| Por-Piah - Thai Spring Roll (3) |
$4.95 |
Three deep-fried spring rolls stuffed with ground chicken, cabbage, silver noodles, carrots and black pepper served with a side of sweet & sour sauce. |
| Fresh Rice Wraps (2) |
$5.50 |
Two rice-wrapped rolls stuffed with ground chicken, fresh lettuce, bean sprouts, carrots, cucumbers, mint, sweet basil and cilantro, served with a side of spicy sweet & sour peanut sauce. |
| Loog Chin Ping - Thai Meatballs (8) |
$5.95 |
Eight beef meatballs grilled on skewers, served on a bed of fresh cabbage and a side of sweet and sour peanut sauce. |
| Goong Yeong-Grilled Shrimp (6) |
$6.95 |
Six marinated shrimp grilled on skewers, served on a bed of fresh cabbage, and a side of sweet and sour peanut sauce. |
| Chicken Satay (6) |
$6.95 |
Six tender coconut-marinated chicken strips, grilled on skewers, served with a side of peanut curry sauce and sweet cucumber sauce. |
| Grilled Mushrooms (12) |
$5.95 |
Twelve marinated mushrooms grilled on skewers, served with a side of sweet & sour peanut sauce. |
| Steamed Mussels (6) |
$7.25 |
Six mussels steamed in red curry broth, served with a side of spicy black bean sauce. |
| Fried Tofu |
$5.25 |
Tofu cubes deep-fried until golden brown, served with a side of sweet and sour peanut sauce. |
| Thai Chicken Nuggets |
$6.25 |
Deep-fried chicken nuggets served Thai style with a side of sweet and sour peanut sauce. |
| Combination |
$8.95 |
Two spring rolls, four meatballs and two shrimp served with a side of sweet & sour peanut sauce |
| Chicken Dumplings |
$5.95 |
Six deep fried dumplings stuffed with chicken and vegetable, served with a spicy black bean sauce. |
| Squid Strips |
$6.25 |
Deep-fried squid strips served with a side of spicy sweet & sour peanut sauce |
| Tom Yum Gai - Hot & Sour w/Chicken (cup) |
$4.75 |
A savory, hot and sour soup with chicken, lime juice, mushrooms, onions, galangal, lime leaves, tomatoes and lemon grass, topped with cilantro and Thai basil. Served with a side of rice. |
| Tom Yum Gai - Hot & Sour w/Chicken (bowl) |
$10.95 |
A savory, hot and sour soup with chicken, lime juice, mushrooms, onions, galangal, lime leaves, tomatoes, and lemon grass, topped with cilantro and Thai basil. Served with a side of rice. |
| Tom Yum Goong - Hot & Sour w/Shrimp (bowl) |
$11.95 |
A savory, hot and sour soup with shrimp, lime juice, mushrooms, onions, galangal, lime leaves, tomatoes and lemon gras, topped with cilantro and Thai basil. Served with a side of rice. |
| Tom Kha Gai - Coconut Soup (cup) |
$4.95 |
An exotic soup with coconut milk, chicken, lime juice, mushrooms, onions, galangal, lime leaves and lemon grass, topped with fresh cilantro. Served with a side of rice. |
| Tom Kha Gai - Coconut Soup (bowl) |
$10.95 |
An exotic soup with coconut milk, chicken, lime juice, mushrooms, onions, galangal, lime leaves and lemon grass, topped with fresh cilantro. Served with a side of rice. |
| Tom Kha Gai - Coconut Soup with Shrimp (bowl) |
$11.95 |
An exotic soup with coconut milk, shrimp, lime juice, mushrooms, onions, galangal, lime leaves and lemon grass, topped with fresh cilantro. Served with a side of rice. |
