| Taco Salad in Baked Shell |
$10.95 - $9.25 |
Seasoned beef, two cheeses, veggie medley, and tomatoes |
| Blue Corn Tostada Salad |
$9.75 - $7.95 |
Crisp blue corn tortillas with refried beans, veggie medley, tomatoes, served with salsa ranch dressing and a light sprinkle of cotija cheese |
| Chicken Strip Club Salad |
$11.25 |
With cheese, jalapeno bacon, salsa ranch dressing, crunchy blue corn strips |
| Southwestern Chicken Caesar Salad |
$11.25 |
Fresh romaine with our caesar pico-de-gallo dressing for that southwestern flair. Grilled marinated chicken breast diced on top with monterey cheese and tortilla croutons |
| Southwestern Chicken Caesar Salad - Without Chicken |
$8.95 |
|
| Chicken Salad Selecta |
$11.25 |
chefs choice for a healthful, satisfying entree. With charbroiled chicken, cheese, tomatoes, veggie medley and black bean corn salsa |
| Nachos Supreme |
$9.50 - $12.25 |
Tortilla chips topped with beef and bean filling, cheddar and monterey jack cheese, lettuce, sour cream, guacamole, tomato, black olives, green onions and sliced jalapenos |
| Seafood Tostada Nacho |
$8.25 - $12.60 |
Bay shrimp and crab blended with lemon pepper mornay sauce and monterey jack cheese |
| Chicken Quesadilla |
$11.25 |
With monterey and cheddar cheese, lettuce, pico-de-gallo and chicken filling inside |
| Seasoned Beef Quesadilla |
$11.25 |
With monterey and cheddar cheese, lettuce, pico-de-gallo and seasoned beef inside |
| Grilled Chicken & Spinach Quesadilla |
$11.60 |
Grilled chicken breast with spinach and cream cheese |
| Cheese Quesadilla |
$9.50 |
With monterey jack and cheddar cheese |
| Chili con Queso (Cheese Dip) |
$4.50 - $5.50 |
|
| Guacamole |
$2.95 - $9.25 |
|
| Enchilada Lunch |
$9.50 |
One enchilada, rice and choice of beans |
| Enchilada, Enchilada, Entomatada |
$11.50 |
One beef, one chicken & one roast pork |
| Enchiladas Bueno (2) |
$10.35 |
Choice of any two: beef, chicken or seafood |
| Spinach & Cream Cheese Enchilada |
$10.35 |
Served with black bean corn salsa, veggie pinto beans and rice |
| Roast Pork Enchilada Torte |
$11.65 |
Blue corn tortillas layered with carne adovada (roast pork), charros black beans, smothered with Santa-Fe-Red and monterey cheese, topped with lettuce, pico-de-gallo, cilantro-lime-cream and cotija c |
| Santa-Fe Chicken Torte |
$11.65 |
Blue corn tortillas layered with chicken in cream cheese sauce, charros black beans, smothered with Santa-Fe-Red and cheese dripping down the sides. Lettuce, pico-degallo, cilantro-lime-cream and cot |
| Red Chili & Cheese |
$10.50 |
A southwestern dish made with stacked blue corn tortillas layered with monterey cheese, black bean corn salsa and santa-fe-red |
| Seafood Enchilada Torte |
$11.95 |
Stack of blue corn tortes layered with charros black beans, crab and shrimp, topped with lemon pepper mornay and Santa-Fe- Red, monterey cheese, lettuce, tomato, black olives & green onions |
| Chicken Enchilada Torte |
$10.95 |
stack of corn tortillas layered with refritos and chicken, smothered with chile verde and cheddar cheese dripping down the sides. Served with an abundance of lettuce, tomato and sour cream |
| Lobster Taquitos |
$12.95 |
Succulent flaky lobster rolled in crisp blue corn tortillas with cilantro-lime-cream dipping sauce |
| Seafood Sampler |
$12.75 |
Seafood nachos, succulent flaky lobster taquitos. Add a 5 shrimp skewer $14.95. |
| Acapulco |
$11.00 |
Chili relleno and beef enchilada |
| Monterey |
$12.50 |
Burrito, enchilada and taco |
| Vera Cruz |
$11.00 |
Oven roasted pork burrito and chicken enchilada |
| Chile Relleno Lunch |
$9.95 |
With monterey jack cheese and green chiles |
| Taco Lunch |
$9.95 |
Choice of hard or soft shell |
| Chicken Fajita Freshadilla |
$11.50 |
|
| Steak Fajita Freshadilla |
$12.50 |
|
| Grilled Pork Loin Freshadilla |
$11.50 |
|
| Fajita Soft Shells - Chicken |
$7.50 - $11.50 |
Toppings: lettuce, cheddar, sour cream and pico-de-gallo. |
| Fajita Soft Shells - Steak |
$7.50 - $12.50 |
Toppings: lettuce, cheddar, sour cream and pico-de-gallo. |
| Fajita Soft Shells - Combo |
$12.00 |
Toppings: lettuce, cheddar, sour cream and pico-de-gallo. |
| Soup & Salad |
$9.50 |
|
| Soup & Taco |
$10.25 |
|
| Fajita Plato - Chicken |
$10.60 |
A healthful dish made with grilled steak or chicken on a bed of rice, with a fiesta salad and salsa ranch dressing |
| Fajita Plato - Steak |
$11.60 |
A healthful dish made with grilled steak or chicken on a bed of rice, with a fiesta salad and salsa ranch dressing |
| Casa Burger |
$10.25 |
One-third pound of charbroiled beef served on a kaiser roll |
| Casa Burger with Cheese |
$10.50 |
|
| Taco Burger |
$10.25 |
