Daily Oyster |
$17.00 - $32.00 |
served with cucumber mignonette |
Raw |
$17.00 |
1/2 Dozen, cucumber migonette |
Raw |
$16.00 |
1/2 Dozen, cucumber migonette |
Ricotta |
$9.00 |
honey, mint |
Curly Kale |
$9.00 |
mascarpone, lemon |
Radish |
$9.00 |
creme fraiche, trout roe |
Ricotta |
$9.00 |
honey, mint |
Curly Kale |
$9.00 |
mascarpone, lemon |
Ricotta |
$9.00 |
honey, mint |
Spigarello |
$9.00 |
chili, lemon |
Egg Salad |
$9.00 |
lardo, veal jus |
Ricotta |
$9.00 |
honey, mint |
Summer Squash |
$9.00 |
mascarpone, savory |
Moses Sleeper |
|
cow (Jasper Hill, VT) |
Walton Umber |
|
raw cow (Vulto Creamery, NY) |
Verano |
|
raw sheep (Vermont Shepherd, VT) |
Fuzzy Wheel |
|
raw goat & cow (Twig Farm, VT) |
Middlebury Blue |
|
raw cow (Blue Ledge Farm, VT) |
Moses Sleeper |
|
cow (Jasper Hill, VT) |
Walton Umber |
|
raw cow (Vulto Creamery, NY) |
Verano |
|
raw sheep (Vermont Shepherd, VT) |
Fuzzy Wheel |
|
raw goat & cow (Twig Farm, VT) |
Middlebury Blue |
|
raw cow (Blue Ledge Farm, VT) |
Seasonal Selection of Local Cheeses |
|
with strawberry rhubarb mostarda & house-made crackers |
Square Cheese |
|
raw cow (Twig Farm, VT) |
Herve Mons Camembert |
|
cow (Normandy, FR) |
Queso del Invierno |
|
raw sheep & cow (Vermont Shepherd, VT) |
Pawlet |
|
raw cow (Consider Bardwell Farm, VT) |
Bayley Hazen Blue |
|
raw cow (Jasper Hill, VT) |
Mixed Durm |
|
raw goat & cow (Twig Farm, VT) |
Willoughby |
|
cow (Jasper Hill, VT) |
Cabot Clothbound |
|
cow (Jasper Hill, VT) |
Queso del Invierno |
|
raw sheep & cow (Jasper Hill, VT) |
Bayley Hazen Blue |
|
raw cow (Jasper Hill, VT) |
Seasonal Selection of Local Cheeses |
|
with berry mostarda & house made crackers |
Beets |
$12.00 |
violet mustard, horseradish syrup, arugula |
Carrots |
$14.00 |
orange labneh, sunflower seeds, candied garlic |
Grilled Gem |
$14.00 |
yogurt dressing, sourdough, boquerones |
Kale |
$13.00 |
fried shallots, caesar, toasted pepitas |
Baby Lettuces |
$9.00 |
lemon vinaigrette, fresh herbs |
Kale |
$13.00 |
fried shallots, caesar, toasted pepitas |
Butter Lettuce |
$13.00 |
caesar, fried shallots, smoked pecans |
Kale |
$12.00 |
grains, almonds, parmesan, green goddess |
Beets |
$11.00 |
violet mustard, horseradish, chervil |
Runner Beans |
$12.00 |
ponzu, horseradish, crispy garlic |
Baby Lettuces |
$9.00 |
buttermilk, fresh herbs |
Kale Salad |
$12.00 |
grains, parmesan, candied almonds, green goddess |
Spaghetti |
$16.00 |
garlic, olive oil, peperoncino, dandelion |
Gemelli |
$19.00 |
ricotta salata, basil, nettles, pecans |
Tonarelli |
$17.00 |
carolina shrimp, aleppo, breadcrumbs |
Rigatoni |
$20.00 |
pancetta, tomato conserva, red onion, rapini |
