Chicken Tandoori |
$10.25 |
spring chicken marinated in mild spices, barbecued over charcoal |
Sheesh Kabab |
$10.95 |
cubed leg of lamb marinated in mild spices, barbecued on skewers over charcoal |
Malai Kabab |
$10.95 |
tender pieces of chicken breast marinated in special cream sauce and grilled in the tandoori oven |
Chicken Tikka |
$10.25 |
tender pieces of chicken breast marinated in spices |
Chicken Tikka Masala |
$10.75 |
boneless chicken marinated in herb & spices barbecued over charcoal cooked with cream and almonds |
Tandoori Mixed Grill |
$11.95 |
assorted of tandoori specialties |
Kati Chicken |
$10.25 |
marinated pieces of chicken, cooked with fresh spinach |
Shrimp Tandoori |
$14.25 |
king-sized shrimp marinated in herbs & spices, barbecued over charcoal, served with mushroom / spinach |
Fish Tandoori |
$11.50 |
today's fresh fish marinated in herbs and spices, barbecued over charcoal. Served with mushroom or spinach on the side choice of red snapper or salmon |
Sagorana Chicken |
$11.50 |
marinated whole hen in herbs and spices, stuffed w/minced meat |
Reshmi Kebab |
$10.25 |
boneless chicken pieces flavored with fresh herbs and spices and grilled on skewers in our oven. |
Chicken Tikka Makhanee |
$10.95 |
boneless chicken marinated in herbs and spices, barbecued over charcoal. cooked in sweet and sour sauce with almond. |
Mulligatawny |
$2.25 |
a south indian creation made with lentils, tomatoes and a dash of special blended spices and herbs, served hot. |
Palaka Soup |
$2.50 |
a refreshingly delicious soup made from spinach. |
Mushroom or Vegetable Soup |
$2.50 |
lentil based soup made with tomatoes, mushroom or vegetables and a dash of spices & herbs |
Non Vegetarian |
$10.95 |
tandoori chicken, chicken, shag, lamb kurma, nan/poori, pillaw rice, mango chutney daal & cabbages |
Seafood Thali |
$12.50 |
fish masala, shrimp shag/crab kurma, nan/poori, pillaw rice, mango chutney, daal & cabbage |
Vegetarian Thali |
$10.50 |
motor panir, chana shage, alu motor gobi, pillaw rice, poori/nan, raita daal & cabbage |
Mixed Thali |
$12.50 |
aloo motor gobi, shrimp sag, tandoori chicken, nan/poori, pillaw rice, mango chutney daal & cabbage |
Ragonjosh |
$11.50 |
choice of lamb, beef or chicken, a. specialty from kashmir, lean meat pieces cooked in yogurt, almonds and unique blend of spices. |
Shrimp Tandoori Masala |
$14.25 |
jumbo shrimp marinated in freshly ground spices and grilled in the tandoori then cooked with yogurt cream and almonds |
Korahi |
$12.25 |
originated from the north west frontier of india. choice of lamb, beef or chicken or vegetables cooked with freshly ground spices, tomatoes and coriander and served in hot iron plate |
Shagoti |
$11.25 |
choice of lamb, chicken, beef, vegetables cooked with dry chili, fresh coconut tomato and fried onion. Special flavored sauce. |
Dumpakht |
$11.95 |
choice of lamb, beef, chicken. the cooking vassel of dumpakht is sealed with pastry, resulting in a deliciously moist flavorful dish (highly recommended) |
Chef's Special Vegetables Delight |
$9.95 |
fresh vegetables marinated with herbs & spices & grilled in the clay oven then cooked with special almond flavored sauce (highly recommended) |
Lamb Tikka Masala |
$11.95 |
cubes of lamb marinated in herbs and spices bar-B-Q on the skewers in the clay oven, cooked with mild creamy sauce. |
Zira Curry |
$10.25 |
choice of lamb, beef or chicken cooked in a very special sauce, with cumin flavor and fresh coriander |
Vegitable Jhal Frazie |
$8.95 |
a variety of fresh seasonal vegetables sauteed w/ tomato, onion & green pepper |
Keema Nan |
$2.95 |
unleavened bread stuffed with meanced meat |
Naan |
$2.25 |
unleavened bread freshly baked in clay over |
Onion Kulcha |
$2.75 |
unleavened bread stuffed with fresh onions & coriander baked in clay over |
Paratha |
$2.25 |
multi layered crisp bread |
Poori |
$2.25 |
light fluffy bread |
