| Insalata di Caprese |
$6.00 |
Roma tomato and fresh mozzarella topped with balsamic basil syrup |
| Bruschetta |
$8.00 |
Toasted focaccia bread topped with basil pesto, gorgonzola cheese, tomato relish and balsamic drizzle |
| Carne Pepato |
$9.00 |
Meatballs and italian sausage tossed with roasted red peppers in a spicy marinara sauce |
| Shrimp Scampi |
$9.00 |
Large shrimp in a creamy garlic and white wine sauce |
| Calamari Fritti |
$8.00 |
Lightly floured calamari, flash fried and served with homemade marinara |
| Steamed Mussels |
$9.00 |
Traditional simmered with garlic and white wine. Provencal-simmered with marinara, white wine fresh tomato, and basil |
| House Caesar or Spinach |
$3.50 |
|
| Insalata di Pollo |
$9.00 |
Mixed greens, grilled chicken, tomatoes, cucumbers, carrots, and homemade croutons |
| Bistecca Insalata |
$11.00 |
Mixed greens, tomatoes, cucumbers, carrots, parmesan cheese, and croutons topped with sliced bistro fillet |
| Pasta |
|
|
| Chicken Scarpariello |
$15.00 |
Chicken, italian sausage, mushrooms and roasted red peppers in a spicy white wine sauce over spaghetti |
| Lasagna Bolognese |
$11.00 |
Layered with ricotta cheese, mozzarella, ground sirloin, and parmesan cheese. Topped with bolognese sauce. |
| Tuscan Chicken Ravioli |
$14.00 |
Ravioli stuffed with seasoned shredded chicken and covered in our homemade vodka sauce |
| Four Cheese Baci |
$14.00 |
Small pocket-shaped egg pasta filled with romano, ricotta, parmesan, fontina cheese, and spinach. Served with choice of sauce |
| Penne Gorgonzola |
$13.00 |
Penne tossed in a creamy gorgonzola sauce with mushrooms, spinach, tomatoes, and prosciutto |
| Linguine di Mare |
$16.00 |
Shrimp, scallops, clams and mussels tossed with linguine. Served with choice of either: casino style garlic and white wine sauce pescatore style marinara and white wine sauce with cracked red pepper |
| Bistecca di Gorgonzola |
$18.00 |
8oz. Bistro filet served over gorgonzola gnocchi, seasonal vegetables and topped with caramelized onions, sauteed mushrooms and a red wine jus. |
| Meatball Sandwich |
$7.00 |
|
| Sausage Sandwich |
$7.00 |
|
| Eggplant Parmesan Sandwich |
$8.00 |
|
| Chicken Parmesan Sandwich |
$8.00 |
|
| Parmigiana - Eggplant |
$10.00 |
Spaghetti marinara with either |
| Parmigiana - Chicken |
$12.00 |
Lightly battered and topped with mozzarella |
| Marsala - Chicken |
$12.00 |
Mushroom marsala sauce over garlic mashed potatoes, served with seasonal vegetables and choice |
| Marsala - Steak |
$17.00 |
Mushroom marsala sauce over garlic mashed potatoes, served with seasonal vegetables and choice |
| Chicken Saltimbocca |
$14.00 |
Chicken breast dusted with flour and sauteed with prosciutto, spinach and mushrooms in a white wine sauce. Served over garlic mashed potatoes |
| Maccheroni al Formaggio |
$13.00 |
Penne pasta in a white cheddar garlic cream sauce with fire-roasted tomatoes, spinach, and an herb crust |
| Penne al Forno |
$14.00 |
Penne pasta tossed in a spicy marinara sauce with mushrooms, roasted red peppers, and choice of italian sausage, chicken or shrimp baked with mozzarella cheese |
| Gnocchi al Pomodoro |
$13.00 |
House made oval-shaped potato dumpling pasta simmered in a rich tomato basil sauce |