Tagliatelle |
$13.00 - $19.00 |
black pepper, parmesan, lemon |
Cavatelli |
$14.00 - $20.00 |
brown butter, sweet potato, hazelnut |
Papperdelle |
$15.00 - $21.00 |
braised goat, banana peppers |
Creste Rigate |
$16.00 - $22.00 |
italian sausage, kale, pecorino |
Burrata |
$14.00 |
asparagus, dill, lemon marmalade |
Asparagus Soup |
$12.00 |
pickled mussels, chili oil, toast |
Cauliflower |
$13.00 |
anchovy, capers, parmigiano, croutons |
Littleneck Clams |
$17.00 |
chorizo, capers, potatoes, verjus |
Radicchio |
$13.00 |
sourdough, yogurt dressing, anchovy |
Carrots |
$13.00 |
orange yogurt, sunflower, candied garlic |
Cauliflower |
$12.00 |
anchovy, capers, parmesan, croutons |
Spaghetti Squash |
$14.00 |
egg, parmesan cream, bacon |
Blistered Duck Egg |
$18.00 |
mushrooms, spelt, arugula |
Whole Brook Trout |
$27.00 |
salsa verde, crispy garlic, lemon |
Pork Chop |
$28.00 |
grilled ramps, steel cut oats, mustard jus |
Colonie Burger |
$18.00 |
grass fed Black Angus beef, aged cheddar, fried egg, applewood-smoked bacon, beet ketchup, pickles, fries, special sauce, potato milk sesame roll |
Butcher's Cut |
$32.00 |
fries, roasted garlic aioli, baby greens |
Blistered Duck Egg |
$17.00 |
mushrooms, wheatberries, arugula |
Whole Market Fish |
$26.00 |
salsa verde, crispy garlic, lemon |
Pork Chop |
$27.00 |
braised red cabbage, bacon, mustard jus |
Colonie Burger |
$18.00 |
grass fed Black Angus beef, cheddar, fried egg, bacon, beet ketchup, pickles, fries, special sauce, sesame roll |
Butcher's Cut |
$28.00 |
fries, roasted garlic aioli, baby greens |
Doughnuts |
$9.00 |
salted caramel custard |
Monkey Bread |
$10.00 |
toffee sauce, pecans |
Basket o' Doughnuts |
$9.00 |
cinnamon sugar doughnuts, salted caramel custard |
Castle Valley Granola |
$9.00 |
yogurt, fruit, almonds |
Buttermilk Biscuits |
$6.00 |
butter, jam |
Berkshire Bacon |
$5.00 |
|
House-Made Berkshire Sausage |
$6.00 |
|
Castle Valley Granola |
$9.00 |
yogurt, fruit, almonds |
Buttermilk Biscuits |
$6.00 |
house-churned butter, jam |
Berkshire Bacon |
$5.00 |
|
House Made Berkshire Sausage |
$6.00 |
|
Monkey Bread |
$8.00 |
toffee sauce, pecans |
Buttermilk Pancakes |
$12.00 |
whipped creme fraiche, maple syrup |
Asparagus & Gruyere Scramble |
$13.00 |
potatoes, toast, baby lettuces |
Cured Wild Steelhead Trout |
$15.00 |
potato rosti, dill creme fraiche, trout roe |
Shrimp & Grits |
$16.00 |
mushrooms, heirloom grits |
Biscuit Benedict |
$14.00 |
biscuit, smoked ham, poached egg, potatoes, hollandaise |
Duck Hash |
$15.00 |
poached egg, red maria potatoes, roasted onion puree, aioli |
Grass-Fed Colonie Burger |
