Thai Ice Coffee |
$2.95 |
|
Soft Drink |
$2.75 |
|
Lemonade |
$2.50 |
|
Thai Lemonade |
$2.95 |
Home style with pulp. |
Cha-Manau |
$2.95 |
Thai tea with Thai lemonade. No milk. |
Ice Tea |
$2.75 |
|
Bottled Ice Tea |
$3.00 |
The Republic of Tea. |
Voss Mineral Water |
$2.95 |
|
Hot Tea |
$4.00 |
Art of Teas. |
Coffee |
$2.50 |
|
Espresso |
$3.25 |
|
Cappucino |
$3.95 |
|
Cafe Latte |
$3.95 |
|
Thai Crab Cake |
$11.95 |
Served with mango chutney and Asian cream salad. |
Peking Duck Rolls |
$10.95 |
Shredded roasted duck meat with cucumber, carrots, scallions, wrapped in hoi-sin flour tortilla. |
Thai Toast |
$9.25 |
Deep fried toast spread with ground pork and shrimp. |
Larb |
$10.50 |
Traditional spicy minced meat salad seasoned with galanga herbs, lime, rice powder, ground chili and onion. |
Saigon Spring Roll |
$8.50 |
Wrapped in rice sheet with glass noodle, bean sprout, scallions and shrimp. Served with sweet and sour tamarind sauce. |
Calamari Chardonnay |
$10.25 |
Thin sliced calamari, sauteed with garlic wine sauce and masago. |
Steamed Thai Dumplings |
$7.95 |
Minced shrimp and pork dumplings. |
Crispy Veggie Roll |
$4.95 |
|
Mee Krob |
$9.25 |
Sweet-tangy crispy noodles with shrimp and tofu. |
Chicken Satay |
$8.50 - $12.25 |
Marinated and grilled on skewers, served with peanut sauce and cucumber salsa. |
Pork Satay |
$8.50 - $12.25 |
Marinated and grilled on skewers, served with peanut sauce and cucumber salsa. |
Beef Tenderloin Stay |
$9.75 - $13.50 |
Marinated and grilled on skewers, served with peanut sauce and cucumber salsa. |
Satay Combo |
$13.50 |
|
Crab Papaya Salad and Shrimp Kabob |
$10.50 |
Shredded green papaya and king crab meat seasoned with chili-lime. Served with grilled shrimp kabob. |
Pan Seared Scallops |
$11.95 |
On a bed of asparagus and coconut rice. Served with yellow curry sauce with a hint of vanilla. |
Veggie Yum |
$8.95 |
Glass noodles, vegetables and cashew nuts sauteed with roasted pepper sauce. |
Shiitake Shrimp |
$11.95 |
Sauteed shrimp and shiitake mushrooms with garlic-wine sauce. Served in lettuce cups. |
Nam |
$10.95 |
Lean ground pork seasoned with chili, lime juice, cilantro, onion, ginger and cashew nuts. |
Steamed Mussels and Clams in Lemon Grass |
$13.95 |
Ginger-coco broth. |
Fried Tofu |
$6.95 |
|
Vegetable Soup |
$4.25 - $8.50 |
Clear soup with assorted vegetables and glass noodles. |
Wonton Soup |
$5.15 - $9.75 |
|
Tom Yum Kai |
$5.15 - $9.75 |
Hot and sour chicken soup with mushroom and lemon grass. |
Tom Yum Goong |
$5.85 - $11.75 |
Hot and sour shrimp soup with mushroom and lemon grass. |
Tom Kha Kai |
$5.85 - $11.75 |
Chicken coconut soup with galanga herb and mushroom. |
Tom Kha Goong |
$6.15 - $12.25 |
Shrimp coconut soup with galanga herb and mushroom. |
Seafood Soup |
$20.50 |
Hot and sour combination seafood soup with mushroom and lemon grass |
Mixed Green Salad |
$4.95 |
With peanut dressing or sesame vinaigrette. |
Fried Tofu Salad |
$8.75 |
Sesame vinaigrette dressing. |
Spinach Salad |
$8.75 |
|
Spicy Beef Salad |
$10.75 |
Grilled new york steak slices with Thai chili and mint dressing. |
Roasted Duck Salad |
$11.95 |
Crispy duck on spinach bed with onion and mushrooms. |
Grilled Calamari Salad |
$11.95 |
Served with Thai chili dressing. |
Naked Shrimp Salad |
$11.95 |
Roasted pepper dressing an array of grilled shrimp with lettuce, cucumber, onion and mint. |
