Capetown Grill menu with price

item price description
Fountain Drink $1.95
Hot Tea $1.75
Mineral Water $3.50
Coke $1.99
Diet Coke $1.99
Wicked Lekker Premium Iced Tea $3.75
Imported Beverages (When Available) $4.25 - $4.95
Sample Platter $19.95 3 samosas, 3 Peri-peri wings, 3 cocktail pies, 2 sausage rolls and house made boerewors. \n
House Made Peri-Peri Chicken Wings $6.95 - $12.50 "Bone-In" chicken wing drumettes tossed in peri-peri sauce. Spicy
House Made Lemon-Herb Chicken Wings $6.95 - $12.50 "Bone-In" chicken wing drumettes tossed in lemon herb sauce.
House Made Samosas $6.95 3 thin and crispy wrapped pastries with a savory blend of cilantro, curry seasoning, mint and Serrano chili. Vegetarian.
House Made Sausage Rolls $6.95 2 Fresh made daily sausages, pork or beef, wrapped in a light and \nflaky pastry served with Mrs. Balls sweet chutney.
Hot House Made Peri Peri Livers $9.95 Succulent chicken livers cooked to perfection in peri-peri gravy, served in a South African bread bowl. Spicy.
Slap Chips $5.95 South African thick cut fries salted, tossed in malt vinegar.
Garlic Fries $6.95 Thin cut crispy fried potatoes seasoned with garlic and Asiago \ncheese crumble.
House Made Peri-Peri Chicken Sliders $9.95 Grilled chicken breast marinated in peri-peri sauce served with lettuce, tomato, grilled onions and mushrooms in a toasted brioche bun with Cape Town's signature sauce. Spicy.
House Made Lemon-Herb Chicken Sliders $9.95 Grilled chicken breast marinated in peri-peri sauce served with lettuce, tomato, grilled onions and mushrooms in a toasted brioche bun with Cape Town's signature sauce.
House Made Boerewors Sliders $9.95 Made fresh daily Sausage served with lettuce, tomato, grilled onions and mushrooms in a toasted brioche bun with Cape Town's signature sauce.
Mahi-Mahi Sliders $11.95 Mahi-Mahi fillets topped with tartar sauce and Cape Town's signature sauce served on a toasted brioche bun with lettuce, tomato, grilled onions and mushrooms.
Cape House Salad $7.95 Local mixed greens with cherry tomatoes, cucumbers, red onions, \ngarbanzo beans, red and green peppers topped with shaved Parmesan and Kalamata olives. Vegetarian.
Caesar Salad $7.95 Hearts of Romaine lettuce with croutons, topped with shaved Parmesan. Vegetarian.
Quinoa Salad $12.95 Mixed greens, red onions, cherry tomatoes, chick peas, cranberries, \ncandied walnuts, Kalamata olives and feta cheese on a bed of Quinoa. Vegetarian.
Chicken Salad $11.95 Grilled Chicken breast with peri-peri sauce or lemon herb served over your choice of Caesar salad or Cape House Salad
Calamari Salad $11.95 Calamari rings battered in Cape Town's signature herbs and spice \nserved over your choice of Caesar salad or Cape House Salad.
Salmon Salad $13.95 8 oz. grilled salmon fillet served with your choice of Caesar \nsalad or Cape House Salad.
Grilled Mahi-Mahi Salad $14.95 8 oz. grilled mahi-mahi fillet served on your choice of Caesar \nsalad or Cape House Salad.
Shrimp Salad $14.95 Marinated with hot peri-peri sauce or lemon and herbs sauce served on a bed of local mixed greens, cherry tomatoes, cucumbers, red onions, green and red peppers and Kalamata olives topped with feta c
Crisp Atlantic Salmon $15.95 Flat Iron grilled salmon topped with lemon herb butter served with \ngarlic mashed potatoes and seasonal vegetables.
Grilled Mahi-Mahi $15.95 Flat Iron grilled 8 oz. Mahi Mahi topped with lemon herb butter served with garlic mashed potatoes and seasonal vegetables.
House Made Peri-Peri Prawns $18.95 2 skewers of prawns marinated with Peri-Peri dusted with paprika \nand grilled to perfection with our signature garlic butter sauce, served with rice and a mielie corn on the cob. Spicy.
South African Fish and Chips $12.95 Beer battered cod, deep fried, served with house tartar sauce and \nslap chips: South African thick fries tossed in malt vinegar and salt.
Boerewors-Burger $11.95 8 oz. made fresh daily boerewors patty topped with Asiago cheese, \nlettuce, tomato, grilled onions and mushrooms served in a toasted \nbun complimented with Cape Town's signature sauce.
Boerewors Sandwich $11.95 Made fresh daily, topped with grilled onions mushrooms, Asiago cheese, Cape Town signature sauce, lettuce, tomato and avocado in a toasted oblong ciabatta bun.
Johannes-Burger $10.95 8 oz. pure beef patty topped with Asiago cheese, avocado, lettuce, \ntomato, grilled onions and mushrooms, with Cape Town's signature sauce.
Hot Peri-Peri Chicken Sandwich $11.95 Grilled chicken breast marinated in Peri-Peri sauce topped with grilled onions, mushrooms, Asiago and Cape Town's Signature sauce, lettuce, tomato and avocado in a toasted oblong ciabatta bun. Spicy.
Lemon-Herb Sandwich $11.95 Grilled chicken breast marinated in lemon-herb topped with grilled onions, mushrooms, Asiago and Cape Town's Signature sauce, lettuce, tomato and avocado in a toasted oblong ciabatta bun.
