V-8 |
$2.50 |
|
Cranberry Juice |
$2.50 |
|
Fresh Lemonade |
$2.00 |
|
Arnold Palmer |
$2.50 |
|
Bottled Niki Water |
$1.75 |
|
Milk |
$2.25 |
|
Pellegrino Water |
$3.50 |
|
Fresh Brewed Ceylon Iced Tea |
$2.75 |
|
Fresh Brewed Passionfruit Iced Tea |
$2.75 |
|
Fresh Brewed Chai Herbal Iced Tea |
$2.75 |
|
Fresh Brewed Blood Orange Herbal Iced Tea |
$2.75 |
|
Soft Drink |
$2.50 |
|
Freshly Brewed Coffee |
$2.75 |
|
Espresso |
$2.75 |
|
Cappuccino |
$3.75 |
|
Cafe Latte |
$3.75 |
|
Vanilla Latee |
$4.00 |
|
Cafe Mocha |
$4.00 |
|
Mexican Hot Chocolate |
$3.75 |
|
Haagen Dazs Milk Shake |
$5.00 |
|
Haagen Dazs Malt |
$5.00 |
|
Root Beer Float |
$3.75 |
|
Affigato |
$5.00 |
Two scoops of vanilla ice cream, topped with coffee beans and a shot of espresso. |
Sunrise Salmon |
$11.50 |
Fresh grilled salmon, scrambled eggs, chives, red onions and capers. Made with four large eggs and served with your choice of side. |
Mediterranean |
$10.50 |
Vegetarian. Feta cheese, artichokes, tomatoes and spinach. Made with four large eggs and served with your choice of side. |
Italian |
$10.25 |
Salami, Italian squash, mozzarella and topped with homemade marinara sauce. Made with four large eggs and served with your choice of side. |
Hangover |
$10.50 |
Jalapenos, avocado, spicy chicken sausage and jack cheese, topped with chimichurri sauce. Made with four large eggs and served with your choice of side. |
Western |
$10.25 |
Ham, bell peppers, onions, mushrooms and cheddar cheese. Made with four large eggs and served with your choice of side. |
Ortega |
$10.50 |
Ortega chile, salsa fresca, hot pepper jack cheese and spicy chicken sausage. Made with four large eggs and served with your choice of side. |
The Shrimp |
$12.50 |
Sauteed shrimp and jack cheese with your choice of spinach or hollandaise sauce served on the side. Made with four large eggs and served with your choice of side. |
Meat Lovers |
$11.50 |
Chicken sausage, bacon, ham and cheddar cheese. Made with four large eggs and served with your choice of side. |
Robinson Avenue |
$10.50 |
Bacon, spinach, tomatoes and Swiss cheese. Made with four large eggs and served with your choice of side. |
Chicken Cobb |
$10.75 |
Chicken breast, avocado, bacon, tomatoes and bleu cheese crumbles. Made with four large eggs and served with your choice of side. |
Veggie |
$9.50 |
Vegetarian. Avocado, tomatoes, fresh mushrooms and jack cheese. Made with four large eggs and served with your choice of side. |
Spinach |
$9.50 |
Vegetarian. Spinach, cream cheese and sauteed mushrooms. Made with four large eggs and served with your choice of side. |
Club |
$10.50 |
Fresh baked turkey breast, bacon, tomato and Swiss cheese. Made with four large eggs and served with your choice of side. |
Breakfast Burrito |
$10.00 |
A large flour tortilla stuffed with scrambled eggs, avocado, salsa fresca, jack cheese and refried beans. Topped with sour cream. |
Machaca |
$10.50 |
Chopped onions and tomatoes with scrambled eggs and your choice of meat. Served with salsa fresca, refried beans and tortillas. |
Cabo Quesadilla |
$10.50 |
Flour tortilla stuffed with scrambled eggs, bacon, cilantro, hash browns and monterey jack. Served with tomatillo salsa verde and sour cream. |
Huevos Rancheros |
$9.50 |
Two over easy eggs place on a corn tortilla and smothered in our spicy Spanish sauce. Served with beans, guacamole, sour cream and tortillas. |