Grilled Chicken Salad |
$9.75 |
Grilled marinated chicken with peanut dressing. |
Crispy Salmon Salad |
$10.95 |
Mixed greens, oranges with masago vinaigrette. |
Crispy Calamari Fritter Salad |
$11.95 |
Served with green salad and cilantro dressing. |
Rock and Roll Clams |
$14.95 |
With roasted chili basil sauce. |
Clay Pot Shrimp and Scallop |
$17.95 |
Mushrooms, glass noodles, onion and crab sauce. |
Sizzling Seafood Feast |
$20.95 |
Shrimp, scallops, clams, squids and fish stir fried with chili, peppers, basil and tomato sauce. |
Grilled Chilean Seabass |
$20.50 |
Wasabi sauce with Midori buck wheat noodles. |
Grilled Halibut in Thai Chili Sauce |
$20.50 |
Served with steamed fresh green beans and coconut rice. |
Black Sea Bass |
$20.50 |
Miso marinated, served with Ong Choy ginger sauce. |
Seared Onaga with Lemon Grass-cream Sauce |
$20.50 |
Macadamia nut crusted onaga on the bed of steamed spinach, oyster mushroom and Yukon Gold potato, flavored with lemon grass-ginger cream sauce. |
Grilled Tequila Shrimp |
$18.25 |
Served with pineapple fried rice and Chinese sausages. |
Grilled Fresh Salmon Fillet |
$19.50 |
Choice of wasabi sauce or Thai chili, served with vegetables and coconut rice. |
Salmon Mango Tango |
$19.50 |
Grilled fresh salmon fillet with mango-apple salsa, served with coconut rice. |
Crispy Fresh Salmon with Green Curry Sauce |
$19.50 |
Served with steamed baby bok choy and cashew nut-chinese sausage fried rice. |
Shrimp and Scallop |
$19.50 |
Sauteed with curry sauce, onion and celery. |
Love Triangle |
$9.95 |
Sampler platter of mee krob, Thai toast and fried wonton. |
Seafood Paella |
$20.95 |
An island of fried rice sauteed with spicy Portuguese sausage, scallop, king crab, shrimp, chicken, mussel and clam. Surrounded by golden yellow curry sauce. |
Crispy Trout Yum |
$7.95 |
Served with Asian pear and green apple tum on butter lettuce cup. |
3 on the Grill |
$19.95 |
Grilled skewered Chilean sea bass with miso graze. Grilled salmon with yaki glaze, grilled scallop with Thai chili glaze, garnished with Belgium endive, mixed green, Asian pear and candy pecan. Toppe |
Seafood Pad Thai |
$18.50 |
Served with shrimp, clams, mussels and king crab meat. |
Seafood Rad Na |
$22.50 |
Flat rice noodles, crab meat, clams, mussels, shrimp, scallops and calamari with broccoli in gravy-bean sauce. |
Roasted Duck |
$17.95 |
Honey and hoisin marinated half duck served on a bed of sauteed bok choy and coconut rice. |
Deep Fried Whole Catfish |
$23.75 |
Served with chili sauce or house special sauce. |
Catfish Cha Cha |
$18.50 |
Fried fillets catfish with curry cream sauce. |
Catfish Basil and Peppers |
$18.50 |
Stir fried catfish fillet with chili, basil and peppers. |
Crispy Mango Chicken |
$12.75 |
Lightly battered, stir fried with celery, onion and cashew nut in mango sauce. Served with papaya salad with dried shrimp. Choice of white rice or brown rice. |
Whole Crispy Striped Bass |
$23.75 |
With garlic-chili sauce. |
Catfish Fillet |
$18.50 |
With sweet and sour sauce. |
Golden Triangles |
$9.95 |
Deep fried wonton stuffed with minced pork and shrimp. Served with house sweet and sour sauce. |
Bangkok Beef Stew |
$11.95 |
Rice noodle in beef stew soup and vegetables. |
Lobster Salad |
$20.50 |
Fresh Maine whole lobster meat, over spring mixed green and avocado. Served with Thai chili lime vinaigrette. |
Thai Lollipops |
