| Coffee |
$2.00 - $1.75 |
|
| Iced Coffee |
$2.50 - $2.00 |
|
| Tea |
$1.75 |
|
| Iced Tea |
$2.00 |
|
| Americano |
$2.00 - $2.50 |
|
| Cafè Au Lait |
$2.00 - $2.25 |
|
| Tea Au Lait |
$2.00 |
|
| Latte |
$3.00 - $3.50 |
|
| Chai Latte |
$4.00 - $3.50 |
|
| Mocha |
$4.00 - $3.50 |
|
| Cappuccino |
$3.50 - $4.00 |
|
| Hot Cocoa |
$1.75 - $2.00 |
|
| Macchiato |
$2.75 - $2.00 |
|
| Espresso |
$2.00 - $2.50 |
|
| Italian Soda |
$2.00 - $2.50 |
|
| Smoothies |
$3.00 - $4.00 |
|
| Dasi Salad |
$5.00 |
spring mix salad tossed with carrots, mushrooms, red cabbage, and bean sprouts. served with a side of ginger dressing. |
| Seaweed Salad |
$4.00 |
seaweed tossed with a tangy sesame dressing |
| Sashimi Salad |
$6.00 |
an assortment of sashimi served on a bed of spring mixed salad. topped with avocado and fried shallots, drizzled with a spicy citrus vinaigrette. |
| Kani Salad |
$6.00 |
spicy kani and seaweed salad, mixed with sashimi, tobiko and cucumbers |
| Miso Soup |
$2.00 |
soy bean soup with tofu scallions, and seaweed |
| Edamame |
$4.00 |
immature soybeans, salted with sea salt |
| Gyoza |
$4.00 |
5 pieces of dumplings, served steam or fried. choose from beef, chicken, pork, or vegetable |
| Shumai |
$4.00 |
5 pieces of steamed dumplings, wrapped in rice paper. choose from either pork with wasabi or simply shrimp |
| Calamari |
$7.00 |
rings of squid, deep-fried with tempura batter and breaded with panko flakes. served with a fruit based soy dip and a spicy soy dip |
| Pajun |
$8.00 |
3 crispy pan fried korean-style pancakes. choose either seafood and scallions or kimchi and scallions |
| Sushi Appetizer |
$13.00 |
5 pieces of assorted nigiri |
| Sashimi Appetizer |
$20.00 |
3 pieces of tuna, 3 pieces of salmon, and 3 pieces of yellowtail sashimi |
| Tuna Tataki |
$14.00 |
5 pieces of thinly sliced seared pepper corn tuna, topped with masago and scallions. served with ponzu sauce |
| Hamachi Tataki |
$14.00 |
5 pieces of thinly sliced yellowtail topped with jalapenos and ume sauce. served with ponzu sauce |
| Tuna Tartare |
$12.00 |
chopped tuna, scallions, masago, and fried shallots mixed together with ponzu sauce |
| Wallflower |
$14.00 |
salmon, tuna, mango, and asparagus wrapped in cucumber, topped with tobiko and ponzu sauce. |
| Not-Cho |
$8.00 |
deep fried wonton shells, topped with choice of tuna or salmon, and tobiko, scallions, crunch, and eel sauce |
| Loaded Gyoza |
$8.00 |
deep fried choice of pork, chicken, or beef gyoza topped with tuna, tobiko, and scallions |
| Maguro |
$7.00 |
tuna |
| Shiro Maguro |
$7.00 |
white tuna |
| Bincho Maguro |
$7.00 |
albacore tuna |
| Sake |
$7.00 |
salmon |
| Hamachi |
$7.00 |
yellowtail |
| Unagi |
$8.00 |
eel |
| Ebi |
$6.00 |
boiled shrimp |
| Hirame |
$7.00 |
flounder |
| Tai |
$7.00 |
red snapper |
| Hotate |
$7.00 |
scallop |
| Ika |
$6.00 |
squid |
| Tako |
$6.00 |
boiled octopus tentacle |
| Inari |
$6.00 |
fried tofu nigiri only |
| Tamago |
$5.00 |
sweet japanese omelete |
| Kani |
$5.00 |
crab stick |
| Tobiko |
$7.00 |
flying fish roe |
| Masago |
$7.00 |
capelin roe |
| Maguro |
$7.00 |
tuna, cucumber, and avocado |
| Shiro Maguro |
$7.00 |
white tuna, cucumber, scallions, and unagi sauce |
| Bincho Maguro |
$7.00 |
albacore tuna, fried shallots, and scallions |
| Sake |
$7.00 |
salmon, cucumber, and avocado |
| Hamachi |
$7.00 |
yellowtail, cucumber, and scallions |
| Unagi |
$8.00 |
eel and cucumber |
| Hotate |
$7.00 |
raw scallops, cucumber, scallions, and unagi sauce |
| Ebi |
$7.00 |
boiled shrimp, fried shallots, and cucumber |
| Tempura Shrimp |
$7.00 |
tempura shrimp and cucumber |
| California |
$5.00 |
crab stick, avocado, and cucumber |
| Alaska |
$8.00 |
salmon and avocado, topped with tobiko |
| Philadelphia |
$8.00 |
salmon, cucumber, and philadelphia cream cheese |
| Boston |
$8.00 |
boiled shrimp, lettuce, cucumber, and japanese mayo |
| Asparagus |
|
simple asparagus roll |
| Avocado |
|
simple avocado roll |
| Carrot |
|
simple carrot roll |
| Cucumber |
|
simple cucumber roll |
| Kanpyo |
|
sweet soy sauce marinated calabash roll |
