| Flour Tortilla |
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A large fresh made |
| Black or Pinto Beans |
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Baked with cheese and filled |
| Cilantro Lime Rice, choice of Meat |
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| Pico de Gallo |
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And romaine lettuce |
| Guacamole |
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Topped with, fresh |
| Choice of Dressing |
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Tortilla, strips, cilantro, cotija cheese |
| Handmade Tortillas |
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Our flour, wheat and corn tortillas are prepared from scratch by the minute under the gentle care of our experienced tortilla makers |
| Beans |
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The choice is a difficult one: Black or pinto we cook our beans every morning and both are vegetarian. Black beans featured |
| Guacamole |
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Ripe avocados are hand-scooped, mashed and mixed with secret spices, tomatoes, onions and cilantro |
| Pico De Gallo |
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Fresh cut tomatoes with onions, cilantro, a dash of heat from serrano chiles, lime juice and garlic prepared from scratch daily |
| Chicken Breast |
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Shredded all white meat |
| Fresh Veggies |
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Is topped with a steaming cup of broth and overflowing |
| Guacamole, Pico de Gallo |
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Crunchy tortilla strips, hand-scooped |
| Hand-Shredded Cheese |
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|
| Handmade Tortillas |
|
Our flour, wheat and corn tortillas are prepared from scratch by the minute under the gentle care of our experienced tortilla makers |
| Pico de Gallo |
|
Our crispy tortilla chips are made fresh daily and served with our award-winning handmade |
| Salsa Fresca |
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This side is a perfect complement to any order. |
| Salsa Fresca |
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Fresh cut tomatoes with cilantro, a dash of heat from serrano chiles, green onions, fresh squeezed lime juice and secret spices |
| Tortilla Chips |
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Our crispy tortilla chips are made fresh daily from corn tortillas. After a dip in the deep fryer, we add mouth-watering kosher salt |
| Pico de Gallo |
|
Fresh cut tomatoes with onions, cilantro, a dash of heat from serrano chiles, lime juice and garlic prepared from scratch daily |
| Beans |
|
The choice is a difficult one: Black or pinto we cook our beans every morning and both are vegetarian |
| Handmade Tortillas |
|
Our flour, wheat and corn tortillas are prepared from scratch by the minute under the gentle care of our experienced tortilla makers |
| Pork Barbacoa |
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Our shredded sweet pork barbacoa is slow simmered for hours in our blend of secret spices until tender and full of flavor |
| Romaine Lettuce |
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We are constantly chopping fresh romaine lettuce in our kitchens to keep up with the high demand of lettucy things. |
| Handmade Tortillas |
|
Our flour, wheat and corn tortillas are prepared from scratch by the minute under the gentle care of our experienced tortilla makers |
| Pico De Gallo |
|
Fresh cut tomatoes with onions, cilantro, a dash of heat from serrano chiles, lime juice and garlic prepared from scratch daily |
| Fire Grilled Meats |
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Our fire grilled steak and fire grilled chicken have no secrets they are both, in fact, fire grilled in our kitchens throughout the day |
| Quesadilla |
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A large handmade flour tortilla folded with a blend of mexican cheeses and your choice of meat, then grilled to perfection. Served with shredded romaine lettuce, pico de gallo, sour cream, and hand-s |
| Signature Drinks |
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Our signature drinks are made from scratch and include horchata, mint limeade, southwest limeade, and sugar-free strawberry lemonade with stevia featured |
| Tostada |
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Corn tortilla topped with your choice of meat, cilantro lime rice, black or pinto beans, fresh cut romaine lettuce, pico de gallo, crispy tortilla strips, cilantro, sour cream, and cotija cheese. Ser |
| Strawberry Lemonade |
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The ultimate sugar-free combo of fresh strawberries, hand-squeezed lemons and stevia natural sugar-free sweetener |
| Horchata |
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A traditional creamy drink made by soaking rice and cinnamon together for 24 hours in perfect harmony, and then adding milk |
| Southwest Limeade |
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A traditional mexican drink made with dozens of fresh hand squeezed lime juice soaked with crushed jamaica hibiscus flowers |
| Mint Limeade |
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This is what happens when you combine fresh-squeezed limes and hand-pressed mint into a sugar laden vessel of happiness. |
| Fresh Lime Pie |
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This deliciously tart dessert is made fresh every morning with hand-squeezed limes and a graham cracker crust |
| Tres Leches |
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That's three different types of milk, ladies and gentlemen. After we bake each cake in our ovens every morning, we give them a nice and long milk bath until perfectly soaked. |
| Fresh Strawberries |
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We don't skimp out when it comes to the details. In order to make our famous tres leches dessert perfect, we cut up fresh strawberries for your taste bud pleasure |
