| Shrimp Rangoli |
$14.00 |
Pan seared shrimp, garlic, curry leaf, mustard seed and tomato cream sauce. Gluten free. |
| Chicken Samosa |
$8.00 |
Herbed and minced chicken, wrapped in filo dough served with cilantro-mint and tamarind-plum chutneys. |
| Punjabi Style Squid |
$12.00 |
Chickpea and fennel battered squid, served with cilantro-mint and spicy almond chutneys. |
| Noori Kebab |
$14.00 |
Our classic selection of slow roasted kebabs. Gluten free. |
| Vegetable Samosa |
$7.00 |
Fennel potato, peas and filo dough. |
| Lasooni Ghobi |
$9.00 |
Crispy cauliflower florets tossed in a rustic garlic and tomato vierge sauce. |
| Eggplant Chaat |
$10.00 |
Thinly sliced globe eggplant, garnished with sweet and sour chutneys, candied red onion, fresh cilantro and dusted with garam masala. |
| Onion Bhaji |
$10.00 |
Chickpea battered vidalia onion rings, garam masala and cilantro. Gluten free. |
| Aloo Tikki Chaat |
$10.00 |
Pressed potato pancakes, topped with curried chickpeas, fresh cilantro and home made chutneys. |
| Chicken Lasooni Tacos |
$12.00 |
Shredded chicken braised with whole spices in a garlic-tomato sauce, with red onion, cilantro and home made garam masala tortillas. |
| Mulligatawny Soup |
$9.00 |
Shredded chicken, lentils, peppercorn and red chili. Gluten free. |
| Trade Route Salad |
$10.00 |
Kale and spinach, feta cheese, grapes, cherry tomato, red onion, and homemade garam masala and mango Greek dressing. Gluten free. |
| Paneer and Red Beet Salad |
$12.00 |
Home made paneer, beets,mixed greens, french breakfast radish and onion vinaigrette. Gluten free. |
| Avacado Kebab Cobb Salad |
$14.00 |
Sliced cashew nut chicken, lime juice, hass avocado, mixed greens and tomato. Gluten free. |
| Fig and Walnut Salad |
$10.00 |
Fresh figs, walnuts, arugula, crumbled paneer, cherry tomato and vidalia onion vinaigrette. Gluten free. |
| Avocado and Parsnip Soup |
$8.00 |
Chilled soup with pureed has avocado, parsnip, Indian herbs and lime. Gluten free. |
| Shrimp Tikka Masala |
$24.00 |
Pan seared shrimp, folded into the famous tomato-cream based sauce, flavored with fenugreek and fresh garlic. Gluten free. |
| Chicken Tikka Masala |
$19.00 |
Roasted chicken tikka, folded into the famous tomato-cream based sauce, flavored with fenugreek and fresh garlic. Gluten free. |
| Bhuna Chicken Curry |
$19.00 |
Braised chicken simmered slowly in a browned onion curry sauce. flavored with fresh onion, bell peppers and tomatoes. Gluten free. |
| Rajasthani Chicken Korma |
$19.00 |
Braised chicken simmered in a rich almond and cashew gravy. Flavored with a touch of garam masala, cardamon and fennel. Gluten free. |
| Lamb Vindaloo |
$19.00 |
A spicy red and green chili, tomato based sauce, with tender, curried lamb and baked potatoes. Gluten free. |
| Lamb Kohlapuri |
$19.00 |
Tender lamb cooked in an onion curry, flavored with mustard seed, red chili, mustard seeds and dwarf coconut milk. Gluten free. |
| Homestyle Lamb Curry |
$19.00 |
Slow cooked, tender lamb in a browned tomato and onion curry. Flavored fully with traditional Indian spices. Gluten free. |
| Punjabi Style Saag Paneer |
$15.00 |
Creamed merlo-nero spinach, garam masala,smoked paprika and finished with mustard seed oil and home made, sliced paneer. Gluten free. |
