Chips and Salsa Fuego |
$6.00 |
Flavored tortilla chips served with our house salsa made fresh daily. Add guacamole $4.00 |
Chorizo Fundido |
$10.00 |
Pepperjack cheese dip filled with chorizo and rajas. Served with flavored tortilla chips. |
Tostaditas |
$10.00 |
3 mini tostadas covered in marinated beef, onions, tomatoes and lettuce. Topped with cheese and drizzled with chipotle sour cream. |
Stuffed Quesadilla |
$10.00 |
Cilantro pesto, tomatoes, vegetables, cheeses and rajas served in a griddled chipotle flour tortilla topped with pico de gallo and chipotle sour cream. Add chicken $1.00 |
Coctel De Mariscos |
$13.00 |
Roasted corn, peppers, onions, fresh tomatoes, avocado and cilantro lime topped with fresh blue crab and creamy garlic. |
Flautas Con Mole |
$10.00 |
Fresh flour tortillas filled with roasted chicken and cotija cheese. Drizzled with homemade mole sauce and topped with sesame seeds. |
Nachos Del Sol |
$13.00 |
Tortilla chips topped with pepper-jack cheese, pico de gallo, guacamole, chipotle sour cream and jalapeno peppers. Served with house salsa. Add chicken, beef or chorizo $4.00 |
Shrimp Diablo |
$15.00 |
Sauteed with mushrooms, sun-dried tomatoes, onions and garlic in red chile butter, served with toasted bolillo bread. |
Tortilla Soup |
$5.00 |
Shredded chicken, asadero cheese, topped with fresh avocados, tortilla strips and sour cream. |
House Salad |
$9.00 |
Field greens tossed with honey balsamic dressing, jicama, pico de gallo and mandarin oranges. Add seasoned chicken $3.00 |
House Salad (Dinner Salad) |
$6.00 |
Field greens tossed with honey balsamic dressing, jicama, pico de gallo and mandarin oranges. Add seasoned chicken $3.00 |
Tequila Lime Salad |
$9.00 |
Field greens with pico de gallo, cherry tomatoes and lime wedges tossed in a tequila lime dressing made fresh daily. Add seasoned chicken $4.00 |
Tequila Lime Salad (Dinner Salad) |
$6.00 |
Field greens with pico de gallo, cherry tomatoes and lime wedges tossed in a tequila lime dressing made fresh daily. Add seasoned chicken $4.00 |
Caesar Salad |
$9.00 |
Tossed in our homemade caesar dressing topped with julienne jicama, cucumber and red bell peppers. Add seasoned chicken $3.00 |
Caesar Salad (Dinner Salad) |
$6.00 |
Tossed in our homemade caesar dressing topped with julienne jicama, cucumber and red bell peppers. Add seasoned chicken $3.00 |
Southwestern Salad |
$10.00 |
Red and green bell peppers, red onions, carrots, roasted yellow corn, cheese and tortilla strips with a spicy pineapple chipotle dressing on the side. |
El Tesoro Del Ma |
$15.00 |
Shrimp grilled with our sweet aged tequila glaze served atop mixed greens and drizzled with spicy honey chipotle dressing. Garnished with pico de gallo, corn, black beans and seasoned tortilla strips |
Green Enchilada |
$15.00 |
Chicken, cheese and corn tortillas covered with a tomatillo sauce, sour cream, served with rice cortez and black beans. |
Traditional Red Enchilada |
$15.00 |
Chicken, cheese and corn tortillas with traditional red sauce, sour cream, served with rice cortez and black beans. |
Carne De Fuego |
$16.00 |
Bistro cut steak smothered in our homemade chipotle honey sauce, served with sauteed peppers, onions and a whipped sweet potato stuffed green chile. |
Carne De Fuego w/ Grilled Shrimp |
$12.00 |
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Sonoran Meatloaf |
$16.00 |
Bacon-wrapped and served with chipotle gravy, garlic mashed potatoes and asparagus. |
Old Town Tacos |
$15.00 |
Build your own tacos, served with rice cortez and black beans with your choice of flour or corn tortillas. |
Pasta Calabacitas |
$14.00 |
Garlic rubbed chicken with corn, squash, chiles, onions and chipotle sour cream sauce. |
Grilled Mahi Mahi Fish Tacos |
$17.00 |
Grilled mahi mahi tacos, roasted corn guacamole and jalapeno sauce served with a side of pico black beans. |
Penne Con Pollo |
$16.00 |
Sauteed chicken breast, onions, julienned squash, zucchini, diced tomatoes, garlic and rosemary in a penne pasta with cream sauce. Topped with a basalmic reduction sauce. |
Shawnee Seabass |
$29.00 |
Pan-seared seabass served over garlic infused white rice and black beans. Topped with a jalapeno hollaise sauce. |
Red Chile Pork Chop |
$24.00 |
10 oz. grilled pork chop topped with our ancho raspberry sauce. Served with garlic mashed potatoes and seasonal vegetables. |
Southwestern Filet Mignon |
$28.00 |
Grilled filet served with garlic mashed potatoes, seasonal vegetables, corn on the cob and chipotle mushroom demi glaze. Add grilled shrimp $12 |
Pollo Margarita Chicken |
$24.00 |
Chicken breast stuffed with cheese, roasted peppers and onions, topped with citrus tequila sauce and served with a Chipotle mashed potatoes and seasonal vegetables. |
Red Snapper |
$29.00 |
Whole baked red snapper rubbed with olive oil, salt and cracked pepper. Stuffed with herbs & lemon and served with garlic rice & chef's seasonal sauce. |
Grilled Salmon |
$24.00 |
Grilled salmon topped with our apple-soy glaze served over wild rice and grilled vegetables. |
Achiote Ribs |
$24.00 |
Pork ribs broiled then glazed with achiote BBQ sauce, served with Southwestern coleslaw and homemade shoestring fries. |
Seasonal Vegetables |
$2.00 |
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Garlic Mashed Potatoes |
$2.00 |
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Shoestring Fries |
$2.00 |
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Black Beans |
$2.00 |
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Wild Rice |
$2.00 |
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Rice Cortez |
$2.00 |
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Homemade Salsa |
$2.00 |
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Cheese Crisp |
$5.00 |
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Mini Beef Chimis |
$5.00 |
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Beef Taquitos |
$5.00 |
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Chicken Fingers |
$5.00 |
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Macaroni N Cheese |
$5.00 |
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Oreo Shake |
$4.00 |
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Cherry Margarita |
$4.00 |
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Fruit Smoothie |
$4.00 |
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Soda or Iced Tea |
$2.00 |
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Milk or Juice |
$2.00 |
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Tortilla Factory Banana Crisp |
$7.00 |
Sliced bananas in a sweet tortilla wrap with blackberry compote. |
Chocolate Cake |
$7.00 |
Smothered with homemade raspberry sauce. |
Cheesecake |
$7.00 |
Homemade cheesecake with seasonal flavors |
Flan De Almendra |
$7.00 |
Almond liqueur custard with fresh berries. |
Coke Products |
$3.00 |
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Lemonade |
$3.00 |
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Mango Iced Tea |
$3.00 |
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Hot Tea |
$3.00 |
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Coffee |
$3.00 |
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Evian |
$3.00 |
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Pellegrino |
$3.00 |
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