| Tom Yum Bo-Tak - Seafood Hot & Sour |
$13.95 |
Squid, shrimp, mussels and scallops in a savory hot and sour soup with lime juice, mushrooms, onions, galangal, lime leaves and lemon grass, topped with fresh cilantro and Thai basil. Served with a s |
| Gaoy-Teow Loong Chin Noah - Meatball Noodle Soup (bowl) |
$9.50 |
Rice noodles, tender slices of beef, Thai meatballs, bean sprouts, green onions and flavored with fried garlic and cilantro. |
| Thai Pad Priew Whan Goong (Thai Shrimp Sweet & Sour ) |
$11.95 |
Eight shrimp stir-fried in sweet & sour sauce, mixed with pineapple chunks, sliced bell pepper, onions, carrots, cucumbers and tomatoes. |
| Goong Pad Gra Prao |
$11.95 |
Eight shrimp stir-fried with basil, sliced bell peppers and green onions. |
| Pad Prig Pla Muk (Spicy Squid) |
$11.95 |
Sliced squid stir-fried with basil, sliced bell peppers and green onions. |
| Goon Pad Med Ma Maoung Him-Ma Pan-Cashew Shrimp |
$11.95 |
Eight shrimp stir-fried with cashew nuts, water chestnuts, green onions, carrots and red bell peppers. |
| Pla Muk Pad Bai Ga Praw |
$11.95 |
Sliced squid stir-fried with basil, sliced bell peppers and green onions. |
| Goong Pad Pok |
$11.95 |
Seven shrimp stir-fried with mushrooms, cabbage, baby corn, broccoli, onions, celery, carrots and red bell peppers. |
| Yum Ta Lay-Seafood Salad |
$13.95 |
Shrimp, squid, scallops and mussels mixed with lime juice, fresh lemon grass, onions, mint, basil, cliantro and lime leaves, served on a bed of fresh cabbage. |
| Pad Ta Lay-Seafood Combo |
$13.95 |
Shrimp, squid, scallops and mussels stir-fried with bamboo strips, baby corn, onions, celery and red bell peppers. |
| Planungh Ma Now - Steamed Salmon |
$12.95 |
Salmon-fillet steamed with lime juice, ginger, carrots, cabbage, broccoli, red bell peppers and galangal, topped with fresh cilantro, served with a side of spicy black bean sauce. |
| Pla Laad Prik - Fried Salmon |
$12.95 |
Deep-fried salmon filet served with ginger, green onions, bell peppers and carrots, topped with our sweet & sour sauce and fresh cilantro. |
| Mango Salmon |
$12.95 |
Deep-fried salmon filet served with fresh mango salad - sliced mango, onions, lime juice, fresh cilantro and carrots. |
| Spicy Tilapia |
$14.95 |
Deep-fried whole tilapia with red bell peppers, celery, onions, Chai roots and zucchini, stir-fried in red curry pasted, topped with fresh cilantro. |
| Gai Pad Ma-Muang Himapan - Cashew Chicken |
$9.95 |
Sliced chicken stir-fried with cashew nuts, water chesnuts, green onions, carrots and red bell peppers. |
| Pad Prik |
$9.95 |
your choice of sliced chicken, beef, or pork stir-fried with onions bell peppers and mushroom |
| Pad Khing |
$9.95 |
Your choice of chicken, beef or pork stir-fried with fresh ginger, black mushrooms, celery, onions and carrots. |
| Pad Bai Ga-Plaow |
$9.95 |
Your choice of chicken, pork or beef stir-fried with basil, sliced bell peppers and green onions. |
| Pad Khanaa |
$9.95 |
Your choice of chicken, beef or pork stir-fried with saut?ed broccoli. |
| Pad Gra-Tiam Prig Thai - Garlic Chicken or Pork |
$9.95 |