| Oshinko |
|
japanese pickled radish roll |
| Sashimi Platter |
$45.00 |
22 pieces of assorted sashimi. comes with a bowl of miso soup per customer limit 4 per order |
| Sushi Platter |
$39.00 |
12 pieces of assorted nigiri. comes with a bowl of miso soup per customer limit 4 per order |
| For Two |
$29.00 |
8 pieces of sashimi and 4 pieces of nigiri. comes with 2 bowls of mis soup |
| For Four |
$55.00 |
16 pieces of sashimi and 8 pieces of nigiri |
| Bulgogi |
$14.00 |
soy sauce marinated beef sautéed with mushrooms, onions, and scallions. served with a bowl of white rice and miso soup |
| Tonkatsu |
$14.00 |
panko breaded pork, deep-fried and served with a bowl of white rice and miso soup. comes with a side of dasiwa style cole slaw |
| Hwe Dup Bap |
$12.00 |
assorted chopped sashimi, served on a bed of rice and spring mix. topped with daikon, cucumber, and masago. served with a side of spicy red pepper paste and a bowl of miso soup |
| Udon |
$8.00 |
thick wheat-flour noodles served in a seafood broth flavored with soy sauce, dashi and mirin topped with assorted vegetables, fish cakes, tempura crunch, and spicy red pepper flakes |
| Tempura Udon |
$10.00 |
udon served with a side of assorted tempura fried vegetables and shrimp |
| Seafood Udon |
$12.00 |
udon with mussels and scallops with a side of spicy red pepper flakes |
| Naeng Myun |
$10.00 |
buckwheat noodles served in a chilled tangy broth made from beef, dongchimi pickled radish, and chinese cabbage. topped with kimchi, assorted vegetables, spring mix, beef, and half of a hard boiled e |
| Bibim Naeng Myun |
$10.00 |
buckwheat noodles served chilled mixed with spicy red pepper paste and sesame oil. topped with assorted vegetables, spring mix, beef, and half of a hard boiled egg |
| Crunchy |
$9.00 |
spicy tuna roll topped with tempura crunch |
| Spider |
$12.00 |
tempura fried soft shell crab, asparagus, masago, and spicy mayo roll |
| Spider Monkey |
$16.00 |
tempura fried soft shell crab and asparagus roll topped with spicy salmon, tobiko, and scallions |
| Rainbow |
$10.00 |
california roll topped with assorted sashimi |
| Dasiwaki |
$15.00 |
shrimp and tempura, avocado, and mango roll topped with salmon, avocado, and unagi sauce |
| Dragon |
$16.00 |
california, tempura crunch, and spicy, topped with unagi and avocado |
| Sunburn |
$12.00 |
california roll topped with spicy tuna |
| Emerald City |
$9.00 |
eel and cucumber roll, topped with avocado |
| Volcano |
$11.00 |
shrimp tempura roll topped with spicy tuna and wasabi mayo |
| Crunchy Philadelphia |
$9.00 |
spicy philadelphia roll topped with fried shallots |
| Wildfire |
$15.00 |
spicy tuna roll and tempura crunch, topped with eel and avocado |
| Firecracker |
$15.00 |
spicy yellowtail roll and tempura crunch, topped with spicy tuna |
| Mashiro |
$13.00 |
scallop roll and tempura crunch, topped with white tuna, tobiko, scallions, and unagi sauce |
| Mermaid |
$15.00 |
spicy tuna roll and tempura crunch, topped with salmon, avocado, and tobiko |
| Aspen |
$11.00 |
spicy crab roll and tempura crunch, topped with seared salmon and unagi sauce |
| Philly Dragon |
$15.00 |
shrimp tempura roll and philadelphia cream cheese, topped with eel and avocado |
| Shaggy Dog |
$12.00 |
shrimp tempura and avocado roll, topped with spicy kani and unagi sauce |
| Happy |
$14.00 |
spicy tuna and tempura crunch, topped with seared pepper corn tuna, tobiko, scallions, and wasabi mayo |
| Bonsai |
$5.00 |
spring mix, cucumber, oshinko, and avocado roll |
| Garden |
$6.00 |
carrot, cucumber, avocado, and asparagus roll |
| Greenhouse |
$9.00 |
carrot, cucumber, avocado, asparagus, kanpyo, and spring mix roll |
| Orchid |
$8.00 |
tempura fried sweet potato, mango, and avocado roll, wrapped in crepe paper |
| Lemon Bundt Cake |
$2.50 |
|
| Triple Chocolate Bundt Cake |
$2.50 |
|
| Coffee Cake |
$1.75 |
|
| Muffin |
$2.00 |
|
| Bread |
$2.50 |
|
| Biscotti |
$1.75 |
|
| Croissant |
$1.25 |
|
| Mochi |
$4.00 |
stick rice filling of either strawberry, mango, green tea, or red bean ice cream |
