Grilled Calamari |
$11.00 |
Tender grilled calamari sauteed with tarragon, garlic and butter sauce served with our special sauce. |
Fried Calamari |
$11.00 |
Fried calamari with our special sauce. |
Fried Calf's Liver |
$10.50 |
Pan fried calf's liver cubes and potatoes with shallots and oregano. |
Pastrami Humus |
$8.00 |
Humus with turkish pastrami. |
Kibbeh or Icli Kofte |
$10.00 |
Wheat bulgur stuffed with seasoned ground lamb and pine nuts. |
Pacanga Boregi |
$9.00 |
Triangle fillo dough stuffed with pastrami, kashari cheese and fresh tomatoes. |
Zucchini Pancakes |
$8.50 |
Pan-fried zucchini pancakes, mixture of zucchini, dill, parsley eggs and flour. |
Cigar Rolls |
$7.50 |
Pan fried fillo dough stuffed with feta cheese and parsley. |
Mixed Appetizer |
$15.00 - $25.00 |
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Red Caviar Spread |
$7.00 |
Red caviar spread with olive oil and lemon juice. |
Red Beans |
$7.00 |
Red beans, potatoes, carrots in tomatoes base sauce. |
Spicy Mashed Vegetables |
$7.00 |
A mixture of minced tomatoes, peppers, garlic, onion, walnut, hot spices, olive oil and lemon juice. |
Spinach Tarator |
$7.00 |
Homemade dry yogurt with sauteed fresh spinach and garlic. |
American Salad |
$7.00 |
A salad of mixed diced vegetables with mayonnaise. |
Eggplant with Tomato Sauce |
$7.00 |
Small pieces of fried eggplant in moderately spicy sauce of fresh tomatoes, green peppers, onion and garlic. |
Eggplant Salad |
$7.00 |
Smoked eggplant with grilled peppers, grilled tomatoes, olive oil, lemon juice and seasonings. |
Babaganush |
$7.00 |
Smoked eggplant puree, olive oil, tahini sauce, herbs and spices. |
Humus |
$7.00 |
Mashed chick peas blended with fresh garlic, tahini and herbs. |
Cacik |
$7.00 |
Homemade yogurt mixed with chopped cucumber, mint and dill. |
Feta Cheese |
$8.00 |
A generous portion of fresh feta cheese. |
Honeydew |
$7.00 |
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Octopus Salad |
$15.00 |
Grilled octopus, tomatoes, onion, green bell peppers, olive oil and lemon juice. |
Baby Arugula Salad |
$13.00 |
Fresh baby arugula leaves tossed with lemon juice and olive oil. |
Gavurdagi Salad |
$13.00 |
Tomatoes, cucumbers, onion, parsley and walnuts, served with pomegranate sauce. |
Mediterranean Salad |
$12.00 - $14.00 |
Lettuce, carrots, red cabbage, cucumber, tomatoes with feta cheese. |
Shepherd's Salad |
$12.00 - $14.00 |
Fresh tomatoes, cucumbers, green peppers, parsley and onion mixed with lemon and olive oil sauce. |
Lentil Soup |
$5.00 |
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Soup of the Day |
$5.50 |
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Terrace Chicken |
$20.00 |
Cubes of chicken breast, sauteed with broccoli and walnut served with kashari cheese and cream sauce. |
Chicken Sauteed |
$20.00 |
Combination of chicken breast, onion, green and red peppers, tomatoes and garlic sauteed in butter served with rice. |
Chicken Shish |
$20.00 |
Tender chunks of chicken, marinated with chef own blend of herbs and spices served with rice. |
Chicken with Lemon Sauce |
$19.00 |
Breast of chicken with white wine sauce and lemon juice with chefs seasonings served with rice. |
Chicken Adana |
$18.00 |
Hand chopped chicken flavored with red bell peppers, parsley seasoned with paprika served with rice. |
Chicken Salad |
$21.00 |
Your choice of mediterranean or shepherds salad topped with chicken shish. |
Steak with Mushrooms |
$26.00 |
Sirloin steak grilled to perfection served with our mushroom sauce and with homemade terrace potatoes. |
Pepper Steak |
$26.00 |
Sirloin steak grilled to perfection served with hot peppers, fresh tomatoes, garlic and seasonings with mixed vegetables. |
Chef's Mix |
$26.00 |
Chicken shish, lamb shish, doner kebab, lamb chop served with rice. |
Lamb Chops |
$24.00 |
Lamb chops with chefs special herbs served with rice. |
Lamb Shish |
$22.00 |
Special marinated cubes of baby lamb grilled to delight on skewers served with rice. |
Special Beyti Kebab |
$21.00 |
