Appetizer Medley |
$14.00 |
Buffalo wings, potato skins and artichoke dip served with carrot and celery sticks and ranch dressing |
Buffalo Wings (8) |
$8.00 |
Deep fried chicken wings smoothered in your choice of buffalo or BBQ sauce or served plain. Served with blue cheese dressing and celery sticks. |
Crab Cakes (2) |
$10.00 |
Succulent crabmeat mixed with sweet peppers, onions, mayo and egg sauteed golden brown. Served with dill aioli |
Ploughman Platter |
$14.00 |
Fresh baked mini loaf served with selected seasonal cheese and fruit |
Welsh Rarebit |
$10.00 |
Melted coleslaw flavored with stout mustard and cayenne pepper served with toast points |
English Potato Skins (4) |
$7.50 |
Filled with bacon chives and topped with melted cheddar cheese |
Parmesan Artichoke Dip |
$10.00 |
Hearts of artichoke spinach and parmesan baked served with fresh bread rounds |
Onions Rings |
$8.00 |
Deep fried in our homemade batter served with onions rings sauce dressings |
Beer Battered Chicken Strips |
$8.00 |
Fresh cut chicken strips deep in homemade batter served with homemade honey mustard sauce |
House Salad |
$5.00 - $10.00 |
Mixed greens with croutons tomato and shredded carrots |
Waldorf Salad |
$6.00 - $12.00 |
Mixed greens with blue cheese apples celery grapes and walnuts choice of dressings |
Caesar Salad |
$4.00 - $8.00 |
Romaine lettuce with parmesan choose and croutons tossed in caesar dressings |
Spinach Salad |
$4.00 - $8.00 |
Tossed with mandarin orange wedge red onion mushrooms and hot bacon dressings |
The Wedge |
$6.00 |
A wedge iceberg lettuce with bacon and tomato choice of dressings |
Cobb Salad |
$6.00 - $12.00 |
Mixed greens topped with turkey bacon cheese bleu cheese egg and diced tomato choice of dressings |
Chequers Burger |
$10.00 |
Half pound ground round with your choice of condiments. Add you choice of cheddar swiss provolone or american cheese blue cheese $2.00 |
Beefeaters & Horseradish Cream |
$11.00 |
Grilled slice of prime rib with onions peppers and provolone cheese served open faced on toased whole bread with horseradish sauce |
Chicken Breast |
$9.00 |
Charbroiled breast served on a kaiser roll with lettuce tomato and mayonnaise cajun style add $1.00 |
Rueban |
$10.00 |
Grilled marble rye bread with corned beef or turkey swiss cheese sauerkraut and 1000 island dressings |
3 Cheese Crilled Cheese |
$6.00 |
A trio of cheese grilled on whole wheat bread. Add tomato and bacon $2.00 |
Pretzel Dip |
$10.00 |
Chequers own french dip on pretzel bread with melted provolone and jus for dippings |
Patty Melt |
$10.00 |
Chequers half pound burgers on marble rye bread with grilled onions and american cheese |
Corned Beef |
$9.00 |
Served hot or cold beef and swiss cheese on marble rye bread |
Panini |
$9.00 |
Turkey roasted red peppers and swiss cheese melted to goodness |
Grilled Portabella Sandwiches |
$9.00 |
Served on a kaiser roll with roasted red peppers mayo provolone cheese lettuce tomato and chip |
Crab Cake Sandwich |
$14.00 |
Succulent crab meat lightly seasonal with bell peppers served with red pepper mayo |
Turkey Burgers |
$8.00 |
Turkey patty served on a kaiser roll or pretzel bun with lettuce and tomato |
Mushrooms and Swiss Burgers |
$10.00 |
Half pound burger topped with melted swiss cheese and mushrooms |
Chequers Trio |
$16.00 |
A sampler portion of shepherds pie chicken pot pie ad macaroni and cheese |
Fish Chips |
$11.00 - $13.00 |
Generous portions of beer battered fish fillets deep fried served with coleslaw tartare sauce and malt vinegar |
Shephered Pie |
$14.00 |
A savory blend of beef and vegetables baked under a layer of mushed potaotes |
English Baked Macaroni & Cheese |
$11.00 |
Elbow macaroni baked in creamy 3 cheese sauce served with vegetable add banger sauce $3.00 |
Bangers & Mash |
$12.00 |
Chef choice of sausage covered in a stone ground mustared gravy served with mashed potatoes and choice of vegetable |
Baby Back Ribs |
$16.00 - $22.00 |
Tenders slow ribs smothered in a sweet and tangy BBQ sauce served with coleslaw and chips |
Filet |
$24.00 |
Roasted garlic stuffed filet mignon served with potato and vegetables du jour |
Chicken Pot Pie |
$12.00 |
All white meat chicken with vegetables in a rich creamy sauce topped with flakey puff pastry |
Char Broiled Chicken Breast |
$13.00 |
Served with your choice of sauce BBQ lemon capers or ivanhoe choice of rice or potato and vegetables |
12 oz. Ribeye |
$19.00 |
Seasoned and char grilled served with potato and vegetables |
Beef Battered Shrimp |
$15.00 |
Tasty deep fried beer battered shrimp served with chips cocktail sauce and coleslaw |
Salmon |
$19.00 |
Salmon fillet pan seared with your choice of sauce ivanhoe lemon caper or whiskey served with rice pilaf and vegetables |
Mashed Baked or Chips |
$3.00 |
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Basket of Chips |
$5.00 |
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Rice |
$3.00 |
|
Mixed Vegetables |
$3.00 |
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Fruit |
$3.00 |
|
Cole Slaw |
$2.00 |
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Small Side Salad |
$3.00 |
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Fudge Brownie Sundae |
$7.00 |
A warm brownie served with vanilla ice cream and covered with chocolate sauce and whipped cream |
Vanilla Ice Cream |
$5.00 |
Served with raspberry or chocolate sauce |
Colossal Cheesecake |
$7.00 |
Served with your choice of raspberry chocolate or caramel sauce |
Dessert du Jour |
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Bread Puddings |
$7.00 |
Seasonal ask your server |