| Fried or Steamed Pot Stickers |
$5.50 |
Homemade pastry shells filled with meat and vegetables |
| Egg Roll (2) |
$2.75 |
Shrimp, pork and mixed vegetable filling, fried to crispy perfection |
| Vegetarian Egg Roll (2) |
$3.50 |
|
| Shrimp Egg Roll (6) |
$5.50 |
Crispy, petite egg rolls filled with shrimp |
| Crabmeat Shu Mai (6) |
$5.50 |
Wonton skin packed with crabmeat, steamed or fried |
| Pork Shu Mai (4) |
$5.25 |
Steamed wonton wrapper stuffed with delicious pork |
| Shrimp Dumpling (6) |
$5.50 |
Steamed rice crepes packed with shrimp |
| Crab Rangoon (5) |
$5.50 |
Rich cream cheese and shredded crab meat in a golden-fried wrapper |
| Chicken Skewers (4) |
$5.25 |
Chicken skewers served with a cucumber salad and a rich peanut sauce |
| Chinese Bun (2) |
$5.25 |
Chinese version of bread, fried or steamed |
| Shrimp Toast (6) |
$5.50 |
Fried triangular toast with shrimp paste |
| Jellyfish Salad |
$11.50 |
Jellyfish with cucumbers, radish, and carrots in a vinegar and garlic vinaigrette |
| Mandarin Soy Duck |
$7.25 |
Tender marinated duck served at room temperature |
| Vegetarian Chicken |
$5.75 |
Tofu created to chicken by ancient buddhist monk |
| Fu Chi Fae Pian |
$7.25 |
Signature szechwan dish, thin sliced beef and tripe soaked in red-hot spices. Served cold |
| Juicy Chicken Wings |
$5.75 |
Fried chicken wings with blend of spices, favorite with kids |
| Wonton Soup |
$2.50 |
Tasty shrimp filled wontons in light & delicious broth with fresh vegetables |
| Hot n Sour Soup |
$2.50 |
Shrimp, pork and tofu filled soup with a peppery sour kick |
| Egg Drop Soup |
$2.25 |
Egg flowers in a broth of shrimp and vegetables |
| Clam Soup for Two |
$6.95 |
Light tasty broth with fresh clams and scallion, minimum for 2 servings |
| Chicken Wing |
$12.50 |
|
| Gan Pong Scallop |
$19.95 |
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| Gan Pong Shrimp |
$15.95 |
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| Gan Pong Squid |
$13.95 |
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| Gan Pong Diced Chicken |
$11.95 |
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| Kung Pao Shrimp |
$14.50 |
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| Kung Pao Shrimp & Chicken |
$13.75 |
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| Kung Pao Squid |
$13.50 |
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| Kung Pao Beef |
$12.95 |
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| Kung Pao Chicken |
$11.75 |
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| Thai Curry Shrimp |
$14.50 |
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| Thai Curry Chicken |
$11.95 |
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| Sweet & Sour Shrimp |
$13.95 |
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| Sweet & Sour Chicken |
$10.75 |
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| Sweet & Sour Pork |
$10.50 |
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| Salt & Pepper Tofu |
$7.50 |
Super tender tofu medallions |
| Salt & Pepper Prawns |
$15.95 |
|
| Salt & Pepper Shrimp |
$15.95 |
|
| Salt & Pepper Smelt |
$14.50 |
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| Salt & Pepper Fish Strips |
$13.75 |
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| Salt & Pepper Squid |
$13.95 |
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| Clams in a Black Bean Sauce |
$15.75 |
|
| Walnut Shrimp |
$15.95 |
Jumbo shrimp in rich creamy sauce with honey coated walnuts and steamed broccoli |
| Mango Shrimp |
$15.95 |
Green and red peppers with fresh slices of mango in a tangy sauce |
| Szechwan Prawn |
$15.95 |
Large prawns in a balanced spicy sweet tomato sauce |
| Szechwan Fish Fillet |
$14.50 |
White brazilian sea bass with pickled hot pepper and celery |
| Hot Braised Fish |
$14.50 |
Lightly brown fish fillet in a spicy sauce |
| Spicy Shrimp |
$15.95 |
Sauteed shrimp in exotic spices with vegetables |
| Szechwan Fish Casserole |
$17.25 |
Fresh garlic and spices top on simmered sea bass and napa cabbage |
| Fish Fillet in Wine & Vinegar Sauce |
$14.50 |
|
| Sauteed Fish Fillet |
$14.50 |
Sea bass fillet sauteed with green vegetables |
