| Blue Crab Ravioli |
|
cheese filled raviolis with lump crabmeat, fresh basil & roasted garlic in a chardonnay cream sauce finished with asiago cheese |
| Clams Casino |
|
6 middleneck clams baked with fire roasted red peppers, vidalia onions, applewood smoked bacon & asiago cheese |
| Cajun Shrimp Gratin |
|
carolina shrimp & andoulle sausage in a cajun cream sauce topped with bread crumbs & asiago cheese, then baked & served with crunchy baguette |
| Oven Roasted Sea Scallops |
|
jumbo sea scallops wrapped in applewood smoked bacon, then oven roasted & served with a fire roasted red pepper coulis |
| Fried Calamari |
|
served with a roasted red pepper aioli |
| Jumbo Lump Crabmeat Cocktail |
|
jumbo lump crabmeat tossed with avocado, red pepper, garlic, cilantro, jalapeno & lime juice served with tortilla chips |
| Spicy Tuna Tartare |
|
diced yellowfin tuna seasoned with garlic, lime juice, sriracha chili sauce, cilantro & scallions served atop seaweed salad with fried wontons |
| Oysters Rockefeller |
|
six oysters on the half shell topped with a creamy mix of garlic, applewood smoked bacon, baby spinach & asiago cheese |
| Fried Goat Cheese |
|
panko breaded then deep fried served with fire roasted red peppers, roasted garlic, kalamata olives & toasted baguette rounds |
| Spinach Artichoke Tortillas |
|
baby spinach, artichoke hearts, garlic, brie & asiago cheeses rolled in flour tortillas then baked & finished with a sundried tomato infused olive oil |
| Hickory Smoked Tuna Crstinis |
|
a blend of smoked tuna, garlic, dill, lemon & swiss cheese baked upon toasted baguette rounds |
| Carolina Shrimp |
|
6 or 12 deep fried Carolina shrimp served with a creole remoulade |
| Soup Of The Day |
|
chef's creation (changes daily). cup, bowl |
| House Salad |
|
mixed greens, tomatoes, vidalia onions, cucumbers, carrots, garlic-herb croutons & your choice of homemade dressings |
| Caesar Salad |
|
the traditional fare |
| Baby Spinach Salad |
|
baby spinach tossed with warm apple wood smoked bacon vinaigrette finished with granny smith apples, vidalia onions, hard boiled eggs, toasted pecans & crumbled bleu cheese |
| Mediterranean Salad |
|
Mixed Greens tossed with a Fresh Oregano Vinaigrette Finished with Fresh Mozzarella, Tomatoes, Roasted Red Peppers, Vidalia Onions, Kalamata Olives, Cucumbers, Artichoke Hearts & Garlic-Herb Croutons |
| Summer Seafood Salad |
|
mixed greens tossed with a strawberry-champagne vinaigrette & finished with red peppers, vidalia onions, toasted almonds, Asiago cheese, garlic-herb croutons & a mix of chilled shrimp, scallops & lum |
| Grilled Chicken Breast |
|
|
| Grilled Fish |
|
please ask |
| Grilled Skewered Shrimp |
|
|
| Grilled Skewered Scallops |
|
|
| Carolina Shrimp |
|
half pound, whole pound |
| Clams |
|
one dozen, two dozen |
| Mussels |
|
one dozen, two dozen |
| Snow Crab Legs |
|
One cluster or Two clusters |
| Dungeness Crab Legs |
|
One cluster or Two clusters |
| King Crab Legs |
|
by the pound |
| Steamed Platter |
|
half-pound carolina shrimp, half-pound your choice snow or dungeness crab legs & a half dozen each of clams & mussels |
| Crab Cakes |
|
lightly breaded & deep-fried or broiled with white wine, butter & old bay. one cake, two cakes |
| Carolina Shrimp |
|
deep-fried or sautéed with garlic, shallots & fresh basil in a chardonnay butter sauce |
| Jumbo Sea Scallops |
|
deep-fried or sautéed with garlic, shallots & fresh basil in a chardonnay butter sauce |
| Oysters |
|
lightly breaded & deep fried |
| Twin Tails |
|
two 6 ounce warm water lobster tails broiled with a garlic, basil & parmesan crust |