$18.00 |
and all the fixins |
Buttermilk Pancakes |
$12.00 |
whipped creme fraiche, maple syrup |
Kale & Cheddar Scramble |
$13.00 |
potatoes, toast, baby lettuces |
Cured Salmon |
$15.00 |
potato rosti, dill creme fraiche, trout roe |
Shrimp & Grits |
$16.00 |
mushrooms, heirloom grits |
Biscuit Benedict |
$14.00 |
biscuit, smoked ham, poached egg, hollandaise |
Duck Hash |
$15.00 |
poached egg, red Norland potatoes, aioli |
Colonie Burger |
$18.00 |
grass fed Black Angus beef, cheddar, fried egg, bacon, beet ketchup, pickles, fries, special sauce, sesame roll |
Hot Napolitana |
|
|
Finocchietta |
|
|
Gentile |
|
|
Coppa |
|
|
Speck |
|
|
Speck |
|
|
Proscuitto |
|
|
Hot Sopressata |
|
|
Finocchiona |
|
|
Hot Coppa |
|
|
Gentile |
|
|
Chocolate Cremeux |
$10.00 |
whipped caramel, chocolate crumbs |
Sticky Date Cake |
$9.00 |
salted creme fraiche gelato |
Fresh Doughnuts |
$9.00 |
caramel custard |
Daily Gelato |
$3.00 |
|
Hot Fudge Sundae |
$10.00 |
whipped cream, caramelized banana |
Sticky Date Cake |
$9.00 |
salted creme fraiche ice cream |
Lemon Curd |
$9.00 |
crispy meringue, dried blueberries |
Fresh Doughnuts |
$9.00 |
caramel custard |
Daily Ice Cream |
$3.00 |
per scoop |
Moscato d'Asti |
$7.00 |
Ca'Bianca, 2014 (Piedmont, Italy) |
Madeira |
$15.00 |
Rare Wine Co., Rainwater (Portugal) |
Oloroso |
$13.00 |
Valdespino, VOS Solera 1842 (Jerez, Spain) |
Tokaj Classic |
$12.00 |
Cuvee Classic, Late Harvest, 2005 (Hungary) |
Sauternes |
$16.00 |
Lieutenant de Sigales, 2007 (Bordeaux, France) |
Ruby Port |
$8.00 |
Quinta do Infantado (Douro, Portugal) |
Ice Cider |
$12.00 |
Eve's Cidery, "Essence" (Finger Lakes, New York) |
Moscato D'asti, Ca'bianca, 2013 (Piedmont, Italy) |
$7.00 - $42.00 |
750ml |
Oloroso Sherry, Valdespina, Vos Solera 1842 (Jerez, Spain) |
$13.00 - $104.00 |
750ml |
Madeira, Rare Wine Co., Rainwater (Portugal) |
$15.00 - $120.00 |
750ml |
Tokaj Classic, Cuvee Classic, Late Harvest, 2005 (Hungary) |
$12.00 - $68.00 |
|
Sauternes, Lieutenant DE Sigales, 2007 (Bordeaux, France) |
$16.00 - $56.00 |
375ml |
Ruby Port, Quinta Do Infantado (Duoro, Portugal) |
$8.00 - $56.00 |
750ml |
Ice Cider, Eve's Cidery, "Essence" (Finger Lakes, New York) |
$12.00 - $52.00 |
375ml |
Moscato d'Asti |
$7.00 |
Ca'Bianca, 2014 (Piedmont, Italy) |
Madeira |
$15.00 |
Rare Wine Co., Rainwater (Portugal) |
Tokaj Classic |
$12.00 |
Classic Cuvee, Late Harvest, 2005 (Hungary) |
Sauternes |
$16.00 |
Lieutenant de Sigales, 2007 (Bordeaux, France) |
Ruby Port |
$8.00 |
Quinta do Infantado (Douro, Portugal) |
Cool Hand Cuke |
$13.00 |
crop organic cucumber vodka, st. germain, cucumber, mint, lime |
