Fountain Drink |
$1.95 |
|
Hot Tea |
$1.75 |
|
Mineral Water |
$3.50 |
|
Coke |
$1.99 |
|
Diet Coke |
$1.99 |
|
Wicked Lekker Premium Iced Tea |
$3.75 |
|
Imported Beverages (When Available) |
$4.25 - $4.95 |
|
Sample Platter |
$19.95 |
3 samosas, 3 Peri-peri wings, 3 cocktail pies, 2 sausage rolls and house made boerewors.
\n |
House Made Peri-Peri Chicken Wings |
$6.95 - $12.50 |
"Bone-In" chicken wing drumettes tossed in peri-peri sauce. Spicy |
House Made Lemon-Herb Chicken Wings |
$6.95 - $12.50 |
"Bone-In" chicken wing drumettes tossed in lemon herb sauce. |
House Made Samosas |
$6.95 |
3 thin and crispy wrapped pastries with a savory blend of cilantro, curry seasoning, mint and Serrano chili. Vegetarian. |
House Made Sausage Rolls |
$6.95 |
2 Fresh made daily sausages, pork or beef, wrapped in a light and
\nflaky pastry served with Mrs. Balls sweet chutney. |
Hot House Made Peri Peri Livers |
$9.95 |
Succulent chicken livers cooked to perfection in peri-peri gravy, served in a South African bread bowl. Spicy. |
Slap Chips |
$5.95 |
South African thick cut fries salted, tossed in malt vinegar. |
Garlic Fries |
$6.95 |
Thin cut crispy fried potatoes seasoned with garlic and Asiago
\ncheese crumble. |
House Made Peri-Peri Chicken Sliders |
$9.95 |
Grilled chicken breast marinated in peri-peri sauce served with lettuce, tomato, grilled onions and mushrooms in a toasted brioche bun with Cape Town's signature sauce. Spicy. |
House Made Lemon-Herb Chicken Sliders |
$9.95 |
Grilled chicken breast marinated in peri-peri sauce served with lettuce, tomato, grilled onions and mushrooms in a toasted brioche bun with Cape Town's signature sauce. |
House Made Boerewors Sliders |
$9.95 |
Made fresh daily Sausage served with lettuce, tomato, grilled onions and mushrooms in a toasted brioche bun with Cape Town's signature sauce. |
Mahi-Mahi Sliders |
$11.95 |
Mahi-Mahi fillets topped with tartar sauce and Cape Town's signature sauce served on a toasted brioche bun with lettuce, tomato, grilled onions and mushrooms. |
Cape House Salad |
$7.95 |
Local mixed greens with cherry tomatoes, cucumbers, red onions,
\ngarbanzo beans, red and green peppers topped with shaved Parmesan and Kalamata olives. Vegetarian. |
Caesar Salad |
$7.95 |
Hearts of Romaine lettuce with croutons, topped with shaved Parmesan. Vegetarian. |
Quinoa Salad |
$12.95 |
Mixed greens, red onions, cherry tomatoes, chick peas, cranberries,
\ncandied walnuts, Kalamata olives and feta cheese on a bed of Quinoa. Vegetarian. |
Chicken Salad |
$11.95 |
Grilled Chicken breast with peri-peri sauce or lemon herb served over your choice of Caesar salad or Cape House Salad |
Calamari Salad |
$11.95 |
Calamari rings battered in Cape Town's signature herbs and spice
\nserved over your choice of Caesar salad or Cape House Salad. |
Salmon Salad |
$13.95 |
8 oz. grilled salmon fillet served with your choice of Caesar
\nsalad or Cape House Salad. |
Grilled Mahi-Mahi Salad |
$14.95 |
8 oz. grilled mahi-mahi fillet served on your choice of Caesar
\nsalad or Cape House Salad. |
Shrimp Salad |
$14.95 |
Marinated with hot peri-peri sauce or lemon and herbs sauce served on a bed of local mixed greens, cherry tomatoes, cucumbers, red onions, green and red peppers and Kalamata olives topped with feta c |
Crisp Atlantic Salmon |
$15.95 |
Flat Iron grilled salmon topped with lemon herb butter served with
\ngarlic mashed potatoes and seasonal vegetables. |
Grilled Mahi-Mahi |
$15.95 |
Flat Iron grilled 8 oz. Mahi Mahi topped with lemon herb butter served with garlic mashed potatoes and seasonal vegetables. |