| Seafood Platter |
|
crab cake, carolina shrimp, sea scallops & fresh fish of the day lightly breaded & deep fried |
| Brazillian Shrimp & Crab Risotto |
|
Carolina shrimp & Jumbo Lump Crabmeat Sautéed with Garlic, Mushrooms, Vidalia Onions, Tomatoes, Red Peppers & Chipotle Peppers tossed with Creamy Red Risotto & Finished with Cilantro & Asiago Cheese |
| Seafood Pescatore |
|
Carolina shrimp, sea scallops, middleneck clams, New Zealand mussels, garlic, lemon & fresh basil in a chardonnay butter sauce atop linguini finished with Asiago cheese |
| Shellfish Trio |
|
carolina shrimp, sea scallops & lump blue crab in a pesto cream sauce atop linguine. finished with asiago cheese |
| Thai Shrimp & Scallops |
|
carolina shrimp, sea scallops, mushrooms, sweet red peppers, snow peas, toasted cashews, garlic & cilantro in a sweet & spicy thai chili sauce atop jasmine rice |
| Chicken Parmesan |
|
8 ounce italian breaded chicken breast smothered with mozzarella & parmesan cheeses atop linguine in marinara |
| Gorgonzola Chicken |
|
8 ounce chicken breast pan-seared with garlic, mushrooms, country ham & baby spinach in a gorgonzola cream sauce atop penne pasta |
| Cuervo Chicken |
|
8 ounce chicken breast pan seared with garlic, sweet peppers, mushrooms, tomatoes, jalapenos, vidalia onion & fresh cilantro in a tequila lime butter sauce atop jasmine rice finished with asiago chee |
| Pork Tenderloin |
|
12 ounces grilled to your liking & finished with caramelized granny smith apples & toasted pecans |
| Sugar Cured Roast Duck |
|
1/2 white peking duckling oven roasted & finished with a cracked pepper bourbon cream sauce |
| New York Strip |
|
14 ounces grilled to your liking & finished with a gorgonzola demi glace |
| Filet Mignon |
|
8 ounces wrapped in applewood smoked bacon grilled to your liking |
| Surf & Turf |
|
8 ounce filet mignon wrapped in applewood smoked bacon with a 6 ounce warm water lobster tail broiled with a garlic, basil & parmesan crust |
| Rack Of New Zealand Lamb |
|
14 ounces grilled to your liking finished with a roasted shallot & port wine demi-glaze |
| Hamburger Steak |
|
12 ounce grilled hamburger smothered with sautéed sweet peppers, mushrooms & vidalia onions in brown gravy |
| Cheese Filled Ravioli |
|
tossed with baby spinach in a light tomato cream sauce finished with asiago cheese |
| Pasta Primavera |
|
seasonal vegetables sautéed with garlic & fresh herbs in a light tomato cream sauce or chardonnay butter sauce atop linguine finished with asiago cheese |
| Chicken, Shrimp & Andouille Sausage Jambalaya |
|
8 Ounce Chicken Breast Sautéed with Carolina Shrimp, Andouille Sausage, Garlic, Vidalia Onions, Green Peppers, Celery, Tomatoes & Cajun Seasoning atop Jasmine Rice |
| Caribbean Jerk Chicken |
|
8 ounce chicken breast grilled with jerk seasonings atop black beans & jasmine rice finished with a mango salsa , cilantro cream & crispy tortilla strips |
| Filet Oscar |
|
8 ounce filer mignon wrapped in applewood smoked bacon grilled to your liking then topped with jumbo lump crabmeat & béarnaise |
| Pasta |
|
penne tossed with marinara & asiago cheese |
| Fried Chicken Tenders |
|
with mashed potatoes & vegetables |
| Fried Shrimp |
|
with mashed potatoes & vegetables |
| Cheese Pizza |
|
8 inch pizza crust baked with marinara & mozzarella cheese |
| Cheesecake Du Jour |
|
chef's choice |
| Fudge Nut Brownie Sundae |
|
with vanilla bean ice cream, caramelized granny smith apples, toasted pecans & whipped cream |
| Kahlua Spiked Tiramisu |
|
with whipped cream & chocolate espresso beans |
| Dutch Apple Pie |
|