Strawberry Chili Margarita |
$13.00 |
Habanero-infused Pueblo Viejo blanco tequila, Combier, strawberry, agave, lime, lime salt |
Empire State Sour |
$13.00 |
Zackariah Harris bourbon, NY apples, lemon, egg white, baked apple bitters, cinnamon |
Bolivian Rose |
$14.00 |
Singani 63, Aperol, Dolin dry vermouth, Combier, lemon twist |
Pebbles of El Dorado |
$13.00 |
El Dorado 3-year rum, Avuá Prata cachaça, Amaro Nonino, blood orange-tangerine shrub, lime |
Measure Thirteen |
$13.00 |
Earl Grey-infused Aviation dry gin, Famous GrouseSmoky Black scotch, Cocchi Americano, Marie Brizzard, crème de cacao, lemon |
Blazing Saddles |
$14.00 |
Rittenhouse rye, Gran Classico bitter, Cocchi Vermouth di Torino, Pierre-Ferrand dry curacao, orange twist |
Cool Hand Cuke |
$13.00 |
Crop Organic cucumber vodka, St. Germain, cucumber, mint syrup, lime |
Watermelon Chili Margarita |
$13.00 |
Habanero-infused Pueblo Viejo blanco tequila, Combier, watermelon, lime, agave, lime salt |
Raspberry Sour |
$13.00 |
Zackariah Harris bourbon, Canton ginger liqueur, raspberry-currant shrub, egg white, orange bitters, lemon |
Twelve Mile Limit |
$12.00 |
El Dorado 3-year rum, Rittenhouse rye whiskey, Paul Beau VS cognac, pomegranate, lemon |
Coffee & Cigarettes |
$13.00 |
Las Hormigas mezcal, Cynar, Punt e Mes, Rise nitro-brew coffee, orange twist |
Muskmelon Fizz |
$13.00 |
Chamomile-infused Greenhook Ginsmiths dry gin, Aperol, muskmelon, egg white, lemon |
Talent Scout |
$13.00 |
Buffalo Trace Bourbon, Pierre Ferrand dry curacao, orange bitters, Angostura bitters, orange twist |
Eve's Cidery "Northern Spy" Dry Apple Cider 8.1% abv (New York) |
$13.00 - $40.00 |
|
Wölffer Estate "No.139", Dry Rosé Cider 6.9% abv (New York) |
$13.00 |
|
Victory Prima Pilsner, 5. 3% Abv (Pennsylvania) |
$8.00 |
|
Ommegang Hennepin 7.7% abv (New York) |
$8.00 |
|
Sixpoint Brewery Sensi Harvest 6.3% abv, (New York) |
$8.00 |
|
Full Sail Session Lager, 5. 1% Abv (Oregon) |
$6.00 |
|
Firestone Union Jack Ipa, 7. 5 % Abv (California) |
$7.00 |
|
Allagash White Ale, 5. 0% Abv (Maine) |
$8.00 |
|
Smuttynose Old Brown Dog Ale, 6. 5% Abv (New Hampshire) |
$7.00 |
|
Old Rasputin Imperial Stout, 9. 0% Abv (California) |
$9.00 |
|
Cava, Mas Fi, Brut, Nv (Penedes, Spain) |
$10.00 |
|
Crémant Du Jura, Domaine Rolet Pere Et Fils, Brut, 2010 (Jura, France) |
$13.00 |
|
Crémant DE Loire Brut Rosé, Alexandre Monmousseau, NV (Loire Valley, France) |
$13.00 |
|
Lambrusco Secco, CA Montanari, "Opera", 2014 (Emilia Romagna, Italy) |
$12.00 |
|
Champagne, Ployez-Jacquemart, Extra Quality Brut, Nv (Montagne De Reims, France) |
$55.00 |
|
Cava, Mas Fi, Brut, Nv (Penedes, Spain) |