Your choice of chicken or pork stir-fried with garlic, mushrooms and ground black pepper. |
| Moo Tod |
$10.95 |
Six pieces of tender pork marinated in a garlic-pepper sauce, then tempura battered and wok-fried and served with a side of sweet and sour peanut sauce. |
| Thai Pad Plaoww Whan - Thai Sweet and Sour |
$9.95 |
Your choice of chicken or pork stir-fried with pineapple chunks, sliced carrots, onions, bell peppers, cucumbers, tomatoes and our home-made sweet and sour sauce. |
| Mango Chicken |
$9.95 |
Sliced chicken stir-fried w/fresh mango slices and carrots and red curry paste. |
| Beef Panang - Red |
$9.95 |
Tender slices of beef cooked in a red curry with coconut milk and bamboo shoots, topped w/lime leaves. |
| Gang Ped - Red |
$9.95 |
Your choice of sliced beef or chicken, cooked in red curry w/coconut milk, bamboo shoots and onions. |
| Gang Keow-Wan - Green |
$9.95 |
Your choice of sliced beef or chicken, cooked in a green curry with coconut milk, bamboo shoots and sliced bell peppers. |
| Catfish Curry |
$10.95 |
Catfish filets cooked in a red curry with coconut milk and onions. |
| Pineapple Chicken Curry |
$10.95 |
Sliced chicken cooked in red curry with coconut milk and pineapple chunks, topped with lime leaves. |
| Shrimp Red Curry |
$11.95 |
Eight shrimp cooked in red curry with coconut milk and mushrooms, topped w/lime leaves. |
| Shrimp Green Curry |
$11.95 |
Eight shrimp cooked in green curry with coconut milk and mushrooms, topped w/lime leave |
| Mussel Curry |
$11.95 |
Eight mussels cooked in red curry with coconut milk and mushrooms, topped w/lime leaves. |
| Pineapple Shrimp Curry |
$11.95 |
Eight shrimp cooked in red curry with coconut milk, pineapple chunks and topped w/lime leaves. |
| Masuman Curry |
$9.95 |
Your choice of sliced beef or chicken with sliced potatoes and peanuts cooked in Masuman curry. |
| Gaoy Teow Pad See Eew Goong |
$10.95 |
Four shrimp stir-fried, flat rice noodles, sauteed broccoli and egg. |
| Gaoy Teow Pad Thai Goong |
$10.95 |
Four shrimp stir-fried in a tasty sauce with rice noodles, egg, bean sprouts, green onions and roasted ground peanuts. |
| Gaoy Teow Pad Thai |
$9.95 |
Your choice of chicken, beef or pork, stir-fried in a tasty sauce with rice noodles, egg, bean sprouts, green onions and roasted ground peanuts. |
| Gaoy Teow Laad Nhaa |
$9.95 |
Your choice of chicken, beef or pork stir-fried with flat rice noodles, sauteed broccoli and Thai gravy. |
| Gaoy Teow Laad Nhaa Goong |
$10.95 |
Four shrimp stir-fried w/flat rice noodles, sauteed broccoli and Thai gravy. |
| Pineapple Fried Rice |
$9.95 |
Your choice of chicken, beef or pork stir-fried with jasmine rice, egg, pineapple chunks, sliced celery, green onions and yellow onions. |
| Pineapple Shrimp Fried Rice |
$10.95 |
Four shrimp stir-fried w/jasmine rice, egg, pineapple chunks, sliced celery, green onions and yellow onion |
| Gaoy Teow Pad See Eew |
$9.95 |
Your choice of chicken, beef or pork stir-fried flat rice noodles, sauteed broccoli and egg. |
| Kow Pad (Thai Fried Rice) |
$9.95 |
Choice of chicken, beef or pork stir-fried w/jasmine rice, egg, sliced celery, green onions and yellow onion |