Carolenas Corn Tortilla |
$8.50 |
Vegetarian. A light breakfast of corn tortillas filled with scrambled eggs, fresh salsa, jalapeno jack cheese and avocado. Served with chopped mangoes. |
Yucatan Tostadas |
$9.50 |
Fried corn tortillas, black bean chorizo mixture, avocado, monterey jack and salsa fresca. Served with two eggs any style and a side of chopped mangoes. |
Breakfast Enchiladas |
$10.75 |
Two corn tortillas stuffed with scrambled eggs, choice of meat and topped with our homemade enchilada sauce. Served with refried beans. |
Breakfast Cubana Sandwich |
$10.50 |
Sliced ham, roasted pork loin, melted jack cheese and bacon topped with a fried egg on half a telera roll. Served with your choice of potatoes or fruit. |
Morning Scrambled Sandwich |
$10.75 |
Scrambled eggs, avocado, fresh mushrooms, jack and cheddar cheeses, bacon, scallions and tomatoes on the toast of your choice with potatoes or fruit. |
Steak and Eggs |
$17.75 |
Top sirloin with two eggs any style with potatoes and toast. |
Pork Chops and Eggs |
$17.75 |
Pork chops with two eggs any style with potatoes and toast. |
Eggs Benedict |
$12.25 |
Two poached eggs, laid over an English muffin with Canadian bacon, topped with hollandaise sauce and served with potatoes and fresh fruit. |
Eggs Florentine |
$12.25 |
Two poached eggs, laid over fresh raw spinach with Canadian bacon, topped with hollandaise sauce and served with potatoes and fresh fruit. |
Tuscan Benedict |
$12.25 |
Two poached eggs atop croissant, sliced ham and asparagus. Topped with sun-dried tomato cream sauce with herbs. Served with fresh fruit and home fries. |
2 Eggs Any Style with Potatoes and Toast |
$7.95 |
|
Veggie Breakfast Mess |
$8.25 |
Vegetarian. Veggie chili topped with breakfast potatoes, jalapeno cheese, salsa fresca and avocado. Served with toast. |
Cafe Eggs |
$10.75 |
Scrambled eggs, cheddar cheese, scallions, your choice of bacon or Canadian bacon, served in a croissant with potatoes or fresh fruit. |
Artichoke and Ham Strata |
$10.50 |
Freshly baked casserole of artichokes, ham, gorgonzola, monterey jack, sourdough bread and a unique blend of herbs. Served with fresh fruit. |
Chicken Apple Hash |
$10.75 |
Chopped Granny Smith apples mixed with green and red bell peppers, red onions, chicken and potatoes. Topped with two eggs any style. Served with fresh fruit and toast. |
Angus Beef Hash |
$11.50 |
Angus ground beef, sun-dried tomatoes, bell peppers, spinach and potatoes. Topped with two eggs any style. Served with fresh fruit and toast. |
Lemon Ricotta Buttermilk Pancakes |
$9.50 |
Fresh lemon zest mixed with ricotta cheese and pancake batter. Topped with fresh strawberries and bananas. |
Midwestern Madness |
$9.75 |
Bacon buttermilk pancakes topped with two eggs any style. |
Buttermilk Hotcakes |
$7.00 - $6.00 |
|
Honeywheat Hotcakes |
$7.00 - $6.00 |
|
Creme Brulee French Toast |
$9.50 |
Our thick French toast with whipped cream and fresh strawberries topped with our Creme Brulee sauce. |
Classic Belgian Waffle |
$7.00 |
|
Orange Marmalade French Toast |
$7.50 |
Our French toast stuffed with a special blend of cream cheese, orange marmalade, nutmeg and cinnamon. Served with orange syrup. |
3 Raisin French Toast |
$7.50 |
