Hummus |
$6.50 |
Chickpeas puree, sesame paste (tahini), lemon juice, served with pita chips and oregano. |
Babaghanouj |
$7.00 |
Grilled eggplant blended with tahini and lemon juice topped with olive oil. |
Warak Enab |
$5.00 - $8.50 |
Grape leaves filled with rice, tomatoes, parsley, mint and onions cooked in lemon juice oil. |
Foul Mudamas |
$7.50 |
Mixed beans seasoned with garlic, lemon juice and olive oil. |
Chicken Liver |
$7.50 |
Sauteed with lemon juice, garlic and pomegranate sauce. |
Haloumi Cheese Panini |
$8.50 |
Grilled haloumi in pita bread served with mixed greens. |
Haloumi Beets Salad |
$11.50 |
Haloumi cheese and beets, mixed greens, balsamic and vinaigrette. |
Red and White Salad |
$11.00 |
Water melon, feta cheese, arugula, walnut and balsamic glaze. |
Falafel Salad |
$9.00 |
Lettuce, falafel, tomatoes and cucumbers with tahini dressing. |
Mazza Luna Veggie Combo |
$10.50 |
Hummus, babaghanouj, tabouleh, warek enab and falafel. |
Hummus Shawerma |
$10.50 - $11.50 |
Our homemade hummus, topped with shawerma meat and onion. |
Shawearma Wrap |
$9.50 - $10.50 |
Beef or chicken cooked with onions, tomatoes, special spices and secret sauce wrapped in pita bread with hummus, onions and pickles. |
Basturma Sandwich |
$13.00 |
Armenian seasoned air-dried cured beef slices, with melted Swiss cheese, onion, mustard, black pepper in a French bread roll. |
Seafood Shawarma Wrap |
$14.00 |
Shrimp and fish marinated overnight with our secret shawerma spices wrapped in pita bread with hummus, onion and pickles. |
Chicken Liver Wrap |
$9.00 |
Sauteed with lemon juice, garlic and pomegranate sauce wrapped in pita bread with hummus, onions and pickles. |
Falafel Wrap |
$8.50 |
Falafel balls, parsley, tomatoes, pickles, tahini sauce wrapped in pita bread. |
Choco Dates |
$11.00 |
Pitted dates stuffed browns and while chocolate oven roasted and topped with a sprinkle of mixed nuts. Approximately 10 to 14 pieces. |
Ccocbelle Beef Au Vin |
$15.00 |
Sauteed with lemon juice, garlic and pomegranate sauce wrapped in pita bread with hummus, onions and pickles. |