Raw Oysters |
$1.59 |
Gluten Free Option Available. Freshly shucked, served on the half shell with saltines, cocktail sauce, prepared horseradish and fresh lemon |
Fried Mozzarella |
$8.99 |
Real Wisconsin mozzarella cheese coated with garlic-herb bread crumbs and flash-fried. Served with house-made marinara |
Sweet & Spicy Calamari |
$9.99 |
Hand breaded, crispy and tossed in sweet chili sauce |
Hot Crab Dip |
$11.99 |
Fresh crab meat, cream cheese, fresh basil, red peppers and green onions. Served with pita chips |
Peel and Eat Shrimp |
$12.99 |
Gulf shrimp seasoned with Florida Bay and served with a tangy cocktail sauce |
Southern Style Crab Cake |
$13.99 |
The crab Traps signature hand-made jumbo lump crab cake, served atop a fried green tomato with a roasted corn Maque Choux and topped with a remoulade sauce |
Blue Crab Claws |
$ |
Gluten Free Option Available. Local crab claws flash-fried |
Fried Popcorn Shrimp Trio |
$10.99 |
Crispy fried popcorn shrimp with Buffalo, Cocktail and ranch sauces. |
Seafood Gumbo |
$5.99 - $7.49 |
Louisiana style with spices, fish and shrimp |
Port St. Joe |
$17.99 |
Steamed shrimp, jumbo lump crab and fried scallops over baby greens and served with our nearly famous house-made dressing |
House Salad with Chicken or Shrimp |
$14.99 |
Grilled Chicken or Shrimp over our seasonal mixed greens, with tomatoes, red onions, cucumbers and croutons. Served with your choice of any our four dressings |
Mahi Mahi |
$23.99 |
Gluten Free Option Available. Lean and firm with a light, slightly sweet, moist seafood flavor |
Gulf Grouper |
$29.99 |
Highly valued with lovely white, tender and flaky meat with a medium flavor |
Fresh Catch of the Day |
$ |
Gluten Free Option Available. |
Fried Snapper 'N' Shrimp |
$25.99 |
Whole, boneless local fillet paired with jumbo shrimp, all hand breaded |
Jumbo Gulf Shrimp |
$19.99 - $23.99 |
hand breaded local shrimp |
Fried Fish Fingers |
$17.99 |
hand breaded and flash fried |
Popcorn Shrimp |
$17.99 |
Hand breaded Bay shrimp, flash-fried and piled high |
Sea Scallops |
$25.99 |
Wild Caught Domestic sea scallops with a delicate sweet flavor. Hand breaded and fried tender |
The Captains Platter |
$28.99 |
Gulf Shrimp and fish paired with deviled crab and sea scallops make this dish fit for mon capitaine |
Fried Shrimp Po' Boy |
$12.99 |
Popcorn shrimp piled into a fresh-baked French roll |
The Beach Burger - Build It |
$11.99 |
lean, ground beef, char grilled |
Chipotle Ranch Chicken Club |
$13.99 |
Fresh, fried or grilled, chicken tenders with provolone cheese, applewood smoked bacon and chipotle cream sauce on a fresh toasted brioche bun |
Cajun Mahi Mahi |
$13.99 |
Wild caught fillet coated with Cajun spices and grilled served on a fresh toasted Kaiser |
Bronzed Grouper |
$17.99 |
Local Gulf Grouper coated in mild seasonings and pan fried served on a fresh toasted Kaiser |
Grouper Bacon Ranch |
$19.99 |
Hand breaded, tender, flash-fried Gulf grouper fillet with apple wood smoked bacon, creamy ranch dressing, lettuce and tomato served on a fresh toasted Kaiser |
Snow Crab & Shrimp |
$25.99 |
Gluten Free Option Available. 1/2 lb. of Alaska snow crab paired with jumbo Gulf shrimp prepared the way you like |
Snow Crab & Cake |
$26.99 |
1/2 lb. of Alaska snow crab and our house-made crab cake |
Alaskan Snow Crab Legs |
$33.99 |
Gluten Free Option Available. Sweet, delicate flavor with snowy white meat |
Crab Trap Feast |
$32.99 |
You get 1/2 lb. of Alaska snow crab, I/4 lb. of fried blue crab claws and a deviled crab |
Alaskan King Crab Legs |
$49.99 |
Gluten Free Option Available. A full 1-1/2 lbs. of the King Of Alaskan Waters. Tender with an elegant, meaty flavor |
Jumbo Shrimp Skewers Your Way |
$22.99 |
Large gulf shrimp on twin skewers prepared grilled, blackened or bronzed . Served with a confetti rice and the vegetable of the day |
Southern Style Crab Cakes |
$25.99 |
2 of our house-made jumbo lump crab cakes topped with a remoulade sauce, served with friend green tomatoes and roasted corn Maque Choux |
Crab Trap Mahi |
$27.99 |
Gluten Free Option Available. Grilled mahi-mahi topped with lump crab meat and bay shrimp and drizzled with lemon butter sauce |
Blackened Grouper Orleans |
$32.99 |
Fresh blackened local Gulf Grouper with large Gulf Shrimp, Andouille Sausage and white wine cream sauce |
Chicken Tenders |
$17.99 |
lightly seasoned and fried to goodness |
8-ounce Sirloin |
$22.99 |
Gluten Free Option Available. Center cut, seasoned to perfection and cooked to order |
Cajun Chicken |
$17.99 |
Blackened chicken breast with green onions and penne pasta tossed in Cajun cream sauce and dusted with Parmesan |
Jumbo Crab & Shrimp Linguini |
$24.99 |
Jumbo lump crab meat with Gulf shrimp, sauteed with garlic and tossed in a fresh basil cream sauce. Served over Iinguini |
Surf 'N' Surf |
$23.99 |
Gluten Free Option Available. Fresh mahi and large Gulf shrimp prepared the way you like. Served with confetti rice and vegetable of the day |
Steak & Fried Shrimp |
$27.99 |
1/3 lb. Sirloin steak seasoned and grilled to order, paired with fried local Gulf Shrimp. Served with fries and vegetable of the day |
Steak & Grilled Shrimp |
$27.99 |
1/3 lb. Sirloin steak seasoned and grilled to order, paired with grilled local Gulf shrimp. Served with confetti rice and vegetable of the day |
Steak & Snow Crab |
$29.99 |
1/3 lb Sirloin steak seasoned and grilled to order, paired with a half-pound of Snow Crab. Served with new potatoes and corn on the cob |
Raw Oysters |
|
|
Peel & Eat Shrimp |
|
|
Broiled Crab Claws |
|
|
Snow Crab & Shrimp |
|
|
Alaskan Crab Combo |
|
|
Alaskan Snow Crab Legs |
|
|
Alaskan King Crab Legs |
|
|
Crab Trap Mahi |
|
|
Mahi Mahi |
|
|
Gulf Grouper |
|
|
Marinated Chicken Breast |
|
|
Chargrilled Ribeye |
|
|
8-ounce Sirloin |
|
|
Chargrilled Ribeye |
|
|
King Combo |
|
|
Surf 'N' Surf |
|
|
Crab Trap Surf 'N' Turf |
|
|