$9.00 |
grilled chicken over mixed greens with sesame vinaigrette |
| Classic Caesar |
$6.00 |
|
| Liberties Bistro Salad |
$7.00 |
exotic greens, red onions, bacon and gorgonzola cheese tossed with balsamic vinaigrette |
| Pear Salad |
$8.00 |
mixed greens, pecans, and blue cheese in a sherry vinaigrette |
| Marinated Steak Salad |
$12.00 |
baby greens, plum tomatoes, crumbled blue cheese, and red onions with balsamic vinaigrette |
| Country Chicken Salad |
$12.00 |
grilled chicken, roasted peppers, dried cranberries, spicy pecans, and goat cheese in rosemary vinaigrette |
| Teriyaki & Sesame Glazed Chicken |
$9.00 |
grilled chicken over mixed greens with sesame vinaigrette |
| Classic Caesar |
$6.00 |
|
| Liberties Bistro Salad |
$7.00 |
exotic greens, red onions, bacon and gorgonzola cheese tossed with balsamic vinaigrette |
| Pear Salad |
$8.00 |
mixed greens, pecans, and blue cheese in a sherry vinaigrette |
| Marinated Steak Salad |
$12.00 |
baby greens, plum tomatoes, crumbled blue cheese, and red onions with balsamic vinaigrette |
| B.B.Q. Roasted Pork Sandwich |
$8.00 |
grilled onions, swiss cheese, pesto mayo |
| Chicken Cutlet |
$9.00 |
spinach, provolone, roasted red peppers & balsamic vinaigrette |
| Grilled Chicken Sandwich |
$7.00 |
mushrooms, american cheese, and red pepper mayo |
| Philly Cheese Steak |
$7.00 |
|
| Chicken Cheese Steak |
$7.00 |
|
| Turkey Reuben |
$7.00 |
served warm with sauerkraut, smoked gouda cheese & russian dressing on rye |
| Sirloin Burger |
$9.00 |
with hand cut fries |
| Buffalo Chicken Wrap |
$6.00 |
breaded buffalo tenders wrapped in a soft grilled tortilla shell with lettuce and blue cheese |
| U.S. Hotel Turkey Club |
$9.00 |
|
| Crab Cake Sandwich |
$10.00 |
served with creamy tartar sauce and hand cut fries |
| Filet Mignon Sandwich |
$10.00 |
roasted peppers, provolone & a balsamic spread |
| Blue Crab & Corn Chowder |
$6.00 |
|
| Fried Calamari |
$10.00 |
spicy marinara and remoulade |
| Steamed Little Neck Clams |
$9.00 |
in white wine herbed garlic broth |
| Warm Crab Dip |
$10.00 |
with toasted french bread |
| Spinach & Artichoke Dip |
$8.00 |
with honey mustard or bbq |
| Skillet Macaroni & Cheese |
$7.00 |
tomato and herbed bread crumbs |
| Oven Roasted Chicken |
$18.00 |
stuffed with boursin cheese and topped with a mushroom demi, served with garlic mashed and sauteed vegetables |
| Jail Island Salmon With Basil Pesto |
$18.00 |
with wild mushroom risotto and sauteed vegetables |
| Grilled New York Strip |
$20.00 |
drizzled with a green pepper demi and topped with caramelized onions |
| Grilled Filet Mignon |
$25.00 |
herb blue cheese, tomatoes, and port wine demi jus |
| Pan Seared Day Boat Scallops |
$19.00 |
drizzled with white wine herbed butter and wild mushroom risotto |
| Shrimp & Crab Linguini |
$19.00 |
spicy marinara, jumbo shrimp and crab over linguini |
| Penne Gorgonzola |
$17.00 |
penne pasta with grilled chicken, tossed with spinach and pecans in a gorgonzola cream |
| Sauteed Jumbo Lump Crab Cakes |
$19.00 |
chipotle red pepper cream and garlic mashed potatoes |
| U.S. Hotel Turkey Club |
$9.00 |
oven roasted tomatoes, bacon, and basil mayo |
| Char- Grilled Hamburger |
$9.00 |
with hand cut fries |
| Blue Crab And Corn Chowder |
$6.00 |
|
| Warm Crab Dip |
$10.00 |
served with toasted french bread |
| Skillet Macaroni And Cheese |
$6.00 |
tomato and herbed bread crumbs |
| Warm Brie Cheese |
$7.00 |
on grilled brioche |
| Spinach And Artichoke Dip |
$8.00 |
with toasted french bread |
| Fried Calamari, Spicy Marinara, Remoulade |
$8.00 |
|
| Jumbo Shrimp Cocktail |
$10.00 |
|
| U.S. Hotel Market Salad |
$6.00 |
with honey mustard vinaigrette |
| U.S. Hotel Market Salad |
$7.00 |
add goat cheese |
| U.S. Hotel Market Salad |
$8.00 |
add grilled chicken |
| Country Salad |
$12.00 |
with baby greens, chicken, roasted peppers, dried cranberries, spicy pecans, and goat cheese with rosemary vinaigrette |
| Portobello Mushroom Salad |
$8.00 |
oven dried tomatoes, fresh mozzarella, balsamic vinaigrette |
| Pear Salad |
$8.00 |
with mixed greens, walnuts bleu cheese, and sherry vinaigrette |
| Traditional Caesar Salad |
$6.00 |
|
| Traditional Caesar Salad |
$8.00 |
add grilled chicken |
| Traditional Caesar Salad |
$10.00 |
add fried calamari |
| Marinated Steak Salad |
$12.00 |
crumbled bleu cheese, tomato, bermuda onion, and balsamic vinaigrette |
| Chefs Choice Omelet Of The Day |
|
|
| Poached Eggs |
$8.00 |
on foccacia bread, tomatoes, spinach, and hollandaise |
| French Toast |
$9.00 |
with brioche bread, bacon and maple syrup |
| US Hotel Steak And Eggs |
$12.00 |
with home fries, baby greens, and hollandaise |
| Bacon |
$8.00 |
egg, and cheese, on a kaiser roll, with home fries |
| Sautéed Crab Cake Sandwich |
$9.00 |
fresh tomato and homemade remoulade |
| B.B.Q. Roasted Pork Sandwich |
$9.00 |
grilled onions, swiss cheese, pesto mayo |
| Open Faced Tuna Melt |
$8.50 |
bacon, tomato, and swiss cheese |
| Grilled Chicken Sandwich |
$8.50 |
mushrooms, american cheese, red pepper mayo |
| Hotel Turkey Club |
$9.00 |
oven dried tomatoes, bacon, american cheese, pesto mayo |
| Char Grilled Hamburger |
$9.00 |
with hand cut fries |
| Char Grilled Hamburger |
$10.00 |
add cheese |
| Char Grilled Hamburger |
$10.00 |
add bacon |
| Char Grilled Hamburger |
$10.00 |
add caramelized onions |