Ground lamb flavored with garlic, hot peppers, parsley and grilled on skewers and wrapped in a lavash bread served with our special sauce. Served with rice choice of chicken or lamb. |
Filet Mignon |
$24.00 |
Special marinated cubes of beef grilled to delight on skewers served with rice. |
Iskender Kebab |
$20.00 |
Doner kebab served over bread topped with a fresh tomato sauce and a healthy portion of fresh yogurt. |
Adana Kebab |
$20.00 |
Slightly seasoned hand chopped lamb flavored with red bell peppers, grilled on skewers served with rice. |
Inegol Kofte |
$19.00 |
Ground beef and lamb mixed with special turkish spices served with rice and french fries. |
Spicy Meatballs |
$19.00 |
Mixture of ground beef and lamb seasoned with spicy peppers, tomatoes and special herbs served with rice and french fries. |
Gyro Kebab |
$18.00 |
Thinly sliced lamb and beef marinated with chefs own secret blend of seasoning, cooked on rotating spit, served with rice. |
Lamb Salad |
$22.00 |
Your choice of mediterranean or shepherds salad topped with lamb shish. |
Sea Bass |
$23.00 |
Whole grilled mediterranean sea bass served with mesclun salad. |
Dorado |
$23.00 |
Whole grilled mediterranean dorado, served with mesclun salad. |
Stuffed Trout |
$22.00 |
Market fresh trout stuffed with sauteed spinach, garlic and olive oil served with mesclun salad. |
Grilled Trout |
$22.00 |
Whole grilled trout served with mesclun salad. |
Grilled Salmon |
$22.00 |
Steak cut salmon grilled, served over a bed of sauteed spinach, served with mesclun salad. |
Shrimp Casserole |
$21.00 |
Shrimp sauteed with onion, garlic, peppers and tomatoes, topped with kashari cheese. |
Shrimp Shish |
$21.00 |
Char grilled shrimps in our chef light sauce served with mesclun salad. |
Shrimp Salad |
$22.00 |
Your choice of mediterranean or shepherds salad topped char-grilled shrimps. |
Stuffed Eggplant |
$9.00 |
Whole baby eggplant stuffed with sauteed tomatoes, onion, pine nuts and herbs cooked with olive oil. |
Stuffed Grape Leaves |
$8.50 |
Grape leaves stuffed with special seasoned rice and pine nuts topped with olive oil. |
Leeks |
$8.50 |
Fresh leeks in olive oil with carrots and rice. |
String Beans |
$8.50 |
Baby string beans cooked with tomatoes, onion, olive oil and lemon |
Chef's Mixed Kebab with Yogurt |
$27.00 |
Chefs choice of kebabs served over bread crumbs yogurt sauce and tomato sauce. |
Sac Kavurma |
$24.00 |
Small cubes of lamb braised in its own flavor tomatoes, oregano and green bell peppers over a flat sheet iron. |
Coban Kavurma |
$22.00 |
Chunks of lamb sauteed with shallots, mushrooms, green peppers, tomatoes and oregano. |
Eggplant Puree with Lamb |
$21.00 |
Cubes of baby lamb cooked with tomato sauce served over charcoal roasted eggplant puree with kashari cheese. |
Ali Nazik |
$21.00 |
Chipped adana kebab served over smoked eggplant puree mixed with garlic yogurt and tomato sauce. |
Terrace Sauteed |
$20.00 |
Tender slices of lamb, sauteed with fresh onion, green peppers, tomato sauce and mushrooms served over homemade potatoes and garlic yogurt. |
Stuffed Cabbage |
$20.00 |
Cabbage leaves stuffed with ground lamb, rice, fresh parsley, red bell peppers, fresh dill, tomatoes, onion and seasonings served with white sauce. |
Homemade Turkish Ravioli |
$20.00 |
A light dough stuffed with seasoned lamb and onion, steamed to perfection, served in garlic yogurt sauce and seasonings. |
Sauteed Mixed Vegetables (Vegetable Dish) |
$18.00 |
A fine mixture of potatoes, carrots, zucchini, eggplant, white onion, red/green peppers and garlic sauteed with our light tomato sauce. Served with rice. Add lamb or chicken $3.00 extra |
Okra or Bamya (Vegetable Dish) |
$17.00 |
Baby okra baked with fresh tomatoes, green and red peppers and carrots, served with rice. Add lamb $3.00 extra |
Rice |
$4.00 |
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French Fries |
$5.00 |
|
Spinach |
$5.00 |
|
Mushrooms, Onions |
$5.00 |
|
Terrace Potatoes |
$5.00 |
|
Steamed Mixed Vegetables |
$7.00 |
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