| Soup du Jour |
$4.50 |
|
| Clam Chowder (Friday Only) |
$4.95 |
|
| Spinach Salad |
$8.95 |
Eggs, bacon, red onion, tomato and croutons served with a warm bacon vinaigrette |
| Spinach Salad with Chicken |
$11.95 |
|
| Charley Brown Salad |
$6.95 |
Crisp iceberg lettuce, black olives, diced mozzarella & onion tossed in an anchovy vinaigrette |
| Charley Brown Salad with Chicken |
$9.95 |
|
| Cranberry & Goat Cheese Salad |
$10.50 |
Topped with a grilled chicken breast and served with a carmelized shallot vinaigrette, topped with toasted almonds. |
| Portobello Caesar Salad |
$8.95 |
|
| Grilled Chicken Caesar Salad |
$9.50 |
|
| Tuscan Salmon Salad |
$12.95 |
Feta cheese, roasted pimento, artichoke hearts and black olives. Served with a red wine vinaigrette |
| Cobb Salad |
$9.50 |
Choice of turkey or chicken, bacon, egg, onion, tomato, black olives and crumbled bleu cheese. Choice of dressing |
| Mandarin Chicken & Cashew Salad |
$10.50 |
Grilled chicken, mandarin oranges, cashews and chinese noodles. Served with a red wine vinaigrette. |
| Spinach & Pear Salad |
$12.50 |
Topped with a grilled chicken breast, walnuts, crumbled bleu cheese, served with a maple dijon vinaigrette |
| White Albacore Tuna |
$8.95 |
Served on your choice of bread |
| Chicken Salad Melt |
$8.95 |
Water chestnuts, bacon & swiss. served open faced on wheat |
| Eggplant Parmagiana |
$7.95 |
Served on a hard roll. |
| Homemade Meatball |
$8.50 |
Served on a hard roll with melted mozzarella |
| Breaded Fresh Haddock |
$8.25 |
Served on a roll with lemon and tartar sauce |
| Grilled Black Angus Cheeseburger (8oz) |
$9.95 |
Choice of cheese, bacon or peppers & onions |
| Tuscan Chicken |
$9.50 |
Spinach, pimento, portobello mushroom, tomato & melted provalone top a grilled chicken breast. Served with a pesto mayonaise |
| Grilled Portobello Mushroom |
$8.25 |
Roasted red pepper & melted mozzarella cheese |
| Tuna Melt |
$9.50 |
Served open-faced with tomato and swiss cheese on rye bread |
| Corned Beef Reuben |
$9.50 |
Fresh corned beef layered with saurkraut, melted swiss cheese & thousand island dressing. Served close-faced on rye bread. |
| Steak Sandwich |
$9.95 |
Topped with caramelized onions & melted cheddar, served on french bread with a side of au jus. |
| Portobello Caesar Wrap |
$8.50 |
Grilled portobello mushroom, roasted red peppers & fresh romaine tossed with caesar dressing, served in a sun-dried tomato tortilla |
| Buffalo Chicken Wrap |
$9.50 |
Crispy fried chicken tossed with hot sauce, crumbled bleu cheese, fresh romaine & ranch dressing. served in a sun-dried tomato tortilla |
| CB's Gnocchis |
$7.95 |
Served with marinara sauce, sprinkled with asiago cheese. |
| Tri-Color Cheese Tortellini |
$8.25 |
Served with marinara sauce, sprinkled with asiago cheese |
| Stuffed Shells |
$7.95 |
Served with marinara sauce |
| Greens & Beans with Sausage |
$8.95 |
Served over ziti. |
| Spaghetti |
$7.25 |
Your choice of meatball or sausage |
| Chicken Arezzio |
$9.95 |
Artichoke hearts, mushrooms, black olives & sun-dried tomatoes, sauteed in a garlic wine sauce. Served over penne |
| Chicken French |
$8.95 |
Served with angel hair pasta. |
| Chicken Marsala |
$8.95 |
Sauteed chicken tossed with mushrooms in a light marsala wine sauce and served over rice. |
| Chicken Parmagiana |
$8.95 |
Served over spaghetti. |
| Veal Parmagiana |
$10.95 |
Served with spaghetti. |
| Deep Fried Crab Cakes |
$9.50 |
Served with rice and a spicy remoulade |
| Haddock French |
$10.50 |
Served over angel hair pasta |
| Fresh Grilled Salmon with Hollandaise |
$12.95 |
Served with rice, lemon & dill |
| Drunken Haddock |
$12.50 |
Baked with white wine, topped with caramelized onions & asiago breadcrumbs. Served over rice |
