Pollo A La Brasa |
$12.00 |
Braised and roasted chicken quarter, yucca frita, sweet plantains, black beans and rice gluten free |
Empanada Frita |
$12.00 |
Filled with roasted vegetables, and black beans & rice, with ensalada verde, yucca frita, plantains gluten free |
Carne A La Parrilla |
$13.00 |
Chimichurri marinated skirt steak, yucca frita, sweet plantains, black beans and rice gluten free |
Mojarra Frita |
$13.00 |
Pan fried corn crusted tilapia, sweet pepper aioli, ensalada verde, yucca frita, sazon rice gluten free |
Paella De Calle |
$13.00 |
Sazon rice, shrimp, chicken, kielbasa, pico verde, sweet peppers, ensalada verde, yucca gluten free |
Sancocho |
$15.00 |
Hearty colombian vegetable soup with pulled pork & chicken, kielbasa, served with plantains, arepa curds gluten free |
Fuego De Cheo |
$17.00 |
Skirt steak, shrimp, grilled chicken, kielbasa, sweet plantains, sazon rice, yucca frita |
Arepa De Queso |
$3.00 |
Corn masa, mozzarella, honey butter, queso gluten free |
Ensalada Verde |
$3.00 |
Greens, pico verde, pickled onions & sweet peppers, queso, house vinaigrette gluten free |
Sopa Ajiaco |
$5.00 |
Colombian chicken & vegetable soup gluten free |
Colombian Street Dog |
$5.00 |
Beef or soy dog on a soft bun with pico verde, sriracha and cilantro aioli, crumbled chips, pickled sweet peppers, queso |
Torta De Papa |
$5.00 |
Potatoes, onions, eggs, queso gluten free |
Pepinos Con Queso |
$6.00 |
Roasted sweet peppers filled with queso & black beans & rice gluten free |
Yucca Poutine |
$8.00 |
Pork gravy, arepa curds, pico, sweet peppers, aioli, queso gluten free |
Roasted Pulled Chicken |
$9.00 |
Gluten free |
Braised Pulled Pork |
$9.00 |
Gluten free |
Roasted Vegetables |
$8.00 |
Gluten free |
Arepitas Dulce |
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Sweet mini arepas tossed in cinnamon and sugar and served with caramel infused yogurt dipping sauce gluten free |
Tres Leches |
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Vanilla cake smothered in condensed milk, cream, topped with vanilla frost and garnished with chocolate and fresh raspberry sauces gluten free |
Dulce De Crema |
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Colombian-style creme brulee, served with a caramel infused yogurt drizzle and garnished with chocolate sauce and an orange gluten free |