Our Famous Crab Bisque |
$4.00 - $6.50 |
A Cellar Tradition for over 35 years |
French Onion Soup |
$6.00 |
With melted Swiss and parmesan cheese |
Spinach Artichoke Dip |
$9.00 |
With tortilla chips |
Fresh Fried Mushrooms |
$8.00 |
Hand breaded and fried. Served with mustard-mayonnaise sauce |
Fresh Fried Cauliflower |
$8.00 |
Hand breaded and fried. Served with mustard-mayonnaise sauce |
Grilled Shrimp |
$10.00 |
Tender gulf shrimp served with drawn butter |
Shrimp Cocktail |
$10.00 |
Served with homemade cocktail sauce |
Mozzarella Marinara |
$8.75 |
Mozzarella cheese sticks. Served with our homemade marinara sauce |
Mushrooms Stuffed with Crab |
$10.50 |
Baked, fresh mushrooms stuffed with creamy, crab imperial |
Maryland Crab Cake |
$12.00 |
Lump blue crab meat topped with seasoned bread crumbs and baked |
Calamari |
$12.00 |
Sliced, hand-breaded, fried and served with mustard and marinara sauce |
Sauteed Burgundy Mushrooms |
$8.50 |
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House, Caesar Salad or Wedge of Lettuce |
$6.50 |
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Chicken Salad & Fruit Plate |
$10.50 |
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Oriental Salad |
$11.50 |
Grilled sesame chicken over fresh crisp salad greens with honey-mustard dressing and fried eggroll strips |
Grilled Southwestern Chicken Salad |
$11.50 |
Southwestern seasoned grilled chicken breast, served with fresh avocado, black beans, chopped tomato, scallions and crisp tortilla strips, atop chilled salad greens. Served with our unique avocado ra |
Roasted Chicken Salad |
$11.50 |
Fresh crisp chopped romaine and spinach with roasted chicken, sun-dried cranberries, honey roasted pecans, feta cheese and fresh strawberries. Tossed with honey balsamic vinaigrette dressing |
Seafood Salad |
$13.50 |
Crisp romaine, fresh crab, jumbo shrimp, garlic roasted tomatoes and honey balsamic vinaigrette |
Lunch Chop Steak |
$12.50 |
Smothered in sauteed peppers & onions |
Prosperity Steak |
$13.50 |
Flavorful sirloin marinated in soy sauce, fresh garlic and olive oil. Topped with Worcestershire butter |
Prosperity Pork Chop |
$11.75 |
Marinated and grilled over mashed potatoes. Topped with Worcestershire butter |
Grilled Shrimp |
$13.00 |
With drawn butter and pasta |
Grilled Chicken Teriyaki |
$12.75 |
Fresh chicken breast in Oriental marinade, grilled and served over rice |
Grilled Lemon Chicken |
$12.75 |
Served over pasta |
Maryland Crab Cake |
$15.00 |
Lump blue crab meat topped with seasoned bread crumbs and baked |
Filet Mignon |
$23.50 |
Tenderloin. The most tender of our aged beef |
Cellar Hamburger |
$10.00 |
Burger ground fresh daily and grilled to order |
Philly Cheese Steak |
$11.00 |
Grilled fresh peppers and onions, topped with melted cheese |
Chicken Cheese Philly |
$10.50 |
Grilled fresh peppers and onions, topped with melted cheese |
Prime Rib Sandwich |
$16.50 |
Slow roasted prime rib on a toasted bun, served au jus |
Chicken Salad Sandwich |
$10.50 |
On seven-grain bread |
Pastrami Reuben |
$11.00 |
Pastrami and sauerkraut on grilled rye with Swiss cheese and Thousand Island dressing |
Chicken Reuben |
$10.00 |
Grilled with sauerkraut, topped with sour cream and melted cheese on grilled rye bread |
Maryland Crab Cake Sandwich |
$15.00 |
With homemade tartar sauce |
Bearnaise Sauce |
$2.00 |
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Soy Ginger Sauce |
$2.00 |
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Au Poivre Sauce |
$2.00 |
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Boursin Cheese |
$2.50 |
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Sun Dried Tomato Sauce |
$2.00 |
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Smoky Mountain Whiskey Sauce |
$2.00 |
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Sauteed Burgundy Mushrooms |
$2.50 |
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Skewer of Grilled Shrimp |
$8.50 |
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Maryland Crab Cake |
$12.00 |
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Cold Water Lobster Tail |
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Spinach Maria |
$3.75 |
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Fresh Vegetable of the Day |
$3.75 |
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Blue Cheese Grits |
$3.75 |
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Fresh Steamed Broccoli |
$3.75 |
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Baked Potato |
$3.75 |
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Twice Baked Potatoes |
$3.75 |
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Mashed Potatoes |
$3.75 |
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Fresh Cut Fries |
$3.75 |
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Pasta |
$3.75 |
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Spicy Macaroni & Cheese with Spinach |
$3.75 |
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