$23.95 |
Rack of lamb in Thai curry sauce. Served with steamed bok-choy and coconut rice. |
Pineapple Duck Curry |
$15.50 |
Roasted duck meat in Thai red curry sauce. Served in fresh pineapple shell. |
Yum Yai Salad |
$12.95 |
Toss green salad with black mushroom, shrimp and hard boiled eggs with sweet and sour dressing. |
Ocean Seven |
$21.95 |
Combination of shrimp, scallops, clams, mussels, squids, crab and fish stir fried with fresh garlic, chili, basil and bell pepper. |
Kana-Moo-Krob |
$12.95 |
Chinese broccoli and crispy pork stir-fried with dry chili sauce. |
Pasta Delight |
$19.95 |
Shrimps and scallops in green curry cream sauce. |
Thai Basil Pasta |
$11.50 - $14.50 |
Our own pasta stir fried with chili and basil. Chicken, beef, pork or tofu and shrimp. |
Thai BBQ Chicken |
$14.25 |
Half chicken marinated with garlic, cilantro and herbs. Served with sticky rice and spicy green papaya salad with dried shrimp. |
Thai BBQ Pork |
$14.25 |
Served with sticky rice and spicy green papaya salad with dried shrimp. |
Thai BBQ Beef |
$16.95 |
Spiced grilled New York steak, sliced. Served with sticky rice and spicy green papaya salad with dried shrimp. |
Bangkok Pepper Steak |
$20.95 |
New York steak with spicy port wine sauce. Served with steamed vegetables and coconut rice. |
Thai Beef Kabob |
$20.95 |
BBQ New York steak, marinated with soy garlic-sesame oil. Served with vegetables and coconut rice. |
Spicy Pork Chop |
$18.25 |
With sauteed spinach and coconut rice. |
Shrimp Tempura |
$12.95 |
|
Vegetable Tempura |
$10.95 |
|
Original Yellow Curry with Potatoes and Carrots |
$9.95 |
|
Original Yellow Curry |
$8.95 |
|
Chan Dara Fried Rice |
$13.50 |
Chicken fried rice top with garlic pork. |
Fried Rice |
$10.50 |
Choice of chicken, beef or pork. |
Shrimp Fried Rice |
$14.75 |
|
Crab Fried Rice |
$20.50 |
|
Spicy Fried Rice |
$10.50 |
Choice of chicken, beef or pork. |
Shrimp Spicy Fried Rice |
$14.75 |
|
Combination Fried Rice |
$15.95 |
|
Seafood Fried Rice |
$20.50 |
|
Pad Thai |
$10.50 - $15.50 |
Thin Thai noodles, egg, tofu, crushed peanuts and bean sprouts. |
Spicy Fried Rice |
$10.50 - $15.50 |
Choice of chicken, beef or pork. |
Poor Man Noodles |
$9.95 |
Vegetable pad Thai. |
Chicken Noodle |
$11.75 |
Flat rice noodles, egg crushed peanuts, bean sprouts. |
Pad Woon Sen |
$11.75 - $14.95 |
Glass noodles, egg, pepper, tomato, mushroom, bean sprouts. |
Rad Na |
$11.75 - $14.95 |
Flat rice noodles with broccoli topped with gravy. |
Red Noodle |
$11.75 - $14.95 |
Pad see eaw. Flat rice noodles with black bean sauce, broccoli and bean sprouts. |
Spicy Noodle |
$11.75 - $14.95 |
Flat rice noodles, chili, basil, tomato, bell peppers and onion. |
Ginger and Black Mushroom Stir Fry |
$10.95 - $15.95 |
Spicy. |
Spicy Cashew Nuts Stir Fry |
$10.95 - $15.95 |
Spicy. |
Panang Stir Fry |
$10.95 - $15.95 |
Spicy. |
Basil and Chili Stir Fry |
$10.95 - $15.25 |
Spicy. |
Spicy Garlic Stir Fry |
$10.95 - $15.95 |
Spicy. |
Spinach and Mushroom Stir Fry |
$8.95 - $14.50 |
|
Broccoli and Bean Sprout Stir Fry |
$8.95 - $14.50 |
|
Prik King Stir Fry |
$8.95 - $14.50 |
|
Chinese Broccoli and Cashew Nut Stir Fry |
$8.95 - $14.50 |
|
Eggplant with Chili Basil Stir Fry |
$8.95 - $14.50 |
|
Green Bean with Garlic Sauce Stir Fry |
$8.95 - $14.50 |
|
Sizzling Spicy Tofu with Shaved Bonito Stir Fry |
$9.95 |
No meat. |
Bamboo Shoot and Baby Corn Stir Fry |
