Nonna Dora Polpettone |
$9.95 |
|
Mista Del Giardino |
$5.00 |
|
Pappardelle Alla Bolognese |
$13.95 |
|
Fettuccine Fresca |
$14.50 |
|
Linguini Puttanesca |
$14.95 |
|
Penne SaintAgata |
$15.50 |
|
Napoli Gourmet Pizza |
$17.50 |
|
Vesuvio Gourmet Pizza |
$18.50 |
|
Antipasto Carolinas |
$12.00 - $24.00 |
prosciutto, salame, provolone, ricotta salata, & olives. (size: medium - 1-3 people, large - 4-6 people) |
Fettine Di Zucchine Fritte |
$8.50 |
fried zucchini chips. |
Mozzarella Caprese |
$8.95 |
|
Coal-Fired Eggplant Rollatini |
$9.25 |
stuffed eggplant w/ ricotta cheese, mozzarella, and pomodoro sauce. |
Cozze Posillipo |
$9.25 |
sauteed green mussels in an aromatic pomodoro herb sauce. |
Grilled Calamari Steak |
$9.95 |
|
Nonna Dora Polpettone |
$9.95 |
jumbo meatball baked in pomodoro sauce, garnished w/ roasted peppers, & ricotta |
Vongole Oreganate |
$10.25 |
baby baked clams |
Calamaretti Fritti |
$10.25 |
fried baby calamari |
Spedino Alla Enrico |
$10.25 |
fried bread stuffed with mozzarella and prosciutto w/ dipping sauces. |
Salsiccia & Broccoli Rape |
$9.95 |
italian sweet sausage and broccoli rape sautéed w/ garlic and extra virgin olive oil |
Fresh Breadsticks |
$2.25 |
|
Mista Del Giardino |
$5.00 |
mixed greens with tomato & onion |
Arugola |
$7.50 |
w/ gorgonzola and cherry tomatoes |
Caesar |
$6.50 |
|
Enricos Chopped Salad |
$8.50 |
chopped mesculin greens, cherry tomatoes, red onion, black olives, roasted peppers, salame, and gorgonzola |
Pizza Carolina |
$16.00 |
fresh mozzarella, basil and pomodoro sauce. |
Toppings |
$2.00 |
black olives, extra cheese, anchovies, mixed peppers, mushrooms, meat ball, onions, italian sausage, pepperoni |
Gourmet Toppings |
$2.50 |
artichoke hearts, eggplant, arugola, roasted peppers, sundried tomatoes, spinach |
Napoli |
$17.50 |
sliced tomatoes, garlic, mozzarella, & basil (no sauce) |
Ischia |
$17.50 |
fresh mozzarella, ricotta, & parmigiano (no sauce) |
Nonna Dora |
$17.50 |
fresh mozzarella, parmigiano, sliced garlic, basil, pomodoro sauce & extra virgin olive oil |
Capri |
$18.50 |
eggplant, sliced black olives, mozzarella, mushrooms, & pomodoro sauce |
Vesuvio |
$18.50 |
fresh mozzarella, pomodoro sauce, sausage, and roasted peppers |
Procida |
$19.50 |
sliced meatballs, prosciutto, mozzarella, pomodoro sauce & ricotta balls |
Nisida |
$19.50 |
fresh mozzarella, sausage, garlic, broccoli rape, pomodoro sauce & extra virgin olive oil |
Calzone |
$16.00 |
baked with ricotta and mozzarella |
Pappardelle Alla Bolognese |
$13.95 |
homemade pasta w/ meat sauce. |
Linguine Nonna Dora |
$14.50 |
w/ jumbo meatball in pomodoro sauce. |
Fettuccine Fresca |
$14.50 |
spinach fettuccine tossed with fresh mozzarella, diced tomatoes, fresh basil, and extra virgin olive oil. |
Linguini Puttanesca |
$14.95 |
fresh tomatoes, capers, & calamata olives |
Ravioli Fatti Di Casa |
$14.95 |
homemade ravioli stuffed with ricotta and mozzarella topped with pomodoro sauce |
Tortellini Della Nonna |
$15.50 |
cheese tortellini w/ prosciutto, mushrooms, & peas in a cream sauce |
Rigatoni Papalina |
$15.50 |
with cream, prosciutto, peas, mushrooms & crumbled sausage |
Penne Saintagata |
$15.50 |
diced chicken sautéed in a garlic white wine sauce, with arugola and cherry tomatoes & sudried tomatoes. |
Penne Alla Sorrentina |
$15.50 |
w/ eggplant, mozzarella, and pomodoro sauce. |
Rigatoni Alla Vodka |
$15.50 |
with italian pancetta. |
Orecchiette With Sausage & Broccoli Rape |
$16.50 |
|
Linguine Alle Vongole |
$16.50 |
with fresh baby clams (white or red). |
Gnocchi Carolinas |
$15.95 |
homemade with pomodoro and mozzarella |
Fettuccine Al Pesto |
|
|