| Punjabi Channa Masala |
$15.00 |
Chickpeas, fresh chopped heirloom tomato, red onion, green chili, cilantro and lime juice. Gluten free. |
| Bhaigan Ka Bharta |
$15.00 |
Charred and mashed globe eggplant, simmered with whole spices, cilantro and green snap peas. Gluten free. |
| Navrattan Korma |
$15.00 |
Sauteed fresh garden vegetables, simmered in a traditional almond-cashew sauce, garnished with pistachio and candied cherries. Gluten free. |
| Goa'n Mango Chicken |
$19.00 |
A tropical dish from the state of Goa. braised chicken in a korma style and mango based curry. Gluten free. |
| Paneer Mirchwala Masala |
$15.00 |
Home made sliced paneer simmered in onion and masala based curry, with fresh herbs and spices. Gluten free. |
| Jaipuri Bhindi |
$15.00 |
Crispy okra sauteed with fresh masala, dried mango and herbs. Gluten free. |
| Tandoori Chicken |
$12.00 - $17.00 |
Coriander style tandoori chicken. Gluten free. |
| Chicken Tikka Akbari |
$18.00 |
Chicken breast marinated in home made yogurt, spices, garlic and cilantro and boneless. Gluten free. |
| Indian Ocean Tiger Shrimp |
$30.00 |
Fennel, garlic, yogurt, saffron, cilantro and lemon juice marinated and roasted jumbo shrimp. Gluten free. |
| Saffron Atlantic Cod |
$30.00 |
Line caught Atlantic cod lightly marinated in saffron, cilantro and ginger served with wild rice and sweet potato puree. |
| Reshmi Kebab |
$19.00 |
Chicken breast marinated in crushed almonds, cashews, yogurt, garlic, fenugreek and a touch of mint. Gluten free. |
| Tandoori Paneer Tikka |
$16.00 |
Marinated and sliced home made paneer and roasted garden vegetables. Gluten free. |
| Boti Mughalai Kebab |
$20.00 |
Steak cut top side lamb boneless, marinated in a simple ginger, garlic and yogurt blend. Gluten free. |
| Seekh Kebab |
$21.00 |
Minced lamb shank, ground with bell peppers, ginger, whole garlic and herbs. skewered and roasted. Gluten free. |
| Tandoori Alaskan Salmon |
$28.00 |
Saffron, garlic ginger marination. Served with black wild rice and avocado chutney. |
| Tandoori Lamb Chops |
$26.00 |
Australian, pounded lamb chops marinated in saffron, garlic, ginger and fresh Indian spices. served with new potatoes and green salad. |
| Naan |
$4.00 |
|
| Garlic Naan |
$4.00 |
|
| Mooli Paratha |
$4.50 |
Shredded radish and herbs. |
| Lacha Paratha |
$6.00 |
Whole wheat. |
| Mint Paratha |
$5.00 |
|
| Poori |
$5.00 |
|
| Onion Kulcha |
$5.00 |
|
| Paneer Kulcha |
$5.00 |
Cheese. |
| Ghobi Kulcha |
$5.00 |
Cauliflower. |
| Avacado Raita |
$4.00 |
Home made yogurt, avocado and garam masala. |
| Cucumber and Mint Raita |
$4.00 |
Cucumber and mint raita. |
| Chutney Sampler |
$6.00 |
|
| Daal Makhni |
$11.00 |
Slow simmered lentils, with whole spices, herbs and butter. Gluten free. |
| Fresh Rice |
$4.00 |
Basmati rice, brown rice or tamarind rice. |
| Punjabi Daal Tadka (Yellow Daal) |
$11.00 |
Traditional slow cooked yellow lentils with red chili, ginger, garlic, and spices. Gluten free. |
| Jeera Aloo |
$11.00 |
Fennel and ginger spiced potatoes. |
| Vegetarian Lunch Box |
$8.95 |
Served with veggie of the day, rice, and naan bread. |
| Chicken Lunch Box |
$9.95 |
Served with veggie of the day, rice, and naan bread. |
| Lamb Lunch Box |
$10.95 |
Served with veggie of the day, rice, and naan bread. |