Freshly baked fluffy French toast from Bread and Cie, enriched with currants, Thompson and California golden raisins. |
French Toast |
$7.50 |
|
Blueberry Belgian Waffle |
$7.50 |
Our Belgian waffle topped with blueberries. |
Apple Cinnamon French Toast |
$7.50 |
Thinly sliced Granny Smith apples, cooked in sugar and cinnamon, place atop french toast. |
Macadamia Banana Belgian Waffle |
$9.00 |
Our waffle mixed with macadamia nuts and topped with caramelized bananas. |
Pumpkin Gingerbread Pancakes |
$10.25 |
A blend of pureed pumpkin spice mix in a gingerbread buttermilk batter topped with pecans. |
Power Pancakes |
$9.75 |
Cottage cheese, almonds and oats in whole wheat pancakes, topped with fresh blackberries. Served with maple syrup. |
Sam the Cooking Guy's Blueberry Biscuit Bundt French Toast |
$9.25 |
Slices of lemon soaked buttermilk biscuits baked in a bundt pan with blueberries and made into French toast. Served with blueberry syrup. |
Fresh Fruit Cup |
$6.25 |
|
Homemade Granola with Sliced Banana |
$6.00 |
|
Bagel with Cream Cheese |
$3.00 |
|
Fresh Buttery Croissant |
$3.00 |
|
Side of Home Fries |
$3.00 |
|
Side of Hash Browns |
$3.00 |
|
Side of Bacon |
$4.00 |
|
Side of Spicy Chicken Sausage |
$4.00 |
|
Side of Pork Sausage |
$4.00 |
|
Cottage Cheese and Tomatoes |
$4.25 |
|
Steel Cut Oatmeal |
$5.25 |
Served with raisins and chopped walnuts. |
Crest Dinner Salad |
$7.25 |
Vegetarian. Avocado, cucumber, tomatoes, mushrooms, field greens with red cabbage and julienne carrots. |
Iceberg Wedge |
$7.25 |
Blue cheese crumbles, bleu cheese dressing, tomatoes and chopped bacon. |
Fruit and Cottage Cheese |
$10.50 |
Fresh seasonal fruit served with cottage cheese. |
Vegetable Steam Basket |
$9.50 |
Vegetarian. Fresh broccoli, carrots, zucchini, mushrooms and green beans steamed in a bamboo basket. |
Angus Beef Sliders with Homemade Chips |
$9.75 |
Three Angus beef sliders mixed with garlic, sun-dried tomatoes, basil, red onions and choice of cheese. |
BBQ Pulled Pork Sliders with Homemade Chips |
$9.75 |
Three sliders. |
Stuffed Jalapenos |
$7.00 |
Vegetarian. Jalapenos stuffed with cream cheese, rolled in cracker crumbs and deep fried to a golden brown. |
Fresh Mango and Brie Quesadilla |
$8.75 |
Vegetarian. Served with salsa fresca. |
Shrimp and Veggie Quesadilla |
$10.50 |
Shrimp marinated in orange juice, garlic, cumin, cayenne pepper and paprika in a flour tortilla with corn, onion, zucchini, jack and cheddar cheeses. Served with salsa verde. |
Chicken and Veggie Quesadilla |
$10.50 |
Chicken marinated in orange juice, garlic, cumin, cayenne pepper and paprika in a flour tortilla with corn, onion, zucchini, jack and cheddar cheeses. Served with salsa verde. |
Cheese Butta Squares |
$9.00 |
Vegetarian. Mutli-grain spread with gorgonzola cheese butter on both sides, stuffed with pears and sun-dried tomatoes. Served with a cup of fresh fruit. |
Fried Mozzarella |
$6.25 |
Vegetarian. A slab of fresh cut mozzarella, lightly breaded and served on top of marinara sauce. |
Onion Loaf |
$6.00 |
Vegetarian. Beer bettered and deep fried. |
Isabella's Patties |
$8.25 |
Vegetarian. Zucchini, grated fresh parmesan, potato, Italian parsley and garlic patties sauteed in olive oil. |
Veggie Chili |
$7.00 |
Vegetarian. A hearty mixture of onions, bell peppers, to0matoes, zucchini, garbanzo and kidney beans, herbs and spices. |
