| Side Salad |
$3.50 |
Romaine lettuce with mushrooms, tomatoes, carrots and feta |
| Chicken Caesar Salad |
$6.95 |
Romaine lettuce with roasted chicken breast tossed with caesar dressing, parmesan, and croutons |
| Greek Salad |
$6.75 |
Romaine lettuce with greek olives, artichoke hearts, tomatoes, and feta |
| Spinach Salad |
$6.95 |
Tender spinach leaves with broccoli, tomatoes,mushrooms, and red onions |
| Veggie Lasagne |
$7.75 |
Pasta layered with assorted veggies and cheeses |
| Meat Lasagne |
$7.95 |
Pasta layered with a traditional italian meat sauce and cheeses |
| Fettuccini Bolognese |
$8.25 |
Fresh egg noodles in a traditional italian meat sauce |
| Mushroom Fettuccini |
$8.75 |
Fresh egg noodles in a creamy crimini and porcini mushroom sauce |
| Ravioli Peperonata |
$8.95 |
Creamy mascarpone and sundried tomato ravioli in a sauteed red pepper, onion, and tomato sauce |
| Mushroom Ravioli |
$8.95 |
Portobello and crimini mushroom ravioli roasted with madeira wine in a fresh tomato, garlic, and basil sauce |
| Quattro Cheese Ravioli |
$9.50 |
Striped spinach and egg pasta stuffed with cheese in a spicy pancetta ham and tomato sauce |
| The Salami |
$7.50 |
Genoa salami, capicola, havarti cheese, italian olive salad and marinated tomatoes on ciabatta |
| The Turkey |
$7.50 |
Smoked turkey, havarti cheese, parmesan mayo, spinach, marinated tomatoes and mustard on ciabatta |
| The Cameli Cubano |
$7.50 |
Genoa salami, capicola, havarti cheese, yellow mustard, and pickles on ciabatta |
| The Chicken Pesto |
$7.50 |
Chicken breast, spinach, sliced tomatoes and mozzarella cheese on rosemary focaccia |
| The Veggie Pesto |
$7.25 |
Artichokes, spinach, slice tomatoes, red onions and mozzarella on rosemary focaccia |
| Tomato |
|
A blend of fresh tomatoes, ground tomatoes, and fresh herbs |
| Sun Dried Tomato |
|
Sun dried tomatoes pureed with roasted tomatoes and fresh herbs. Add 75¢ on slices, 95¢ on smalls and pizza lunas, and $1.95 on larges |
| Garlic |
|
Fresh garlic and olive oil |
| Basil Pesto |
|
Add 75¢ on slices, 95¢ on smalls and pizza lunas, and $1.95 on larges |
| The Infamous Monster Slice |
$3.50 |
This imposing thin crusted slice is available with choice of sauce and toppings add $0.85 |
| Pizza Luna |
$5.50 |
A half-moon stuffed pie with choice of sauce and toppings $0.95 |
| Calzoni |
$7.50 |
With a cameli twist, this stuffed delight is easy to handle. It comes with mozzarella, pesto-ricotta cheese, and two toppings of choice add $0.85 |
| Camelis Classic Thin Hand-Tossed Pizza |
$11.95 - $5.50 |
Try this traditional thin crust pie with one of our specialty combinations or build own. Add $1.95 per topping serves 3, add $0.95 per topping serves 1-2. Gluten free crust available on 10" pizz |
| Tranquillo |
$8.25 - $18.50 |
Basil pesto sauce, sauteed chicken, red onions, and mushrooms |
| Bourgsie Pie |
$8.50 - $12.45 |
Sun dried tomato sauce, red onions, artichoke hearts, prosciutto, basil |
| Marguerita (Veg) |
$6.50 - $13.50 |
Named for mama c, this traditional margherita is heavy on tomato sauce, light on cheese with fresh basil |
| Neuberts Own (Veg) |
$8.00 - $17.50 |
Pesto sauce, spinach, tomatoes, gorgonzola |
| Pax Americana |
$8.25 - $18.50 |
Sun dried tomato sauce, sauteed chicken, spinach and feta |
| Veggie Pie (Veg) |
$8.25 - $18.50 |
Tomato sauce, spinach, red onions,mushrooms and green peppers |
| Papa C |
$8.25 - $19.50 |
Tomato sauce, pepperoni, homemade italian sausage, red onions,mushrooms, and black olives |
| Joey Woolum (Veg) |
$8.25 - $19.50 |
Sun dried tomato sauce, broccoli, roasted potatoes, gorgonzola, and jalapeno |
| Mcleod Nine |
$9.00 - $20.45 |
Garlic sauce, chicken, spinach, roasted red peppers and red onions |
| Smart Pie (Veg) |
$8.25 - $19.50 |
Sun dried tomato sauce, spinach, roasted potatoes, roasted red peppers and gorgonzola |
| The Monster Pie |
$34.00 |
Our 28 pie is perfect for parties, sporting events, office meetings or add $7.50. Topping $12.00 specialty topping just for a goof. Feeds 8-10 people. One hour notice and enormous appetites required |
| Mommys Little Monster Slice |
$3.50 |
Half monster slice with one topping |
| Chicken Tenders and Fries |
$4.95 |
Served with honey mustard and ketchup |
| Grilled Cheese |
$3.95 |
Ciabatta bread sliced thick with a mess o cheese. Comes with miss vickis chips |
| Penne Pasta |
$3.95 |
Penne pasta with choice of butter, cream or marinara sauce |
| Cheese Ravioli |
$4.50 |
Served with choice of butter, cream, or marinara sauce |
| Garlic Bread |
$3.25 |
Ciabatta topped with fresh garlic and olive oil. Add cheese for 50¢ |
| Fried Ravioli |
$5.95 |
Portabella mushroom and ricotta raviolis deep fried and served with marinara sauce |
| Chicken Fingers and Fries |
$6.95 |
Classic chicken fingers sure to please any palate, served with french fries and honey mustard |
| Caprese Salad |
$5.95 |
Sliced fresh mozzarella and roma tomatoes topped with fresh basil and extra virgin olive oil |
| Onion Rings |
$5.25 |
Beer battered onion rings. Resistance is futile |
| Basket of Fries |
$5.25 |
The usual suspects |