| Fish Fillet with Wood Ear |
$14.50 |
Crunchy mushroom compliments tender sea bass |
| Scallop Beef |
$14.95 |
Thick juicy scallop sauteed with beef and cauliflowers |
| Mushroom Shrimp |
$14.95 |
Big king mushroom packed with big taste and shrimp |
| Shrimp with Green |
$14.95 |
Shrimp sauteed with assorted vegetables, simple yet tasty |
| Golden Fried Shrimp |
$13.75 |
Beautifully fried butterflied shrimp |
| Seafood Combo |
$14.50 |
|
| Mandarin Trio |
$12.95 |
Beef, chicken and shrimp with vegetables in a brown sauce |
| Dragon n Phoenix |
$12.95 |
Chicken, shrimp, straw mushrooms and bamboo shoots in brown sauce |
| Octopus with Sour Cabbage |
$13.75 |
|
| Shrimp in Lobster Sauce |
$14.50 |
Shrimp in egg-white sauce |
| Salty-Egg York Crab |
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Big pieces crab fried to golden brown and tossed with salty-egg yolk |
| Ginger & Onion Lobster or Crab |
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| Black Bean Sauce Lobster |
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| Salt & Pepper Lobster or Crab |
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| Szechwan Styled Lobster |
|
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| Mandarin Style Whole Red Snapper |
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| Whole Red Snapper in Hot Bean Sauce |
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| Steamed Pike or Flounder |
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| Mo-Shu Pork |
$10.95 |
Pork, cabbage and egg tossed and served with four pancakes and plum sauce |
| Yu-Shang Pork |
$10.95 |
Shredded pork and water chestnuts, cooked in a spicy bean sauce |
| Twice Cooked Pork |
$10.95 |
Well-cooked pork sliced with cabbage and aged tofu in spicy bean sauce |
| Aged Tofu with Pork |
$13.25 |
Shredded pork tossed with green chives and aged tofu |
| Home Style Toss |
$13.25 |
Pork, anchovy and green chive with peanuts |
| Mongolian Beef |
$12.95 |
Tender sliced beef sauteed with green and yellow onion |
| Hunan Beef |
$12.95 |
Tender beef with broccoli, carrots, baby corn in spicy hunan sauce |
| Hunan Beef and Chicken |
$12.95 |
|
| Mushroom Beef |
$12.95 |
Beef with big sliced king mushroom in a delicate sauce |
| Sesame Beef |
$14.95 |
Tender beef glazed with tangy sauce & sprinkled with sesame seeds |
| Orange Beef |
$14.95 |
Fried beef with hot pepper in sweet & spicy sauce made of fresh oranges |
| Spicy Beef Stew |
$16.95 |
Spicy sliced beef and abundant vegetables simmered in the cast iron pot |
| Szechwan Beef |
$12.95 |
Big strips of beef and red hot peppers |
| Beef on the Hot Plate |
$12.95 |
Shredded beef and vegetables served on a sizzling plate |
| Beef with Pickled Cabbage |
$12.95 |
|
| Broccoli Beef |
$12.95 |
Tender beef with green broccoli |
| Beef n Pea Pods |
$12.95 |
|
| Peking Duck |
$28.50 |
Slowly roasted to golden perfection, sliced meat and skin served with scallions, plum sauce in crepes |
| Pong Pong Chicken |
$12.95 |
Hot & tangy sauce on a chicken lollipop |
| Mango Chicken |
$11.95 |
Chicken and mango strips in a tangy sauce |
| General Tso's Chicken |
$11.95 |
Big chunks of chicken fried to perfection, tossed with hot pepper, green pepper, ginger and garlic |
| Orange Chicken |
$11.95 |
Big chucks of chicken and orange peels tossed in a sweet yet spicy sauce |
| Crispy Duck |
$13.95 |
No sauce, no vegetable, just a tasty fried half duck |
| Sesame Chicken |
$10.95 |
Fried chicken strips in light sweet sauce and sesame seeds |
| Lemon Chicken |
$10.75 |
Deep fried chicken in a delightful lemon flavored sauce |
| Almond Chicken |
$10.75 |
Chicken, green pepper, water chestnuts, and celery sauteed in perfect harmony topped with sliced almonds |
| Cashew Chicken |
$10.75 |
Chicken and vegetables in brown sauce topped with golden cashews |
| Phoenix in Green |
$10.75 |
Sliced chicken with assorted vegetables in a white sauce |
| Broccoli Chicken |
$10.75 |
Tasty combination of green broccoli and chicken |
| Garlic Chicken |
$10.75 |
Water chestnut, straw mushroom & minced garlic |
| Stir-Fried Mushroom |
$11.75 |
Sauteed slice of the giant king mushroom |
| Mushroom Tofu |