| Shrimp Lunch Box |
$11.95 |
Served with veggie of the day, rice, and naan bread. |
| Chicken Tikka Masala Lunch |
$14.00 |
Roasted chicken tikka folded into the famous tomato cream sauce, flavored with fenugreek and garlic. |
| Bhuna Chicken Curry Lunch |
$14.00 |
Braised chicken simmered in a tomato-onion curry, flavored with whole spices and roasted bell peppers. |
| Rajasthani Chicken Korma Lunch |
$14.00 |
Braised chicken folded into a rich almond-cashew gravy, flavored with cardamon, lychee and pistachios. |
| Lamb Vindaloo Lunch |
$14.00 |
Braised slow cooked lamb in a tomato curry, spiced heavily with smoked red chillies, chilli oil, vinegar and potatoes. |
| Lamb Kohlapuri Lunch |
$14.00 |
Braised lamb simmered in a dwarf coconut milk, smoked tamarind, mustard seed and onion gravy. |
| Homestyle Lamb Curry Lunch |
$14.00 |
Roasted lamb in a browned onion, tomato and garam masala based curry. |
| Punjabi Style Saag Paneer Lunch |
$12.00 |
Homemade sliced paneer tossed in our famous creamed Merlo-Nero spinach. |
| Punjabi Channa Masala Lunch |
$12.00 |
Fresh chickpeas simmered in a onion-tomato sauce, flavored with time, chopped tomato, cilantro and red onion. |
| Navrattan Korma Lunch |
$12.00 |
9 local vegetables simmered in an almond, cashew and tomato based sauce, flavored with nuts and cherry. |
| Tandoori Chicken Lunch |
$12.00 - $17.00 |
Free range whole or half chicken marinated with yogurt, ginger, garlic, whole spices and cilantro. |
| Chicken Tikka Akbari Lunch |
$14.00 |
Boneless chicken marinated in yogurt, garlic, ginger, whole spices and cilantro. |
| Reshmi Malai Kebab Lunch |
$14.00 |
Boneless chicken marinated in yogurt almonds, cashews, saffron and a touch of garlic. |
| Indian Ocean Tiger Shrimp Lunch |
$20.00 |
Jumbo tiger shrimp marinated in garlic, ginger, white peppercorn, yogurt and garam masala. |
| Wild Alaskan Salmon Lunch |
$20.00 |
Alaskan salmon marinated in whole spices, yogurt and garlic. Served with forbidden rice and avocado fraiche. |
| Avocado Kebab Salad Lunch |
$12.00 |
Sliced almond chicken, mixed greens, avocado, cherry tomato cucumber and homemade dressing. |
| The Autumn Salad Lunch |
$12.00 |
Arugula greens, local roasted figs, local apples, walnuts crumbled paneer and balsamic. |
| The Trade Route Salad Lunch |
$12.00 |
kale and spinach greens, goat's milk feta, crumbled homemade paneer, red onion, table grapes and vinaigrette. |
| The Delhi Kati Roll Lunch |
$5.00 |
Roasted protein, onion and bell peppers, wrapped in a whole wheat chapati with mint and tamarind chutney. |
| Naan Lunch |
$2.50 |
|
| Garlic Naan Lunch |
$3.50 |
Crushed garlic cilantro. |
| Rangoli Naan Lunch |
$4.00 |
Crushed cherries, dates and pistachio. |
| Onion Kulcha Lunch |
$4.00 |
Sweet onion and cracked pepper. |
| Paneer Kulcha Lunch |
$4.00 |
Shredded cheese and cilantro. |
| Lacha Paratha Lunch |
$4.00 |
Whole wheat layered bread. |
| Poori Lunch |
$3.50 |
Whole wheat ballooned bread. |
| Cucumber Mint Raita Lunch |
$2.00 |
fresh cucumber and mint. |
| Avocado Raita Lunch |
$3.00 |
Haas diced avocado and cilantro. |
| Mango Chutney Lunch |
$3.00 |
Homemade sweet mango jam. |
| Mango Pickle Lunch |
$3.00 |
Sweet and sour mango apertif. |
| Brown Rice Lunch |
$2.00 |
Long grain brown rice. |