House Made Peri-Peri Prawns |
$18.95 |
2 skewers of prawns marinated with Peri-Peri dusted with paprika
\nand grilled to perfection with our signature garlic butter sauce, served with rice and a mielie corn on the cob. Spicy. |
South African Fish and Chips |
$12.95 |
Beer battered cod, deep fried, served with house tartar sauce and
\nslap chips: South African thick fries tossed in malt vinegar and salt. |
Boerewors-Burger |
$11.95 |
8 oz. made fresh daily boerewors patty topped with Asiago cheese,
\nlettuce, tomato, grilled onions and mushrooms served in a toasted
\nbun complimented with Cape Town's signature sauce. |
Boerewors Sandwich |
$11.95 |
Made fresh daily, topped with grilled onions mushrooms, Asiago cheese, Cape Town signature sauce, lettuce, tomato and avocado in a toasted oblong ciabatta bun. |
Johannes-Burger |
$10.95 |
8 oz. pure beef patty topped with Asiago cheese, avocado, lettuce,
\ntomato, grilled onions and mushrooms, with Cape Town's signature sauce. |
Hot Peri-Peri Chicken Sandwich |
$11.95 |
Grilled chicken breast marinated in Peri-Peri sauce topped with grilled onions, mushrooms, Asiago and Cape Town's Signature sauce, lettuce, tomato and avocado in a toasted oblong ciabatta bun. Spicy. |
Lemon-Herb Sandwich |
$11.95 |
Grilled chicken breast marinated in lemon-herb topped with grilled onions, mushrooms, Asiago and Cape Town's Signature sauce, lettuce, tomato and avocado in a toasted oblong ciabatta bun. |
Grilled Steak Sandwich |
$12.95 |
New York strip marinated in lemon and herb topped with grilled onions, mushrooms, Asiago cheese and Cape Town Signature sauce, lettuce, tomato and avocado. Served in a toasted oblong ciabatta bun. |
South African Wrap |
$9.95 - $12.95 |
Cape Town signature curry. Cooked with a blend of herbs and spices served in a warm wrap with yellow rice. |
Hot Peri-Peri Chicken Wrap |
$10.95 |
Grilled chicken breast marinated in Peri-Peri sauce, Cape Town's signature sauce, wrapped with lettuce, tomato and red onions. Spicy. |
Grilled Caesar Chicken Wrap |
$10.95 |
Grilled chicken breast marinated in lemon and herbs, Cape Town signature sauce, wrapped with lettuce served with a side of Caesar dressing. |
Garden Veggie Burger |
$9.95 |
Grilled and topped with avocado, romaine lettuce, sliced tomato,
\nred onions, Asiago cheese and served in a toasted bun with
\nCape Town's signature sauce. Vegetarian. Served with slap chi |
Portobello Mushroom Burger |
$9.95 |
Grilled and topped with avocado, romaine lettuce, sliced tomato, red onions, Asiago cheese and served in a toasted bun with Cape Town's signature sauce. Vegetarian. Served with slap chips or side sal |
Veggie Sandwich |
$9.95 |
Grilled eggplant, Portobello mushrooms, roasted red pepper, avocado, Asiago cheese, lettuce, tomato and pesto in a toasted oblong ciabatta bun. Vegetarian. Served with slap chips or side salad. |
Ground Beef Curry Pie |
$9.95 |
Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side. |
Cornish Pasty Pie |
$9.95 |
Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side. |
Chicken Curry Pie |
$9.95 |
Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side. |
Spinach and Feta Pie |
$9.95 |
Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side. |
Pepper Steak Pie |
$9.95 |
Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side. |
Chicken and Mushroom Pie |
$9.95 |
Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side. |
Steak and Mushroom Pie |
$9.95 |
Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side. |
Meat Lover's Grill |