| Kow Pad Goong (Shrimp Fried Rice) |
$10.95 |
Four shrimp stir-fried w/jasmine rice, egg, sliced celery, green onions and yellow onion |
| House Shirashi |
$21.95 |
Rice topped with a mix of raw fish and fresh veggies and the chef's special spicy sauce |
| Special Rims Imperial Whole Fish |
$24.95 |
Seasoned whole red snapper deep-fried to perfection with our dragon fire sauce |
| Udon Noodle Soup (handmade) |
$9.95 |
served with pork,cilantro, and green onion |
| Papaya Salad |
$9.95 |
served with sticky rice and beef jerkey or chicken wing |
| Galbi |
$19.95 |
Grilled beef short ribs. Ribs are marinated in sauce made from fuit juice, rice wine, soy sauce, garlic, sesame oil, and sugar |
| Soft Tofu Soup |
$9.95 |
Beef, Chicken, or pork with egg and green onion |
| Seafood Tofu Soup |
$13.95 |
Shrimp, Scallop, green mussel, and squid with egg and green onion |
| Special Rims Imperial Whole Fish |
$24.95 |
Seasoned whole red sanpper deep fried to perfection with our dragon fire sauce. |
| Pork Udon Noodle Soup |
$9.95 |
Served with pork, cilantro and green onions. |
| Papaya Salad |
$9.95 |
Served with sticky rice and beef jerky or chicken wings. |
| Galbi |
$19.95 |
Grilled beef short ribs, Ribs are marinated in sauce made from fruit juice, rice wine, soy sauce, garlic, sesame oil and sugar. |
| Soft Tofu Soup |
$9.95 |
Beef, chicken or pork with egg and green onions. |
| Seafood Tofu Soup |
$13.95 |
Shrimp, scallop, green mussels and squid with egg and green onions. |
| Vegetarian Thai Spring Rolls |
$4.95 |
3 deep fried spring rolls stuffed w/cabbage, silver noodles, carrots and black pepper served w/side of sweet and sour sauce |
| Vegetarian Fresh Rice Wraps |
$5.50 |
Two rice-wrapped rolls stuffed w/fried tofu, fresh lettuce, bean sprouts, carrots, mint, sweet basil and cilantro, served w/side of sweet and sour peanut sauce |
| Grilled Mushrooms |
$5.95 |
12 marinated mushrooms grilled on skewers, served w/side of sweet and sour peanut sauce |
| Fried Tofu |
$5.25 |
Tofu cubes deep-fried until golden brown, served w/side of sweet and sour peanut sauce |
| Tom Yum Pak (Vegetarian Hot & Sour Soup) |
$4.75 - $10.95 |
Hot and sour soup w/lime juice, mushrooms, broccoli, cabbage, onions, tomatoes, galangal, lime leaves and lemon grass, topped w/cilantro |
| Tom Kha Pak (Vegetarian Coconut Soup) |
$4.75 - $10.95 |
Coconut milk, lime juice, mushrooms, broccoli, cabbage, onions, galangal, lime leaves and lemon grass, topped w/fresh cilantro |
| Gang Ped - Vegetarian Red |
$9.95 |
bamboo shoots, mushrooms, broccoli, cabbage, carrots, zuchinni, bell peppers and onions w/coconut milk cooked in red curry |
| Gang Keow Whan - Vegetarian Green |
$9.95 |
Bamboo shoots, bell peppers, mushrooms, broccoli, carrots, zuchinni, onions and cabbage w/coconut milk and pineapple chunks topped w/lime leave |
| Pineapple Curry (vegetarian) |
$9.95 |
mushrooms, broccoli, carrots, zuchinni, bell peppers, cabbage - cooked in red curry w/coconut milk and pineapple chunks, topped w/lime leave |
| Masuman Curry (Vegetarian) |
$9.95 |