Homemade Soup of the Day |
$4.00 - $6.25 |
Call restaurant for daily selection. |
Hot Chicken Salad |
$11.95 |
A marinated chicken breast, tomatoes, avocado, red onions, cucumber and bleu cheese crumbles on field greens. |
Flat Iron Steak Artichoke Salad |
$16.75 |
Parmesan and mozzarella cheese, green onions, mushrooms, artichoke hearts and marinated sliced steak on a bed of field greens. |
Flat Iron Chicken Artichoke Salad |
$12.50 |
Parmesan and mozzarella cheese, green onions, mushrooms, artichoke hearts and marinated sliced chicken on a bed of field greens. |
Crest Chicken Cobb Salad |
$13.50 |
Avocado, bacon bits, tomato, cheddar, jack and bleu cheese on field greens. |
Mediterranean Flat Iron Steak Salad |
$15.95 |
Beets, olives, cucumbers and tomatoes on a bed of romaine. Topped with feta cheese and Herbal marinated flat iron steak. |
Mediterranean Chicken Salad |
$13.50 |
Beets, olives, cucumbers and tomatoes on a bed of romaine. Topped with feta cheese and Herbal marinated chicken breast. |
Chicken Mojo Salad |
$11.95 |
Garlic, cumin and orange juice marinated chicken breast with romaine lettuce, fresh mangoes, oranges, cucumbers and tomatoes with a citrus soy vinaigrette. |
Shrimp Mojo Salad |
$14.50 |
Garlic, cumin and orange juice marinated shrimp with romaine lettuce, fresh mangoes, oranges, cucumbers and tomatoes with a citrus soy vinaigrette. |
BBQ Chicken Ranchero Salad |
$11.95 |
BBQ chicken breast sliced atop rimaine with corn, black beans, cheddar cheese, tomatoes and red bell peppers. |
Cecelia's Chopped Salad |
$11.75 |
Chopped turkey, mangoes, walnuts, gorgonzola cheese, jicama, apples and spinach. |
Gorgonzola Shrimp Spinach Salad |
$14.50 |
Fresh spinach tossed with caramelized pecans, red onions, mushrooms and gorgonzola cheese. |
Gorgonzola Chicken Spinach Salad |
$12.50 |
Fresh spinach tossed with caramelized pecans, red onions, mushrooms and gorgonzola cheese. |
Flat Iron Chimichurri |
$18.00 |
A broiled steak topped with cilantro, parsley, garlic, oregano and jalapeno sauce. Served with refried beans and jicama coleslaw with a side of tortillas. |
Open Faced Top Sirloin |
$18.00 |
Topped with gorgonzola butter, our 9 oz. center cut steak is broiled and served atop our grilled Italian roll. Served with french fries and jicama coleslaw. |
Honey Glazed Pork Chops |
$18.75 |
Pork chops marinated in honey, red wine, tamari sauce and cider vinegar. Served with veggies and your choice of side. |
Adobe Pork Chops |
$18.75 |
Pork chops rubbed in a homemade adobo chili paste and grilled. Served with veggies and your choice of side. |
Not Your Grandma's Chicken Pot Pie |
$10.75 |
Chicken breast, mushrooms, bell peppers, baked in a spicy white wine cream sauce topped wtih a lemon pastry crust. Served with salad. |
Turkey Meatloaf |
$10.50 |
Ground turkey, bell peppers, onions, garlic and tomatoes. Served with veggies and your choice of side. |
BBQ Bacon Meatloaf |
$11.95 |
Angus, bacon, BBQ sauce, bell peppers, onions, garlic and tomatoes. |
Italiano Chicken |
$13.00 |
Sauteed in olive oil, topped with garlic, tomatoes, artichoke hearts and melted mozzarella. Served with veggies and your choice of side. |
Brad's Chicken Picata |
$12.50 |
Breaded and sauteed in butter, chardonnay, lemon juice,m capers and tarragon. Served with veggies and your choice of side. |