$13.50 |
King mushroom with super tender tofu medallions light and tasty |
| Vegetarian's Delight |
$9.75 |
Variety of vegetables well blended together |
| Sauteed Peapods Tips |
$14.95 |
Snow pea leaf tips tossed with minced garlic |
| Szechwan Eggplant |
$10.25 |
Crispy eggplant in a garlicky sauce |
| Szechwan String Bean |
$10.25 |
Well-cooked string beans tossed with pickled cabbage |
| Lady Mao's Bean Curd |
$10.25 |
Well-known folk dish, tofu with minced pork |
| Mandarin Bean Curd |
$10.25 |
Delicious fried tofu with vegetables simmered in the brown sauce |
| Sauteed Baby Bok Choy |
$9.50 |
|
| Chinese Broccoli in Oyster Sauce |
$9.50 |
|
| Noodles in Black Bean Sauce |
$7.95 |
Pork, baby shrimp, onion and zucchini slow cooked in the black bean sauce served over home-made noodles |
| Seafood Peking Noodle |
$10.25 |
Freshly cooked seafood, and vegetables in the black bean sauce, served with home-made noodles |
| Noodle Soup |
$9.25 |
Noodle in spicy broth cooked with fine shredded pork, seafood and vegetables |
| Seafood Noodle Soup |
$10.25 |
Traditional noodle soup filled with big pieces of squid, scallops, shrimp and mixed vegetables |
| Noodle Platter |
$9.25 |
Perfect combination of seafood, pork & vegetables over a huge serving of noodles |
| Vegetable Noodle Platter |
$8.50 |
Delightful combination of mixed vegetables on noodle |
| Pad Thai Noodle |
$8.50 |
Thai noodles tossed with chicken, bean sprouts and tofu topped with crushed peanuts |
| Seafood Thai Noodle |
$9.75 |
Thai noodles mixed with shrimp, scallop, squid, baby bok choy, bean sprouts, and carrots |
| Sauteed Canton Flat Noodle |
$8.95 |
Lightly browned flat noodle tossed with beef and vegetables |
| Chop Chae |
$9.95 |
Unique translucent bean noodle cooked with vegetables and pork |
| Combination Chow Mein |
$8.25 |
Stir fried noodles with beef, chicken and shrimp |
| Combination Fried Rice |
$8.25 |
Shrimp, chicken, ham with a touch of soy sauce |
| Young Chow Fried Rice |
$8.25 |
Chinese classic, fried rice tossed with cabbage, shrimp and ham |
| Pineapple Fried Rice |
$8.25 |
Shrimp, ham, pineapple and a sprinkle of raisins |
| Ham Fried Rice |
$8.25 |
|
| Shredded Chicken Fried Rice |
$8.25 |
|
| Summer Salad |
$16.95 |
Cold, hot and mustard salad on bean noodle, big serving |
| Cold Marinated Beef Slice |
$8.50 |
|
| Hand-Peel Steamed Eggplant with Oyster Sauce |
$6.95 |
|
| Cold Thick Bean Noodle |
$6.95 |
Cold bean noodle served with delicious sauce on top |
| 8 Treasure |
$15.25 |
All seafood including sea cucumber |
| Starchy Three |
$14.95 |
|
| 3 Taster |
$15.25 |
Sauteed trio, shrimp, scallop and sea cucumber |
| Yellow Leek with Shredded Pork |
$15.75 |
|
| Yellow Leek with Seafood |
$16.95 |
|
| Seafood Tofu Casserole |
$16.95 |
8 tasty items boiled in the metal kettle |
| Home Style Tofu |
$10.50 |
|
| Crispy Fried Intestine |
$7.95 |
|
| Sauteed Intestine n Pickle Cabbage |
$12.50 |
|
| Sauteed Intestine n Sweet Onion |
$12.50 |
|
| Sauteed Intestine n Yellow Leek |
$14.25 |
|
| Asian Style Sweet & Sour Beef (Pork) |
$13.95 |
|
| Shredded Beef and Hot Green Pepper |
$14.95 |
|
| Sea Cucumber n Scallion |
$30.95 |
|
| Home Style Sea Cucumber |
$30.95 |
|
| Sauteed Sea Cucumber n King Mushroom |
$30.95 |
|
| Sea Cucumber n Tendon |
$30.95 |
|
| Sea Cucumber n Fatty Pork |
$33.95 |
|
| Sauteed Abalone |
|
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| Sauteed Sea Cucumber n Abalone |
|
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| Sauteed Shrimp n Abalone |
|
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| Sauteed King Mushroom n Abalone |
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| Beef Belly and Tofu Stew |
$15.50 |
|
| Beef Belly and Lettuce Stew |
$15.50 |
|
| 8 Treasure Rice Cake |
$4.75 |
|
| Sesame Ball (4) |
$3.00 |
Red bean paste in sweet rice ball covered with sesame seeds |
| Mochi Ice Cream |
$3.50 |
Sweet rice dought stuffed with ice cream |
| Green Tea Ice Cream |
$2.50 |
|
| Red Bean Ice Cream |
$2.50 |
|
| Vanilla Ice Cream |
$2.75 |
|
| Lychee Ice Cream |
$2.75 |
|
| Almond Bean Curd |
$2.75 |
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