| White Bean Hummus |
$5.99 |
Northern bean and jalapeño purée. Lime oil drizzled and served with fresh tortilla chips |
| Boneless Wings |
$6.99 |
Choice of hot, garlic, ranch, Cajun, Bridge BBQ or firecracker |
| Cast Iron Spinach Dip |
$8.99 |
Creamy spinach dip topped with diced tomato in a hot cast iron skillet. Served with crostinis |
| Stuffed Mushrooms |
$8.29 |
Silver dollar mushroom caps packed with Italian sausage and finished with shredded provolone and mozzarella cheeses. Served with house marinara |
| Jalapeno Shrimp |
$8.29 |
Jumbo shrimp stuffed with jalapeño cream cheese, battered and deep fried. Served with sweet 'n' sour sauce |
| Onion Rings |
$5.99 |
Deep-fried and served with Texas petal sauce |
| Homemade Chips |
$4.59 |
Fresh-cut potato chips, dill & onion dip |
| Roasted Cauliflower |
$4.99 |
Lemon-roasted and drizzled with basil infused olive oil |
| New York Style Pretzels |
$3.29 - $7.59 |
Served with nacho cheese |
| Stuffed Hot Peppers |
$8.99 |
Stuffed with sausage, mozzarella and provolone blend, house marinara served atop |
| Cabin Combo |
$10.59 |
Breaded zucchini, stuffed mushrooms and stuffed hot peppers |
| Breaded Zucchini |
$7.29 |
Hand-breaded and dusted with parmesan. Served with house marinara |
| Fried Calamari |
$8.99 |
Calamari rings tossed with marinated hot peppers. Served with marinara |
| Provolone Sticks |
$6.99 |
Breaded provolone, house marinara |
| Fromage |
$6.99 |
Marinara, mozzarella and provolone blend |
| Buffalo Chicken |
$7.99 |
Ranch-brushed, pulled chicken, white cheddar cheese, diced tomato and red onion |
| Margherita |
$7.99 |
Garlic oil, grilled tomato, fresh mozzarella, chopped basil, balsamic glaze |
| Wild Mushroom |
$6.99 |
Seasonal 'shroom blend, goat cheese, diced tomato, balsamic glaze |
| Turkey Club |
$8.99 |
Turkey, bacon, Swiss, lettuce, and tomato on toasted cracked oat toast, served with pesto mayo |
| Southern Fried Chicken |
$8.99 |
Bacon, white cheddar, shredded lettuce, tomato, served with a side of ranch |
| Southside Philly Dip* |
$10.99 |
Shaved roast beef, sautéed onions, nacho cheese, au jus, toasted baguette |
| Classic Reuben |
$8.99 |
Corned beef, Swiss, sauerkraut and Thousand Island on grilled marble rye |
| Honey Nut Chicken Salad |
$7.99 |
Homemade chicken salad with almonds, lettuce, tomato on cracked oat toast |
| Sonny's Favorite |
$8.99 |
Smoked turkey, ham, Swiss, lettuce, tomato, coleslaw, Thousand Island dressing on grilled marble rye |
| French Onion Dip* |
$10.99 |
Shaved roast beef served hot on toasted baguette with mozzarella and provolone, french onion au jus for dipping |
| Big Fish Sandwich |
$9.99 |
Yuengling-battered or broiled cod on toasted baguette with lettuce and tomato |
| The Strip Dip* |
$10.99 |
Shaved roast beef, french fries, coleslaw, mozzarella and provolone blend, au jus, on toasted baguette |
| The Tavern Dip* |
$10.99 |
Shaved roast beef, tavern peppers, mozzarella and provolone blend, au jus, toasted baguette |
| Spicy Chicken Diablo |
$14.99 |
Chicken breast, andouille sausage, spicy tavern peppers, campanelle pasta and marinara, topped with mozzarella and provolone blend |
| Lasagna |
$14.99 |
Ground chuck, Italian sausage, ricotta, provolone and mozzarella, house marinara |
| Fettucine Alfredo |
$11.99 |
Broccoli florets tossed in a rich parmesan cheese sauce. Cajun? No problem! |
| Chicken Mozzarella |
$13.99 |
Hand-breaded chicken breast, atop fettucine, house marinara and fresh mozzarella |
| Cajun Shrimp Mac |
$16.99 |
Cajun shrimp and campanelle noodles tossed in a white cheddar cream and baked with Ritz cracker crumbs |
| Grilled Chicken |
$9.99 |
Mixed greens, mozzarella and provolone cheese, egg, tomato, hand-cut fries. Cajun? No problem! |
| Santa Fe* |
$13.99 |
Mixed greens, southwest-seasoned prime rib, sweet potato fries, cheddar, red onion, tomato |
| Log Cabin Steak* |
$13.99 |
Mixed greens, mozzarella and provolone cheese, egg, tomato, hand-cut fries |
| House |
$6.99 |
Mixed greens, white cheddar, pumpernickel croutons, sweet vidalia vinaigrette |
| Spinach |
$6.99 |
Spinach, tomato, egg, seasonal 'shroom blend, red onion, hot bacon dressing |
| Apple Pecan |
$7.99 |
Spring mix, Granny Smith apples, candied pecans, dried cranberries, bleu cheese crumbles |
| Big John's Wedge |
$6.99 |