$39.00 |
|
Lambrusco Secco, CA Montanari, "Opera", 2014 (Emilia Romagna, Italy) |
$44.00 |
|
Crémant DE Loire Brut Rosé, Alexandre Monmousseau, NV (Loire Valley, France) |
$46.00 |
|
Crémant Du Jura Brut, Domaine Rolet Pere Et Fils, 2010 (Jura, France) |
$52.00 |
|
R.h. Coutier, Champagne Rose, Brut, NV (Montagne DE Reims, France) |
$99.00 |
|
Pierre Gimonnet, 1er Cru Brut, Blanc DE Blancs, NV (Cotes Des Blancs, France) |
$103.00 |
|
Cava Brut |
$10.00 |
Mas Fi, NV (Penedes, Spain) |
Blanquette de Limoux |
$12.00 |
Etienne Fort, "Monsieur S", Brut Nature, 2012 (Languedoc, France) |
Brut Rose |
$12.00 |
Gruet, NV (New Mexico) |
Lambrusco Secco |
$11.00 |
Ca Montanari, "Opera", 2014 (Emilia Romagna, Italy) |
Cabernet Franc, Channing Daughters, 2015 (the Hamptons, New York) |
$11.00 |
|
Zweigelt/st. Laurent, Schloss Gobelsburg, "Gobelsburger", 2015 (Neiderösterreich, Austria) |
$41.00 |
|
Cabernet Franc, Channing Daughters, 2015 (the Hamptons, New York) |
$50.00 |
|
Tibouren/grenache, Clos Cibonne, 2013 (Cotes DE Provence, France) |
$58.00 |
|
Cabernet Franc |
$10.00 |
Empire Builder, 2014 (Finger Lakes, New York) |
Muscadet Sur Lie Sevre Et Maine, Domaine Luneau-papin, Pierre DE LA Grange, 2013 (Loire Valley, France) |
$10.00 |
|
Roter Vetliner, Leth, Hofweingarten, 2014 (Wagram, Austria) |
$14.00 |
|
Fiano, Casebianche, Cumale, 2013 (Campania, Italy) |
$12.00 |
|
Albillo, Bodega Marañones, "Piesdescalzos", 2011 (Madrid, Spain) |
$13.00 |
|
Albarino, Do Ferreira, 2013 (Rias Biaxas, Spain) |
$39.00 |
|
Chardonnay, Chavy-Martin, Puligny-montrachet, 2013 (Burgundy, France) |
$67.00 |
|
Grecanico, Sikelé, Terre Siciliane, 2013 (Sicily, Italy). |
$12.00 |
|
Pinot Grigio, Channing Daughters, "Ramato", 2013 (the Hamptons, New York) |
$14.00 |
|
Grecanico, Sikelé, Terre Siciliane, 2013 (Sicily, Italy) |
$45.00 |
|
Vermentino, Dettori, Bianco, 2010 (Sardegna, Italy) |
$63.00 |
|
Chardonnay/Gewurztraminer/Malvasia, Channing Daughters, Envelope, 2009 (The Hamptons, New York) |
$70.00 |
|
Pinot Noir, Borell-Diehl, 2013 (Pfalz, Germany) |
$13.00 |
|
Mourvedre/grenache, Jean-pierre Gaussen, Vin DE Pays Du Mont-caume, 2013 (Provence, France) |
$11.00 |
|
Nebbiolo, Antonio Vallana, Colline Novaresi, 2012 (Piedmont, Italy) |
$13.00 |
|
Petite Sirah, Fleur, 2013 (North Coast, California) |
$14.00 |
|
Teroldego, Foradori, 2012 (Trentino, Italy) |
$33.00 |
|
Grenache/Syrah, Chante Cigale, Chateauneuf-Du-Pape, 2012 (Rhone Valley, France) |
$57.00 |
|
Cabernet Sauvignon, Mas De Daumas Gassac, 2012 (Languedoc, France) |
$65.00 |
|
Pinot Noir |
$13.00 |
Borell-Diehl, 2013 (Pfalz, Germany) |
Cabernet Franc |
$10.00 |