Aloo Paratha |
$2.95 |
paratha stuffed with spice flavored potatoes |
Fish Paratha |
$3.25 |
paratha stuffed with spice flavored minced fish |
Keema Paratha |
$3.25 |
spiced flavored meat filled bread |
Mughlai Paratha |
$3.25 |
stuffed with minced meat, chopped onions & green pepper |
Garlic Nan |
$2.75 |
unleavened bread stuffed with fresh garlic baked in clay oven |
Cheese Nan |
$2.75 |
unleavened bread stuffed with cottage cheese. baked in clay oven |
Aloo Nan |
$2.75 |
unleavened bread stuffed mildly spiced potato. baked in clay oven. |
Peshwari Nan |
$3.25 |
nan bread stuffed with coconut, raisin and almonds. |
Cheese Poori |
$2.75 |
light fluffy bread stuffed with cottage cheese |
Assorted Bread |
$10.95 |
choice of any four breads |
Chapati |
$2.25 |
unleavened thin roasted bread |
Shrimp Curry Or Bhuna |
$12.25 |
cooked with spice flavored sauce (bhuna is thick sauce) |
Shrimp Sag |
$12.75 |
shrimp cooked in spiced flavored sauce with spinach |
Shrimp Madras Or Vindalu |
$13.25 |
shrimp cooked with onion, fresh tomatoes in a spiced flavor sauce. mardras is medium hot and vindalu is very hot. |
Shrimp Pathia |
$13.50 |
shrimp cooked with lentil, hot spicy, persian style |
Crab Meat Curry |
$8.95 |
crab meat cooked with spice flavored sauce |
Crab Meat Pathia |
$9.95 |
crab meat cooked with lentil, hot spicy, persian style. |
Lobster Curry |
$16.95 |
lobster cooked with spicy flavored sauce |
Lobster Pathia |
$17.25 |
lobster cooked with lentil, hot spicy, persian style |
Fish Masala |
$9.95 |
fish cooked in delicately spiced sauce which enhances the flavor |
Chana Chat |
$3.00 |
a tangy combination of chick peas, potatoes and onions tossed in a tamarind sauce, sprinkled with indian herbal rock salt, spicy |
Chicken Chat |
$3.50 |
succulent pieces of chicken and potatoes tossed in a tamarind sauce with indian herbal rock salt, very spicy |
Daal Papri |
$3.50 |
lentil flour crisp topped with potato, cucumber, served with well beaten yougurt, sweet & sour sauce. |
Plain Mushroom Curry |
$7.75 |
cooked in spice flavored sauce. |
Gobi Bhajee |
$7.75 |
a piquant bland of spices in the preparation of cauliflower with tomato. |
Mixed Vegetable Curry |
$7.75 |
fresh mixed vegetable cooked in a spice flavored sauce. |
Malai Kofta |
$7.95 |
mildly flavored vegetables croquetts simmered in a cream sauce. |
Chana Shaag |
$7.75 |
chick peas and spinach cooked in a spice flavored sauce. |
Chana Aloo |
$7.75 |
chick peas & potato cooked in a spice flavored sauce. |
Shaag Bhajee |
$7.75 |
spinach tastefully blended with tomatoes and onion |
Sag Aloo |
$7.75 |
spinach & potato cooked with spices flavored sauce. |
Motor Ponir |
$7.75 |
homemade cheese fried & cooked with green peas punjab style |
Bombay Aloo |
$7.75 |
potato cooked with aromatic spices and herbs |
Bindi Bhajee |
$7.75 |
baby okra deliciously simmered with tomatoes and onion |
Mushroom Shaag |
$7.75 |
fresh mushroom and spinach cooked in spice flavored sauce |
Alu Motor Gobi |
$7.75 |
potatoes, peas and cauliflower cooked together in spice flavored sauce |
Shaag Ponir |
$7.75 |
homemade cheese fried and cooked with fresh spinach |
Baingan Bhurta |
$7.75 |
a classic indian vegetarian dish. whole eggplant baked over an oven, blended with herbs, sauteed onions and tomatoes |
Masala Daal |
$5.95 |
creamed lentils delicately tempered seasoned with freshly ground spices. |
Chana Masala |
$7.75 |
chick peas cooked with freshly chopped ginger, garlic onion, tomatoes and herbs |
Shahi Ponir |
$8.25 |
cubes of home made cheese cooked in a mild creamy sauce |
Ponir Makhanee |
$8.50 |
cubes of home made cheese cooked in a sweet and sour creamy sauce |
Indian Hor D' Oeuvers |
$3.95 |
assorted hot appetizer |
Samosa |
$2.50 |
crispy pastry turnover filled with mince meat or vegetables |
Mixed Vege-Pakora |
$3.95 |
assorted vegetable fritters |
Poori Bhajee |
$3.25 |