Pan Fried Spicy Catfish |
$13.50 |
Fresh catfish coated with out own spice blend, pan fried to perfection. Served with veggies and your choice of side. |
Fresh Tilapia Fish and Chips |
$10.75 |
A full pound of fresh tilapia drenched in our beer batter, deep( fried in canola oil. Served with our fresh cut french fries and tartar sauce. Fish may have small bones. |
East Texas Fried Chicken |
$10.95 |
A chicken breast dredged in batter made with garlic, jalapenos, buttermilk and Tabasco. Served with veggies and your choice of side. Spicy. |
Fresh Baked Turkey Enchiladas |
$10.00 |
Smothered in our red enchilada sauce and topped with sour cream. Served with refried beans and jicama coleslaw. |
Chicken Yucatan Toastadas |
$10.00 |
Two corn tortillas topped with black bean chorizo mixture, avocado slices, jack cheese, salsa fresca and sliced chicken breast. Served with veggies and your choice of side. |
Crest Pasta |
$12.50 |
Canadian bacon, red onions, mozzarella cheese, parmesan cheese, fresh basil, tomato and garlic in a creamy wine sauce. |
Macaroni and Cheese |
$10.50 |
Jack cheddar and Parmesan cheese oven baked casserole style. Served with salad. |
Herb Crusted Chicken Pasta |
$13.50 |
A breast of chicken breaded with thyme, basil, red pepper, majoram and bread crumbs, sauteed and served on a bed of linguine Alfredo. |
Luigi's Spinach Ravioli |
$13.25 |
Vegetarian. Fresh ravioli stuffed with spinach, ricotta and Romano cheeses. Cooked in our homemade marinara sauce. |
Boobies |
$13.50 |
Linguine in a gorgonzola cream sauce with ham, fresh pears and caramelized pecans. |
Garlic Chicken with Bacon |
$12.95 |
Garlic grilled chicken breast with bacon and Parmesan. Fresh tomatoes, basil and roasted pasilla chilies tossed in olive oil and butter. |
5th Avenue Burger |
$8.50 |
Plain and simple. |
Billy's Burger |
$9.95 |
Sauteed mushrooms, onions and Swiss cheese. |
Ruben's Burger |
$9.25 |
Our 5th Avenue burger with cheese. |
Baba Louie Burger |
$9.95 |
Ortega chile, jack cheese and guacamole. |
Oui Oui Burger |
$9.95 |
Aged bleu cheese crumbles under melted jack cheese. |
Patty Melt Burger |
$9.95 |
Grilled rye stuffed with a burger, cheddar cheese and grilled onions. |
Crest Burger |
$9.95 |
Jalapeno peppers and jalapeno cheese. Spicy. |
Butter Burger |
$11.50 |
1/2 lb. of fresh lean ground beef stuffed with garlic, tarragon, basil and parsley butter. Topped with cheddar cheese, garlic mayonnaise and made with a dash of paprika, cayenne and cumin. |
Uptown Burger |
$10.50 |
Avocado, tomato, cheese and mushrooms. |
Balboa Burger |
$10.50 |
Crispy honey cured bacon and cheddar cheese. |
The Ultimate Burger |
$14.50 |
12 oz. Angus burger mixed with sun-dried tomatoes, onions and parsley and homemade teriyaki sauce. Topped with bacon and your choice of cheese. Sprinkled with our homemade beer battered onion rings. |
Kit's Burger |
$10.50 |
Gouda cheese and Canadian bacon. |
Stuffed BBQ Bacon Burger |
$12.00 |
Angus beef stuffed with cheddar cheese and chopped bacon. Topped with more cheddar cheese, BBQ sauce and onion rings. |
Fresh Salmon Burger |
$10.50 |
Fresh salmon combined with capers, tarragon, horseradish and fresh lemon juice topped with avocado. |
"Neat" Sloppy Joe |
$9.00 |
Celery, red and green bell peppers and onions cooked in our own spice blend with ground beef. |
Cold Turkey Meatloaf Sandwich |