Paumanok, 2013 (North Fork, New York) |
Nebbiolo |
$13.00 |
Antonio Vallana, Colline Novaresi, 2011 (Piedmont, Italy) |
Petite Sirah |
$14.00 |
Fleur, 2012 (North Coast, California) |
Treixadura, Gomariz, La Flor Y La Abeja, 2013 (Ribeiro, Spain) |
$38.00 |
|
Muscadet, Domaine Luneau-papin, Pierre DE LA Grange, 2013 (Loire Valley, France) |
$40.00 |
|
Chenin Blanc, Alexandre Monmousseau, "Ammonite", Vouvray Sec, 2013 (Loire Valley, France) |
$41.00 |
|
Cortese, Cascina Degli Ulivi, Gavi Di Gavi, 2014 (Piedmont, Italy) |
$43.00 |
|
Roter Veltliner, Leth, Hofweingarten, 2014 (Wagram, Austria) |
$46.00 |
|
Pinot Gris, Eyrie, Dundee Hills, 2014 (Willamette Valley, Oregon) |
$48.00 |
|
Sauvignon Blanc, Domaine Du Moulin, Hervé Villemade, Cheverny Blanc, 2014 (Loire Valley, France) |
$48.00 |
|
Falanghina, Ocone, Diana, 2014 (Campania, Italy) |
$48.00 |
|
Chardonnay, Clos DE Baccarat, Bourgogne Tonnère, 2011 (Burgundy, France) |
$49.00 |
|
Albillo, Bodega Marañones, "Piesdescalzos", 2011 (Madrid, Spain) |
$52.00 |
|
Riesling, Weingut Hirsch, Zobing, 2012 (Kamptal, Austria) |
$55.00 |
|
Muller Thurgau, Radoar, "Etza", 2012 (Alto Adige, Italy) |
$56.00 |
|
Grechetto, Roberto Di Filippo, Sassi D'arenaria, 2012 (Umbria, Italy) |
$57.00 |
|
Zierfandler, Stadlmann, Mandel-hoh, 2011 (Thermenregion, Austria) |
$59.00 |
|
Petite Arvine, Instituto Agricole Regional, 2013 (Valle D'aosta, Italy) |
$59.00 |
|
Aidani, Hatzidakis, 2014 (Santorini, Greece) |
$60.00 |
|
Gruner Veltliner, Forstreiter, Tabor, 2010 (Kremstal, Austria) |
$62.00 |
|
Inzolia/grecanico, Azienda Agricola Cos, "Rami", 2013 (Siciliy, Italy) |
$63.00 |
|
Viura, Lopez DE Heredia, Viña Gravonia, 2005 (Rioja, Spain) |
$64.00 |
|
Pinot Grigio, Movia, 2010 (Collio, Slovenia) |
$66.00 |
|
Cour-cheverny, Francois Cazin, Cuvee Renaissance, 2006 (Loire Valley, France) |
$67.00 |
|
Chenin Blanc, Domaine Du Closel, Clos Papillon, Savennières, 2011 (Loire Valley, France) |
$70.00 |
|
Macabeo/grenache Blanc/grenache Gris, Domaine DE L'horizon, 2007 (Cotes Catalanes, France) |
$79.00 |
|
Chardonnay, Lioco, "LA Marisma", 2013 (Santa Cruz, California) |
$85.00 |
|
Sauvignon Blanc, Domaine Sebastien Riffault, Sancerre "Skelveldra", 2011 (Loire Valley, France) |
$86.00 |
|
Chardonnay, Emmanuel Giboulet, LA Grande Chatelaine, Côte DE Beaune, 2007 (Burgundy, France) |
$97.00 |
|
Riesling, Prager, Steinriegl, Smaragd, 2010 (Wachau, Austria). |
$120.00 |
|
Grignolino D'asti, Marchione, 2013 (Piedmont, Italy) |
$39.00 |
|
Barbera D'asti, Cascina Garitina, Bricco Garitta, 2014 (Piedmont, Italy) |
$41.00 |
|
Mourvedre/grenache, Jean-pierre Gaussen, Vin DE Pays Du Mont-caume, 2013 (Provence, France) |