fried chicken peas served with light fluffy bread |
Papadom |
$1.00 |
thin bean wafers |
Ponir Pakora |
$2.50 |
thin slices of home made cheese dip in a special dough and deep fried in oil. |
Banana Pakora |
$2.50 |
banana fritters |
Bhujia |
$2.50 |
onion fritters |
Fresh Shrimp |
$5.50 |
shrimp cooked in bengal fashion, served with light fluffy bread |
Grilled Meat Appetizer |
$6.95 |
assorted tandoori specialty appetizers |
Dhaka Liver |
$2.95 |
chicken liver sauteed with herbs and spices served with light fluffy bread. |
Shami Kebab |
$3.50 |
mince meat patties with herbs and spices |
Pakhee |
$5.75 |
|
Canadian Quail Marinated In Herbs And Spices |
$8.25 |
barbecued over charcoal. served with minced meat stuffing and poori bread. (could be ordered as a main dish) |
Shrimp Pakora |
$4.95 |
shrimp fritters |
Chicken Pakora |
$3.95 |
chicken fritters |
Cucumber Raita |
$1.95 |
yogurt with diced cucumber, garnished with herbs and spices |
Mango Chutney |
$1.95 |
sweet and sour |
Mango Or Lemon Pickle |
$1.95 |
hot spicy |
Assorted Condiments |
$3.95 |
raita/mango chutney, mango or lemon pickle |
Special Pillaw |
|
basmati rice with natural fragrances, cooked with fruits and nuts good with any dish |
Lemon Pillaw |
$3.50 |
basmati rice cooked with green peas, onions, nuts & spices with natural lemon flavor (good with any dish) |
Green Salad |
$2.95 |
indian salad of cucumber, tomatoes, onions & lettuce, choice of homemade or italian dressing. |
Curry Or Bhuna |
$7.95 |
choice of lamb, beef, chicken or keema. cooked with onions, tomatoes in a spice flavored sauce, bhuna is a heavy thick sauce |
Do-Piaz Curry |
$8.50 |
choice of lamb, beef, chicken or keema. cooked with onion, tomatoes in a spice flavored sauce |
Dildar Curry |
$8.95 |
choice of lamb, beef, chicken or keema. cooked with pineapple mild curry sauce. |
Mushroom Or Shaag Curry |
$8.50 |
choice of lamb, beef, chicken or keema, cooked w. mushroom or spinach in spice flavored sauce. |
Dansak |
$8.50 |
choice of lamb, beef, chicken or keema. cooked with lentils, hot spices, persian style |
Motor Or Chana Curry |
$8.50 |
choice of lamb, beef, chicken or keema. Cooked with green peas or chick peas in spiced flavored sauce. |
Madras Or Vindaloo |
$8.50 |
choice of lamb, beef, chicken or keema. cooked with onion, fresh tomatoes in a spiced flavored sauce. Madras is medium hot & vindaloo is very hot. |
Soda - Pepsi / 7Up / Coke/ Diet Coke/ Ginger Ale & Seltzer Water |
$1.50 |
|
Juice - Orange, Mango |
$1.95 |
|
Spiced Tea |
$1.25 |
|
Ice Tea / Coffee |
$1.25 |
|
Darjelling Tea |
$1.50 |
|
Lassi |
$2.25 |
soothing yogurt drink |
Mango Lassi |
$2.25 |
soothing yogurt drink with natural mango flavor |
Spring Water |
$1.50 |
|
Biriyani |
$8.75 |
choice of lamb, beef, chicken, keema or vegetable sauteed in herbs and spices cooked with special pakistani basmati rice, with almond and raisin. |
Dhaka Special Mixed Meat Biriyani |
$9.75 |
combination of lamb, beef and chicken, sauteed in herbs and spices cooked with special pakistani basmati rice, with almond and raisin. |
Seafood Biriyani |
$12.50 |
choice of shrimp, crab or clam sauteed in herbs and spices, cooked with special pakistani basmati rice, with almond and raisin |
Kurma |
$9.25 |
choice of lamb, beef, chicken, keema or vegetable cooked with cream & almonds, sweet spice. |
Seafood Kurma |
$12.95 |
choice of shrimp, crab or clam, cooked with cream and almond, sweet spice |
Malai |
$9.25 |
choice of lamb, beef, chicken or vegetable cooked with coconut gently spicy. |
Seafood Malai |
$13.50 |
choice of shrimp, crab or baby clam, cooked with coconut gently spiced. |
Firni |
$2.00 |
indian rice pudding with rose flavor |
Rasmalai |
$2.00 |
cottage cheese cooked with cream and almond sauce |
Gulab Jamon |
$2.00 |
fried cheese ball dipped in honey syrup |
Kulfi or Mango Ice Cream |
$2.25 |
light indian ice cream w/pistachio or mango flavor |