$8.95 - $14.50 |
|
Mixed Vegetable Stir Fry |
$8.95 - $14.50 |
|
Snow Pea and Mushrooms Stir Fry |
$8.95 - $14.50 |
|
Asparagus and Shitake Mushroom Stir Fry |
$9.95 - $14.95 |
|
Steamed White Rice |
$1.00 |
|
Steamed Brown Rice |
$1.00 |
|
Coconut Rice |
$1.50 |
|
Sticky Rice |
$1.75 |
|
Cucumber Salsa |
$1.50 |
|
Peanut Sauce |
$1.50 |
|
Thai BBQ Chicken Lunch |
$9.95 |
Chicken breast marinated with garlic, cilantro and herbs. Served with fried rice and mixed greens. |
Thai BBQ Pork Lunch |
$10.75 |
Grilled marinated pork tenderloin. Served with fried rice and mixed greens. |
Thai BBQ Beef Lunch |
$13.95 |
Spiced grilled rib eye steak, sliced. Served with fried rice and mixed greens. |
Bangkok Pepper Steak Lunch |
$14.95 |
New York steak with spicy port wine sauce. Served with fried rice and mixed greens. |
Grilled Fresh Salmon Fillet Lunch |
$13.95 |
Choice of wasabi sauce or Thai chili sauce. Served with fried rice and mixed greens. |
Catfish Basil and Peppers Lunch |
$13.25 |
Stir fried catfish fillet with chili, basil and bell peppers. Served with coconut rice. |
Ginger and Black Mushrooms Lunch |
$9.50 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Spicy Cashew Nuts Lunch |
$9.50 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Panang Lunch |
$9.50 - $12.50 |
Red chili cream sauce. Served with steamed white or brown rice and egg roll. |
Basil and Chili Lunch |
$9.50 - $14.25 |
Served with steamed white or brown rice and egg roll. |
Spicy Garlic Lunch |
$9.50 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Crispy Mango Chicken Lunch |
$9.50 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Calamari Sauteed with Chili and Basil Lunch |
$9.50 - $9.50 |
Served with steamed white or brown rice and egg roll. |
Calamari Sauteed with Spicy Garlic Sauce Lunch |
$9.50 - $9.50 |
Served with steamed white or brown rice and egg roll. |
Spinach and Mushrooms Stir Fry Lunch |
$8.75 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Broccoli and Bean Sprouts Stir Fry Lunch |
$8.75 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Prik King Lunch |
$8.75 - $12.50 |
Green bean in spicy sauce. Served with steamed white or brown rice and egg roll. |
Chinese Broccoli and Cashew Nuts Stir Fry Lunch |
$8.75 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Eggplant with Chili Basil Stir Fry Lunch |
$8.75 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Green Bean with Garlic Sauce Stir Fry Lunch |
$8.75 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Bamboo Shoot and Baby Corn Stir Fry Lunch |
$8.75 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Mixed Vegetables Stir Fry Lunch |
$8.75 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Snow Peas and Mushrooms Stir Fry Lunch |
$8.75 - $12.50 |
Served with steamed white or brown rice and egg roll. |
Asparagus and Shiitake Stir Fry Lunch |
$8.75 - $12.95 |
Served with steamed white or brown rice and egg roll. |
Chicken Curry Lunch |
$9.95 |
Served with steamed white or brown rice. |
Vegetable Curry Lunch |
$8.95 |
Served with steamed white or brown rice. |
Mango Cheesecake |
$8.00 |
|
Boston Cream Layered Cake |
$8.00 |
|
Coconut Whiteout Cake |
$8.00 |
|
Tiramisu |
$8.00 |
|
Fried Banana and Apple Rolls |
$8.00 |
|
Ice Cream Trio |
$8.00 |
|
Cake of the Day |
$8.00 |
Please call the restaurant for today's selection. |
Fresh Mango and Sticky Rice |
$9.00 |
|