$43.00 |
|
Cesanese, Damiano Ciolli, Silene, 2012 (Lazio, Italy) |
$46.00 |
|
Gamay, Jean-Paul Brun, "L'ancien", 2014 (Beaujolais, France) |
$46.00 |
|
Listán Negro, Tajinaste, Tinto Tradicional, 2013 (Canary Islands, Spain) |
$47.00 |
|
Aglianico, Casebianche, Cupersito, 2012 (Campania, Italy). |
$48.00 |
|
Garnacha, Bodega Marañones, Labros, 2012 (Madrid, Spain) |
$49.00 |
|
Pinot Noir, Borell-diehl, 2013 (Pfalz, Germany) |
$49.00 |
|
Nebbiolo, Antonio Vallana, Colline Novaresi, 2012 (Piedmont, Italy) |
$52.00 |
|
Nerello Mascalese, Frank Cornelissen, Rosso DE Contadino, 2014 (Sicily, Italy) |
$55.00 |
|
Petite Sirah, Fleur, 2012 (North Coast, California) |
$56.00 |
|
Cabernet Franc, Olga Raffault, "Les Picasses" Chinon, 2009 (Loire Valley, France) |
$58.00 |
|
Pinot Noir, Dom. Jean-pierre & Laurent Pillot, Bourgogne Rouge, 2013 (Burgundy, France) |
$62.00 |
|
Trousseau, Pignier, 2012 (Cotes Du Jura, France) |
$67.00 |
|
Pinot Noir, Johan Vineyards, Estate, 2013 (Willamette Valley, Oregon) |
$70.00 |
|
Grenache/syrah, Mayard, Clos Du Calvaire, Châteauneuf-du-pape, 2013 (Rhone, France) |
$76.00 |
|
Syrah/viognier, Day Wines, Hock & Deuce, 2013 (Applegate Valley, Oregon) |
$81.00 |
|
Sangiovese, Vino Nobile Di Montepulciano, Poderi Sanguineto I&ii, 2012 (Tuscany, Italy) |
$82.00 |
|
Frappato, Occhipinti, "IL Frappato" Igt Sicilia Rosso, 2013 (Sicily, Italy) |
$86.00 |
|
Grenache, a Tribute to Grace, 2012 (Santa Barbara Highlands, California) |
$88.00 |
|
Nebbiolo, Serio E Battista Borgogno, Barolo, 2011 (Piedmont, Italy) |
$89.00 |
|
Tempranillo, Lopez DE Heredia, Viña Tondonia, Reserva, 2003 (Rioja, Spain) |
$90.00 |
|
Cabernet Sauvignon/merlot, White Rock, "Claret", 2011 (Napa, California) |
$90.00 |
|
Cinsault/cabernet Sauvignon/carignan, Chateau Musar, 2003 (Bekaa Valley, Lebanon) |
$105.00 |
|
Pinot Noir, Domaine Joliet, Fixin 1er Cru, Clos DE LA Perrière, 2011 (burgundy, France) |
$131.00 |
|
Amarone, Marion, 2009 (Veneto, Italy) |
$165.00 |
|
Nebbiolo, Roberto Voerzio, Rocche Dell-annunziata Torriglione, LA Morra, Barolo, 2006 (Piedmont, Italy) |
$430.00 |
|
Macallan 12yr |
$16.00 |
|
Highland Park 12yr |
$15.00 |
|
Highland Park 18yr |
$28.00 |
|
Lagavulin 16yr |
$18.00 |
|
Auchentoshen Three-wood |
$17.00 |
|
Bruichladdich Scottish Barley |
$15.00 |
|
The Famous Grouse |
$10.00 |
|
The Famous Grouse Smoky Black |
$12.00 |
|
The Feathery |
$16.00 |
|
Compass Box 'Great King Street' |
$12.00 |
|
Compass Box 'Spicetree' |
$17.00 |
|
Compass Box 'Peat Monster' |
$17.00 |
|
Rittenhouse Rye |
$11.00 |
|
E.h. Taylor Rye |
$19.00 |
|
High West Double Rye |
$14.00 |
|
Whistlepig Rye |