Plenty of spicy ground beef and melted cheese heaped on a kaiser roll and topped with lettuce and tomatoes |
| BBQ Shredded Pork Sandwich |
$10.95 |
Tender shredded BBQ pork with monterey cheese |
| Southwest Bacon Burger |
$11.50 |
Topped with guacamole, monterey cheese and jalapeno bacon |
| Grilled Pork Loin Sandwich |
$10.95 |
Grilled marinated pork loin. |
| Chicken Strip or Chicken Breast Sandwich |
$10.95 |
Served on a kaiser roll with lettuce, sliced tomato and mayonnaise |
| Reyrito |
$10.95 |
A flour tortilla filled with steaming seasoned ground beef, Mexican rice, refritos, lettuce, sour cream, topped with chile verde and melted cheese |
| Carne Adovada Burrito |
$10.50 |
Burrito is filled with slow-roasted carne adovada (shredded pork), and served enchilada style with Santa-Fe- Red, monterey and cheddar cheese, lettuce, tomato and cilantro-lime-cream |
| Dos Burritos |
$10.95 |
Beef burrito with chile-con-carne and chicken burrito with chile verde and cilantro-lime-cream |
| Chicken Burrito |
$10.50 |
Smothered with chile verde, rice, and beans. Topped with lettuce, tomato and cilantro-lime-cream |
| Seasoned Beef Burrito |
$10.50 |
Topped with chile-con-carne or enchilada sauce, rice, and beans. Topped with lettuce, tomato and cilantro-lime-cream |
| Steak & Potato Burrito |
$13.25 |
Grilled steak with potatoes, onions and peppers inside, with chile verde and melted cheese. Lettuce, pico-de-gallo and cilantro-lime-cream |
| Cancun Burrito |
$11.50 |
A tortilla filled with lettuce and refritos folded around a shredded pork chimi. Heaped with chile-con-carne and cheddar cheese dripping down the sides, lettuce, tomato and cilantro-lime-cream |
| Pork Fajita Burrito |
$12.50 |
Grilled pork loin, fajita onion and peppers folded in herb-garlic tortilla smothered with chile-verde, lettuce, pico and lime-cream |
| EL Oaxican Red |
$10.95 |
Large burrito with beans, rice and lettuce folded into a herb garlic tortilla. Smothered with enchilada sauce (mole) or Santa-Fe-Red. Finished with monterey and cheddar cheese, lettuce and cilantro-l |
| Chicken and Rice Burrito |
$10.95 |
Chicken in a creamy green chile sauce and rice inside, chile verde and melted cheese. Served with fiesta salad and salsa ranch dressing |
| Chicken Chimichanga |
$10.75 |
Chicken and rice filling smothered in chile verde, lettuce, tomato and sour cream |
| Seasoned Beef Chimichanga |
$10.75 |
Beef and cheddar filling smothered in chile verde, lettuce, tomato and sour cream |
| Original Chimichanga |
$10.50 |
Beef, bean, and cheese filling wrapped in a tortilla fried golden crisp, topped with sour cream and cheddar cheese with rice or guacamole |
| Fajita Chimichanga |
$11.95 - $12.50 |
Grilled chicken or steak and fajita veggies with chile verde on top, lettuce, tomato and sour cream |
| Seafood Chimichanga |
$11.50 |
Crab and shrimp folded in with our lemon pepper mornay, lettuce, tomato, black olives and green onions |
| Chicken Queso Chimichanga |
$11.50 |
Smothered with chile-con-queso |
| Chicken Club Wrap |
$11.50 |
Grilled sliced chicken, lettuce, pico-de-gallo, salsa ranch and jalapeno bacon |
| Veggie Fajita Wrap |
$10.50 |
With grilled onions, pablanos, zucchini, lettuce, pico-de-gallo and salsa ranch |
| Steak Caesar Wrap |
$12.25 |
Grilled steak, jalapeno bacon and caesar filling (romaine, pico-de-gallo caesar dressing, monterey cheese and tortilla croutons) |
| Mexican Rice |
$3.25 |
|
| Side Salad |
$4.95 |
|
| Chips and Salsa - A la Carte |
$5.50 |
|
| Refritos, Charros Black Beans, Veggie Pinto Beans |
$3.25 |
|
| French Fries |
$4.25 |
|
| Sour Cream |
$0.95 |
|
| Any 1 Item |
$6.65 |
Burrito, softshell, taco, enchilada or relleno a la carte |
| Any 2 Item |
$10.35 |
Burrito, softshell, taco, enchilada or relleno a la carte |
| Any 3 Items |
$12.65 |
Burrito, softshell, taco, enchilada or relleno a la carte |
| Large Burrito |
$10.25 |
Burrito, softshell, taco, enchilada or relleno a la carte |
| Sopapillas |
$4.95 - $3.25 |
Sopapillas can be ordered plain or with cinnamon sugar |
| Helado Caliente |
$6.95 |
Fried ice cream. Topped with choice of chocolate, caramel, strawberry or honey |
| Margarita Cheesecake |
$6.95 |
Cheesecake filling in a crisp tortilla dusted with cinnamon sugar and finished with orange butter sauce |
| Sopapilla Sundae |
$6.50 |
Our light, puffy sopapilla is topped with hand dipped vanilla ice cream and your choice of chocolate, caramel or strawberry topping |
| Brewed Colombian Coffee |
$2.95 |
|
| Brewed Colombian Decaf |
$2.95 |
|
| Tea |
$2.75 |
|
| Fresh-Brewed Ice Tea |
$2.75 |
|
| Milk |
$3.00 |
|
| Mexican Spiced Cocoa |
$3.95 |
|
| Soft Drinks |
$2.90 |
|
| Lemonade |
$2.90 |
|
| Giant Root Beer Float |
$6.25 |
|