$8.75 |
Two slices of our homemade turkey meatloaf with lettuce, tomato, red onion and avocado. |
Soup, Salad, Sandwich |
$10.75 |
Your choice of sandwich with soup and salad. Please call for today's soup selection. |
The Stack Sandwich |
$12.50 |
Stacks of fresh baked turkey, ham, tomatoes, avocado and onion on a large croissant. Served with fresh fruit. |
Veggie Sandwich |
$9.50 |
Vegetarian. Fresh cucumbers, mushrooms, tomatoes and avocado topped with melted cheese. Served with fresh fruit. |
BBQ Chicken Broiler Sandwich |
$10.00 |
A sliced chicken breast sauteed in a spicy BBQ sauce and poured over an onion roll. |
Mexican Chicken Torta Broiler Sandwich |
$12.50 |
Marinated chicken breast served on our authentic telera roll. Topped with guacamole, sour cream, salsa and fresh cilantro. |
Monterey Chicken Broiler Sandwich |
$10.75 |
A chicken breast topped with honey cured bacon, Swiss and jack cheese. |
Tuna Melt Broiler Sandwich |
$9.50 |
White albacore tuna salad and slices of cheddar cheese. |
Chicken Breast Club Broiler Sandwich |
$9.75 |
Chicken breast, bacon and Swiss cheese with lettuce and tomato. |
Turkey Club Broiler Sandwich |
$9.75 |
Oven baked turkey, bacon and Swiss cheese with lettuce and tomato. |
Italian Dip Broiler Sandwich |
$9.75 |
Our home cooked sliced roast beef heated on a cheese buttered Italian roll and served au jus. |
Pesto Veggie Broiler Sandwich |
$10.50 |
Grilled onions, red and green bell peppers, fresh basil, then topped with mozzarella cheese. Served with pesto on the side. Vegetarian. |
Hot Mexican Roast Beef Broiler Sandwich |
$9.50 |
Home cooked roast beef, melted jalapeno cheese, avocado and salsa fresca. |
Turkey Spears Broiler Sandwich |
$9.50 |
Oven baked turkey breast and tender asparagus spears with a blanket of melted cheese. |
B.T.C.A Broiler Sandwich |
$9.50 |
Bacon, tomato, cheese and avocado. |
Turkey and Brie Broiler Sandwich |
$9.50 |
Oven baked turkey, melted brie and sauteed onions. |
Portabello Broiler Sandwich |
$10.50 |
Vegetarian. Sauteed portabello mushrooms, onions and spice mix stuffed in a grilled whole wheat. Topped with Swiss cheese, lettuce, tomato and tahini-ranch sauce. |
Cubana Sandwich |
$10.75 |
Telera roll stuffed with oven roasted pork loin, ham, kosher pickle spears, jack cheese and orange juice vinaigrette. |
Orange Archiote Pulled Pork Broiler Sandwich |
$12.00 |
Cooked in an orange mop sauce, rubbed in an anchiote seasoning paste and served on a telera roll layered with avocado, jicama coleslaw, queso fresco, cilantro and onion. |
Grilled Pastrami Broiler Sandwich |
$10.50 |
Hot pastrami, Swiss cheese and sauerkraut on rye bread. |
Lemon Cake |
$6.95 |
|
Croissant Bread Pudding |
$7.50 |
Served heated with Haagen Dazs vanilla ice cream. |
Butterscotch Pecan Apple Crunch |
$7.50 |
Served heated with Haagen Dazs vanilla ice cream. |
Chocolate Espresso Brownie Sundae |
$8.50 |
Served heated with Haagen Dazs vanilla ice cream. |
Chocolate Chip Pie |
$7.00 |
Served heated with Haagen Dazs vanilla ice cream. |
Creme Brulee |
$7.25 |
|
Carrot Cake |
$6.95 |
|
Chocolate Flourless Cake |
$7.25 |
Served heated with Haagen Dazs vanilla ice cream. |
Deep Dish Apple Pie |
$7.50 |
Served heated with Haagen Dazs vanilla ice cream. |
Peach Cobbler |
$7.50 |
Served heated with Haagen Dazs vanilla ice cream. |