three varieties of apples baked with cinnamon & finished with a sweet crumb topping served a la mode |
| Warm Chocolate Chip Pecan Pie |
|
served a la mode |
| Old Fashioned Coconut Cream Pie |
|
piled high with meringue & topped with toasted coconut |
| Key Lime Pie |
|
with whipped cream |
| Chocolate Torte |
|
topped with dark chocolate ganache finished with a raspberry sauce & whipped cream |
| Tiramisu Martini |
|
godiva chocolate liqueur, stoli vanilla vodka, kahlua, amaretto, splash of cream & topped with chocolate shavings |
| Key Lime Martini |
|
stoli vanilla vodka, triple sec, pineapple juice & fresh squeezed lime juice with a crushed graham cracker rimmed glass |
| Irish Coffee |
|
jameson irish whiskey, seattle's best coffee & whipped cream with creme de menthe drizzled on top |
| Italian Coffee |
|
frangelico & seattle's best coffee topped with whipped cream |
| Mexican Coffee |
|
kahlua & seattle's best coffee topped with whipped cream |
| Sazerac |
|
the official cocktail of new orleans is a mix of jim beam rye whiskey, sugar & peychaud's bitters served in a chilled "washed" with absente (absente is a refined version of absinthe that contains no |
| Rye Old Fashioned |
|
a mix of jim beam rye whiskey in a glass of muddled sugar, orange & cherry served over ice & topped with a dash of angostura bitters & a splash of soda water |
| Lynchburg Lemonade |
|
jack daniel's, triple sec, sugar & fresh squeezed lemon with a splash of sierra mist |
| Dinky's Rum Punch |
|
gosling's bermuda black rum, chambord raspberry liqueur, fresh squeezed orange juice, pineapple juice & fresh squeezed lime juice |
| Dark & Stormy |
|
gosling's bermuda black rum & ginger beer with a slice of ginger for garnish |
| Orange Crush |
|
orange vodka, triple sec, fresh squeezed orange juice & a splash of sierra mist |
| Ruby Red Crush |
|
absolut ruby red vodka, triple sec, fresh squeezed grapefruit juice & a splash of sierra mist & cranberry juice |
| Blue Marlin |
|
malibu coconut flavored rum, blue curacao, pineapple juice & a splash of sierra mist & cranberry juice |
| Firefly Tea |
|
firefly sweet tea & pink lemonade |
| Mojito |
|
mint leaves, fresh lime slices muddled in a glass with your choice of rum-shaken well & strained into a glass of ice with mint leaves for garnish |
| Bloody Mary |
|
absolut pepper vodka with our very spicy bloody mary mix |
| Pomegranate Martini |
|
stoli razeberi vodka, pama pomegranate liqueur, sugar, fresh lime juice & a splash of cranberry |
| Apple Martini |
|
your choice of vodka, apple pucker liqueur & apple juice |
| French Martini |
|
your choice of vodka, chambord raspberry liqueur & pineapple juice |
| Tiramisu Martini |
|
godiva chocolate liqueur, stoli vanilla vodka, kahlua, splash of cream & topped with chocolate shavings |
| Key Lime Martini |
|
stoli vanilla vodka, triple sec, pineapple juice & fresh squeezed lime juice with a crushed graham cracker rimmed glass |
| Bottled Water |
|
|
| Iced Tea |
|
|
| Hot Tea |
|
|
| Milk |
|
|
| Dr. Pepper |
|
|
| Pink Lemonade |
|
|
| Seattle's Best Coffee (reg. Or Decaf.) |
|
|
| Mt. Dew |
|
|
| Pepsi |
|
|
| Diet Pepsi |
|
|
| Root Beer |
|
|
| Sierra Mist |
|
|
| Ginger Ale |
|
|
| Wine |
|
by the glass or bottle |
| Mixed Drinks |
|
|
| Flag Ship IPA |
|
|
| Fat Tire |
|
|
| Yuengling |
|
|
| Blue Moon |
|
|
| Sweetwater 420 |
|
|
| Sasonal |
|
|
| Budweiser |
|
|
| Bud Light |
|
|
| Michelob Ultra |
|
|
| Coors Light |
|
|
| Miller Light |
|
|
| Smirnoff Ice |
|
|
| O'doul's |
|
|
| Corona |
|
|
| Stella |
|
|
| Amstel Light |
|
|
| Heineken |
|
|
| Sam Adams |
|
|
| New Castle |
|
|