Quartered iceburg, bacon, egg, tomato, bleu cheese dressing |
| Caesar |
$5.99 |
Romaine, parmesan, croutons, Caesar dressing |
| Carolina* |
$9.99 - $13.99 |
Cheddar cheese, Bridge BBQ sauce, jalapeño slaw, bacon |
| Topless Texan |
$9.99 - $13.99 |
Chili, nacho cheese, sour cream, served open face on Texas toast |
| Knuckle Sandwich |
$9.99 - $13.99 |
Cajun-seasoned, bacon, crumbled bleu cheese, lettuce, tomato, toasted kaiser |
| Sunriser* |
$9.99 - $13.99 |
American cheese, ham, fried egg, finished with a dash of Tabasco, lettuce, tomato, toasted kaiser |
| Sasquatch* |
$6.99 - $13.99 |
Bacon, American cheese, Thousand Island, onion, lettuce, tomato, toasted kaiser |
| Cabin Burger |
$8.99 - $13.99 |
Served naked on a kaiser roll, but we can dress it if you'd like... |
| Pork Chop |
$14.99 |
Pan-seared chop, golden crusted. Want gravy? Just ask. Grilled? no problem. Your choice of two sides |
| Shepherd's Pie |
$12.99 |
Traditional meat pie... ground beef, mixed vegetables and mashed potatoes and gravy |
| Pot Roast |
$13.99 |
Premium chuck roll, roasted red potatoes and vegetables |
| Yuengling-Battered Shrimp |
$15.99 |
Made with Pennsylvania's favorite lager, served with cocktail sauce |
| Yuengling Seafood Duo |
$16.99 |
Hand-battered cod and shrimp, cocktail sauce |
| Salmon & Crab |
$19.99 |
Grilled salmon, lump crab, artichokes, roasted red peppers, lemon wine reduction |
| English Trio |
$19.99 |
Sea scallops, cod and shrimp, broiled in garlic butter, Ritz crumb topping |
| Cod Your Way |
$17.99 |
Atlantic cod fillet prepared to your liking: Yuengling-battered, broiled or Cajun |
| Alexandra |
$14.99 |
Sautéed chicken with garlic, artichokes, sun-dried tomato, seasonal 'shroom blend, sherry cream sauce |
| Balsamic Chicken |
$14.99 |
Twin grilled chicken breasts, sautéed spinach, diced tomato, fresh mozzarella, balsamic glaze |
| The Duchess |
$16.99 |
Sautéed chicken, tomato, artichokes and crab meat, white wine butter sauce |
| Chicken Kabob |
$13.99 |
Grilled chicken skewer over jasmine rice, tossed with julienne vegetables, sweet Thai chili sauce |
| USDA Top Sirloin* |
$17.29 - $20.99 |
Accompaniments: Sauteed mushrooms, onions or peppers 1.99 each |
| Filet Mignon* |
$23.99 |
|
| Chef Cut Ribeye* |
$24.99 |
USDA Choice |
| Sweet Potato |
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| Hand-Cut Fries |
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| Homemade Chips |
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| Coleslaw |
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| Vegetable of the Day |
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| Idaho Baked Potato |
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| Homemade Soup |
$1.00 |
|
| Onion Rings |
$1.00 |
|
| Sweet Fries |
$1.00 |
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| Side Salad |
$1.00 |
|
| Twice Baked Potato |
$3.00 |
|
| Mini Corn Dogs |
$4.99 |
|
| Macaroni & Cheese |
$4.99 |
|
| Grilled Cheese Sandwich |
$3.99 |
|
| Pasta with Marinara or Butter |
$3.99 |
|
| Grilled Hamburger or Cheeseburger |
$3.99 |
|
| Grilled Chicken Breast |
$4.99 |
|
| Mini Cheese Pizza |
$3.99 |
|
| Chicken Fingers |
$4.99 |
|
| Chicken Parmesan |
$6.99 |
Breaded chicken with marinara and pasta as your side dish |
| Fish Fillet |
$5.99 |
Mild white fish served broiled or crispy |
| Shrimp Your Way |
$6.99 |
Five large shrimp served crispy, broiled or scampi style with garlic butter |
| Top Sirloin |
$9.99 |
6 oz. sirloin grilled to perfection |
| Grilled Chicken Salad |
$5.99 |
Mixed greens, cheese and fries (no side dish) |
| Cup of Dirt |
$2.99 |
Chocolate pudding, cookie crumbs and gummy worms |
| Ice Cream Sundae |
$2.99 |
Your choice of caramel or chocolate topping |
| Apple Sauce |
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| Apple Slices |
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| Baked Potato |
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| French Fries |
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| Fresh Vegetable |
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| Celery Sticks |
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| Side Salad |
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| Coleslaw |
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