$24.95 |
6 oz. New York strip, half rack New Zealand lamb with whole grain
\nmustard or rosemary medley and Boerewors house made traditional sausage, served with fluffy garlic mashed potatoes and mushroo |
Grilled Sirloin Steak |
$23.95 |
12 oz. sirloin marinated with our signature lemon and herb sauce
\nwith creamed mushrooms, a side of mashed potatoes and a miellie corn on the cob. |
Bunny Chow |
$12.95 - $18.95 |
Your choice of curry in a half loaf of bread, with a sliced banana,
\nsweet coconut shavings and chutney on the side to curb the heat. Vegetarian. |
Bobotie |
$16.95 |
South Africa's national dish composed of sweet and savory ground beef mixed with walnuts, raisins, apricots and South African egg topping, served with yellow rice garnished with raisins and a side sa |
Lemon and Herb Lamb Sosatie |
$18.95 |
2 skewers of marinated lamb with onions, red and green peppers,
\nserved with yellow rice and a mielie corn on the cob. |
Lemon and Herb Chicken Sosatie |
$16.95 |
2 skewers of chicken breast with onions, red and green peppers,
\nserved with yellow rice and a mielie corn on the cob. |
Boerewors Roll |
$9.95 |
Made fresh daily sausage, your choice of beef or traditional,
\ntopped with tomato and onion gravy in a toasted oblong ciabatta bun. |
Boerewors Asiago Melt Roll |
$9.95 |
Made fresh daily sausage, choice of beef or traditional, topped with
\ncreamy mushroom sauce and Asiago cheese in a toasted oblong
\nciabatta bun. |
Boerewors Pap and Gravy |
$11.95 |
House made fresh daily sausage, beef or traditional, served with
\npapllwisa: South African style polenta made from ground maize,
\ncomplimented with tomato and onion gravy. |
CapeTown's Signature Curry |
$11.95 - $17.95 |
Your choice of curry, slow cooked with a blend of herbs and spices, served on a bed of yellow rice with sliced banana, sweet coconut shavings and chutney on the side to curb the heat. Vegetarian. Spi |
Chicken Peri-Peri |
$7.50 - $9.80 |
Served with pap and gravy or slap chips and corn on the cob. |
Lemon and Herb Chicken |
$7.50 - $9.80 |
Served with pap and gravy or slap chips and corn on the cob. |
Calamari |
$7.95 |
Battered in Cape Town's signature herbs and spices. |
Yellow Rice |
$2.95 |
Zesty yellow rice with green beans and carrots. |
House Made Boerewors |
$7.95 |
House made sausage, beef or traditional. |
House Made 1/4 lb. of Biltong |
$9.50 |
South African style dried beef jerky. |
House Made 1/4 lb. of Drywors |
$9.50 |
South African style dried sausage. |
Kid's Grilled Cheese |
$5.99 |
Sliced Asiago cheese. Served with a side of slap chips: South African thick cut fries tossed in malt vinegar and salt. |
Kid's Hamburger |
$6.99 |
Pure beef patty topped with Asiago cheese. Served with a side of slap chips: South African thick cut fries tossed in malt vinegar and salt. |
Kid's Fish and Chips |
$6.95 |
2 deep fried cod strips, served with house tartar sauce and slap
\nchips - South African thick fries tossed in malt vinegar and salt. |
Koeksusters |
$5.50 |
Traditional South African deep fried braided dough soaked in a sweet
\nand zesty syrup. |
Brandy Tart |
$7.00 |
Cake style tart loaded with dates and walnuts, soaked in brandy sauce and frosted with sugar caramel topping. |
Lamingtons |
$7.00 |
Marble Cake soaked in chocolate, rolled in flaked coconut topped with chocolate syrup and whipped cream. |
Melktert |
$6.00 |
Delightfully light custard dusted with cinnamon. |
South African Fudge |
$7.50 |
Soft, sweet and rich, house made by mixing sugar, condensed milk,
\nbutter and whole milk. |