| Soda |
$1.00 |
|
| Perrier Water |
$1.50 |
|
| Water |
$1.00 |
|
| Coffee |
$1.00 |
|
| Tea |
$1.00 |
|
| Espresso |
$1.50 |
|
| Cappuccino |
$2.00 |
|
| Cafe Latte |
$2.00 |
|
| Scrambled Eggs |
$4.50 |
Ethiopian style. With tomatoes, onions and jalapeno peppers. Served with fresh bread. |
| Foul |
$5.00 |
Hearty chile-like broad beans smashed and spiced with tomato, jalapeno peppers, onions and olive oil. Served with pita bread. |
| Pancake |
$5.00 |
Three pancakes, eggs and turkey sausages. |
| Ch-chee-be-sa |
$5.00 |
Pieces of kita (similar to pita bread) mixed with herbal butter and berbra (similar to cayenne pepper). |
| Omelet |
$4.99 |
Cracked wheat mixed with herbal butter. |
| Beef Stew Fir Fir |
$5.50 |
Strip of ingera soaked in spicy beef stew. |
| Qwanta Fir Fir |
$7.50 |
Beef jerky in spicy stew, mixed with strip of injera. |
| Falafel Plate |
$6.99 |
Three falafel, green salad, tomatoes and tahini sauce. |
| Beef Kabob |
$8.99 |
Marinated with in house spices. |
| Chicken Kabob |
$8.99 |
Marinated with in house spices. |
| Hummos Plate |
$5.99 |
Garbanzo beans blended with lemon juice, tahini paste and fresh garlic. |
| Lebni Plate |
$4.99 |
Marinated with in house spices. |
| Gyros |
$7.99 |
Marinated with in house spices. |
| Shawarma |
$7.99 |
Marinated with in house spices. |
| Gyros Plate |
$8.99 |
Marinated with in house spices. |
| Beef Cotoletta |
$9.99 |
Thin slice breaded steak grilled or fried, served with spaghetti. |
| Chicken Cotoletta |
$9.99 |
Thin slice breaded boneless chicken breasts grilled or fried, served with spaghetti. |
| Rice with Fish |
$9.99 |
|
| Spaghetti |
$7.99 |
With tomato sauce, ground beef and an assortment of spices. |
| Mediterranean Salad |
$7.99 |
Chopped Japanese cucumber, tomato, onion, cilantro and parsley with lemon juice and olive. |
| Veggie Combo |
$7.99 |
Spicy red lentil, yellow, split peas, string beans, carrots, cabbage, potatoes, shire and collard green. |
| Nech Tibs |
$7.99 |
Cubed tender beef marinated and cooked with tomato, jalapeno, fresh garlic, onions and red pepper sauce. |
| Awaze Tibs |
$8.99 |
Nech tibs with awaze (homemade red hot sauce). |
| Yebeg Tibs |
$8.50 |
Lamb. |
| Kitfo |
$9.99 |
Beef tartar seasoned with herb butter, cayenne pepper and cardamom. |
| Dereck Tibs |
$10.50 |
Deep fried then cubed in onions, tomatoes, jalapeno peppers, fresh garlic and herbal butter sauce. |
| Goden Tibs |
$11.50 |
Deep fried prime short ribs in sauteed onions, garlic, tomatoes and herbal butter sauce. |
| Chicken Awaze Tibs |
$8.00 |
|
| Homemade Baklava |
$2.25 |
|
