| Seafood Antipasto |
$9.50 |
marinated scallops, shrimp and calamari on a bed of spring mix |
| Hot and Spicy Garlic Shrimp |
$9.95 |
four, jumbo grilled shrimps |
| Baked Brie Cheese in Puff Pastry |
$7.95 |
with respberry sauce |
| Calamari and Sausage Diablo |
$9.95 |
with marinara sauce and peppers |
| Caprese |
$7.95 |
tomato, fresh mozzarella, artichokes, roasted eggplant and roasted peppers |
| Jumbo Grilled Wings |
$7.95 |
3/4 lb baked and grilled with celery and bleu cheese dressing |
| Hot Banana Peppers Marinara |
$7.95 |
stuffed with veal sausage |
| Soup of the Day |
$2.85 - $3.85 |
|
| Mesclum Salad |
$7.50 |
with tomatoes, cucumbers, onions and olives |
| Mesclun Salad with Grilled - Chicken Breast |
$8.95 |
with tomatoes, cucumbers, onions and olives |
| Mesclun Salad with Grilled - Fresh Salmon Filet |
$9.95 |
with tomatoes, cucumbers, onions and olives |
| Mesclun Salad with Grilled - Spicy Jumbo Garlic Shrimp |
$9.50 |
with tomatoes, cucumbers, onions and olives |
| Mesclun Salad with grilled - N Y Steak |
$9.75 |
with tomatoes, cucumbers, onions and olives |
| Caesar Salad |
$7.85 |
crisp romaine, olives and croutons lightly tossed with caesar dressing - anchovies, upon request |
| Caesar Salad with Grilled - Chicken Breast |
$8.95 |
crisp romaine, olives and croutons lightly tossed with caesar dressing - anchovies, upon request |
| Caesar salad with Grilled - Fresh Salmon Filet |
$9.95 |
crisp romaine, olives and croutons lightly tossed with caesar dressing - anchovies, upon request |
| Caesar Salad with Grilled - Spicy Jumbo garlic Shrimp |
$9.50 |
crisp romaine, olives and croutons lightly tossed with caesar dressing - anchovies, upon request |
| Mesclun Side Salad |
$3.50 |
|
| Grilled North Atlantic Salmon |
$18.95 |
always fresh, grilled - medium, to retain its natural juices |
| Pan - Seared Sea Scallops |
$21.95 |
topped with our special garlic butter sauce with sauteed spinach |
| Ahi Tuna |
$18.95 |
sesame crusted and pan seared with wasabi and sweet soy sauce |
| Broiled Grouper - 6 to 10 oz |
$17.95 |
also available blackened |
| Basil Garlic Linguine |
$9.50 |
spicy tomato sauce, sausage, peppers and red onion |
| Sun Dried Tomato Linguine |
$9.50 |
red onion, mushrooms and sun dried tomatoes in a light mushroom sauce |
| Linguine Puttanesca |
$9.50 |
spicy tomato sauce, anchovies, capers and olives |
| Spaghetti with Marinara Sauce |
$8.50 |
|
| Fettuccine with Alfredo Sauce |
$11.95 |
|
| Fettuccine Primavera |
$10.95 |
spinach pasta with fresh vegetables in a light cream sauce |
| Grilled Jumbo Shrimp over Fettuccine |
$13.95 |
hot and spicy garlic shrimp over pasta with marinara sauce |
| Grilled Jumbo Shrimp Over Fettuccine with Pesto or Alfredo Sauce |
$14.95 |
hot and spicy garlic shrimp over pasta with marinara sauce |
| Grilled Chicken Breast Over Pasta - Spaghetti or Fettuccine |
$12.95 |
grilled chicken over pasta with marinara sauce |
| Eggplant Parmesan - Includes Side of Pasta |
$9.50 |
sauteed eggplant, baked with marinara sauce and blended cheese |
| Jumbo Cheese Ravioli with Marinara Sauce |
$9.95 |
|
| Jumbo Cheese Ravioli with Marinara Sauce with Pesto Sauce |
$10.95 |
|
| Roasted Vegetable Ravioli with Marinara Sauce |
$12.95 |
|
| Roasted Vegetable Ravioli with Marinara Sauce with Pesto Sauce |
$13.95 |
|
| Side of Sausage with any Pasta |
$4.95 |
|
| Side of Hot and Spicy Shrimp with any Pasta |
$6.00 |
|
| Veal with Artichokes |
$16.50 |
medallions of veal and artichoke hearts, sauteed in a fight wine sauce |
| Veal Picatta |
$15.95 |
medallions of veal and capers, sauteed in olive oil, white wine, lemon and butter |
| Veal Marsala |
$16.50 |
medallions of veal, mushrooms and peppers, sauteed in olive oil, marsala wine and butter |
| Veal and Scampi |
$17.95 |
medallions of veal and jumbo shrimp sauteed with fresh garlic, vermouth, parsley and capers |
| Chicken Parmesan |
$11.50 |
grilled chicken breast baked in marinara sauce, provolone parmesan cheeses |
| Grilled, Boneless Chicken Breast |
$10.50 |
marinated in Italian dressing and grilled to retain its natural juices |
| Chicken Picatta |
$11.95 |
chicken tenderloin and capers, sauteed in olive oil, white wine, lemon and butter |
| Chicken Marsala |
$12.95 |
chicken tenderloins, mushrooms and peppers, sauteed in olive oil, marsala wine and butter |
| New zealand, French - Cut Lamb Rib Chops |
$21.95 |
grilled and served with a port reduction sauce |
| Pork Tenderloin |
$21.95 |
served with apples |
| New York Strip Steak |
$24.95 |
USDA prime - per extra ounce cut |
| Ribeye Steak |
$25.95 |
USDA prime |
| Snake River Farms American Kobe Beef Sirloin |
$34.95 |
higher than prime, American kobe beef far exceeds the quality of all other US beef |
| Hamburger |
$6.50 |
|
| Cheeseburger |
$6.75 |
New York sharp cheddar, provolone or baby Swiss |
| Deli Burger |
$6.95 |
baby Swiss, cole slaw, 1000 Island dressing |
| BBQ Burger |
$6.75 |
blackjack BBQ sauce - mild or hot atomic - hot |
| Mushroom Burger |
$7.50 |
sauteed mushrooms and New York sharp cheddar, provolone or baby Swiss |
| Bacon Cheeseburger |
$7.50 |
crispy bacon and New York sharp cheddar, provolone or baby Swiss |
| Bleu Cheeseburger |
$7.50 |
dry bleu cheese piled high |
| Ultimate Burger |
$7.75 |
with brie and horseradish |
| Side of Sausage |
$4.95 |
|
| Sides - Potato Salad, Cole Slaw, Applesauce, Home Fries, Grilled Vegetables, Vegetable of the Day |
$3.50 |
|
| Side of Hot and Spicy Shrimp |
$6.00 |
|
| Side of Pasta |
$3.50 |
|
| Capellini Pasta Cooked to Order |
$5.00 |
|