sliced potatoes, peanuts, mushrooms, broccoli, cabbage, carrots, zuchinni and red bell pepper cooked in Masuman curry |
| Gaoy Teow Pad Thai (Veggie) |
$9.95 |
mushrooms, broccoli and cabbage stir-fried in a tasty sauce w/rice noodles, egg, bean sprouts, green onions and roasted ground peanut |
| Gaoy Teow Laad Nhaa (Veggie) |
$9.95 |
mushrooms, cabbage, carrots and sauteed broccoli stir-fried w/flat rice noodles and Thai gravy |
| Gaoy Teow Pad See Eew (Veggie) |
$9.95 |
mushrooms, cabbage, carrots and sauteed broccoli stir-fried w/flat rice noodles and egg |
| Pineapple Fried Rice (vegetarian) |
$9.95 |
mushrooms, broccoli, cabbage, celery, carrots and yellow onions stir-fried w/jasmine rice, egg and pineapple chunk |
| Kow Pad -Thai Fried Rice (Veggie) |
$9.95 |
mushrooms, broccoli, cabbage, celery, carrots and yellow onions - stir-fried w/jasmine rice and egg |
| Pad Thow Hu (Tofu Stir-Fry) |
$9.95 |
tofu stir-fried w/mushrooms, broccoli, cabbage, red bell pepper, carrots, onions, celery, baby corn, zuchinni and bean sprout |
| Pad Voon Sen (Veggie) |
$9.95 |
bean thread noodles stir-fried w/egg, mushrooms, broccoli, bean sprouts, carrots, celery, onions, black mushrooms, zuchinni and cabbage |
| Pad Broccoli |
$9.95 |
Stir-fried broccoli in a brown garlic sauce |
| Pad Pak Rhuam |
$9.95 |
stir-fried vegetables - mushrooms, broccoli, bell peppers, cabbage, carrots, baby corn, water chestnuts, celery, onions, zuchinni, bean sprouts and bamboo shoot |
| Salad Nuah |
$10.95 |
Grilled slices of tender beef mixed with lime juice, fresh cucumbers, onions, tomatoes and cilantro, served on a bed of fresh cabbage. |
| Yum Pla Muk-Squid Salad |
$11.95 |
Tender squid strips mixed with lime juice, fresh lemon grass, onions and cilantro, served on a bed of fresh cabbage. |
| Yum Num Thok |
$11.95 |
Grilled slices of tender beef mixed with lime juice, Thai Peppers, onions, fresh lemon grass, cilantro, roasted ground rice, lime leaves and mint, served on a bed of fresh cabbage. |
| Laab |
$11.95 |
Your choice of ground chicken, beef, or pork mixed with lime juice, Thai peppers, onions, ground rice, cilantro and mint. |
| Mango w/ Sweet Sticky Rice |
$4.95 |
|
| Thai Custard w/Sweet Sticky Rice |
$4.95 |
|
| Taro-Coconut Milk & Tapioca |
$4.95 |
|
| Misc Item |
|
|
| Coke (12 oz Can) |
$0.99 |
|
| Sprite (12 oz) |
$0.99 |
|
| Diet Coke (12 oz) |
$0.99 |
|
| Dr Pepper (12 oz) |
$0.99 |
|
| Bottle Water |
$1.49 |
|
| Dr Pepper (6 Pack) |
$4.99 |
|
| Coca Cola (6 Pack) |
$4.99 |
|
| Diet Coke (6 Pack) |
$4.99 |
|
| Sprite (6 Pack) |
$4.99 |
|
| 6 Pack of Water |
$6.99 |
|
| Gallon of Sweet Tea |
$6.99 |
|
| Gallon of Unsweet Tea |
$6.99 |
|
| Beverage Service ($.75 Per Person) |
$0.75 |
|
| Gallon of Juice |
$9.99 |
|
| Bag of Ice |
$3.99 |
|
| Utensil Pack |
$0.20 |
|
| Plates |
$0.10 |
|
| Serving Spoon |
$0.99 |
|
| Serving Tongs |
$0.99 |
|
| Disposable Tablecloth |
$3.99 |
|
| Chaffing Dish (Rental) |
$5.00 |
|
| Sterno |
$1.00 |
2 Sterno per Chaffing Dish is recommended |
| Cups |
$0.10 |
|
| Utensils/Plates/Serving Utensil Party Pack |
$5.00 |
|
| Misc Item |
|
|
| GIFT ORDER - NO SIGNATURE NEEDED |
|
|
| Misc Discount |
|
|