Grilled Steak Sandwich $12.95 New York strip marinated in lemon and herb topped with grilled onions, mushrooms, Asiago cheese and Cape Town Signature sauce, lettuce, tomato and avocado. Served in a toasted oblong ciabatta bun.
South African Wrap $9.95 - $12.95 Cape Town signature curry. Cooked with a blend of herbs and spices served in a warm wrap with yellow rice.
Hot Peri-Peri Chicken Wrap $10.95 Grilled chicken breast marinated in Peri-Peri sauce, Cape Town's signature sauce, wrapped with lettuce, tomato and red onions. Spicy.
Grilled Caesar Chicken Wrap $10.95 Grilled chicken breast marinated in lemon and herbs, Cape Town signature sauce, wrapped with lettuce served with a side of Caesar dressing.
Garden Veggie Burger $9.95 Grilled and topped with avocado, romaine lettuce, sliced tomato, \nred onions, Asiago cheese and served in a toasted bun with \nCape Town's signature sauce. Vegetarian. Served with slap chi
Portobello Mushroom Burger $9.95 Grilled and topped with avocado, romaine lettuce, sliced tomato, red onions, Asiago cheese and served in a toasted bun with Cape Town's signature sauce. Vegetarian. Served with slap chips or side sal
Veggie Sandwich $9.95 Grilled eggplant, Portobello mushrooms, roasted red pepper, avocado, Asiago cheese, lettuce, tomato and pesto in a toasted oblong ciabatta bun. Vegetarian. Served with slap chips or side salad.
Ground Beef Curry Pie $9.95 Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side.
Cornish Pasty Pie $9.95 Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side.
Chicken Curry Pie $9.95 Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side.
Spinach and Feta Pie $9.95 Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side.
Pepper Steak Pie $9.95 Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side.
Chicken and Mushroom Pie $9.95 Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side.
Steak and Mushroom Pie $9.95 Home made fresh daily, Capetown's signature savory filled pies are baked to perfection in a flaky golden crust. Includes choice of side.
Meat Lover's Grill $24.95 6 oz. New York strip, half rack New Zealand lamb with whole grain \nmustard or rosemary medley and Boerewors house made traditional sausage, served with fluffy garlic mashed potatoes and mushroo
Grilled Sirloin Steak $23.95 12 oz. sirloin marinated with our signature lemon and herb sauce \nwith creamed mushrooms, a side of mashed potatoes and a miellie corn on the cob.
Bunny Chow $12.95 - $18.95 Your choice of curry in a half loaf of bread, with a sliced banana, \nsweet coconut shavings and chutney on the side to curb the heat. Vegetarian.
Bobotie $16.95 South Africa's national dish composed of sweet and savory ground beef mixed with walnuts, raisins, apricots and South African egg topping, served with yellow rice garnished with raisins and a side sa
Lemon and Herb Lamb Sosatie $18.95 2 skewers of marinated lamb with onions, red and green peppers, \nserved with yellow rice and a mielie corn on the cob.
Lemon and Herb Chicken Sosatie $16.95 2 skewers of chicken breast with onions, red and green peppers, \nserved with yellow rice and a mielie corn on the cob.
Boerewors Roll $9.95 Made fresh daily sausage, your choice of beef or traditional, \ntopped with tomato and onion gravy in a toasted oblong ciabatta bun.
Boerewors Asiago Melt Roll $9.95 Made fresh daily sausage, choice of beef or traditional, topped with \ncreamy mushroom sauce and Asiago cheese in a toasted oblong \nciabatta bun.
Boerewors Pap and Gravy $11.95 House made fresh daily sausage, beef or traditional, served with \npapllwisa: South African style polenta made from ground maize, \ncomplimented with tomato and onion gravy.
CapeTown's Signature Curry $11.95 - $17.95 Your choice of curry, slow cooked with a blend of herbs and spices, served on a bed of yellow rice with sliced banana, sweet coconut shavings and chutney on the side to curb the heat. Vegetarian. Spi
Chicken Peri-Peri $7.50 - $9.80 Served with pap and gravy or slap chips and corn on the cob.
Lemon and Herb Chicken $7.50 - $9.80 Served with pap and gravy or slap chips and corn on the cob.
Calamari $7.95 Battered in Cape Town's signature herbs and spices.
Yellow Rice $2.95 Zesty yellow rice with green beans and carrots.
House Made Boerewors $7.95 House made sausage, beef or traditional.
House Made 1/4 lb. of Biltong $9.50 South African style dried beef jerky.
House Made 1/4 lb. of Drywors $9.50 South African style dried sausage.
Kid's Grilled Cheese $5.99 Sliced Asiago cheese. Served with a side of slap chips: South African thick cut fries tossed in malt vinegar and salt.
Kid's Hamburger $6.99 Pure beef patty topped with Asiago cheese. Served with a side of slap chips: South African thick cut fries tossed in malt vinegar and salt.
Kid's Fish and Chips $6.95 2 deep fried cod strips, served with house tartar sauce and slap \nchips - South African thick fries tossed in malt vinegar and salt.
Koeksusters $5.50 Traditional South African deep fried braided dough soaked in a sweet \nand zesty syrup.
Brandy Tart $7.00 Cake style tart loaded with dates and walnuts, soaked in brandy sauce and frosted with sugar caramel topping.
Lamingtons $7.00 Marble Cake soaked in chocolate, rolled in flaked coconut topped with chocolate syrup and whipped cream.
Melktert $6.00 Delightfully light custard dusted with cinnamon.
South African Fudge $7.50 Soft, sweet and rich, house made by mixing sugar, condensed milk, \nbutter and whole milk.

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