$16.00 |
|
Whistlepig "Boss Hog" Rye |
$34.00 |
|
Sazerac Rye |
$12.00 |
|
Wild Turkey 101 Rye |
$11.00 |
|
Westland Single Malt |
$18.00 |
|
Zachariah Harris Bourbon |
$10.00 |
|
Four Roses Small Batch Bourbon |
$12.00 |
|
Buffalo Trace Bourbon |
$11.00 |
|
Widow Jane Bourbon |
$16.00 |
|
Eagle Rare Bourbon |
$12.00 |
|
W.L. Weller Bourbon |
$11.00 |
|
Stagg Junior Bourbon |
$15.00 |
|
Blanton's Bourbon |
$16.00 |
|
Paul Beau Cognac Vs |
$12.00 |
|
Guillon Painturaud Cognac Vsop |
$16.00 |
|
Delamain Cognac Xo |
$17.00 |
|
Domaine D'esperance 5yr Armagnac |
$15.00 |
|
Calvados Apreval Blanche |
$13.00 |
|
Singani 63 |
$12.00 |
|
Amaro Nonino |
$13.00 |
|
Brovo Amaro #14 |
$12.00 |
|
Amaro Montenegro |
$12.00 |
|
Amaro Zucca |
$10.00 |
|
Angostura Amaro |
$11.00 |
|
Fernet Branca |
$11.00 |
|
Letherbee Fernet |
$12.00 |
|
Barber's Grappa |
$16.00 |
|
Cynar |
$10.00 |
|
Punt E Mes |
$10.00 |
|
Cocchi Vermouth Di Torino |
$10.00 |
|
Absinthe Ordinaire |
$13.00 |
|
Pernod |
$12.00 |
|
Sambuca Di Trevi |
$11.00 |
|
Daily Oyster |
$16.00 - $30.00 |
served with cucumber mignonette |
Muscadet |
$11.00 |
Domaine Luneau-Papin, Pierre de la Grange, 2013 (Loire Valley, France) |
Sauvignon Blanc |
$14.00 |
Pierre-Olivier Bonhomme, Touraine, 2014 (Loire Valley, France) |
Gruner Veltliner |
$12.00 |
Leth, Steinagrund, 2013 (Wagram, Austria) |
Xarel-Lo/Gewurztraminer |
$11.00 |
Finca Parera, "Clar", 2014 (Penedes, Spain) |
Falanghina |
$12.00 |
Ocone, Diana, 2014 (Campania, Italy) |
Victory* |
$7.00 |
Prima Pilsner (Pennsylvania) |
Ommegang* |
$8.00 |
Rare Vos (New York) |
Sixpoint* |
$8.00 |
Brownstone Ale (New York) |
Full Sail |
$6.00 |
Session Lager (Oregon) |
Firestone |
$7.00 |
Union Jack IPA (California) |
Allagash |
$8.00 |
White Ale (Maine) |
Smuttynose |
$7.00 |
Old Brown Dog Ale (New Hampshire) |
Old Rasputin |
$9.00 |
Russian Imperial Stout (California) |
Alesmith 25oz |
$29.00 |
Grand Cru Ale (California) |
Allagash 25oz |
$36.00 |
Curieux Barrel Aged Tripel Ale (Maine) |
Farnum Hill 25oz |
$25.00 |
"Dooryard" Apple Cider (New Hampshire) |
Perfect Pimms |
$12.00 |
Pimms, Fentimans ginger beer, cucumber, orange, mint |
Cool Hand Cuke |
$12.00 |
Crop Organic cucumber vodka, elderflower liqueur, fresh cucumber juice, mint syrup, lime |
Classic Mimosa |
$11.00 |
Sparkling wine, fresh orange juice |
Bloody Mary |
$11.00 |
Hangar One Chipotle Vodka, tomato, tabasco, worcestershire, celery salt, fresh horseradish, lemon, jalapeno, sherry |
Bloody Caesar |
$11.00 |
Our Bloody Mary topped with clamato juice |
Mi Michelada |
$10.00 |
Sixpoint Crisp Lager, lime, tabasco, worcestershire, celery salt, clamato |